Pork and Sauerkraut - Slow Cooker Recipe

[@darrellfrench885]

This was nothing short of amazing! I can taste every ingredient put in this dish, did add more sourkraut! Thank you!

[@marg233]

Oven roast pork dinner w baked sauerkraut i grew up on, tastiest favorite meals.

[@briantimmins9723]

Swapped the apples with potatoes.....great recipe! Thanks.

[@john199051]

So far the best crock pot recipe I’ve tried! Good stuff

[@mandydowdle7368]

We will be trying this slow cooker recipe really soon. Thanks, for sharing the video.

[@RCzech-330mk]

My family LOVES this recipe. I am so glad I found it. Thanks!

[@SHAdow3EYES]

Oh yeah...this is the one! Thanks for sharing with us.

[@lisamcclearn570]

Outstanding!

[@Sbullo]

Looks amazing, Chef. Cannot wait to give it a try this week.

[@patriciagrubb1616]

Looks easy and delicious.

[@dboivin48]

Wow! It's easy, but it sure looks mouth watering. I will give this a try.

[@MrJohnnycearley]

That's a bad ass recipe. Bravo.

[@Michael-ys5cn]

Dry rub, then sear! Great advice!

[@seasonsofrefreshing7386]

This looks really good!!! Thanks for sharing, friend. Let's stay connected!

[@siciliangypsy4758]

Looks good!

[@AnthonyLombardo-cool]

I have regular watery mustard, will that work?

[@Michael-ys5cn]

This looks awesome! I was always afraid to add a beer. I've cooked ham with a couple beers, but never pork and sauerkraut

[@Dahmersaurus]

Ham is pork

[@imlikeawhitemonkey]

@@Dahmersaurus this made my day

[@Michael-ys5cn]

Thank you Ben!

[@CampingGuy]

Thanks my friend 👍

[@yoitstevetomesco]

Wow dude I’m making this

[@seanbrennan3824]

Do you drain and or rinse kraut?

[@kristinlasart5153]

Do not drain or rinse. The "juice" with the sauerkraut keeps the pork from drying out and the brine that the sauerkraut is cooked in gives the kraut its flavor. You'd be selling yourself and the dish short if you rinse or drain the sauerkraut! You can make the sauerkraut yourself to control the flavor for: make a milder, less acidic "vinegar-y" brine (shredded cabbage pickled in brine is all sauerkraut is) or research which brand of kraut may be milder in flavor. All and all, keep the juice!

[@mandydowdle7368]

Meant to ask, can you substitute something else for the beer? Perhaps some type of stock?

[@daveklein2826]

😂😂😂😂😂 he used stock in the video so just add more

[@terrisounik5531]

Yum!

[@daphnerodriguez9980]

THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜, AWESOME

[@dexterminador]

Kosher salt & pork???

[@daveklein2826]

What didn't you understand?

[@ohdontchaknow]

Why not brown in a Dutch oven and then just slow cook it in the oven?

[@daveklein2826]

What part of slow cooker didn't you understand

[@ohdontchaknow]

@daveklein2826 I'm just saying electric slow cookers suck. What makes you think I don't understand a part of a slow cooker? Just shut up and move on

[@ohdontchaknow]

@daveklein2826 🤡

[@daveklein2826]

First, you didn't say slow cooker sucked.... Which they only suck because you don't know how to use one

[@daveklein2826]

Second, it stated in the title that it was a slow cooker record not s Dutch oven recipe.... Pay attention

[@tanyastreshneva651]

Loud music is so annoying! Thanks for recipe.

[@daveklein2826]

Music is perfect

[@jimaugie4993]

All good except for the apple. One hour on high, 6-7 hours on low will save you 2-3 hours. FYI Been doing it for years. Good recipe.

[@pitbullwinkle]

please turn the music down it drowns out what you're saying.

[@daveklein2826]

Music is perfect

[@kappullen]

Lost me with the apple.

[@BusterCherry1]

That's what any traditional German recipe will include.

[@Irowthe1x]

So nothing wrong with the recipe except not enough sauerkraut.

[@TrappedQue]

Too many ingredients, that’s not necessary.

[@daveklein2826]

Make your own recipe

[@kentmcculloch4732]

Why the dorky music to an otherwise helpful video?

[@Niners49fan]

You lost me at apples

[@probegt75]

The apples cook down and it adds depth to the flavor