Purse Cupcakes!! How to Make CHANEL Handbag Cupcakes by Cupcake Addiction

[@MyCupcakeaddiction]

Thanks! I'm Australian :) Glad you like it! Thanks for tuning in :)

[@MyCupcakeaddiction]

Thanks Silvia! Glad you're enjoying them :)

[@MyCupcakeaddiction]

Once I saw the idea for these, I knew I had to make a designer version! So glad you like them :)

[@MyCupcakeaddiction]

I will add it to my list - I try to work mainly with original ideas, unless I see something that I LOVE but I will test out the lillies and see how I can make them a bit more "my own" xx

[@MyCupcakeaddiction]

Thanks! I’m Australian ☺ Thanks for watching my videos ☺

[@MyCupcakeaddiction]

They do take a while. They're definitely not one you'd want to mass-produce but for someone special they're such a cute, novel cupcake :)

[@MyCupcakeaddiction]

I like that idea! A VW Beetle would be super cute! I'll add it to my list and get one out next year :)

[@MyCupcakeaddiction]

Yes they can. MC is easy to make and tastes like chocolate - you can work with it for ages and it wont dry out and crack like fondant but it will get sticky if your hands get too hot or if you handle it too much (you can just stick it in the fridge and it comes good again). Fondant tastes like sugar, wont go sticky with handling but will dry out and crack if you have it in the air too long. Both are awesome and I use fondant to cover big cakes and MC for cupcakes and figurines :)

[@MyCupcakeaddiction]

You Can! That's why I made this channel :) Start at the basics and work your way up - that's what I did!!! Totally self-taught :)

[@MegaMizzdiva1]

Everything on here is fantastic! I love how she takes her time to demostrate as she is giving instructions.

[@MyCupcakeaddiction]

LOL - I had to read that twice! Glad you like it! Thanks for tuning in :)

[@MyCupcakeaddiction]

Agreed! easier to work with , tastes better and easy to make at home :)

[@idecemilie3121]

If I ever made them, I'd feel guilty eating them! They're just too cute and stylish!! I love your videos SOOOOO much!!!

[@MyCupcakeaddiction]

Great to hear Shahed al amri! Welcome to MyCupcakeaddiction

[@bransonlights]

This is amazing. Food Network should have this on their TV lineup.

[@MyCupcakeaddiction]

I have loaded the makeup cupcake tutorial onto the channel - super cute, easy and VERY popular!

[@giovannipazzoide]

WOW!!!!! THE RED ONE iS SOOOOOOO CUTE!!!! i am CERTAINLY making those! thanks for the tutorial!

[@MyCupcakeaddiction]

You can use black fondant or black modelling chocolate (make our modelling chocolate with dark chocolate instead of white, and add black colour paste)

[@MyCupcakeaddiction]

Lucky Girlfriend! Glad you like it! Thanks for tuning in :)

[@VivireshoyConMariella]

Really amazing!!! Your creations are so beatiful *-*

[@MyCupcakeaddiction]

All over the place - online, cake decorating shops, ebay and if you're in Australia - Spotlight has great cake decorating stuff :)

[@MyCupcakeaddiction]

I would love too! He needs a cupcake person on board - maybe I should apply!

[@MyCupcakeaddiction]

LOl - this one is just covered in frosting and coated in red sprinkles with black top flap - super easy!

[@MyCupcakeaddiction]

Licorice is a black candy that tastes like aniseed. It should be available in the candy aisle of your local store, but if it's not, you can use black fondant or black gumpaste as a substitute :)

[@MyCupcakeaddiction]

Hmm, Taylor huh? I will add it to my list and see what I can come up with :)

[@MyCupcakeaddiction]

Me too! I love ALL their books :)

[@MyCupcakeaddiction]

Sure Camille - you definitely can!

[@MyCupcakeaddiction]

Heaps of ideas for future tutorials Monique Chanet! Just need more time! :-)

[@MyCupcakeaddiction]

Sure, absolutely :)

[@MyCupcakeaddiction]

Haha - the red one is easier - this one is just covered in frosting and coated in red sprinkles with black liquorice top flap - super easy!

[@MyCupcakeaddiction]

You are the first person EVER to comment on a view past 1st 2nd and 3rd! Love 100th view :)

[@MyCupcakeaddiction]

Yay for Aussies! You should be able to find most of the stuff in my videos from Coles or Spotlight! So much easier than following the american channels :)

[@MyCupcakeaddiction]

LOL - making a new video for you makes ME happy! Glad you like it! Thanks for tuning in :)

[@MyCupcakeaddiction]

Millions of ideas......just not enough time for them all!!! :-)

[@theladyladyamy]

Seeing a new video from you, makes me happy

[@MyCupcakeaddiction]

Yes Megan - it is food :) Fashionable food :)

[@TheShoug777]

So so so super cute your passion in doing it is amazing

[@MyCupcakeaddiction]

To avoid it sticking, sprinkle some cornflour or icing (powdered) sugar down first. If it's tearing, it might just be a bit too warm and it may help if you fridge it for 5 minutes, then keep rolling it :)

[@MyCupcakeaddiction]

It's easy to make at home, tastes better and not everyone wants to buy a kilo of fondant to cover a few cupcakes. Just showing you guys a different option but you can use fondant if you like :)

[@VaniniLexiSisters]

This cupcake is so adorable

[@MyCupcakeaddiction]

You're so welcome!! And thanks for watching :) Wish I could see your finished Louis somehow :)

[@thetrendy368]

These are so gorgeous! I just love them!

[@lisastevens5634]

I just found this! With 4 granddaughters, I may have to try this!

[@MyCupcakeaddiction]

It will likely be because the cupcake underneath was a bit too cold - if you are using fondant don't chill the cupcake for so long. Cold cupcakes create moisture, and the moisture will come through the fondant and make it sticky :)

[@MyCupcakeaddiction]

Hi - the ruffle flower one is just white frosting (no modelling chocolate) rolled in white sprinkles, with a ruffle flower (I'll be uploading a ruffle flower tutorial soon) and the red is red frosting (no modelling chocolate) rolled in red sanding sugar - hope this helps! If you are making them for sale, I would charge at LEAST $7 each - they are worth $10 time-wise but it will depend on if you think your clients will pay that :)

[@madihaasad3263]

that was absolutely a great piece of art!

[@MyCupcakeaddiction]

You could build it up with frosting but it wouldn't be as stable and you might find it collapses. You could use a twinkie or jam roll cut in half, stuck on top to give it height?

[@laurakathrich]

Hi there! Just want to say thanks for making all of your videos - they're all super clear, creative and easy, which is a rarity among most cake decorating youtube videos. ;-) Keep it up!

[@VerTV0410]

This cupcale addiction is awesome

[@MyCupcakeaddiction]

Yes, you can substitute it for fondant :)

[@MyCupcakeaddiction]

It's easy to make at home, tastes better and not everyone wants to buy a kilo of fondant to cover a few cupcakes. Plus, it doesn't dry out like fondant so you don't need to work so quickly with it - Just showing you guys a different option but you can use fondant if you like :)

[@supergirl101rocks]

Omg SOOOOO CUTE! I am defiantly making them for my friend! she would love them!

[@clarafiderio]

These cupcakes are so beautiful! Love them

[@MyCupcakeaddiction]

You sure can, no issue at all Lisa Ma

[@MyCupcakeaddiction]

Hi Kiwikabbob - I don't temper because I use regular compound chocolate (the main type in supermarkets). I would only temper if using couverture which is really high quality and a bit more expensive :) Good question though!

[@silviaaldana8629]

You are so talented!!! excellent tutorials!!

[@yiqing521]

This is so fancy!Thank for the great video!

[@MyCupcakeaddiction]

They fit in my boxes because I have 10cm high ones (I sell them in Australia but not overseas) but otherwise Id put them in a tall cake box with tissue paper separating the bases. The modelling chocolate can touch a little and won't get ruined (not like frosting). or you can just present them on a nice cake plate or cake stand?

[@MyCupcakeaddiction]

OMG - that would have taken you so long! 200!!! Good on you! I bet they were a hit! Hey, If you love our tutorials, and haven't already, would you be able to pop over and vote for us in the On The Rise comp? Voting closes TODAY and it's a super close race - we need every vote we can get - the link to vote is in the description box for this vid and it literally takes 5 seconds. I'd be very grateful :) xx Elise

[@rina078]

They came out amazing, you did a great jobs, i love watching your videos :)

[@MyCupcakeaddiction]

Glad you like it! Thanks for tuning in :)

[@MyCupcakeaddiction]

Thanks so much! Positive feedback is always warmly received :) Lots more to come so will definitely be keeping up the tutorials xx

[@TheFamDay]

It looks amazing! You're so good!

[@HARIJANTI]

Very beautiful ~ Thanks for sharing ~

[@sweethearttheunicorn]

That is one of the most cutest thing ever! :)

[@MyCupcakeaddiction]

I use either Darryl Lea (really good soft liquorice) or Ricci, or Capricorn :)

[@lovelyli.travels]

Ils sont absolument magnifiques. Merci pour ce tutoriel.

[@MyCupcakeaddiction]

Hi - I will add barbie to my list - I think that's a great idea - thanks for the suggestion! Hey, If you love our tutorials, and haven't already, would you be able to pop over and vote for us in the On The Rise comp? Voting closes TODAY and it's a super close race - we need every vote we can get - the link to vote is in the description box for this vid and it literally takes 5 seconds. I'd be very grateful :) xx Elise

[@Miniverse2]

Your making me hungry. It looks so good!

[@jmhart1996]

I would like to see the ruffle purse it looks so pretty!

[@djrn1621]

Beautiful!!! Amazing!!! great Job!!!

[@MyCupcakeaddiction]

It wil set firm but not hard. it will be firm enough to hold its shape but not so hard it cracks when you bite it :)

[@MyCupcakeaddiction]

MMM - chocolate!

[@rmedrano1504]

THOSE ARE SO CUUUUUTE!!!!!!!!!!!!!!!!!!

[@leahsycoff9045]

That was a great idea!!!! I also have that book.

[@nwinters2000]

Do you have a video showing how you decorated the other two cupcakes? If not could you make one please? I love your channel and way you teach. Please keep up the tutorials. They are very helpful!!!

[@bettievw]

I love baking you are so good! Ive wached nearly every one of your videos! But can you once make a house cake?

[@juliayellowangel]

eeeeekkk! yay! so cute

[@perlynx]

You are Awesome! You made it so easy for me.Thank you!

[@MyCupcakeaddiction]

Thanks so much! Positive feedback is always warmly received :) Lots more to come so you will definitely be hearing more from me!

[@mlpr.a.b.2999]

Coollllllllll I love it is a cupcake bag nice,cool,colorful and pretty

[@amandale7743]

Looks amazing and tasty keep up the good work

[@123Hulabaloo]

ur so talented! i wish i could make such cute cupcakes.

[@aydanismayilova6897]

Yummmy and Delicious Cupcakes.

[@girlenis]

I love your cup cakes!!!

[@MyCupcakeaddiction]

You're so welcome!! The makeup cupcake tutorial has been loaded onto my channel - thanks for watching :)

[@crimsonblood5762]

i luv the vid when u made high heel cupcakees!!!

[@MyCupcakeaddiction]

Hi Ivana, I make them as short as I can for all the information you need to know. I try to make the vids so you know everything you need to know to recreate the cupcake at home. And I do it in real time so you can see exactly how I do it, not a sped up version. Its just my teaching style so sorry if they are a bit long for you - the longer ones are usually worth it though - look what you get in the end! xx

[@moshimonstercutie]

they are sooo beautiful

[@MyCupcakeaddiction]

In Australia we call cupcake liners 'patty pans'. they are one and the same. Elise xx

[@MyCupcakeaddiction]

Ohhh - A My Little Pony cake would be so cute! Not sure how I'd do it, but I will add it to my list and have a think - thanks for the suggestion! Hey, If you love our tutorials, and haven't already, would you be able to pop over and vote for us in the On The Rise comp? Voting closes TODAY and it's a super close race - we need every vote we can get - the link to vote is in the description box for this vid and it literally takes 5 seconds. I'd be very grateful :) xx Elise

[@glitterz19]

I love the red handbag

[@MyCupcakeaddiction]

About 5 minutes - depends on how much and what it's been melted in. But you can always just zing it again :)

[@harrietlawson203]

no way!! my dream job sooooo jealous !!

[@ItsVerosLife]

oh ur accent is lovely my dear! :D (read it again in her voice sounds so much better)

[@happyfungirl100]

i like the red one better!!!! but the pink one is still very cute!!

[@amanihardy507]

I like the handbag she is awesome what she does

[@kurtkurvinklein]

so cute, this is the nice giveaway cupcake for 18th b-day!!!

[@lailakamel4465]

Now that was amazing!

[@MyCupcakeaddiction]

Hey Jamilla - yes I can! I think February will have Mario cupcakes :) And there will be a few! Hey, If you love our tutorials, and haven't already, would you be able to pop over and vote for us in the On The Rise comp? Voting closes TODAY and it's a super close race - we need every vote we can get - the link to vote is in the description box for this vid and it literally takes 5 seconds. I'd be very grateful :) xx Elise