Potato & Egg Frico

[@billwrinkle9662]

When I first moved to New York City in the summer of 1997, my first job was waiting tables at Lidia's "Frico" restaurant. It was my first Saturday or Sunday brunch working there, and Lidia was in the kitchen overseeing the flow of fricos out to the dining room. The ones she made back then were single-serving (like 6 inches), crisper and more thin, and topped with a mixed green salad. They were so delicious. Hi Lidia! Thanks for the memories.

[@robertpollock8617]

I was sorry to see her East 57th restaurant close. Hope it re opens!

[@LornaT460]

I followed your instructions and it looked just like yours and was delicious. I felt so accomplished. Thank you!

[@helenmccormick1982]

I love your frico recipe. Its perfect anytime of the day. I've watched your cooking shows for many years & I'm still learning. Thank you I just found you on KZbin 😊

[@LidiaBastianich]

You are so welcome!

[@kimeverhart6253]

What a beautiful dish, made with simple,healthy foods. Thank you Lidia!!

[@marcvolpe8252]

KIM YOU ARE SO BEAUTIFUL ADORABLE SEDUCTIVE RAVISHING SENSUAL SEXY CAPTIVATING AND PASSIONATE ❤

[@michelkherb5739]

Wonderful dish .. Love from Lebanon 🇱🇧🇱🇧❤️

[@debbiereilly900]

Amazing recipe Thank you for sharing Ms Lidia have a blessed day stay safe and healthy. 😋😋😋🙏❤🙏❤🙏

[@daviddickson1567]

Thank you for uploading this video clip looks awesome and thanks for uploading these recipes though out the year's. Florida USA 😊Rainbow 🌈Chef 😊🙏🙏👍God Bless always to you and mom and family.

[@mariaboletsis3188]

That looks amazing!!! ALL of my favourite things in 1 dish!!!

[@aalatastykitchen786]

Wonderful recipe thanks for sharing Yammy yummy recipe great sharing 😋😋

[@LidiaBastianich]

Most welcome 😊

[@margariteolmos3457]

I ate at your restaurant in the theater district in NYC years ago and enjoyed it. Now I can see you making delicious treats on line. Thank you!

[@gaylefaulkner2360]

Oh my gosh. Yummmmm

[@suzanmccarroll5489]

Never heard of this before. But oh my I’m trying this. Yours looks so amazing

[@LouLouMeyer]

Looks so yummy! I’m definitely going to try it. You make flipping that pan look easy. Thank you, I love your channel.

[@henrycooks1883]

Simple ingredients at their best, watching you cook is like being in the kitchen with you.

[@carmenrojas7732]

Delicious!!!

[@nadinejohnson2189]

🕊️ Enjoy your Labor Day!👪 Brunch🥔🧅🧀 🍳🍷 Authentic Italian 🎶 great must cook 😋

[@sandrakaywatkins2822]

Beautiful dish! Love your videos and show!

[@chrisandersen5635]

I must try this. Thank you Lidia. So many great ideas. So little time.

[@thelittlestorylady2980]

Truest of Nona spirit And full of an understanding love We adore Lydia as near it As a familiar Grand-Mom

[@williamfahey6066]

I love all of the things in this dish. It looks incredible. That cheese being cooked like that has got to taste incredible. This I am sure I can do pretty easy. I will start with a small one to get use to the flipping over part. lol. Thank you so much, Jeff❤

[@rsoubiea]

wow what a gorgeous meal! ❤

[@tamarakonovalova6633]

Спасибо Вам!Очень хорошее блюдо нам предложили.👍

[@sandiland0000]

i really enjoyed watching this. i’m going to try this recipe❣️God bless

[@margiejcupcakeprincess]

I love ASIAGO

[@bngr_bngr]

Very visually appealing. I think I would whisked the eggs then pour it over the cheese, potato, and onions.

[@arelys1228]

❤

[@indranihassan4513]

I love this recipe, I will definitely make it soon and let you know. ❤❤

[@154angel154]

Always a treat to get a notification from you ❤❤❤

[@-RONNIE]

I already have everything so I'm going to make this for breakfast tomorrow 👍🏻 thanks

[@luciatejada8514]

Hola Lidia cuantos tiempo que no la veía un placer verla,porqué siempre me gustó su cocina

[@margiejcupcakeprincess]

I’m making this

[@robertpollock8617]

Yum!

[@wordpresswebsitedeveloper]

Nice

[@phylliswurm9473]

Potatoes 🥔 and 🥚 looks delicious. Great recipe. Thank you.

[@lvelez1999]

Looks delicious. I would just have to eat it without those spicy peppers 🌶😋

[@julieparker5029]

Thank you, Lydia. My mouth is watering. ❤

[@insanehooligan]

Kind of reminds me of a potato pancake with cheese

[@kymburriss4260]

This sounds delicious 😋

[@JohnCipriano-nl8cp]

I have been eating fricos and frittatas since I was a child, Now at 60+ I will eat one almost every day no matter what is in them . This particular one is a WINNER 🏆 !!!!!!!

[@MarcosIsABaritone]

It's fabulous.

[@ជាងលាបថ្នាំផ្ទះ]

Good❤

[@greatboniwanker]

One in the hand is better than two in the bush 😅 same meaning, different phrase ❤

[@charleneharris2060]

❤❤❤❤❤

[@yahiaess178]

Amazing ❤but how old your grandmother

[@slavicagrljusic8794]

Draga Lidija sve je kul samo da je kroatise na KZbin pozz

[@mariasoares2475]

Boa noite delícia esse prato 😋abraços do Brasil 🇧🇷

[@karimakarima-jk2ts]

❤❤❤❤🇩🇿🇩🇿🇩🇿🇩🇿

[@rs_gufran_rsh2858]

🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵🩵

[@jb7287]

😛😛😛

[@Dexterity22]

Thank you for the instructions! I just made it and I’m blown away!! It’s fast and easy to make, and the best part… It’s delicious! This will easily be my go to breakfast meal!! Yum 😊

[@lenaely6146]

🤍😻🍽️👀

[@OISaviour]

You call that a sip? Enjoy yourself.

[@kayfaubion5355]

Can I use another cheese? We don’t care for Asiago. And can we scramble the eggs?

[@mohammz539]

Salut merci pour la belle recette simple et délicieuse je vais l’essayer Badia d’Algérie

[@mariaayala2716]

You are the best!

[@renatoserafini4096]

QUESTO NON È IL VERO FRICO FRIULANO, E SE LO VUOI FARE A MODO TUO NON CHIAMARLO FRICO, PER FAVORE. GRAZIE.

[@jacobsgranddaughter]

Yumm! Great recipe &love you and your Mum

[@mahdiomar6396]

احبك كثيرا كنت اتبعك في قناة فتافيت🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🥰🥰🥰

[@xxxxxx-kr4ss]

Wow super Video 🤩 🤩 🤩 🤩 🤩

[@noorkakitchen8250]

This recepi look very beautiful,simple, healthy

[@elivaalas4227]

Mmmm😋👍

[@lwood1970]

👍💐🍷

[@antonmarino6568]

I am from Benevento my grandmother used to make a dish called TIMPANO Are you familiar with this dish? Antonio

[@diannaurbigkit2673]

Wow what a great meal. I just made mine for the first time and it came out perfect. I added mushrooms and banana peppers to it. Now my husband Jay said this was so much better than an omelet. Thank you Lidea as I love your cookbooks. ❤❤

[@jasmenali3701]

رائعة ليديا ❤❤❤

[@oscarfirmapaz1279]

All ways great food and recipes Thanks for sharing, Lidia

[@LidiaBastianich]

My pleasure 😊

[@elostazaelostaza3673]

Very very good