Praznicna Pletenica - Double Braid Bread

[@aleksandravasileva3269]

DRAGA MOJA PEKARICE SREKNA NOVA GODINA I USTE MNOGU UBAVI RECEPTI VO GODINITE KOI DOAGJAAT 🌲🌲🌲🌲🌲

[@pekarpekarica4931]

Srećna Nova godina!!!

[@aleksandravasileva3269]

Prekrasno ova ke go napravam za veligden 🌷🌷🌷

[@CrnoVino]

Pletenica vrh kao i svi ostali recepti , iskusnu dobru kuharice nemenjam ,najlepsi recepti vasi a tako jednostavni ,sve lepo objasnjeno nista nije dosadno i naporno gledati ja iz vase lepe vredne ruke uzivam pozz.🙋🙋👏👏👑👑👑👑👑👑👑👑👑👑😘😘

[@pekarpekarica4931]

Hvala na komplimentima i komentaru

[@rapajicparaskeva2828]

👍Bas lepo zenska 👍👍👍

[@gocakazic1779]

Dobro jutro divna pletenica svaka čast 👌💕👍pozdrav 🙌🙋‍♀️🖐

[@pekarpekarica4931]

Hvala, Goco. Pozz

[@indakitchensajapancemnenad5521]

Predivno, savrseno izgleda 🤩🤩🤩🤩👌👌👌🙋‍♀️

[@pekarpekarica4931]

Hvala na komentaru

[@violetabajovska3268]

Pletenica izgleda predivno ,verujem I da je ukusna ,no Ja mislim da nemate dovoljno šećera ,neće biti dovoljno slatka ! Jer je to ustvari tradicionalan slatki kruh - hleb 👋🏻

[@pekarpekarica4931]

Nije ni namera da bude slatka, ovo je neutralnog ukusa. Može se jesti i slataka i slana. Svakako možete dodati šećer, ali morate paziti prilikom pečenja da pokrijete papirom čim dobije boju. Hvala na komentar

[@olgajurglic8691]

Čudovito💐🍀

[@brankaknezevic8974]

Super,🌹

[@zivanakostic2968]

Lepo

[@marinacvetkovic6961]

Bravo majstore super

[@pekarpekarica4931]

Hvala na komentaru

[@Lejoninna]

Challah jevrejski kruh ili nije ! Super je ! Topli Pozdrav !

[@pekarpekarica4931]

Challah je jevresji obredni hleb

[@emamarkovic8092]

👍👍👍👍

[@pekarpekarica4931]

Ema, hvala na komentaru

[@gordanahavaic3419]

Super moram isprobati samo ću ja još dodat u tijesto vanilin šećer i koricu limuna, javim utiske.

[@pekarpekarica4931]

Obavezno javite! Hvala na komentaru.

[@crisw8414]

wow the best technique and the most delicious bread, thx for the recipe ! I would like to see english caption or someone can help writing down the ingredients in english or ...I have to learn serbian language thx,have a nice weekend

[@pekarpekarica4931]

0:07 Check out how to make Double Braid Bread (Holiday Braid) quickly and easily. 0:12 Subscribe and follow our channel 0:20 Turn on the bell to get notifications about new recipes 0:30 If you like the recipe, give us a LIKE 0:52 Yeast 15g (1/3 packet) and Water 20g 1:01 Flour 350g 1:12 Separate 3 tablespoons of flour to start mixing 1:23 So 7g (1 teaspoon) 1:28 Sugar 20g (spoon) 1:33 Mix flour and dry ingredients 1:40 Dissolved Yeast 1:48 Water 60g 1:54 Milk 70g 2:00 Egg 1 pcs 2:08 Combine the ingredients in a circular motion from the center to the outside 2:18 Make a good mix with your hand, cooker or mixer (spiral extension) without adding flour 2:27 Add the tablespsoon gradually to a tablespoon of flour until one tablespoon remains 2:47 Butter 20g 3:04 Add the remaining flour and knead the dough 3:15 Leave the dough covered for 45 minutes 3:43 Divide the dough into two pieces, one of about 200g and the other of about 400g 3:49 Divide each portion into three portions, so you get three portions of 135g and three of 70g 3:58 Clear flour from the work surface to make it easier balls of dough 4:18 Leave the dough covered for 10 minutes 4:34 Make rollers out of balls two fists wide 4:40 Roll out the dough and press evenly from the center of the ends with the ends 4:53 Leave the dough covered for 5 minutes 5:00 Roll out larger pieces of dough into a roller about 40cm long 5:18 Make a triple braid 5:56 Roll out smaller pieces of dough into a roller about 35cm long 6:18 Make a triple braid 6:49 The rolling pin sprinkle with flour 6:54 Push the rolling pin into a larger braid, make places to set up smaller braids 7:05 Brush the braid with water 7:27 Leave the braid covered for 45 minutes 7:34 Mix one egg yolk and Milk 20g 7:51 Brush the braid 8:04 Bake at 200 C for 30 minutes 8:14 After 15 minutes, turn the braid over, reduce the temperature if necessary and bake for another 15 minutes 8:32 Leave the braid to cool on a grid surface 8:40 Brush the braid with a mixture of Oils 5g and Butter 10g 8:50 Subscribe and follow our channel 8:56 Turn on the bell to get notifications about new recipes 9:04 If you like the recipe, give us a LIKE 9:40 Double Braid Bread (Holiday Braid) - Flour 350g, Water 80g, Milk 70g, Yeast 15g, Butter 20g, Egg 1 pc, So 7g, Sugar 20g - For coating - Yolks 1 pcs and Milk 20g 9:57 Enjoy Thanks for the comment

[@crisw8414]

Pekar Pekarica OMG! thank you so much for your time ! you are so talented; I love all your recipes ; I subscribed to you channel and I can't wait for the next recipe; for sure I will make this bread ,my mouth is watering, it's too delicious! Thank you again!

[@liljanastamatoska2092]

@@pekarpekarica4931 сува торта

[@bernardarola9161]

Super pleteni a 🎊

[@pekarpekarica4931]

Hvala na komentaru

[@miralasic1257]

🤣

[@pekarpekarica4931]

👍

[@TOM20246]

Good videos must be praised! Already subscribed to you, welcome to my channel, make progress together, thank you! The video of a good friend is to be watched together with the advertisement.

[@pekarpekarica4931]

Thanks for the comment