Pizza - But Make It Monkey Bread-Style (Pull-Apart Pizza)

[@davidt.2309]

Every pizza should come with a dip.

[@OrlaQuirk]

This is what I REALLY wanted when I ate focaccia! Thank you for this recipe! I always feel I can trust a King Arthur recipe. Your Beautiful Burger Buns are a staple in my family, now.

[@jalaansignal9171]

Like how you show step by step on what to do and use. Plus, the difference camera angles. UMO Class Extra Credit!!!!!

[@computerbonusfreak]

Love this channel! This looks delicious! Thanks for the recipe

[@DeashijaBrown]

I love how detailed this video is especially for peopleowho don't know how to cook. I also love that you stated some alternatives if someone didn't have a certain thing.- UMO

[@mithulahiri4105]

Is it necessary to use Parmesan for the crust? I really hate that almost powdery stuff that comes in the green tins. Can we use fresh Parmeggiano that has been grated or some other freshly grated cheese?

[@KingArthurBakingCompany]

Hi there! Freshly grated Parm will work here. Kindly, -👩‍🍳Morgan

[@jordynrichards1752]

This looks so good! I enjoyed the step-by-step process as it seems so much easier to be able to write things down if I wanted to save it! I will definitely have to try this! - UMO extra credit

[@KingArthurBakingCompany]

We hope you enjoy this recipe 😄 Happy baking, Jordyn! -🍮Nicole

[@jieluo8885]

Looks more like a pie than a pizza, IMO. Interesting concept though; I've never seen any thing like this before. I'll have to try out this weekend

[@janetpiez3393]

A pizza pie!

[@KingArthurBakingCompany]

Have a delicious pizza party, Jie 🍕🥳 -🍮Nicole

[@gaiasmoon]

I wonder if you could do this on a campfire???

[@KingArthurBakingCompany]

We haven't tried with this recipe but we don't see why not! Check out this blog article for tips on making pizza over a fire: www.kingarthurbaking.com/blog/2022/07/11/baking-outdoors-this-summer-heres-where-to-start -👩‍🍳Morgan

[@camilahearst4171]

Fabulous!

[@Miya-kj5bu]

No dough recipe

[@KingArthurBakingCompany]

Hi, Miya! The recipe is found in this video's description box! Happy baking 😊 -🥐Lily

[@andresherrera4155]

Great video, now going to sell this at University of Mount Olive

[@MarciaALW]

If adding mushrooms, should they be cooked first?

[@KingArthurBakingCompany]

You'll want to cook your mushrooms first to make sure the moisture level of your filling is balanced. That way you'll achieve a golden and well baked pizza braid without getting soggy. Happy baking 🍕🍄! -🍮Nicole

[@mrwiggles5324]

What no scale yo crazy 😜

[@ChosenParanoia]

Thanks!

[@bngr_bngr]

This is not pizza.

[@KingArthurBakingCompany]

That's right! It's a braided bread that implements the familiar flavors of pizza 😄 Happy baking 🍕! -🍮Nicole

[@chilangochongo6487]

Lol! This guy doesn't know what monkey bread is 😆

[@theredmonkey]

That's amazing!

[@heathergleiser]

I grew up with something like this but made with pieces of canned biscuits tossed in cheese, pizza sauce, and toppings. Looks delicious!