The process of making traditional Japanese grater. The wonderful skills of Japanese grater craftsmen

[@kameo-]

主様　皆さま　こんにちは。夜分に恐れ要ります。こちら拝聴しました。 銅板を加工していくとどんどん見た目が変わっていく様子が美しく感動しました。 錫引き作業というのを初めて知りました。とても学びがあります。 どのように銅板にあの図を書くのか気になっていましたがコンパスのようなものでつけていくのですね タガネを研磨し目立て作業は１つのくるいもなく細かく打っていかれ、外側の模様も打ち出来上がった物は美しすぎて　「ひとつの芸術品」とも言える品物だと思います。 本当に感激しました。 世の中には知らないことばかりだと今日も思いながら動画を楽しく見させていただきました。 いつも素晴らしい動画をありがとうございます。

[@islandblue4446]

素晴らしい職人技👍️一つ一つ手仕事で丁寧に作られてて、本当に手がかかってるのがよくわかります。 金属板をレーザーでカットし曲げて溶接しただけの商品を「職人」とうたいクラファン等で販売してる方たちに見せてあげたいですね。

[@gunterschone8402]

Nice video. The grater looks great! But when I saw the wall, I didn't see graters, I saw beautiful works of art!

[@mduvigneaud]

Such beautiful craftsmanship! It's always wonderful to see a master at work.

[@theopeterbroers819]

Fine art of making a zen garden. I mean: grater.

[@DavidBird-uu8km]

The work of very fine craftsman..

[@rkefreddyk]

Very nice. I never saw anything like that before. there are graters and then there is this one: a league on its own.

[@rskh3763]

原來以前這個是手工打造的 簡直跟藝術品一樣 令人讚嘆😮

[@maryannecross4220]

Beautiful 👏👏👏👏🇬🇧

[@Siberian_can]

Как всегда японское ремесло на уровне. Класс!

[@MinhNguyen-nl1gm]

Người Nhật, Chế tạo ra những vật dụng trong gia đình. Rất đẹp và chất lượng..Hi 🇯🇵👋.

[@deadzio]

Nice music. Shame so much wasabi is hard to pickup

[@dominikwdowski3855]

I always knew that Japanese are greatest artists among craftsman, but this is unbelievable...

[@마리고르도]

장인 멋있으시다!!!

[@maychanpo]

洗うの大変そうだけど、綺麗

[@アルト-g3j]

洗うのも仕事ならやるけど、家事ならすぐに使わなくなる。

[@0218XYZ]

色んな分野で機械化が進んでいく中で、こういう職人技の方が機械で作った物より性能が良かったりするのロマンがあって好き。

[@アルト-g3j]

でもそれを求めてるのは一部の自己満達だよな

[@0218XYZ]

@@アルト-g3j いや、おろし金は本当に味が全然違ったで。俺の親父寿司職人だったから百均のおろし金、鮫肌のおろし金、職人が作ったおろし金使って食べ比べした事あったけど、大根とわさびに関しては素人の俺でも全然違うって分かるくらいレベルが違った。

[@roberthallas6964]

Beautiful work Big Respect regards ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@hakasechan]

良い卸し金だと大根おろしが美味いんよな 削るんじゃなく、切るから組織が潰れず水っぽくならない

[@笠原-i3z]

まず違いが分からないけどな

[@AbuEyad1429]

واااو..،! عمل رائع وفي قمة الاتقان والابداع👍

[@Eys.Mel.]

Аж васаби захотелось! Красивая вещь получилась.

[@김대연-m2h]

Best of Best 👍

[@juanalbertoperezfuentes5307]

Muy interesante el trabajo de artesanías excelente 👍

[@root1101]

The process is nearly identical to hand stitching a rasp.

[@ivanleterror9158]

The last step of raising the surface is similar to the way we use a tool to raise the edges on leather carving. Such patience and dicipline.

[@ElysetheEevee]

Fresh wasabi is so good....

[@KINDanon]

Tin is not food-safe but silver is and silver bonds to copper.

[@shadownyxiancat750]

silver is also expensive

[@クッチャネのんべぇ]

The inside of cans is tin-plated in accordance with the Food Sanitation Law. Tin is a stable and safe metal.

[@shawnwaldrop4462]

Forming copper = trimming with a bandsaw Polishing copper = deburring edges The melting of the tin and then dropping it into water was to create "shot" Polishing the "tagane" = dressing/grinding the end of a punch Blade inspection = just looking at the part through a magnifying glass Metal hammer = peening the surface for texture (looks like a baby picture hammer, but there is a texture on the hammer face) Finishing bending = you know, a few final bends Complete = done for the day

[@f-9137]

有名なおろし金ですよね…昇降盤で切るだ…… また勉強になった。

[@martinarcher1503]

These Japanese artisan channels never say how much these artifacts cost, having spent hours painstakingly crafting them

[@Uterr]

It’s in 100$/€ realm

[@MinhNguyen-nl1gm]

Quá trình làm ra chiếc máy xay truyền thống của Nhật Bản. Hết sức tuyệt vời OK 🇯🇵👍.

[@TheGeertjuh]

I liked the video, it was grate!

[@prosanis1216]

This master is not from here but must be coming from outer space! This heavenly masterpiece is a feast for my eyes! ❤ even the music of Osaka Soltitude ‘Sight of Wonders’ speaks volumes. Thanks for sharing this masterpiece with me. 🙏👍👍love from Holland 🇳🇱 PS what was the inscription on the plate? I can’t read Japanese.

[@MarceloKuroi]

It's "紀州新家" (Kishu Shinke) as in the description.

[@prosanis1216]

@@MarceloKuroi thank you but what does it Kishu Shinke means? The masters name?

[@ferretyluv]

@@prosanis1216Well it literally means “diary islands new house.” It’s just a company name.

[@prosanis1216]

@@ferretyluv okay well thank you for your reply 🙏

[@ГлебОстапенко-с4е]

Красиво исполнено, мастерски !))

[@CHURIHADA]

무늬가 불꽃 놀이 같네요. 아름다운 작품입니다.

[@schnuffelhase1968]

Ich würde zögern so eine wunderschöne Reibe zu benutzen. So wie ich mich kenne würde ich sie eher in einer Vitrine ausstellen und nie benutzen 😆

[@angrygoose5025]

Чёткие пацанские тёрки👍

[@raqia605]

このおろし金って目立て直しは出来るのかな

[@juniortamutututyiatutyia1717]

👏👏👏

[@evolancer211]

Wouldn't it be easier and more efficient to have a dipping bath of melted tin? Seems like there was wasted wasabi after grating?

[@mduvigneaud]

I think that would only be more efficient for high volume production.

[@loukahong126]

0:01/1:09/12:49

[@고로뎅]

그런데 궁금한점이 가공 중간에 연마작업하던데 저렇게하면 연마제가 강판에 뭍어있는데 연마제 세척은 어떻게 하는지 궁금하네요. 연마제는 발암물질로 알고있는데.. 다른 세척방법이 있나요?

[@もみま-k8h]

これは職人を通り越して芸術では…。優れた工芸品職人には往々にしてありがちなんでしょうけど。

[@harryukraine]

Steel are better with food.

[@WeiGe-8888]

✌️✌️✌️💓💓💓

[@gwcstudio]

Does anyone actually grate with these?

[@darketernal3]

I always thought Wasabi was grated on treated shark skin or ray skin.

[@えんどう-l9b]

鮫皮おろしも動画でありましたね。なんか複雑な気分です。

[@catclark9488]

I don't have to watch the video now, as you showed the how it turns out in the first minute or so. Why do that, we don't need a preview, just the video. Sort of like showing the ending of a movie, it spoils the whole thing :(

[@Madamoizillion]

Well, the channel is called "ProcessX", not "ResultX"---wouldn't you watch the video because you're interested in the process and not just the end result?

[@catclark9488]

@@Madamoizillion Yes, I'm interested in the process and end result but want to watch the whole thing and appreciate it, not have it ruined by it being condensed into one minute

[@marcosadelino6990]

An expensive way to include heavy metals in the diet

[@ferretyluv]

Tin isn’t a heavy metal.

[@iatsd]

why .... why would you not plate it via electroplating?! Hand plating it with heat resuts in low quality plating.

[@IBRAHIMROTERWOLF]

Sj