How to Bake MUSSELS- 3 WAY

[@QuangTran.]

WHOSE PUMPED FOR THIS!!!!!!? Here's another recipe for you guys for the holidays. Make this and watch your guest EYE POP OUT OF THEIR HEADS!!! Hahaha APPAREL HERE: www.qtquangtran.com Follow me on INSTAGRAM instagram.com/qqquang/ Follow me on SNAPCHAT: qtquang Support me on FACEBOOK facebook.com/qqquangtran/

[@KassiLaplant18]

Quang Tran Love your channel!! You definitely should open a restaurant for sure!! I haven’t seen you make breakfast as far as I’ve seen so I thought that would be a cool change! 2 of my favorite BREAKFAST meals that I think you’d make awesome versions of is Eggs Benedict, or Maple sausage biscuits and gravy 😍

[@otam4849]

Quang Tran há hà hà XD

[@abgcody]

Quang Tran (:

[@rafalol5231]

Quang Tran make cannabis cookies and brownies

[@georgieice5801]

I like seafoods and this video. No bake lasagna is my suggestion 😁

[@kingkongxiong]

Am I the only one who noticed cheese sauce on his nose @ 11:05? That’s what I like about quang...when he eats, he doesn’t give a damn. Lol

[@Imanne87]

kingkongxiong 😂

[@jasmineroussel8738]

Hahahaha been staring at it since

[@gordo1163]

how can you miss it? you aren't special because you noticed something pretty much everyone else who has eyes did

[@JoLeng205000]

kingkongxiong You better don’t go near him, if not he will eat you up too!

[@schullieringer]

Nope! And I totally wanted to lick it off!

[@farethah3409]

You should try baked mussels with orange masago (fish eggs), imitation crab, and mayonaise. I don't measure it out. Just use my eyes to see if it looks good lol. 1.Just fixed orange masago, imatation crab (cut it into small pieces. a little bit of chunkiness is good, but it's to your liking), and mayonaise together. 2. Put your mixture on top of your clean mussels. 3. Place into oven at 350° to bake for 25-30 minutes or more if you want the topping to be crunchy. It's soooo good!!!

[@ryanlee5048]

Farethah that sounds dope

[@whatupcuh6722]

Farethah 25-30? A lot can happen in 5 minutes lol.

[@Obsessivemind]

Bro you need your own restauran. That looks like 5 star quality food. No lie. 🙌🏻

[@TheIndogamer]

He might not be interested in business and hospitality tho

[@theone7318]

Hey Quan! I'm from New Zealand and I'm a Maori! Really appreciate that you've acknowledged us! And really hope that you enjoyed this! BTW those are BABY MUSSELS IN COMPARISON!!

[@milanmilan1506]

Awesome! I'm from New Zealand and go get them whenever we are at the beach! They are amazing with coconut cream, spring onions, garlic and sometimes add a little curry powder. Thats how us Samoans enjoy them.

[@awateaanderson5965]

Milan Milan then your not from NZ if you say you're Samoan.

[@tjfaaosofia4654]

@@awateaanderson5965 true so where are Samoans born in NZ come from? We’ve been here since the 60s yah gronk

[@chyanneashley378]

@@awateaanderson5965 facts.

[@TargetedinNZ]

And can get them at pak a save

[@terinataihoa9610]

I've been w you since you had 60k subscribers and to see your channel growing makes me cry BC your amazing and u deserve so much! I'm also from new Zealand and I admire Canada so much!

[@nauitikore7689]

Hi QT ,from New Zealand been a quiet subbie for a bit but when I saw this video I just had to comment, just wanted to say mussels are my favorite seafood cooked and raw ,loved your other mussel video with the homemade bread ,delicious recipes,love your videos and yes more seafood videos please

[@jessica-tm8wb]

Just finishing up my exam week and this is the perfect way to relax and unwind. Thanks so much for this Quang!! Looks so so yummy.

[@ethanismaname5877]

Ayy! I’m pumped. Gotta love our muscles! Gotta come to New Zealand to have them fresh straight from the ocean! We dive for muscles, and crayfish!

[@QuangTran.]

Ethan! I got to visit and try it straight from the ocean. Having it frozen already is very tasty! I cant imagine how delicious it is right out of the ocean!

[@richardg7301]

So people in New Zealand dive for muscles? Must be muscular

[@carolineogo2469]

I’m new to your channel....love it! Can’t stop watching it! Love the way you cook...the way you eat ....most especially the way you did the whole show with the mussels (3 different ways) ....you did the whole show with that little bit of cream sauce on the tip of your nose! Adorable!

[@ElainaFLauakiVea]

Yaaaaaas more love for New Zealand haha much love back to you Quang your cooking skills are so BOMBS 😁❤️💙🇳🇿💯💯!!

[@PancakeTheSyrup2004]

PLEASE DO COOKING ON A BUDGET PLZZ

[@kjklbabies]

Im pumped... Great video... Cheese sauce on the nose and kept eating lol.. Tht is love where u enjoy gd food & dnt care about gettin messy

[@QuangTran.]

Maria! Hahah I didn't even notice until I edited the video. I just got lost in the sauce

[@howardharaway2259]

Your absolutely hysterical dude. I watched your video about 3 months ago with the idea I would get back to your channel when I'm absolutely ready to do your recipes. Well, I'm still not ready but wanted to watch your video again and forgot how to bring your channel up. There are soooooo many people doing mussel videos and I could not find your video So I typed in " Dude slurping down green mussels " and WALLAH ! YOU came up #1 video. This time I will save your channel. Your awesome dude !

[@kimutak123]

Just hearing “Filipinos” made me feel proud. Hey! Im buying mussels today and try these recipes! Thank you !

[@caseyn]

Hey! Using another shell was my suggestion! Glad you noticed :)

[@jackwinterblade8088]

AMAZING. im chinese myself and mussels are so nice. never seen something as beautiful as this tho 😋. i loved how you said you were pumped before each mussel. my grandparents used to make mussels, and before they were cooked the mussels were still alive!! the most fresh mussels you can get(this was all in china).

[@Sam-wz2ni]

QUANNNGGGG! BEEN LOOKING FOR THIS VIDEO THANK U FOR MAKING IT MY FRIEND! 😀

[@QuangTran.]

Ayy! Happy to hear this. I hope you enjoyed this one and try these recipe out one day

[@tina2750]

Luv the Jazzy music that accompanies a lot of your videos while you cook & dress the plates.

[@lealanisvoboda3816]

“Quick time, Nice, I’m pumped” 😂😂😂 please tell me you say that at the dinner table with other people when you’re off camera. Would love to see their reactions when you keep saying before every bite 😂😂😂

[@acellularmembrane3439]

I really like the background music. It makes the video even more relaxing

[@terinataihoa9610]

I've watched you ever since you had 60k subscribers and to see you growing makes me cry BC ur amazing and you deserve so much *cries*

[@iirliikingz4494]

Im from NZ and to be honest just eat them Raw or with salt and lemon 🍋 haha. But these mussels look good especially the vietnamese im saving this vid just for that recipe 👌

[@Lilyium]

Asians love to add flavour to their food! It makes it less boring imo~

[@chyanneashley378]

@@Lilyium tru story, some just stay in the old school ways of life. Welcome too 2021.

[@chyanneashley378]

@@Lilyium I am nz maori, but do not follow the traditional way,

[@AussieAngeS]

I don’t like mussels but I’m here to Support you and I knew that your recipe would be awesome my friend. Happy Christmas to you and your family x

[@skyy4125]

FitAngie mussels is nice tho....same goes to me i dont eat crab but others say its freking delicious

[@YouBigDummy]

FitAngie same, i don't do mussels shrimp, crap, lobster. But I'll still watch.

[@QuangTran.]

Angie! I got to send you some of this! Haha Happy Christmas to you and your family too!

[@skyy4125]

Quang Tran can you make some hainanese chicken rice...pleasw

[@AussieAngeS]

Danial Alfyan the way Quang prepared them look amazing but I just never was a fan. If I tasted his way is probably change my mind though lol

[@Pretzell19]

My fav KZbinr now 💯 i been looking for what this is called cuz it taste so good . thank u ❤ much love

[@Imanne87]

The enthusiasm you have for your food is so cute..like my kids at the candy store

[@smoothiequeenbah2135]

I’m pumped! Mussels are sooo goood!! Pescatarian going krazy right about now. lol 😂

[@KirbyChan916]

I don’t even like seafood but I watched this anyway cuz I love you !!!!

[@yoshi8354]

im pumped! been a fan since day 1 bruh

[@moncreebrown948]

Mussels are my favorite, absolutely love them.

[@james-pl1pb]

LOVE your new oven! Another great video yet again! Make poppyseed chicken casserole some time!

[@FELNDAH]

Ty for the nice shoutout to my hometown new zealanddd!!!!❤️❤️😍😍

[@HN-tw5hx]

You also can do (salt and black pepper with lime juice) and (fish sauce with pineapple crush, ginger, sugar and lime juice) for the Vietnamese one.

[@from.the.matrix]

Haven't commented in a while. Still watching though. The Vietnamese one looks the best! Keep it up Quang!

[@HouseofBrady]

lol im major OCD - the measurements or mismeasurements drive me up the wall ! support ya 110% - Happy Holidays Q!!

[@jimgkang667]

3:12-3:18 LMAO THAT WAS SO FUNNY. Youre gr8 brotha

[@ettiennestuart5782]

I LOVE mussels! Great video! I'm using ur recipe next week. Thanks 4 sharing!😘👏💪😎

[@kathycollins2655]

I'm so making a platter of these for Christmas Eve! I'm salivating here..lol.

[@laraaljum7692]

Hi I just made all of them and they tested delicious thank you so much for you sharing your recipes 👍🏻👍🏻

[@jameswang7242]

You make food taste 10000000x BETTER QUANG!!!

[@QuangTran.]

Hahah Thank you James!

[@PuRpLePoNcHo]

Woohoo New Zealand, where my kiwis at

[@TheGingaKiwi]

Chur

[@navutokaboy]

Chur

[@noelenetaiaroa2604]

NZ MAORI... AOTEAROA REPRESENT

[@MYZRDOGG]

Right here kuzzy!

[@AmoReloadedTT]

Cher Cher brother 👆

[@Scarlett-Rose-Tx]

QT that shirt looks good on you! I think black is a nice color for you my friend. 😆 I love your new appliances too!

[@EnflicttDesigns]

Quang: Have you ever experienced love before? Me: No. Quang: Not that relationship love, the food love Me: Ohhh, no.

[@jksatte]

Lol, sorry but oh so funny lol!!! Janice

[@thuydandoan]

lol shoutout to a comment that made me smile a year later

[@Marcus-uc4qx]

After watching this, apparently no. This food video is the first to be in line to be rated XXX.

[@juliepae8811]

I was dying when Quang asked that LOL

[@juliakhalifa7755]

honestly... i enjoy ur videos so so much. i love ur energy and personality. mucho love from ottawa ontario. :)

[@kathleenturcios7945]

“Nice!” Lol just found your channel, already obsessed! 💕

[@rachaye3903]

Watching this from New Zealand right now yassss! Will use these recipes for christmas. Shot Quang!!!!

[@QuangTran.]

Rach! Thank you so much for your support from New Zealand! I hope you enjoy the recipes too!

[@crystalwynn3910]

Tip- put the cap back on and cut the cube’s wider ens and use rubber scraper to remove all the mayo from the tube

[@lurblur11]

Don't freak out if one day you open your door and find a bunch of your followers standing in your doorway with bibs tied around our necks and forks in hand waiting for some of your delicious food! lol Love your recipes Quang! Keep em coming!

[@iMolikaMenThlang]

He mukbang-ing tf out of the mussels. Asmr and all!!! 🤣😂🤣

[@librahaibluss]

Oh em gee.. I tried out your recipe.. well just the mayosaracha and the Vietnamese.. yummyyy in my tummy.. it was bomb.. lol.. thx for sharing and showing.. 😊😊😊

[@stephaniemavez3668]

You are the best! I love Mussels 💝💕 I'm definitely trying this recipe this weekend!

[@tiatsc172]

yay i got here at 3,817 views u got quang!!!!! also do a q and a because i have to ask you a question "How do you eat such good food but still stay fit"

[@supremo6415]

Soooo bombs! I think Filipinos put garlic and butter on baked mussels. We also boil them with ginger, spinach or malunggay leaves and 7up or sprite.

[@jouaxiong9323]

My mouth is watering!!!! Making these for thanksgiving!!!

[@ajaetito-moir7858]

I’m from New Zealand 😊 Unfortunately I’m not a big fan on mussels but OMG you make them look so delicious!!! 🤤

[@slimeylildude8]

He says it so fast “fist sauce” but i still love his channel so muchhhhh plsss likeeeeeeee

[@paulinek3678]

Hi Quang. I'm a new subscriber from New Zealand. My first video watch. This is a smacking good mussel feed right there! Good video I enjoyed it! Look forward to checking out more of your videos. Sweet as NZ mussels are simply the best! Peace 🌝👍⚀❤🇳🇿

[@jasmith0523]

I just ate a whole frozen pizza but I'm salivating watching this. I've never even eaten muscles!

[@autumnkim4321]

Oh perfect!! I just bought a bunch the other day!! Def trying these😋😋😋

[@QuangTran.]

Autumn! I hope you love these recipes!

[@ronlyon4645]

so its frozen? nice im gonna tell ramsay

[@noihavenoname7551]

Were they good??

[@autumnkim4321]

No I have no Name so good!

[@kyairacheyenne]

I’ve watched this video over 10 times from start to finish for the last 2-3 weeks..... SHEESH

[@Sacredfire3504]

Wasn't first but got my last exam tommorow and im still up watching. I should sleep...nah. Take the first bite of this.

[@QuangTran.]

Phong!! Hahaha Commitment! Thank you for checking in before bed and good luck on your exam tomorrow!

[@satoguruhito]

soooooo pumped for this!!! ahhh! amazing 🖤

[@QuangTran.]

Quin!! I hope you're enjoying this one!

[@ANTIQUEGEMS777]

Omg they look heavenly!! So hungry now Quang! Yummy 👍😊

[@kiarajackson7627]

Notification Gang ❤️ I love muscles!

[@kiarajackson7627]

Mussels*** lol

[@QuangTran.]

Kiara! Haha I hope you enjoyed this one!

[@pncvsx9888]

Baked tahong with cheese and butter garlic is filipino style im making it right now 😋 so pumped 😝😁

[@phuthuy14101996]

Love ur energy, keep it up :>

[@corcommando8562]

Am I the only one that thinks Quang's measurement of tablespoon is not tablespoon but a spoon?

[@08missaka]

Especially on the cayenne pepper 😂😂😂😂😂

[@stephanieservice5393]

Kia Ora from NZ and thanks for sharing the new ways to eat our kaimoana (seafood).

[@mimilovesfood123]

I think you can be a head chef for a buffet party cuz your mussels look so incredible :))

[@milanaloraine2377]

You should make homeade desserts like apple crumble, cookies, brownies, ice cream, strawberry shortcake

[@janesoyaj]

This made me happy to see you eat, esp your first bite!

[@ravengarilao-sanmartin]

I love eating and cooking 😊 so excited to try this on sunday 😊

[@lillyannamarievelazquez9094]

Laying in bed with my husband asleep watching this at 1:47am March 22

[@wooman27]

Yessss I told you to use another shell!!! Looks bomb brother

[@noylove770]

Look so delicious! Gotta try this!! Thankyou for Sharing!!

[@smee85nz50]

Yes please. Do sea food dishes please lol. You cook alot of fried chicken. Im glad you love our new zealand muscels. Thanks for the shout out bro.

[@gamingd2415]

I need to calm down my mouth is watering it looks so good 👌

[@whorathesexplorer922]

Hey Quang! I’m playing ROBLOX while watching you so I got one eye on you and one eye on my game ❤️

[@thatgirl3908]

You’re laugh is so contagious 😭

[@LaBelle22]

Going to try this for thanksgiving. Thank you for sharing the recipe.

[@sarahko1986]

I bet you regret putting them on that salt. Lol

[@sofiastephen6645]

Sarah Ko 😂😂

[@misseli922]

He did say that 😂

[@soloz8413]

Vietnam and the cheese want is the best! I'm pumped😅😅😅

[@gundamnicholas]

now that...... LOOKS BOMB AFFFFFFFFFFFF

[@anthonyandrewruiz309]

YO! That's a huge mussels you got there Quang! If you added a garlic on top for that last one when you placed in the oven, then that's a Filipino style..But I would definitely try your hometown's recipe!looks good bro

[@helenseah1649]

Is it recommended to reheat the mussels when they are cold? My family eats at different timing. And to reheat, which is the best method? By oven or microwave? Thanks.

[@pamellachuinz4408]

Your cooking skill very cool. I like the food.. 😍😍

[@brandonhuy1351]

the salt made my heart break 💔. But love everything before it.

[@ahiru-ai-irotyler3138]

My brutha quang shouted out my country yoo NZ represent✋

[@QuangTran.]

Ayy! Thank you so much for your support from NZ my friend!

[@frankconner1761]

Lets go QT noti gang!

[@QuangTran.]

Frank! Thank you so much for checking in always!

[@selenad9747]

IM PUMPED! Haha I’m super happy about the new apparel!

[@shenzkieabejo3781]

even if i'm not watching you still i heard your voice in my head saying QUICKTIME NICE! 😂😂😂

[@5minutenailsart303]

I love this recipe! Thanks my dear ! Cảm ơn anh đã chia sẻ

[@Allaunira]

Do you buy the mussels like that? If they are closed when you buy them - I assume boil until they're open then lay them flat like that?

[@simplelife6318]

Congrats on your new stove

[@Scarlett-Rose-Tx]

Can you make some recipes with clams?

[@mehdielkhatib1088]

Your growing your growing. Now you can also post workout vids and advice and food bc im sure alot of us workout shouldnt be a problem ppl can just skip ahead

[@susansoto8002]

Thank you for this video, I make this mussels for xmas dinner! I going to make the Vietnamese one☺️

[@miahjay]

These look delicious. I never thought to put just salt on the shell. I’m trying these tomorrow

[@lexivanni405]

7:36 when he said “when are you guys coming by?” HE SOUNDED SO CREEPY! not hating btw bc I know he wasn’t trying to be creepy!