Top 18 Anti-Estrogen Foods That Fight Breast Cancer | Dr. Kristi Funk

Did you know that certain foods can lower the amount of estrogen produced by the body, which can lower the risk of developing breast cancer. These foods also reduce the risk of recurrence among breast cancer survivors. Dr. Kristi Funk, a board-certified breast cancer surgeon and best-selling author, shares 18 of the most effective estrogen-lowering foods when she joins "The Weight Loss Champion" Chuck Carroll on The Exam Room™ podcast. This is the third of four special episodes dedicated to fighting breast cancer.
The list of foods even includes chocolate in the form of cacao!
This is the third of four special episodes dedicated to fighting breast cancer.
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Dr. Kristi Funk
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Previous Interviews
Ep. 1 - What You Eat May Reduce Your Risk of Cancer
• What You Eat May Help ...
Ep. 2 - Top 12 Breast Superfoods
• Top 12 Foods to Preven...