Pikliz: Haitian Spicy Coleslaw Recipe | Easy Haitian Condiment for Grilled Meats and Sandwiches

  Рет қаралды 5,256

Cooking with Abigail

Cooking with Abigail

Күн бұрын

Пікірлер: 6
@jmactheonly1
@jmactheonly1 23 күн бұрын
You are a great cooking teacher!!!! Very easy to follow...clear and concise
@deborahbrown6029
@deborahbrown6029 2 ай бұрын
Thank you I liked yours video the best
@jaimienommik1578
@jaimienommik1578 4 ай бұрын
Where is the limes juice?
@Franjez
@Franjez 2 жыл бұрын
comida de haiti! amigo! 🐖i have a LECHON review video📺🐷
@CookingwithAbigail
@CookingwithAbigail 2 жыл бұрын
Yes Franjez, I cook a lot of international foods but I love my Puerto Rican food. I also went and checked out your channel and I loveeeee what you guys doing with the reviews, AWESOME....Also you got a new subscriber here, good luck with your channel, love it....😊
@DiligentReader
@DiligentReader Ай бұрын
the only thing pikliz and coleslaw have in common is shredded vegetables, I get trying to make a reference but that's not it.
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