I love you,your channels and recipies.....almost as much as i love indian cuisine.... Best food ever. Have most of the ingredients Bumbi ,and because of you my family is very HAPPY. You are one of my go- to cooks for indian food. I always aspire to cook an authentic indian meal. Its my passion and my husband and son love Indian food Thank you so much❤
@CurriesWithBumbi Жыл бұрын
Thanks for all your support 🙏🏾. I am glad you like my recipes and try them out.
@julietlow3338 Жыл бұрын
😊
@rameshgutteea4623 Жыл бұрын
Matajee, you are the only person in the media with such a clear and accurate way of explanation as not to be misunderstood. Your receipe has always been in my kitchen and tasted among my family. They all love and appreciate your receipe. Keep it up Matajee, best wishes et Bon courage
@CurriesWithBumbi Жыл бұрын
Thanks for your kind words. I am glad you like my recipes.
@z.scott.porter Жыл бұрын
"The sunshine of Indian cuisine." Beautiful. Made my day. Thanks Bumbi!
@CurriesWithBumbi Жыл бұрын
Thanks for leaving a comment
@roelheijmans Жыл бұрын
And another recipe from Bumbi that will be on my recipes to try list 😉 It looks so mouthwatering delishes 😋
@CurriesWithBumbi Жыл бұрын
Thanks for leaving a comment
@danieldsc03 Жыл бұрын
Greetings from a Brazilian Indian food lover and thank you for your kindness
@CurriesWithBumbi Жыл бұрын
Welcome 🙏🏾 I am glad you are here
@CrosbieLane Жыл бұрын
Oh Bumbi this looks absolutely delicious and definitely the next thing I prepare. Thank you for all you do in serving humanity; we are truly blessed by the Bumbi curry experience!
@bg9711 Жыл бұрын
Mmmm dinner tonight! Thank you for another delicious looking recipe!
@flymajj Жыл бұрын
Looks wonderful. I really must try making this and other Bengali-style dishes next.
@julietlow3338 Жыл бұрын
Hi Bumbi I cooked chicken kosha .My family likes it thanks for sharing 👍
@CurriesWithBumbi Жыл бұрын
I am so glad you all liked it. Thanks for your feedback.
@julietlow3338 Жыл бұрын
@@CurriesWithBumbi Wii try chicken curry next.
@susilanaidu5134 Жыл бұрын
I am going to try this for dinner tonight. Thank u
@CurriesWithBumbi Жыл бұрын
Looking forward to your feedback
@halitosis75 Жыл бұрын
Hello Bumbi. When are you opening a restaurant in Melbourne ❤?
@brandon_wallace Жыл бұрын
I told Bumbi if she opens a restaurant I will eat there everyday.
@halitosis75 Жыл бұрын
@@brandon_wallace likewise
@CurriesWithBumbi Жыл бұрын
Awww!!
@bethleblanc656 Жыл бұрын
Oh My Goodness! this is another wonderful and delicious chicken Kosha recipe. I love your channel, your soft and pleasant voice. Thank you Bambi, I'll try this recipe on my coming 70th birthday next monday the 21st. It will be absolutely sensational!! Love indian food.
@CurriesWithBumbi Жыл бұрын
Wishing you a very very Happy Birthday. Please do try the recipe and let me know.
@jlcole300 Жыл бұрын
Hi Bumbi, I just finished making this recipe, and I have to say, the little taste test I tried is divine. I am going to enjoy eating it with my family tonight. xx
@CurriesWithBumbi Жыл бұрын
Wonderful 👍🏽. Thanks for your feedback.
@sumanbiswakarma857311 ай бұрын
Looks delicious! Will try it this weekend. Thanks Bumbi for the recipe. Just one suggestion. It would be great if you could mention ginger and garlic quantity in inches...grams get confusing for me. I cook occasionally.
@CurriesWithBumbi11 ай бұрын
It’s hard to mention garlic in inches but I will surely keep that in mind for ginger. Thanks for the suggestion
@theminicanvas502 ай бұрын
Thanks for your recipe. ...I tried this recipe today.... It turned out so delicious 💗😍
@CurriesWithBumbi2 ай бұрын
Thanks for trying this recipe
@nigeljohnson8995 Жыл бұрын
Lovely chicken curry, I am going to have a curry tonight, thank you for your recipes.
@samanthalewis4047 Жыл бұрын
Your videos are so well done, and supremely tasty when made. You have made a great cuisine accessible to all. Deeply appreciated, thank you so very much for your wonderful tutorials.
@CurriesWithBumbi Жыл бұрын
Thanks for your kind words
@dilippatel3268 Жыл бұрын
excellent recipe, looks very tasty
@lnmemoryofjohnmordaunt7386 Жыл бұрын
This is a beautiful recipe thank you for sharing with us
@CurriesWithBumbi Жыл бұрын
Thanks for leaving a comment
@ShanthaPoojary-i9i2 ай бұрын
Very nice 👍
@kenhiggins9419 Жыл бұрын
HI Bumbi, thank you for this channel the recipes look great, this one says its slow cooked, roughly how long would this take to give me an idea how far ahead I need to start preparation.
@CurriesWithBumbi Жыл бұрын
It takes an hour to cook.
@amitchaudhuri8142 Жыл бұрын
🎉Thank you Bumbi for presenting this kosha recipe which I am sure would be welcomed by one and all. Incidentally the sitar music on.the background was lovely
@CurriesWithBumbi Жыл бұрын
Thank you 😊
@julietlow33389 ай бұрын
Hi dear I am cooking chicken kosha again its my 3rd time.yummy
@CurriesWithBumbi9 ай бұрын
Thank you so much
@golmorich6435 ай бұрын
অসাধারণ হয়েছে
@CurriesWithBumbi5 ай бұрын
Thank you
@bluestarrbeauty Жыл бұрын
I’m so glad I found you Bumbi. I am working on my East Indian cooking skills and you are such a wonderful teacher. I will be watching every video and making them all along with you. I love the spicy exotic flavours so much. Hello from Ontario Canada!
@CurriesWithBumbi Жыл бұрын
I am glad you find my videos useful.
@bluestarrbeauty Жыл бұрын
@@CurriesWithBumbi to say the least. They are enjoyable as well!
@TheTravellersTale20216 ай бұрын
very helpful with right amount of details and instructions.. you got a new subscriber .. infact trying your receipe right now.
@CurriesWithBumbi6 ай бұрын
Welcome 🙏🏾, I am glad you are here.
@angelinevandieman1685 Жыл бұрын
❤Thank u for taking care of us in our own kitchen my dear😊u just an amazing mentor ❤❤❤❤❤❤❤❤
@CurriesWithBumbi Жыл бұрын
Thanks for your kind words
@bg9711 Жыл бұрын
It was very good, thank you!
@CurriesWithBumbi Жыл бұрын
I am glad you liked it
@sheelab1009 Жыл бұрын
Your voice is so sweet and modest. God bless u❤
@CurriesWithBumbi Жыл бұрын
Thanks for leaving a comment 🙏🏾
@irenel-jc9fbАй бұрын
Bumbi hello. We have not been cooking lately but Rick is cooking the chicken now which smells so good. I’ve been trying to persuade him to forget turkey for thanksgiving & serve this instead! We were at a wedding in Austin where I made sure to share your site to many non-Desis. Will let you know how the chicken turns out. All the best to you & your family.
@CurriesWithBumbiАй бұрын
How sweet of you to share my site! Thank you so much. Hope you are doing well.
@etownrule Жыл бұрын
Finally a good answer tot hat question, thanks Bumbi! Looks delicious.
@saf6996 Жыл бұрын
Dear Maam, please keep on uploading new recipes. Ill try them all! 😊
@CurriesWithBumbi Жыл бұрын
Thanks for all your support
@emilychambers50318 ай бұрын
Hi Bumbi 👋Hope you've had a nice day. I just had to try this. (Recipe 150) My goodness it was amazing. My son and I both absolutely loved it. So very delicious. We had your fabulous Basanti Pulao and some paratha with it. Another superb meal. Thank you so much my friend. I can't wait to make it again. Hope you have a wonderful weekend 💕
@CurriesWithBumbi8 ай бұрын
Wonderful combination Emily. I am so glad you made this. Have a lovely weekend my dear friend
@rafcalvo56 ай бұрын
How is this not viral?!😮
@M1Ke70 Жыл бұрын
Oh I'm definitely making this! Thank you. 👍😊
@shaheenkhan23066 ай бұрын
Looks so delicious ❤
@emilychambers5031 Жыл бұрын
Yummy 😋Looks amazing Bumbi ⭐You're making my mouth water with this very tempting curry 🤤Wonderful recipe as always ❤
@CurriesWithBumbi Жыл бұрын
Thanks dear Emily.
@AnkitaPahari-h4b25 күн бұрын
Nice
@MaryinWilm Жыл бұрын
This looks amazing! I agree with the comment that you should open a restaurant but of course here in NC 😊 Have a great weekend 💕💕💕
@CurriesWithBumbi Жыл бұрын
That’s so sweet of you. Have a lovely weekend.
@joskoeleman950 Жыл бұрын
I will certainly try that. Can I use lime juice instead of lemon?
@CurriesWithBumbi Жыл бұрын
Sure you can but use just 2 teaspoons
@adelaluraheemah819 Жыл бұрын
I love Ur cooking from Nigeria. Is it a must to use yoghurt and what type of yoghurt
@CurriesWithBumbi Жыл бұрын
You can leave out the yogurt but it helps to make the meat tender. I used plain unflavored yogurt.
@whitebeardskitchen6473 Жыл бұрын
Two words Yummy Scrumptious! Am in the process of starting cooking Chicken Tikka Masala and am now contemplating changing it to this. But if the folks at home want Chicken Tikka Masala, well next Indian (Bengali) meal I cook, they will be having this. Absolutely delicious looking and can almost taste this dish!
@CurriesWithBumbi Жыл бұрын
Thanks for watching
@nikkibelmont9199 Жыл бұрын
thank you bumbi for sharing this recipe, will cook this amazing dish this weekend to share with family. 😋
@CurriesWithBumbi Жыл бұрын
Hope you enjoy
@ray7419 Жыл бұрын
Looks very spicy and delicious. I love all the chili peppers and chili powder. Thank you Bumbi. 🌶️❤️
@CurriesWithBumbi Жыл бұрын
Thanks for leaving a comment
@karenburns3269 Жыл бұрын
What is the best wok to buy?
@JAY1892 Жыл бұрын
I’m regretting watching this delicious recipe because I’m starving and it’s midnight. 😋😢
@CurriesWithBumbi Жыл бұрын
Awww!!
@Mickey8cans Жыл бұрын
Thank you will be making this in the week
@CurriesWithBumbi Жыл бұрын
Great! Looking forward to your feedback
@garyscott4105 Жыл бұрын
This looks lovely 😋. I'm making it tonight 👍🏼
@CurriesWithBumbi Жыл бұрын
Looking forward to your feedback
@JP-fx3yi Жыл бұрын
Hi mam , Good afternoon, I'm JP from Tamilnadu My Bangali friend segactution this dish and your procedure very well and thank and final lot of dishes makeing explanation very good
@CurriesWithBumbi Жыл бұрын
Thanks for leaving a comment
@union310 Жыл бұрын
Fantastic flavours
@andrewelliott1939 Жыл бұрын
Can you tell us why you heat the oil to smoking point but then allow it to cool. Thank you.
@jlife9092 Жыл бұрын
'Cooked oil' has a different more mellow but robust after taste. We do the same in Chinese cooking and flaky pastry making too.
@andrewelliott1939 Жыл бұрын
@@jlife9092 Thank you. Very interesting. 🙏
@CurriesWithBumbi Жыл бұрын
You need to bring it to smoking hot only when cooking with mustard oil. Mustard oil is very pungent and smoking it removes that pungency.
@andrewelliott1939 Жыл бұрын
@@CurriesWithBumbi Thank you. 🙏
@ritamassey1645 Жыл бұрын
How much chicken to be used?
@ladyfootZ Жыл бұрын
WOOOOOOHOOOOOOOOOOO finally caught you almost live!!
@CurriesWithBumbi Жыл бұрын
😀
@colinmills3175 Жыл бұрын
Bumbi Love the Indian sitar music 🎵 please can we have more! Raj has introduced me into it 🙏🏽🐾👍Colin ❤🇮🇳🏴
@CurriesWithBumbi Жыл бұрын
I am glad you like listening to sitar
@karlalton3170 Жыл бұрын
Great recipe thank you 🙏🙏
@CurriesWithBumbi Жыл бұрын
Thanks for leaving a comment 🙏🏾
@susanvenkatraman9503 Жыл бұрын
Your voice reminds me of a very dear friend of mine! Very soft n pleasing, God bless you 🙌d dish looks very delicious😋
@CurriesWithBumbi Жыл бұрын
Awwww!! Thanks for your kind words
@susanvenkatraman9503 Жыл бұрын
🙌❤😘
@colinmills3175 Жыл бұрын
🙏🏽 Namaste Bumbi and Bo 🐾 This looks tasty 😋 Thank you and have a lovely weekend with family. Walks for Bo❤ Colin 🏴🇮🇳
@CurriesWithBumbi Жыл бұрын
Thanks Mr. Colin. Have a wonderful weekend.
@gowr570 Жыл бұрын
Very nice ❤
@ciarache Жыл бұрын
I love you recipes my rice comes out perfectly indian now. Could you do a vegetable korma recipe? Also suggest what other nuts we can use, I'm allergic to cashews. Also some saag recipes. I love spinach
@CurriesWithBumbi Жыл бұрын
I am so glad to hear that. I have a veg korma recipe. Please do visit my vegan/vegetarian playlist for spinach recipes - 1. HOW TO MAKE A RESTAURANT STYLE VEGETABLE KORMA (WITH VEGAN OPTIONS) kzbin.info/www/bejne/p3fLeKeQeqeClck 2. VEGETARIAN & VEGAN RECIPES kzbin.info/aero/PLxgPEcdhkY4HGC40CzrMe3Itzjr2-AwUt
@CurriesWithBumbi Жыл бұрын
You can use peanuts or blanched and peeled almonds
@jkhouryns Жыл бұрын
I will make this soon. One question that I have: Finding whole spices in my area is practically impossible, but we do have ground spices. Can we substitute ground spices for whole spices, and at what proportion? Thank you.
@CurriesWithBumbi Жыл бұрын
Just leave out the whole spices and increase the garam masala powder by just half a teaspoon more.
@Ziechannel94 Жыл бұрын
the results is tasty and delicious❤😋🥰
@anandtiruwa61564 ай бұрын
Bumbi I have a questions; what makes Kosha different than other chicken curry’s you have made? Why is this dish famous only in Bengali culture? Anything specific to know about facts would be thrilling to me. thank you. Loved your cooking style. ❤
@CurriesWithBumbi4 ай бұрын
Chicken kosha is what is known as chicken bhuna in Hindi.
@sevraonic8656 Жыл бұрын
This looks very good bumbi! ❤
@CurriesWithBumbi Жыл бұрын
Thanks
@ammakakitchen1 Жыл бұрын
Great work Masha ALLAH ❤️ So Delicious 🤤
@CurriesWithBumbi Жыл бұрын
Thank you
@tanyamiller6275 Жыл бұрын
Yummmm
@CurriesWithBumbi Жыл бұрын
🙏🏾
@LEMON-ql5uw Жыл бұрын
Yummi.. 😋
@nitapurohit5723 Жыл бұрын
Looks delicious
@CurriesWithBumbi Жыл бұрын
Thanks Nitadi
@wiseman0674 Жыл бұрын
From Mauritius two thumbs up.
@CurriesWithBumbi Жыл бұрын
Thanks
@gilliandidierserre4190 Жыл бұрын
Hi Bumbi, in the written recipe I do not see any green chilli to add for ginger garlic paste, you mention it in the video, just asking do reply❤
@CurriesWithBumbi Жыл бұрын
I edited it in the description box and you can see it now. Thanks
@sanjeetmanoge3169 Жыл бұрын
Love your tasty tasty recipes where u have this ideas😅😅😅
@CurriesWithBumbi Жыл бұрын
It is a popular Bengali recipe. Thanks for watching.
@ruthotanga2960 Жыл бұрын
Awesome thks
@delish-ye-yumeats3137 Жыл бұрын
Looks delicious.
@CurriesWithBumbi Жыл бұрын
Thanks
@angeluzcaysip6682 Жыл бұрын
Looking yummy 😋
@CurriesWithBumbi Жыл бұрын
Thanks
@brandon_wallace Жыл бұрын
Bumbi, if you ever see oil coming out of the bottom of your blender it means the ball bearings have gone bad. The ball bearings can be replaced. Buying new ball bearings is cheaper than buying a new blender.
@CurriesWithBumbi Жыл бұрын
Thanks for that information Brandon.
@union310 Жыл бұрын
It is the seal in the bearing housing that has failed and let the grease out.
@ex.hindu.now.atheist Жыл бұрын
@brandon_wallace Is there any specific reason in this video, that you have mentioned the problem of oil leaking out from the bottom of the blender?
@brandon_wallace Жыл бұрын
@@ex.hindu.now.atheist it happened to me twice.
@ex.hindu.now.atheist Жыл бұрын
@@brandon_wallace "it happened to me twice." ====================== OK... so you were giving a suggestion in general. That's fair enough.
@torgeirmolaug196 Жыл бұрын
2:35 Did you forget to mention the four cloves?
@CurriesWithBumbi Жыл бұрын
Oh no, I did forget to mention but I’ve put the proportions in the description box. Sorry about that.
@HissingKitty2008 Жыл бұрын
This looks delicious, and I know I can substitute a different protein with most of your recipes. Thank you for your dedication, you’ve taught us all … so much.
@CurriesWithBumbi Жыл бұрын
Thanks so much for watching my dear friend.
@rachelm249 Жыл бұрын
Can I marinate the chicken the night before ?
@CurriesWithBumbi Жыл бұрын
Sure you can but please do not add lemon juice if marinating overnight. Take out the marinated chicken an hour before cooking and you can add lemon juice after taking out from fridge.
@rachelm249 Жыл бұрын
@@CurriesWithBumbi Thank you so much for replying 🙏
@chrome_glass8278 Жыл бұрын
@@CurriesWithBumbi I didn’t know this, and my marinated chicken thighs has abit of lemon juice over it, and it will be in overnight. Will it be okay?
@lgracie33 Жыл бұрын
Bumbi, would it spoil the dish if I added some coconut cream? Only because I like a bit more sauce than my husband 😊
@CurriesWithBumbi Жыл бұрын
For more sauce you can add more water and if you like the flavor of coconut then adding coconut milk won’t spoil the dish but will bring in a creaminess.
@foodtoffey Жыл бұрын
Good
@CurriesWithBumbi Жыл бұрын
Thanks
@Alexander1005 Жыл бұрын
❤❤❤
@jlife9092 Жыл бұрын
I'm gonna add potatoes and leave the whole semi finished product in a slow cooker overnight. Then have it with pratha as breaky the next day!
@CurriesWithBumbi Жыл бұрын
Sounds extremely delicious
@FAITH-be6sx Жыл бұрын
Missed it by an hour,
@PeteLewisWoodworkАй бұрын
You really should write a book containing all your recipes. I am sure it would become a best-seller Indian cook book. I would buy a copy, for sure...! Watching videos is ok but having all the details in front of you on a page is better to follow. I will admit that I have copied and pasted several of your recipe ingredient lists from the descriptions and watched the video over and over to write down the methods because just watching a video is too difficult for me to remember.
@CurriesWithBumbiАй бұрын
Thank you 🙏🏾
@gretschludwigdrummer209 Жыл бұрын
Can you use chicken breast ?
@CurriesWithBumbi Жыл бұрын
Please do not use chicken breast for this recipe. It will get rubbery.
@sports872 Жыл бұрын
🏴🇮🇳👍
@CurriesWithBumbi Жыл бұрын
🙏🏾
@mehedi4857 Жыл бұрын
Are you Bengali?
@CurriesWithBumbi Жыл бұрын
Yes
@rameshgutteea4623 Жыл бұрын
Bye bye Matajee
@Jaki-u9n11 ай бұрын
Why not give the recipe ? waste of time !!
@CurriesWithBumbi11 ай бұрын
What do you mean by that???? I am explaining in detail all throughout the video, the ingredient proportions are given in the description box below the video. What more do you want ?????