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Pineapple tastes better than Meat! I Can do this every three days! Delicious and easy❗️
Today we are preparing with you a very tasty recipe from dough and pineapple. You will definitely like the original design of this pastry :) Delight your family! Recipes from Roman.
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Ingredients and recipe:
Warm milk 270 ml
Dry yeast 7 g (2 tsp)
Sugar 3 tbsp.
1. Mix with a whisk
Melted butter 30 g (2 tbsp)
Sunflower oil 50 ml (3.5 tbsp)
Eggs 2 pcs.
Salt 1/2 tsp.
2. Stir again
All-purpose wheat flour 650 g (add in parts)
Cornstarch 2 tbsp.
3. Mix all ingredients with a spatula
4. Place the dough on the table
5. Be sure to watch the video to the end so as not to miss important points!
6. Knead for 5-7 minutes, the dough should become smooth and not stick to your hands.
7. Grease a bowl with sunflower oil
8. Cover with a towel and leave for 50-60 minutes
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10. The dough has risen well, look how beautiful it is. I like it!
11. Dough weight 1054 g.
12. Divide the dough into two equal parts
13. Roll them into a ball
14. Place each ball on baking paper
15. Cover with a towel and leave for 10-15 minutes
16. The dough has risen a little, you can work with it
17. Roll out the dough 35x35 cm
18. Roll out the second piece of dough next to it
Pineapple 9 pcs.
19. Place pineapple on the dough
20. Transfer the second piece of dough with a rolling pin
21. Repeat after me, you will definitely succeed
22. Grease a cup (10 cm) with butter
23. Cut out circles
24. Seal the edges and place on a baking tray
25. We use the leftover dough to make a decoration for our baked goods.
26. Roll out 9 strips and 9 balls
27. Look what cool barrels we made
28. Cover with a towel and leave for 15-20 minutes
Egg yolk 1 pc.
Milk 1 tbsp.
29. Lubricate with a brush
30. Bake at 180°C (360°F) for 25-27 minutes
31. Well, how beautiful and tasty they are!
32. Did you like it? Write to me in the comments
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