You will no longer buy bread! DELICIOUS and EASY! Unbelievably good!

[@iradikzivoglazova1675]

Обожаю этот хлеб.Спасибо большое за подробныйза рецепт ! Здоровья и Процветания вам!😊👍👍

[@gizemdemirtas7903]

Denedim ve sonuç mükemmel...

[@PRATİKYEMEKTARİFLERİİ1]

Bu güzel yorumunuz için teşekkür ederim💖💖

[@justynastoch9600]

This is the best bread I've ever made and tasted. I used wholemeal flour instead. Half of it is already gone. So fluffy inside and crispy on the outside. Love it. Thank you!!

[@nellyaya5240]

Да, вкусно. Это матнакаш. Упрощенный вариант.

[@TheWendable]

I wondered about using wholemeal ty for this information Justyna 🤗

[@srahali9]

Su miktarının yeterli olduğunu düşünmüyorum.

[@thegiftlady1]

Whole wheat needs more water. Try the recipe first with AP or Bread Flour so you know better what the consistency should be = WW can be a drier bread.

[@katecatherine4609]

Ellerinize sagliq cox gozel gorunur💐🌹⚘🌸🌸🌸🤗

[@nilgunilkinonu5360]

Harika oldu; ellerine sağlık👍🏻 yoğurmakla uğraşmadan gerçekten çok pratik😍

[@eylulnr648]

Türkçe yazan birini gördüm sonunda ☺️

[@bevleighlange3312]

My husband lived in Turkey for 4 years and spoke the language quite well. He is German & when we lived near Frankfurt there was Turkish baker in the area. We bought this bread and just LOVED IT. I have been looking for a recipe for this delicious bread. Thankyou 🌹 we now live in South Africa. He's going to be very pleased.

[@mariajosefaroscases4134]

Tengo que hacer este pan. Debe de estar muy bueno. Gracias,desde Alicante.España

[@graziavettorello3698]

Po' ooo ooo of or

[@kh.ra.790]

Tabii ki, RAMAZAN PİDESİDİR, ellerinize sağlık, iyi ki varsınız! Her türlü çörek, başka tatlı pişirmişem evde, elektrik sobamda, ama RAMAZAN PİDESİ yapmamışımdır. Bugün yutubda pide pişirilmesini arayıp buldum. Yumru pideydi, yarın öylesini pişirecektim. Ama doğrusu bu ki, sizin pidelerin formunda düşünüyordum. İyi ki, kanalınızı buldum. Teşekkür ederim. Yarın sabahtan pişirecegim. RAMAZAN başlamış artık. Sizin ve tüm izleyicilerin kutsal Ramazanını kutluyorum !!!

[@gulnarevahabova6420]

Nədən Ramazan pidesi? Başqa vaxt bişirmirsiniz?

[@fatmasahin1366]

Ellerinize sağlık çok güzel olmuş bende yaptım mis gibi oldu teşekkürler 😍😊😊😊

[@Catachrest]

I wrote out directions for myself so that I can add this to my recipe book. Here it is for anyone else who wants to copy/paste and print: For pre-fermentation: 1 glass of warm water (200 ml). 1 cup of flour (120 grams). 1 pack of fast yeast (10 grams). For dough: 1 glass of warm water (200 ml). 3 cups of flour (360 grams). 1 teaspoon of salt (8 grams). For sauce (egg wash): 1.5 tablespoons flour (15 grams*). cold water (20 ml). boiling water (50 ml). 1 egg "yolk" To sprinkle over top: Sesame. Nigella Directions: 1 Pre-fermentation - place yeast in a large bowl; add 1 glass/200ml warm water and 1 cup/120 g flour and whisk to combine until smooth. Cover with plastic wrap and allow to sit and rise for 20 minutes. 2. Dough - mix your yeast mixture with a spoon, then add 1 glass warm water and stir. Add 3 cups of flour and 1 tsp salt, then mix with a spatula to combine until no longer lumpy. Dough will be thick and sticky. Cover again with plastic and allow to sit and rise for 20 minutes. 3. Turn dough out onto a floured surface, sprinkle with flour, and fold/roll it until it forms a cohesive ball. Divide into two equal portions. Shape each into a ball, then gently flatten and stretch with your hands into a flattish rectangle. Place the two flattened loaves side by side onto a large baking sheet lined with parchment paper. *make a fold in the parchment to create a separater between the two loaves.* Cover with a clean cloth and allow to sit another 20 minutes. Preheat your oven to 250°C (approx 480°F). 4. Make the sauce (egg wash): in a shallow bowl, combine 1.5 tbsp (15g) flour*, with 20 ml of cold water and whisk to combine into a paste. (can be a little lumpy) Add boiling water and whisk quickly, then add egg yolk and whisk until combined. 5. Brush the sauce/egg wash liberally over the loaves, then use fingertips to impress a criss-cross pattern into each. Sprinkle liberally with sesame and nigella as desired. 6. Place a small oven-safe bowl of water on the lowest rack in the oven for humidity; this helps keep bread soft. Bake bread on centre rack for 15 minutes. **Note - the video cites 1.5 tbsp = 40g, but after having made it and measured it, I feel pretty confident that this is an error in translation, conversion or typing and it is intended to be 14 or 15 g instead.

[@cperm1]

Thank you! It was a nice surprise to see your comment! 🥰

[@PNQuinn]

Thank you very much! You have saved me a lot of work & headaches if I had to figure all this out myself!

[@claralives]

❤️

[@midethsupocado3948]

Thanks a lot..

[@DIYNOW]

You are wonderful 💖

[@barbarakloise6790]

Love your dough scraper mixing technique. No messy hands! Lovely bread!

[@gotuyusmachnogotuyuvdoma]

👍

[@dariikarasheva2710]

Хороший хлеб. Подробный рецепт, без лишних слов. Спасибо Вам большое! Успехов в кулинарном творчестве. Привет из Кыргызстана!!!

[@marvindanny2279]

Hello Dariika🤩

[@shafagatfarajova3139]

Elleerine, emeyine sağlık kardeşim 👏👍🧿🌹 Çoook süper olmuş bende yapacam 👍🧿🧿🧿🧿🧿

[@brianfraneysr.5326]

Hi from the USA. Very nice formula. I’ve been baking bread for 40 years and i love nigella. When i was a child we called them “moon seeds”.

[@МаминаКухня-я2ж]

Какой красивый хлеб!Выглядит супер!Лайк👍!

[@gelaciovaladez4681]

Que buen pan u fácil de realizar

[@НадеждаУргалкина-щ7й]

А какой вкусный, пористый!!! Мммммм.....

[@kathystonestreet9487]

I can't wait to try this, this Ramadan in Sha Allah.

[@jalaskitchentv6540]

kzbin.info/www/bejne/bqKcg6qFZbVpf68

[@zag2400]

kzbin.info/www/bejne/iaPUnoBmh5iZqNE

[@sumiwarriorgamer1373]

Go watch Christian Prince debate on KZbin

[@sumiwarriorgamer1373]

Go watch Christian Prince debate on KZbin my Muslim brothers and sisters and

[@orgusever9875]

Elinize sağlık harika olmuş 🥰👏🏻👏🏻👏🏻👏🏻🧿🧿🧿🙋🏼‍♀️😍

[@mariellafalzon695]

That looks very tasty. I will try the recipe for sure. Happy Ramadan .Stay safe

[@foodessay]

I think this is going to be included in the best 3 of the super simple dishes I've ever seen. 👍🏻👍🏻😊

[@bcotichini]

Que delícia que deve ficar! Vou fazer com certeza! Só não sei quais são as ervas que vc colocou por cima! 😍🥰

[@teresacanto3782]

Muchas gracias. Interesante forma de hacer el pan 😋

[@euniceomena6516]

@@bcotichini e semente de papoula e gergelim no Brasil o mais fácil de encontrar e o gergelim.

[@НинаКарасева-ф4к]

😊👍🍒

[@shine1581]

kzbin.info/www/bejne/l5i9Ya2OfKhmgrs

[@paulajuranga9340]

Hoy hice su pan. Me quedo riquísimo. Solo que no tenia sésamo y le puse semillas de amapolas y manices triturados. A mi madre le encantó. Muchas gracias desde Islas Canarias España.

[@cintiaherrera5239]

Disculpame... me pasarias la receta.. o de donde sacaste los ingredientes en español? Xk en el video no los veo..

[@paulajuranga9340]

@@cintiaherrera5239 Hola amiga, donde tienes la portada del video hay a mano derecha una flecha ^ hacia abajo. Tocas y se te abre la receta con cantidades. De todas formas te lo pongo. Prefermento: 1 vaso de agua tibia (200ml) 1 tasa de harina (120gr.) 1 paquete levadura seca (10gr) Masa : 1 vaso de agua tibia (200ml) 3 tasas de harina (360gr) 1 cucharadita de sal ( 8gr.) Para pincelar: 1.5 cucharadas de harina (40gr.) Agua fría (20ml) Agua hirviendo (50ml) 1 yema de huevo Para espolvorear por arriba: Sésamo y Nigella Yo puse maní y semillas de amapola por que no tenia otra cosa. Espero haberte podido ayudar un abrazo desde Islas Canarias España. Horno precalentar a 250•C durante 15 min.

[@adaletgurbuz2781]

Ellerinize emeğinize sağlık harika oldu 👍🌼🌹

[@bldann]

I've made it twice now. It's so good! The 2nd time, I let the fermentation sit over night. Such a wonderful flavor both ways and so very simple! Thank you!

[@susielee1869]

I was thinking of letting the fermentation overnight ... can the yeast be reduced? Or taste no different?

[@craigstevens9351]

do you use all purpose flour?

[@louiseestabrooks6797]

Trying this as we speak!!!

[@sergecauvet8933]

@@craigstevens9351 good question??

[@РозаРустамова-щ7ь]

Одно то что так бережно относитесь к хлебу поклон и уважение спасибо

[@harafa7638]

Allah'ın selamı rahmeti bereketi üzerinize olsun Elleriniz şad olsun Türk hayatında bir tat ve aroma vardır bu koku ve tatla yaşamayı bilsem Allah sizden razı olsun Hollanda'da yaşayan Mısırlılar

[@irinatemnysheva9989]

Доброго времени суток. Испекла сегодня хлеб по Вашему рецепту. Очень вкусный и красивый. Спасибо за рецепт.

[@manhoodshakir8062]

Harika ve çok güzel bir ekmek teşekkürler canım hanım 😀🙏👍😍

[@SSD56]

اللهم صل وسلم وبارك على سيدنا محمد وعلى آله وصحبه أجمعين اللهم امين يارب العالمين

[@ИринаСамусева-ы3п]

Спасибо! Хлеб получился очень вкусный и легкий.здоровья Вам хозяюшка и всех благ!

[@chrismcglashan7136]

I made this and it was delicious. Highly recommend - quick, easy and scrumptious!

[@TheSusulove]

Which flour do you used please?

[@chrismcglashan7136]

@@TheSusulove Hi, I just used plain flour.

[@marvindanny2279]

Hello Chris🤩

[@shine1581]

kzbin.info/www/bejne/l5i9Ya2OfKhmgrs

[@NuraySakalovaNSNS]

Hayirli Ramazanlar! Ellerinize sağlık!

[@TahaBerenElifmina]

Merhaba elinize sağlık gerçekten harika görünüyor ilk geldim 👍🏻👏🏻

[@ebz5000]

Şu çiçekler orada olmasa daha iyiydi. Ellerinize sağlık

[@TuzBiberMutfak]

Ellerine Saglik. Cok güzel olmus RAmazan Pdesi Tarifin. Tam Zamani. Hayirli Ramazanlar.

[@lindamorse7463]

This looks very tasty and is pretty too. Thank you for the recipe!

[@eyyupaksun2344]

Çok güzel görünüyor teşekürler ellerinize sağlık 👍🥰❤️

[@PRATİKYEMEKTARİFLERİİ1]

Merhaba çok teşekkür ederim💖💖💖

[@ВераЗОТОВА-щ4з]

Очень красивый хлеб и видно вкусный 👍

[@Yehali_na_hutor]

Как солнышко☀️🌼 Румяный, красивый и обязательно вкусный хлеб 😋😍👍

[@rinabuti272]

😘

[@germanozampedri7018]

Quasi come la mia focaccia 😁

[@shine1581]

kzbin.info/www/bejne/l5i9Ya2OfKhmgrs

[@aimanzaidan7973]

I made this bread but change it to gluten free flour. I also made a few adjustment and it turned out great and fluffy. My son loved it.

[@sarab.379]

May I ask you what kind of gluten free you used and also what kind of adjustment? Thank you

[@BismillahKitchen01729]

রেসিপিটা খুবই সুন্দর হয়েছে হয়তো মজা হবে মাশাল্লাহ ❤❤❤

[@НатальяВоскобойникова-ч9н]

Прекрасный и чудесный хлеб! Большое спасибо вам за рецепт! С любовью из России. Довелось трижды быть в вашей стране( туризм), очень нравится ваше гостеприимство, ваша природа, чистое море!

[@ZemljaOtZoV]

А сколько надо тесту стоять ?

[@orider802]

@@ZemljaOtZoV пользуйтесь субтитрами.

[@ashifahatia7757]

Beautiful, you make it look so easy 👌🏼👍🏼

[@nebosayyildiz7276]

Allah nasip ederse,Yarın yapacam inşaAllah👍😊

[@fatmafidan2127]

Yaptınız mı acaba nasıl oldu

[@lezzetdurag1778]

Ellerine sağlık komşum 🎉❤

[@iqbalsheikh5557]

Mashallah. That looks great. Ramazaan Kareem. Salaams

[@marthakadas2130]

This looks so good, I can’t wait to try! Gathering supplies.

[@wenceslaorivera1772]

😀😍

[@CHRISTANDCHRISTALONE]

What kind of flour shes using?

[@marthakadas2130]

She said all purpose flour in the video. I tried it and it was wonderful - not quite as pretty as hers but I would try it again and improve. It was light, soft and with lovely aroma. A little lengthy to make with multiple rises but worth it. I loved it. Great sesame and Nigella flavor.

[@shine1581]

kzbin.info/www/bejne/l5i9Ya2OfKhmgrs

[@elisedevries7789]

Hayirli Ramazanlar👍

[@ruxcordimanova2738]

Aynı şekilde yaptım vıdeo bakarak 😂 çok güzel oldu 👍 🤗 teşekkürler

[@SERZH1117]

Красивый ролик!Настоящий мастер-класс!Спасибо ,автору.Всё идеально.❤

[@vadimvadim2788]

kzbin.info/www/bejne/aF69eX-kas2Yias

[@АннаВолошина-о3щ]

Спасибо большое вам за обзор и красоту выпечки ,очень интересно и профессионально, 👍❤💗💫💫💫

[@ЗинатЖакенова-с3х]

Рахмет сызге рецепке

[@claudiacarballeda1792]

No hay nada más rico que el pan casero,y si lo haces en horno de barro es delicioso,como en el campo

[@luisgonsaga8735]

😍❤️

[@MiguelRodriguez-ee2ig]

Salu2 Claudia, salu2 Luis

[@ramziyadavruseva6653]

Elerunize saglik çook gozukuer💐💐💐🌹🌹🌹😊😊😊

[@ЛюдмилаСтаренщук-в1ч]

Спасибо за рецепт.Обязательно п попробую испечь. Всё легко и просто.Думаю,что и вкусно.Выглядит аппетитно.

[@DammikaW48474]

The bread looks so delicious and soft. Yummy! I must try this one. Thank you for your great recipes.

[@ducquangnham6285]

👍😜

[@أكلاتووصفات-ه5ع]

kzbin.info/www/bejne/b5XMdoKmeNutjKs

[@ОльгаДроздова-ю8к]

Спасибо большое очень понравилось, сделала, лепешки получились очень вкусные и хрустящие

[@dylanrodriguez5109]

Hola no lleva numar

[@anbaranbar6614]

اللهم صلى على سيدنا محمد وعلى آله وصحبه أجمعين ما شاء الله تبارك الله ربنا يبارك فيك ياعسل منور الدنيا كلها تسلم ايدك

[@ИринаП-з3ч]

Здравствуйте, спасибо за рецепт, попробую приготовить.

[@LezzetKeyfi]

Ellerinize sağlık.Nefis olmuş.

[@valic4342]

✌🥰SUPER✌🥰

[@gunaynsirindunyas7132]

Mənədə dəstək olun qonşu

[@humoyunkadirov169]

Зор канал

[@brunacostanzo4650]

@@gunaynsirindunyas7132 uk

[@mrt6953]

Usta ellerine sağlık .. çok güzel olmuş 👌🏼👍🏼

[@ellababaeva3724]

Cox sag olun Xanim. Hər şeyi xirdaliglarla başa saldiniz Əllərinizə güvvət.

[@Catachrest]

Thank you so much for including both metric measurements and cups/glasses. I love trying recipes from around the world but often get messed up by the different sizes of cups used in different places and this helps so much.

[@Nany992]

Beautiful 🥰❤️

[@raybeg3523]

@@Nany992.

[@ertakusmerve4363]

😅.

[@selinjo1505]

😂😂😂

[@mauriciodavid73]

Nossa que show 👏👏 muito fácil mesmo, viu fazer daqui a pouco pra ver se acerto😋😋 estou em Jundiaí SP

[@jeffuk3940]

Turkish cuisine looks really tasty 🤗

[@الداءوالدواء-ط6ض]

ELLerine sağlık çok güel yabtın🌹

[@صفاء-ف6ز]

اللهم صلي وسلم على رسول الله❤

[@MrMutevelija]

صلِ للذكر وصلي فعل الامر للتأنيث 😍

[@younesdaboualu8466]

اللهم صلِّ وسلم على رسول الله

[@Nata-bc7m]

Вкусный хлебушек, попробую испечь его)))

[@tamaraliona5251]

Очень хороший хлеб,спасибо за рецепт и мастерство!Умница!

[@gulnarakamzaeva5630]

Ma şa Allah elenize sağlık👍🏻

[@lyasilva6019]

Eu amo esse canal pq tem visão para seu público do Brasil 😊 tudo traduzido para o português parabéns

[@reginamariaricciodecarvalh1644]

Acho que a tradução podia ser melhor. Precisava uma revisão p/ ser mais precisa.

[@mariastelaalmeida3400]

Lua que nacionalidade ela é?? Cada receita boa né? Adoro todas....caprichosa

[@mariastelaalmeida3400]

Lya

[@seavidatederlimoes.oficial]

Verdade Lia, também gosto muito! Mas acho que a tradução é automática, de acordo com a região em que vive. Ou seja, ela escreve no idioma de origem, mas a gente recebe em Português.

[@aarthyschannel969]

kzbin.info/www/bejne/hqexmpuqit6op9U

[@igoryavorskiy4565]

Уже испёк. Всё получилось. Очень вкусные лепёшки. Спасибо большое)))

[@НадеждаУргалкина-щ7й]

А они не как резиновые? И как на второй день они?

[@njmartinek]

Oh my gosh! This bread looks heavenly!! I need to add sesame seeds my grocery list so I can try your recipe! It looks so good! Thanks for sharing recipe with the world!

[@muhsineeren2581]

Elinize sağlık olsun,pide çok çok enfes görünüyor.❣️🎀❣️🎀❣️🙋

[@deep20ss1]

When I was in London this bread was my back from long day..home feeling. Always used to buy from my Turkish neighborhood of turnpike lane. Thanks for giving me it's name and procedures. I was looking for this one since decades. 🙏🙏😀

[@elhamniroobakhsh2799]

If you are interested in baking please visit our channel :

[@johnleo1856]

Hello:)

[@أكلاتووصفات-ه5ع]

kzbin.info/www/bejne/b5XMdoKmeNutjKs

[@faouziabordjiba9662]

Il est délicieux,bravo

[@ТатьянаЮрьевна-ш1в]

Супер! Я и не думала, что так всё просто. Большое спасибо Вам. И успехов в развитии канала. 👍✌️

[@АлексейВодопьянов-э5и]

Просто? Юмористка) Ты попробуй сначала купить нормальные дрожжи и хорошую муку

[@udachnyesekrety]

Какой там хлеб,когда такие лепёшки можно приготовить?)) Обожаю подобную выпечку 👍 Спасибо!

[@cz7553]

это и есть турецкий хлеб)))

[@noraunan5328]

Muhtesem görüntü elinize saglik,mutlaka denicem!!!!

[@VtMtnGrwl]

You inspire me! Love everything you make on this channel!

[@marijaperos7016]

Super Hrvatska

[@janel343]

I have saved this recipe and can't wait to try it! It looks wonderful! Thank you for sharing.

[@sihamoumhannae912]

😘😘👍

[@АленаСтеценко-т7х]

Боже, как это просто и доступно спасибо большое!

[@breadsecrets]

How interesting this video was😍😋 The bread you made is similar to Iranian Barbari bread🤨👁

[@cengizhandereli1014]

yorumlarda türk bulamadım,🤣🤣 başarılarınızın devamını dilerim

[@MariaMarques-gp8tj]

Ř

[@recetasdesadiye1209]

Bircok farkli dilde altyazi var bu sayede cok izlenmis 👏

[@minaasimina3282]

Δεν μπορω να καταλαβω αυτα το λουλουδια αφου εμποδιζουν γιατι υπαρχουν στο τραπεζι ???????

[@cengizhandereli1014]

@@minaasimina3282 what?

[@mfdkeskn5035]

😁

[@Fadback2]

I baked this bread this afternoon. It turned out really great, although I made it with mixed flour and added a little oil. Thanks for the recipe. Greetings from Hungary

[@annasliwa5749]

I will give a try - looks so good

[@Zeynep-yc4wx]

Cümleten hayırlı ramazanlar dilerim selam ve dua ile Allaha emanet olun...

[@normacandia5128]

Me interesa mucho toda la cultura turca incluida sus recetas Y gracias por subtitular en español

[@holleyo.5083]

I made this recipe today! It was delicious. The only things I did different were at the end I didn't have both seeds to sprinkle so I used an "everything" mix we made and had on hand. Then I brushed the bread with unsalted butter after if came out of the oven. Very yummy bread and very easy to make!

[@safiasafia83]

U 👍really good open up your own business and make it a go good luck

[@safiasafia83]

Toronto

[@Altabkh-Maa-Lokhtaine]

Ramazan mübarek insha,allah

[@shoodash1003]

ماشاء الله روعة تسلم يديك 👍🏻🥰

[@doraignacio7217]

Me alegra saber de la cocina de Turquía! Práctica y artesanal. Me gustó.

[@songulbalci3823]

Berlin den selamlar 🇹🇷❤️🇦🇿❤️🇵🇰❤️

[@КовальчукТатьяна-ш8э]

Какие у Вас красивые руки! Не испорченные лаком ногти!! Приятно смотреть на Вашу работу

[@annonemus6854]

Çok lezzetli görünüyor 😍

[@pdxwildchildroberts5586]

USA here 💜thank you so much for the English subtitles AND for measurements I can understand..you rock💯..I'll be back for more...ring that bell, yummmm 👍💜👍😊

[@ЛюбовьКормина-в5г]

Какие красавцы получились. Молодец, кудесница.

[@zulayhakamalova6425]

Отлично

[@НинаСайфутдинова-л1у]

Руки с правильного места растут. Умничка.

[@Томджжэри]

А у тебя.

[@lidiabednarz720]

@@Томджжэри super sprubuję

[@akalattetaa9038]

ما شاء الله اللهم بارك يارب تسلم ايدك 👍👍⚘

[@zuridajaved3994]

just awesome my friend,lv it.Greetings from pakistan.

[@НатальяЛихалева]

Огромное спасибо дорогая, за прекрасный рецепт и вашу доброту!!!

[@СветланаЖидовленко-щ5щ]

Супер! Красивый хлебушек! Благодарю вас!

[@sebinememmedova6379]

ALLAH bərəkət versin. Əllərinizə sağlıq canım.👍👍👍🌹

[@cindyfarrell817]

Oh, YUM!!! Looks awesome, and easy!💜☮️

[@marvindanny2279]

Hello Cindy🤩

[@rachelcody9850]

I have to say this was amazing! All my kids LOVED it! They have begged me to make more for the morning and after making a feast of food for 3 nights I’m about to get back in the kitchen to make more of this delicious bread. Thank you...

[@dohaabdalem9523]

اعجبتنى الوصفه كثيرا

[@sachachristina153]

What flour did you use?

[@ОльгаКириченко-м3у]

Очень просто и аппетитно! Спасибо за рецепт,обязательно приготовлю👍

[@makfireterahmani155]

Shuuuum te mira te lumshin duart ❤çok gyzel afit ollsun