Dio benedica Lidia.

A nother favorite of our family on Christmas Eve Buon Natalie 🎉

We love these on Christmas Eve Buon Natalie 🎉

Wishing you and all the family a Buon Natalie 🎉

I CANNOT STAND those two!!! STFU and let Lydia explain the recipe!! 😮😢

Crab boil here❤ Merry Christmas 🤶

Feliz Navidad y Prospero Año Nuevo, junto a su bonita familia.

Merry Christmas Lidia! and Blessing to you and Family 🎄♥

Made this today, Christmas Eve. Looks beautiful and tastes great! You are teaching me to be brave in the kitchen and for that I’m grateful. Merry Christmas Lidia!

LOVE this so so sooooo much!! 🥰❤❤❤

My tarantula loves crickets.

Ugh these "hosts" drive me nuts!!🙄👎 Cut OUT the cricket discussion AND ALL the ridiculous commentary BY the two asinine hosts!!!👌 And JUST LET Miss LYDIA DO HER thing!!🙌 "We ONLY HAVE a minute left!"🙄👎💀💀💀💀 WOULDA COULDA SHOULDA JUST shut UP and let Lydia speak!!!🙄 They WOULD'VE HAD MORE than enough time!!!👌 I can't stand these people and they do it ALL the time!!👎💀 ZERO RESPECT FOR Miss Lydia!!!🤬👎🤬👎🤬💀But WE ALL LOVE AND respect YOU, LYDIA!!!❤😘❤❤ While I LOVE that you're getting national coverage??🤔 ❤ DON'T even grace THESE people WITH YOUR beautiful, brilliant presence, ever again!!!👎 Sorry.😔 NOT sorry!! 🙋🏼‍♀️😂 YOU, my dear??🤨 Truly DESERVE way BETTER!!❤🙌❤️👌🥰👍😊(Sorry for the million emojis and rambling!!🙄👎 Just hoping Lydia SEES 👀 this!!🤞🤞🤞)

Why do they do these segments. The hosts 🙄

How is Americans wasting 40% of food supposed to correlate to eating crickets? If were wasting food it means we have a surplus. I love Lidia but that was really weird, did Bill Gates help write the script? Lol Since we have so much food waste and people in poverty aren't receiving the %40 surplus, shouldn't we be finding a way to help them get good quality food instead of feeding them dusty crickets? On top of that, instead of mass production of food that leaves our soil barren we should incentivize small farmers across the country that don't poison our soil and use compost etc to keep our soil healthy. That would do a lot better for the future of food, no need to switch to crickets.

Merry Christmas and a Happy New Year and thank you for your efforts, Chef, in all that you do.🎉❤

Hosts: Let Lidia speak! Stop cutting in and talking over her. It's aggravating to try to hear Lidia give her presentation with you constantly talking at her.

Lidia is the best-

My favorite meat!!

I love watching Lidia Bastianich cook on her tv shows on PBS. I would definitely do this someday for dinner for me and my parents. Thank you for sharing this! ❤❤❤❤❤❤❤😊😊😊😊😊😊😋😋😋😋😋😋🍴🍴🍴🍴🍴🍴🍽️🍽️🍽️🍽️🍽️🍽️

Great dish for us Vegetarians ❤

Chinese eat dogs so let’s not try to eat like them. You know the saying- the only thing with four legs that the Chinese don’t eat is a chair.

Absolutely HATE when these morning shows rush the guests thru the recipe. they're on for 4 hours -- they can't give the cooking segments a few more minutes? nevertheless, this is a fabulous recipe; will definitely be making it! thank you Lidia and Merry Christmas!!

Oh darn I missed this.

Love Lidia I watch her daily. Would rather Lidia cook by herself or with hosts who actually cook. Do not believe Hoda or Jenna cook.

memories!

Lydia talking about crickets stupid talk 😊 some people eat cats & dogs in certain countries but we are not interested, stick to cooking , this whole video is a mess

Thank you! ❤❤

What the heck is leftover wine ?

❤ Lydia. But the pushy hosts not so much and they're rude.

Wish I could afford the meat

Thanks for sharing 🎉🎉🎉🎉🎉🎉🎉

🥰

“ Tutti a tavola a mangiare" One of the highlights of the program was at the end with Grandma❤

THESE are my favorite! ❤ Yhank you for always being here with the "traditional" recipes. ❤ ***Merriest Christmas wishes to you and your family, Lidia!

Buon Natale a tutti ! 🎄👋🎉🍾

As always, lovely video and very informative! TY for sharing this for the holidays

Merry Christmas ! I love biscotti!!!! Great recipe!!! Thank you!🌲🎄😇🙏🏼

Merry Christmas Lidia and family!

Buon Natale.

Where is the recipe hate this shows don't give the recipe

Boil wine? sacrilege! Gentle heat below 70c to retain the alcohol.

❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

Merry Christmas, Lidia! ❤

Love this!!! Thank you chef for all your inspiration and education in the culinary arts. Merry Christmas 🎄🎁

I had this once but didn't really care for it thanks for the video though. I hope you, your family and friends all have a good holiday. As I'm Irish we say 🥃 Sláinte but you're Italian so I'll say 🍷 Salute

Merry Christmas Lidia! 🍷🍷

I love your passion Lidia!!!

Can this mixture work with black olives and castelvetrano olives?

I thought pork has to be throughly cooked.. no pink 🤢 Please any recommendations?

This Vin Brûlé recipe looks so delicious 😋 Chef Lidia.