Popeyes style fried jumbo shrimp

[@JohnGillard-o8k]

Look very good and I tried it turn out good thanks

[@Laurenisblessed]

Love the recipe it turned out delicious!

[@3ill723]

Tried this recipe and it turned out perfect thanks!

[@vrod1a]

They look scrumptious 👍

[@getserved3864]

Thanks!!

[@VenitaStrong-kr3ed]

Wow looks Delicious

[@appleapple6053]

I love the way you fried shrimps and it looks delicious.🙏🙏🙏🙏🙏

[@henryklassen3362]

Looks delicious.

[@FireSankra7]

Good recipe.

[@chrisbond6823]

Looks great, I mix my ole bay in my flour, do an egg wash. Corn starch and baking powder in flour also. Devein and butterfly shrimp. You will not be disappointed.

[@beverlygaddy6079]

Thanks for sharing😊❤

[@ltiller7079]

LQQKin' delicious! I have some pink Argentine all ready to use in my fridge. 🤤 Would love to see some recipes using Slap Ya Mama brand ingredients. LOVE that stuff! Thx for the video.

[@BassPotter46]

Love how you cook. Cook your stuff!❤️

[@getserved3864]

Thank you!!

[@cynthiacarrlee2942]

STORYTIME: Babieeeee this recipe was on and popping I consider myself a conousier when it comes to a good fried shrimp (eating not so much as frying) just never could find the right recipe for how I like them fried my search is ova! This recipe popped up on my feed late last night and when I got up this morning this is all I could think about, I Googled red arginine shrimp and Meijer popped up I couldn't get out the house fast enuf by then my mouth was salivating cause they had them in JUMBO and the butterfly method came to mind! I'm hooked and I am a subscriber for life I will definitely be checking out more of your recipes, your video was straight to the point!!!

[@crystalrogers4988]

Thanks for the mustard tip-it really worked!Game changer

[@getserved3864]

Awesome!

[@deaconessmarilanhinds8440]

You're on your way to being very good! My tips are crack your egg in a separate bowl, so you don't go fishing for shells, put your fried foods on a wrack so they don't get soggy on the bottom and put some enthusiasm in your voice. Blessings ❤️

[@getserved3864]

Thanks!

[@sabrinatai31]

She was wonderful and I loved her relaxed voice .

[@malekatahcampbell6326]

Shrimp are so delicate it doesn't require over seasonings them. The do look delicious 😋

[@kirkhale5661]

Beautiful!!

[@emerystaak9007]

Looks good and easy too. Like the way you season including the egg then right into the flour. I bet this would make a good chicken strip too!

[@getserved3864]

Yes, Emery, same thing for chicken strips! 👍🏾

[@SailorMoonFanDDG]

Look very delicious 🤤😋 I love fried shrimps

[@getserved3864]

Thanks! Appreciate you watching.

[@SailorMoonFanDDG]

U are welcome

[@suesarver2255]

looks great!!!!

[@getserved3864]

Thanks!

[@parisjett5814]

😋 yummm

[@getserved3864]

Thanks for watching!

[@jacruick]

Wow… how easy is this? So gonna make !

[@camillecrichlow8138]

😂 I really thought I got a bad batch! Mine had veins still there when I took the tails off. I’m trying this recipe as I type ❤

[@rashawnburtonn842]

sis I appreciate for this video!!

[@jackleeswarroom3698]

New subscriber , do you have a good fried chicken recipe video? Keep it up girl👍

[@getserved3864]

Welcome to my channel! I will put fried chicken on the list.

[@johnrivera4]

I’m try this on Monday 🔥🔥🔥🔥

[@getserved3864]

Awesome. Enjoy!!

[@sharinggod]

Hey I am a new subscriber I like the mustard tip

[@getserved3864]

Heyyyyy new subscriber! Thanks for watching!

[@bills1578]

I love how she says "before you click off the video" after introducing the mustard....lol

[@getserved3864]

@@bills1578 😂

[@lelandgaunt9985]

I’ll say the presentation actually makes the shrimp look like Copeland’s fried shrimp.

[@shereewells6645]

I was wondering if it has to be cornstarch or can I use cornmeal?

[@S1L3NTG4M3R]

THANKS

[@jamaljamaludin7400]

Can frozen it..?

[@susanjackson3605]

Id like to see crockpot recipes

[@Lpn-j5]

When she said before you click off the video I laughed out loud cause as soon as someone use something in a recipe I don’t like I exit quick 🤣

[@getserved3864]

😂😂😂😂😂😂😂

[@johnanderson1478]

Get your hands in there make it with LOVE!!!

[@leoalexander6483]

Since you’re asking … I can’t stand when I realize it’s a newer recipe for the person doing the teaching. So as far as recipe fails - I don’t think a great idea. But i absolutely love this video and making it for a small gathering tomorrow.

[@getserved3864]

@@leoalexander6483 great!

[@stevenventura3163]

Hi, my name is Steven I am new. I want to see new recipe hefty food I like your video

[@robertdemitro1520]

I use a cast iron skillet and the shrimp cook up fast, like 2 and a half minutes. But everyone's stove is different and it depends on the cook ware you use . I do like this recipe you used .

[@getserved3864]

Thanks!

[@robertdemitro1520]

@@getserved3864 : Thank you for sharing some very delicious recipes and secrets for good food !

[@donaldjz]

Who's Steve ?

[@robertdemitro1520]

@@donaldjz : Sorry, I meant " stove " , not Steve . Lol

[@babs4710]

Need to show the amount to use as ingredients for all recipes (step by step) to make it easier

[@djay2099]

There's no ingredients and measurements in the discription

[@franwallace3208]

Recipe for bread pudding . Please

[@calm1047]

The egg is the binder!

[@getserved3864]

You can use more than one binder in a recipe.

[@joeydemitro8976]

I LOVE FRIED CHICKEN AND SEAFOOD TOO

[@getserved3864]

Yum!

[@michaellightbourne9294]

Hi I'm from the Bahamas and I'll like to see you do Crack Conch you may call it Fry Conch... thank you

[@TyeshaLambNatalieCatSnakeplus]

There's seasoning in tbe flour batter.

[@rainnmoon114]

1) What camera are you using? 2) This is my first time on this channel and ur shrimp looks so damn good 😍 I'm going to give it a try and let you know how they came out. I haven't seen your other videos but I suppose one thing I would like to see is a recipe you used to or still crave really bad. Whether it be all the time or once in a while, we all have that one food that really hits the spot no matter what day, time, or temperature it is. :3

[@getserved3864]

Thanks for the compliment. Just using an iPhone.

[@charlotteelerson1284]

Healthy

[@getserved3864]

Hey Charlotte!

[@meangene67]

Guaranteed to taste like mustard

[@getserved3864]

Negative lol

[@Sunnysez]

A printed recipe would be most helpful.

[@ctr4446]

you voice need some uhmp to it, i love fish

[@getserved3864]

Thanks for watching!

[@getserved3864]

Also, this is one of my first vids. Check out some of my newer content 😬

[@boogs417]

Damn girl. I came here from another channel and you literally copied everything she did and said. Something’s even verbatim. I know it’s YT so everyone is always copying someone but you gotta switch it up somehow to keep it new and interesting. There’s no reason for me to watch your video after watching hers. And hers was made months before this video and has more views so of course it’s going to pop up before yours. You asked for tips. So that’s mine. Switch it up.. no issue in copying a recipe but make it original for your viewers in some way.

[@getserved3864]

That’s interesting. Maybe you’ll find some of my other videos more original. Thanks for watching!

[@AndreaGraves-z5o]

What do you cook for a picky eater, who doesn't eat casseroles, beans,,salmon,or lambchops, or oxtails.😮 I'm so not liking cooking anymore.

[@janleech7505]

Can't subscribe or like because no list of ingredients

[@getserved3864]

Aww. I feel bad. I should work on that. I’m gonna tag you once I add it lol.

[@barryhaley7430]

Why would anyone want Popeyes fried shrimp replicated? They are horrible dry sawdust.

[@leightongalleries6057]

Meh

[@getserved3864]

🤷🏾‍♀️

[@lesliemazyck7940]

Recipe Recipe ingredients thanks

[@dtrini33]

Great recipe but way too much talking

[@getserved3864]

Thanks for watching!

[@kitt0074]

I love your recipe, and TALKING!!

[@emanuelwilliams2300]

Too much jibber jabber.

[@getserved3864]

@@emanuelwilliams2300 you might be right lol

[@leoalexander6483]

I don’t think he’s right. I think he’s obnoxious. Your style of teaching and running video is FANTASTIC. I’m a chef since the late 80’s. Bravo to this video - so informative. I learned - that’s why I came. Some come to insult. Maybe it makes em feel better. Bless their f n hearts 😍

[@bayman50cal]

Steak seasoning on shrimp? Where do you people get these recipes?