Рет қаралды 128
Keema Biryani is a popular Pakistani and Indian dish made with rice and spiced minced meat (keema). This dish is flavored with various spices such as cumin, cinnamon, cloves, and turmeric. Often, tomatoes, yogurt, and fresh coriander are also used. Keema Biryani is a complete meal typically served for lunch or dinner.
Pakistani cuisine includes a variety of traditional dishes known for their unique flavors and spices. Some of the famous dishes are Biryani, Nihari, Haleem, Paya, and Kebabs. Pakistani meals often feature meats such as chicken, mutton, and beef, accompanied by bread like roti or naan, and various chutneys. Additionally, Pakistani desserts like Gulab Jamun, Jalebi, and Ras Malai are also popular worldwide.
In this video, you'll get a detailed recipe for making Keema Biryani, along with insights into other Pakistani dishes, helping you understand their flavors and preparation methods.
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