Poudine Manioc (Cassava Pouding) - Laila's Home Cooking - Episode 140

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Ingredients:
2 1/2 lbs to 3 lbs Cassava/Manioc
1 can (400ml) coconut milk
300ml (1 1/2 cups) whole milk liquid
1 cup granulated sugar
5 tablespoons cornstarch/cornflour
3 tablespoons plain flour
Powdered coconut for coating
Ingrédients:
2 1/2 lb à 3 lb de manioc / manioc
1 boîte de lait de coco (400 ml)
300 ml (1 1/2 tasse) de lait entier liquide
1 tasse de sucre granulé
5 cuillères à soupe de fécule de maïs
3 cuillères à soupe de farine nature
Noix de coco en poudre pour le revêtement
Recipe by Laila Jugon
My summer love from icons8.com

[@magaliecaulee1202]

Coucou Laila. Moi aussi mo pas trop comprend anglais mais bravo de mettre les ingrédients en français aussi et c'est super bien pour banne mauriciens en france. Mo apprécié ou beaucoup, et continuer à montrer nous banne recette facile à réaliser. Merci pour votre sourire.

[@vivianeanseline2888]

It looks delicious !Thank you for sharing! Merciiii!

[@sahinajahmeerbaccus1618]

Really nice. Very well presented.

[@zmoullan86]

Fantastic. I'll be doing this soon. Thanks

[@seegoolamyashvin9536]

I had tried it superb yummy

[@zenashajarat2615]

Thanks for sharing another delicious recipe. I definitely wants to try your recipe first time time I seeing cassava pudding 🌹🌹🌹

[@leonardpearlman4017]

I have one of those blenders and also cassava roots, but I never thought of doing this, those roots are like wood! I'm watching this expecting smoke to come out of the machine. If it doesn't, I think I'm going to have a nice lunch tomorrow.

[@user-je6dh6tm7c]

So yummy 🥧

[@kavishbullyraz8181]

Thank you!

[@louisheeraman6710]

This looks delicious!

[@lailajugon1802]

So good!

[@team2302]

Kan mo guet sa bann recette la mo santi mwa dan moris😋😋

[@deepakboss4895]

Good morning dear.. as always your food looks delicious coz it’s made with love & warmth Sending you loads of love 💕 & sunshine ☀️ from Mauritius..Roshni xx

[@lailajugon1802]

Thanks so many my dear I really appreciate your love and support

[@fawziaramputh1171]

Laila's Homer Cooking

[@honeybadger8942]

What is the chopped nut inside the pudding usually found from commercial manioc pudding?

[@baboovijentee2534]

So yummy

[@sayedaglover4913]

Really good Leila.you just made my day. My favourite snack. Can I make a request for Ruiz aux carrottes? Thanks

[@lailajugon1802]

Sure yes you can make a request at any time please stay tuned for carrots rice

[@hamidissimdar5225]

@@lailajugon1802 si mo donne ou goute mo preparation, mo sure ou pou dire bye bye facon ou prepare sa pudin la. good ingredient bien important pu prepare pudin monioc sinon li pu blanc et non atirant qi pu decourage bannes dimun pu gout li. ene pudin plutot tayer razer cuma nous dire en Creole mauricien.

[@lailajugon1802]

@@hamidissimdar5225 Hello Sir I love the way I made my poudine manioc it is super yummy but yes we would like to know the way you made yours you can share your recipe with us if you want to.

[@kiyanab265]

Thank you so much dear 😍 tried it 😍 i really love your recipes 👍

[@user-je6dh6tm7c]

So🎉 yumm

[@AM-ru3xy]

Nice recipes as always😍😍

[@aaaaaa-od4yk]

Tried your recipe it was just perfect

[@valerierose8585]

Hi laila. I tried this recipe today and it is soooooooo yummy!!!! Many thanks for your time and explanations. Keep it up. I'm a fan of your recipes !

[@francoisemonty6342]

THANKS you ❤

[@lailajugon1802]

You're welcome 😊

[@pavadayyovani9820]

Thank you so much! You're the best! 💕

[@seegoolamyashvin9536]

Yummy I'm trying it today thanks dear

[@MrDeniswang]

Hello, can you please give me the make & model of your blender / grinder. Where can I get it? Thanks

[@angelaj6919]

Hi Laila, where to get this big blender please looks very useful Thanks you

[@lailajugon1802]

It’s from Ninja

[@TheAllanah216]

hi Laila, thank you so much for sharing this delicious recipe! .. Please do upload a video of your cooking BLOOPERS when you get a chance. Keep well! .. salaam.

[@lailajugon1802]

I have a bloopers video posted and will post a new one in January thanks for watching dear

[@wadiakhanizir8789]

Thank you so much

[@muhammadhalimauk]

New friend full watch stay connect from Uk

[@yolettepicot3135]

Hi Laila, could you please advise how to order your spices.thanks yolette

[@lailajugon1802]

Hi dear so sorry my Spices does not available anywhere now we have a different plan please stay tuned

[@ishakkuppadu2613]

Hi, just started to watch ur video and have done the bouillon meefoon as per ur recipe.. By the way, im in CA too and in Montréal.

[@lailajugon1802]

Nice thanks for joining us dear

[@ganeshreekoonjul273]

very good delicious

[@soolt.1548]

J’adore pudine maniok

[@zayauck2486]

Can you make a maspin please, i want your recipe

[@zarabees2123]

CAN I use the casava powder? I can’t get the fresh one here where I live. And if so, how much powder. Thank you

[@TwistedSoul2002]

No. No way. Wtf Zara. 🤦🏻‍♂️ Go make that Dominican Tapioca pudding with that stuff. Or make Poudine Mais instead.

[@nooreennausheba6073]

Zara here in UK we hve the casava powder too , i wish i knew how to cook using the powder instead of the fresh one 🥺🥺

[@nooreennausheba6073]

Can i use powdered cassava if ys advice me how plz😊😊😊

[@lailajugon1802]

I have never tried with but my dear it won't be bad tried it the same way you just have to blend it a bit

[@parvezhusnoo8581]

Nice. Sunday we ate boiled manioc and timato/coriander chutney both from our farm. Was very nice. Show us how to prepare katkat manioc please. Have a good day. Please correct the video title.

[@lailajugon1802]

Of course I will please stay tuned for recipe and yes I do love manioc with Chutney is one of my favorite

[@Nasrya_]

Yes its Cassava Pudding

[@malidamurday5038]

si kapave cause creol li meilleur.merci

[@stephandavisen.]

Are you frm mauritius too.?

[@lailajugon1802]

Yes I am

[@chandanichowdhary3894]

Hi i am new subsciber

[@kamrunisasablay4377]

Pls let me know wat is casava

[@ruxanajewoon1120]

Tuber of manic plant the one cultivated in tropical countries like africa

[@lailajugon1802]

Cassava is a root vegetable

[@bulbul7580]

Cassava is tapioca

[@team2302]

@@bulbul7580 yessss

[@user-he8zv9we8w]

En creole dear

[@lailajugon1802]

Ok

[@malidamurday5038]

cose creol

[@bulbul7580]

Ey ou ene mari peste ou la madame murday, ou pas comprend Anglais ! Madame la Lor ene platform international li p Koz ene language ki zot tous kav comprend . Mo sure ou pane al lekol ou pas Comprend mais si ou conne al Lor KZbin veut dire ou kav débrouiller. Si pas kav comprend mem demande ou zenfants ou voisin ou fami explik ou recette la . Si pas kav aprecier sayer aller .

[@flyingbook765]

Hi Laila.can it be cooked on stove.in bain Marie itself.

[@lailajugon1802]

yes 100% you can

[@flyingbook765]

Thank you.so you mean it can be cooked like traditional method using a small 'deksi 'in a big one with one quarter of water.for how many minutes

[@Sukira69]

Galettes Manioc pas poudine Manioc

[@Jbeatzmusic]

Galette manioc is flat n dry this one is poudine manioc as far as i know.

[@malidamurday5038]

cose creol