Quarantine Cooking: Country Fried Steak & Creamy Pan Gravy Recipes

[@jenniferbrown9246]

I love watching Paula and her boys. But, they need to let their mamma do her thing. She’s the reason anyone knows who they are! Paula makes my heart happy!

[@ShroudedinLove]

I agree. He says “i don’t stick my finger in it”, like she’s doing something terrible, as he uses the spoon he’s cooking with to take a bite. lol

[@melindaduty5081]

What a precious Mother and son.

[@stephanie7351]

Watching these videos are making me miss my mom. Especially seen Paula in her dress and flat shoes. So precious. I sure hope her children realize how blessed they are to have her and not take it for granted. Time is precious dont waste it...

[@sharonneely9433]

Yum! It’s so nice to see Jamie in the kitchen! I always enjoyed watching both Jamie and Bobby cook with their momma. 💓 True gentlemen with absolute love and respect for their mom.

[@melissadonovan7359]

Paula, I sprinkle Baking Soda on tough meat. 10 min it's tender. It's the secret the Asian Restaurants use to tender tough meat!! I purposely buy tough meat to see how tender it gets. - Melissa (Pittsburgh)

[@meldoug535]

Well hello Melissa from Pittsburgh! I am also a Melissa from Pittsburgh :) Thanks for the tip! I would have never thought to use baking soda.

[@pinkarate1]

Thanks for the awesome tip! How have I never heard of this?!

[@PaulaDeen]

What a great tip-thanks, honey! Love & best dishes.

[@mddell58]

Use baking soda to tenderize meat. This may sound weird, but stay with us. As Cook's Illustrated explains, baking soda alkalizes the meat's surface, making it harder for the proteins to bond & thereby keeping the meat tenderer when cooked. ... ④ Cook as desired, then bite into a seriously tender piece of meat.

[@lauraleicathell6091]

Thank You for the tip! Much appreciated! A VA girl!

[@sherritrussell8080]

We have missed watching you on tv. My Mom would call me and say are you watching Paula she is cooking something good. She passed away a few years back and I still miss those phone calls. Thank you for sharing your talent and southern charm. God bless you and Merry Christmas!

[@vhd4325]

Paula, I love how you just laugh Jamie off when he’s a little disagreeing or condescending......that’s a Mama’s love. I’ve been following you and your family for so many years and I know Jamie can be a little bit like that, but everyone is different, so we get it. I definitely watch the videos to see YOU.....always infectious joy...

[@lifestilesla]

I'm in Grandma's kitchen all warm and cozy and loved...that is how I feel.

[@rocrichentertainment3459]

My God I love the format of the Quarantine Cooking KZbin show. You need to stay with this way, from your home, keepin' it real for as long as you can. ......If it ain't broke don't fix it. Love & Prayers always

[@HopeLove123]

Jamie you treated Mama better today. Bless you, giving sometimes, really speaks volumes of your raising. You had it hard at one time, you're having an extremely good life today. Love all of you, take care of MaMa!

[@54rockhound]

Your son seems like a cool dude. Well done mom. I love watching your cooking show. Conservative single dad from California. Lol. :)

[@bkelleym]

Nice seeing a Mom and son together

[@pollydavis8686]

My favorite meal.My mama had this ready for me when i got home from school.I make it for my daughter now. Thank you Paula love you!

[@angelique8702]

Good morning everyone! Ms. Paula the county fried steak looks great. Thank you for bringing us into your kitchen and into your home and sharing the love with us. It’s good to see Jamie. I hope my son will come home and visit me soon. BTW these comments are funny. People are mad about Jamie being mad about salt and others are mad about him tasting the gravy with the spoon and putting it back in the pot. I’m just laughing because I wonder if the haters even know what it’s like to be part of a real family. Thanks for bringing joy to my day ☀️

[@klcpca]

When cooking for just your family, you all have the same "germs"... now if cooking for anyone else, that's a totally different story.....

[@pennypadegimas7349]

I just absolutely love your Quarantine Cooking on you tube! It's like you can be yourself now. Even though I loved your shows on the Ex-Network, these shows are far better! Please keep going what you're doing! you bring light into my life every day.

[@DavidYarber]

A surefire Southern tradition! My wife and I were watching this and when Paula snuck some more salt into the pan, my wife said, "That's just like my Mama does!" Jamie knew what was up from the get go! Two things I learned was to just use the egg whites for a binder on the steak, and the other was the reason it's called "Chicken Fried Steak." My friends in Texas always call it Chicken Fried even though it's the same thing we always called Country Fried. Well, Jamie cleared that up with a perfectly logical explanation that it's just like frying chicken! I had a hankerin for this when I saw some cube steak in the store the other day. Now I'm gonna go back and get some and make this wonderful dish. Thanks ya'll!

[@jak30341]

@Jaxon Warner same flavor regardless, if using garlic salt adjust your salt amount

[@MatthewFritz82]

Thank you for these cooking videos Paula. My wife is sick right now but fortunately has come back home from the hospital. We've been relaxing with our kids and watching some of your videos. It's brought such joy to us during this hard time. We love you and your family. God bless you all ❤️

[@peggyhobbs3119]

So nice to see you cooking again. This is just what we do in Texas. This is how I learned to cook growing up. Thanks again for you’re quarantine cooking and tips.

[@kateyadams1734]

I have watched religiously since high school back in 04, but this is even better because we get to see you cooking in real time! Like Bob Ross of the kitchen 🙌🏻 love and best dishes!!! ❤️❤️❤️

[@lyndaschneider1963]

More Bubbles please. Watching you and your best friend cooking and chatting together helps me see normalcy in our crazy world.

[@debgersh5555]

Setting fried food on a rack instead of paper towels keeps them crispier and you won't lose any delicious breading🍷

[@alexdiaz4181]

Hello Deb how are you doing today?

[@gemmaavary4996]

Hey sweet Paula and Jamie ♡♡♡ Great job on the chicken fried steaks and gravy♡♡♡ I can almost taste it!!! My Mother makes Delicious cube steaks and gravy♡♡♡ Her gravy is so Special ♡♡♡ I 've tried all kinds of gravy but none has compared to hers♡♡♡ Y'all's Precious Family is So Much like ours♡♡♡ The minute My Grandmother( my Mother's Mom)entered our kitchen, she started sampling my Mother's food,with her fingers.......HeeHee......Lol..... She practically ate pretty much everything with her fingers. Nature's Best Utensils♡♡♡♡♡♡♡ We Love y'all so very much ♡♡♡♡♡ Y'all bring back Special Memories of my Grandmother ♡♡♡♡ GOD BLESS EVERYONE ♡♡♡ GOD IS SO GOOD♡♡♡

[@joyscranfield5527]

Yum! When I was a kid, my mom would fix country fried steak fairly often. Sometimes when she was real busy, she would put it in the oven to simmer while the biscuits baked. My neices said it would take 2 hours to get it on table! It didn't, they were just hungry kids! Fond memories of days gone bye! Thank you, Paula Deen!

[@arliefor-real9749]

Oh my goodness ya'all...I love you Paula!! For 25 years you have been my mentor in Cooking and Family!!🥰

[@reneepantoja5758]

One of my favorite meals!!! I love how you and your sons share the love of family and food! Thank you for sharing your love of food and recipes!!!

[@cynthiacummings0917]

This is still one of my favorite meals!!! Whenever I go back home to Texas, I just gotta have it. Ms Paula, I can't tell you how many whoopins I got for dipping my bread into mama's pot. That gravy was Everything!!! 😋😂😂😂

[@lindafelder6385]

Mrs. Paula thanks for all the quarantine recipes.

[@cherimcgrath4871]

I agree it’s hard to find lids to fit plastic ware at our house too. I love you Paula!

[@rocket5557]

I missed you from your time on TV. I’m so glad I found you again! That range is amazing! Can you give any details on your kitchen setup someday. That’s a home cook’s dream kitchen.

[@anneclark1330]

Oh my gracious! A Southern lady in her 'house dress'! 🥰

[@megeanadams1552]

I have learned how to make gravy from u & I luv chicken fried steak & biscuits, yum, yum, luv & best dishes back at u Paula, luv u all

[@MaryWehmeier]

No Pepper on the table? OMG! LOL! Paula it thrills me to no end to see you use wet concentrated stock. We absolutely love it. They make so many wonderful flavors!

[@Anita3kidsS.]

I just started using it. It is so much more flavorful. Plus you don't have to worry about using up the box of stock! Yes, I know you can freeze it or use an ice cube tray but I always forget it in the freezer. Especially with all my Hubby's ice cream lol 🍨🍦

[@HealthyandLovingLife]

@@Anita3kidsS. The ice cube tray is genius! Thank you for that tip!

[@Anita3kidsS.]

@@HealthyandLovingLife no problem...it's an old trick. You can do the same with leftover wine, tomato paste etc. the possibilities are endless. 🥰

[@TruthTroubadour-xi9cc]

I use far more black pepper than my family does. I love a lot of it on meals like this, mac and cheese, vegetables, ect.

[@TruthSeekerNC]

I learned about it from Paula recently. I absolutely LOVE it. Thank you, Paula!

[@auntlinda7132]

I love when the boys help you cook. I can smell the food and feel the love! 💖

[@kellyjasper4458]

This is has to be every kid from the south's favorite.. Yummy.. I can't touch my mom's chicken fried steak. . I try but its not the same.. The gravy always gets me..

[@PaulaDeen]

Yes, honey! It's so very good!

[@cathyc2665]

@leev hell yea!!!

[@cathyc2665]

@@PaulaDeen love you!!

[@gregmasters8558]

@@cathyc2665 every racists favorite stolen recipe.

[@bluedayz1189]

My Grandfather was the cook when I was growing up. Every Sunday he made smothered pork chops with gravy,rice,with big azz biscuits. Mann I tell you.... memories! I didn't start cooking til age 30 but well on my way💙💙💙

[@Surfwoman2024]

I love how you all just talk to each other like we aren’t here☺️

[@cjcj6945]

Paula you are a wonderful mother!🤗💜🌟 Your son's are blessed!

[@donnagarcia3679]

My Daddy’s favorite he made it almost the same way but with his twist. Nice memories cooking with my Daddy a zillion years ago!

[@77142957]

Paula Deen is a national treasure.

[@susanspencer9538]

Awh... you 2 have a wonderful God loving Son & Mother relationship. Love it 💗💐👍👋

[@susanspencer9538]

Wish We had our Son to love us Paula. You 2 are so loving & respectful to one another. Thank you Paula & Son. Have a Happy Summer. 💗

[@sweethomealabama1369]

Have a wonderful day my friend 💓

[@ujue1966]

We still love ya Paula Deen!! Good people, good food equals pure happiness!

[@deborahjean7576]

Love this her giggle is authentic for sure

[@patriotmama]

One of our favorite dishes with our home grown beef. Can't beat it.

[@mikeburns3147]

Paula Queen my mom loved cooking show she purchased a set of Paula kitchen aid aid in Red l she gave them to me and here I am age 60 years old watching the queen Paula making me huuuugy love watching thank you GA country boy

[@michaelluckey3151]

Paula Deen rocks. Keep up the great work.

[@celinevanruyskensvelde7448]

Missing the US and country cookin', so whipping this up for my (Norwegian) boyfriend in Oslo tonight. Hope he'll like it as much as I enjoy this tasty comfort food!

[@ginaloverofangels]

Thank you Miss Paula and Jamie. This is one of my top favorite meals. You brought back memories when you mentioned the wooden spoon. My sons are in their middle 40's now, but back in the day I would use one on their butts. That is until the youngest one hid it, and I never did find it. Those were days when mothers did that.

[@robertrobbins5691]

Paula: Your resilience combined with your humor are a great example. Much love to you and your family!

[@davidmiden7883]

Mrs Paula ...I'm late had to work all night... just woke up. I wish ...I had this for my dinner thank you have a great night love from Tennessee

[@kathleenhall2470]

It’s always great to see your kids, Paula. Love seeing your grandchildren as well. ❤️

[@cristamoore3513]

My all time favorite meal!! Love you both Jaime and Paula!!

[@melissaivy5199]

I have GOT TO LEARN HOW to make this!!!! This dish is my husband's apsolute favorite!!! He looooooves his country fried steak!!!! Thank you thank you thank you!!! ✌️💜

[@Sara-md8nu]

Omg!! She's back. I'll always remember the episode when you said oops it fell in the butter 🤣🤣🤣🤣 I love Paula Dean. Shes such a sweet Southern lady💕

[@kellypurifoy2386]

I’m sure my husband will go nuts when I make this. He’s from Sylvester & I don’t hardly cook this, manly because our kids are ages 1 & 2 and not into it. I can’t make multiple meals, so when I do cook it, it’s an absolute treat!

[@loisatkins-hawk7673]

A family pleaser! Great memories can be made at the dinner table. 💕

[@sherryrethwisch9589]

I dredge my steaks in flour and crushed saltine crackers combined and leave the gravy on the side.......so crispy on the outside

[@be-bop4043]

Mmmm, Ritz crackers are good too! I never tried saltines

[@teresapizzo1690]

I recently and very happily found your KZbin channel late in this quarantine and I've got to tell you that I have thoroughly enjoyed every episode! I've even gone through quite a few of the old Paula's Home Cooking shows that I loved watching when they first aired and loved them even more this time! Love you, your recipes and your family. Thank you!

[@judahdegraaf1532]

Those looks AMAZING! keep creating these memories with your momma! I enjoy this new format so much!

[@arlenerandall5361]

Yummy! Love the recipe. 😋 We love pea salad too.

[@christinaadams1235]

This is the thing about good gravy... you can learn but it takes practice.. you learn what you need and don’t need. My mamaw tried to teach me, you can learn the basics but you gotta do it to learn how.

[@miriamm3404]

I love country (chicken) fried steak! It's been so long since I've had or made this, because everyone claimed it was it healthy. Balony! Every so often is not going to hurt us. Husband is happy, he's from Georgia and he remembers his grandma Mamie making country fried steak. Thanks for this recipe.

[@terrijeffcoat1528]

I am soooooooo happy to see you cooking Miss Paula and Jamie too. I used to watch you like I was some sort of Paula Deen addict....I love you all.

[@dorrisdale6269]

I usually just fry my steaks with the onions then pour in enough water and milk to cover and let it simmer. The gravy will thicken just from the flour on the crust of the steak.

[@PaulaDeen]

Great tip!

[@staticx2552]

But then the crust get soggy

[@sweethomealabama1369]

Thank you ..need to try this 👍

[@sweethomealabama1369]

@@staticx2552 but great point .now that I thank about this🤔

[@cool35ful]

That’s smothered steak. Still very good, just a different concept.

[@stonerscravings]

I sent my husband with a salad for dinner, but I’m making this!

[@alexdiaz4181]

Hello Kelly how are you doing today?

[@thankfulblessed3774]

Mrs. Paula, You remind me so much of my great grandmother from Biloxi Mississippi...she talked just like you and made the best Southern pecan pies!! I love your recipes!! ❤️❤️

[@fitzy2]

Haven't had chicken fried steak in quite a while...That looked so good...I know what's for dinner tomorrow😋...Yum!

[@shawandabarnes614]

Thank you Ms. Paula & Jamie. I will be cooking this for my 46th Birthday on Sunday..

[@jspradley2795]

My favorite meal! I remember mom makeing cube steak & gravy! Thanks for shareing & bringing back great memories!

[@vanessacarr8849]

I made this. The crust fell off the steaks. I may have miss calculated the water. It was still delicious. The gravy was exquisite. Thank you both for the recipe.

[@paolo-n2000]

Real cookin' here! Great recipe! Super delicious! Thanks Paula Dean! The peoples cookin' champ!!!

[@sweethomealabama1369]

I HEARD PAULA SAY COUNTRY FRIED STEAK....AND GRAVY OHHHH ME .A GREAT WAY TO START OFF THE WEEK... GREAT COMFORT FOOD😋. GOOD MORNING ALL MY AMAZING FRIENDS.... LOVE YOU ALL HAVE A WONDERFUL DAY🤗. I WISH.. I WAS AT HER HOUSE NOW WITH MY FORK YUMMM.😘♥️🍽️

[@PaulaDeen]

So incredibly comforting! xoxo

[@RedRoseSeptember22]

@@PaulaDeen One of my favorite meals!!!

[@sweethomealabama1369]

@@PaulaDeen yes it is Paula...have a wonderful day my friend 💓

[@sweethomealabama1369]

@@RedRoseSeptember22 one of mine to ..hope you have a wonderful day and week ahead 💓

[@tommackay7433]

So you like racists, do you?

[@dawncraig3312]

Paula I love you so please take this with love! My Mom always taught me to never hit you spoon on the side of a glass bowl when you are mixing because it will little chars of glass in the food you are mixing! Always use a plastic mixing bowl or use your clean finger to get the excess off if using a glass bowl.

[@botaqhead]

Dawn Craig my Asian grandma taught that too!

[@lasandralucas7314]

Love this just the way my mom made it when I was young. Thank you and Jamie for this recipe.

[@sherbearc.968]

I do it a bit different, Miss Paula! For cream gravy, You must not leave it unattended. You have to watch it and stir it constantly or it will be ruined. I usually start at a medium heat and reduce it if it gets too hot. To make each cup of finished gravy, I use 1 Tbsp. oil plus 1 Tbsp. Flour cooked together until no lumps, then I add 1 Cup of liquid to make 1 cup of gravy. So lets say you want 3 cups of finished cream gravy, you would cook 3 Tbsp. heated oil with 3 Tbsp. flour until no lumps to form the rue, then add 3 cups milk and stir until thickened.

[@sillyrabbit367]

We call that smothered steak when you put it back in the gravy to simmer. One of my favorite things.

[@gregmasters8558]

Smothered racist.

[@TruthTroubadour-xi9cc]

@@gregmasters8558 REALLY?? WHY did you feel it necessary to post that??🙄

[@marykyle6611]

Oh my gosh! It's like watching my mom and grandmother cooking'!! Best cooks in the world!

[@terriormanfletcher5275]

Paula Deen is the OG The Food Network. It will never be right without her..ever.

[@shelleymccrory-martines9906]

This Texas girl has to have Mashed Potatoes with it, especially with that onion gravy. Yum 😋

[@EDBailley]

Yesss me tooo! I gotta have my mashed potatoes with it. Yummy!

[@PaulaDeen]

Yes, honey! You can't go wrong adding a mashed potato in here!

[@EDBailley]

@@PaulaDeen indeed Mrs. Paula, I gotta make this recipe next time I make country fried steak.

[@RedRoseSeptember22]

Mashed potatoes for sure!!!

[@sweethomealabama1369]

Yes I agree...mashed potatoes is a must friend yummy😋

[@jspradley2795]

My bucket list is to have a meal made by Paula!

[@woodandhookshop2354]

Yummy! Love the recipe. 😋 We love pea salad too.

[@Christie-gp2cy]

Love to see Paula cooking with her family. This recipe looks delicious!

[@blasttorres]

Made this for my family for dinner, family loved it, thank you for sharing this delicious recipe with us, we love you Paula Deen

[@myfavoritethings1920]

So much fun watching them cook together! And their interactions. Great video! So funny! Loved it

[@cindy6123]

Iodine salt is still a good source of iodine. Iodine deficiency is not a good thing. 😊

[@mddell58]

Iodine Deficiency Iodine is an element that is needed for the production of thyroid hormone. The body does not make iodine, so it is an essential part of your diet. Iodine is found in various foods. If you do not have enough iodine in your body, you cannot make enough thyroid hormone. Thus, iodine deficiency can lead to enlargement of the thyroid (goiter). And, to intellectual disabilities in infants & children whose mothers were iodine deficient during pregnancy. Before the 1920s, iodine deficiency was common in the Great Lakes, Appalachian, and Northwestern U.S. regions and in most of Canada. Prevention of iodine deficiency by the introduction of iodized salt has virtually eliminated iodine deficiency & the so-called “goiter belt” in these areas. However, many other parts of the world do not have enough iodine available through their diet & iodine deficiency continues to be an important public health problem globally. Approximately 30% of the world’s population remains at risk for iodine deficiency.

[@mike856ms]

@@mddell58 very interesting. Thank you.

[@patriciasmith7074]

D Hoosier You are 100% correct and the reason the people were deficient in iodine is because it’s supposed to be in the soil and the plants are supposed to absorb it but our soil is lacking in this essential element. He is wrong you need iodized salt for your thyroid. My grandmother had a goiter back in the depression era and that was before the introduction of iodized salt. You can cook without salt and add it to individual taste at the table, that is what we do in our house. I’m sure this man would use too much salt for me because I have legs that swell and high blood pressure. Most restaurants use way too much salt. There have been places where it was so salty that it burned my mouth and I couldn’t eat it. They use too much pepper also.when he gets old he will find out you can’t let somebody else decide how much salt should be in your food. I think she used too much seasoning. I also don’t like you tasting with the spoon and then putting it back in the pan, that’s gross. Good chefs use a separate tasting spoon and it should always be a clean one before you put it back in. We have a nasty virus spreading around. Take care of your loved ones by not sharing your spit.

[@foxgloved1]

@@mddell58 nascent iodine is the iodine you want not the crap they put in Morton salt

[@windhammer1237]

@@patriciasmith7074 Thanks Karen

[@karenrussell7143]

Y'all inspire us~I had some cubed pork steak that I used today and was a winner! Thank you all! ❤️

[@okvalleygirl68]

More salt...that’s my girl😌💖

[@saragrandma9592]

Ms.. Paula, I'm so excited to see you again!! I've missed you, Ms.. Paula God bless you

[@eunycecrowe6679]

Mmm got to try me some ..with homemade biscuits ..yum love your cooking Chef Paula..💥💞💕

[@alexdiaz4181]

Hello Eunyce how are you doing today?

[@mcfeisty]

Great video, Ms. Paula! Years ago I got a "chicken fried steak biscuit" from a food truck in Van Nuys, CA,with a chicken breast piece on it, and it wasn't even breaded. Next day, I told the truck owner, and she said, 'yes, it was grilled, not breaded, we'd run out of the breaded ones.' Told her that chicken fried steak is beef, and she said 'no, it's chicken.' No, it's beef. Coworker spoke up and said, 'no, it's chicken, it has chicken in the name, that's how you know it's chicken.' Heaven help us all, if the majority of people think that chicken fried steak is chicken meat... What do they think the "steak" part of the name means?

[@dcmc7383]

That's someone from Cali for ya. They think tofu is steak. Haha...ahahahahahaaaaaaa.

[@BunnySlippers82]

Omg what intellectual heavyweights they were.

[@pjshan766]

That's beef cubed steak that's fried . Fried chicken is fried chicken ....period lol

[@valerieleigh4776]

Paula you remind me of myself! You and Jamie are so precious together! ❤️❤️

[@mkivy]

Hey Jamie ...we all die sometime...life life don’t exist! If u want a juicy cheeseburger, eat it...don’t deny urself...just be frugal and don’t it it everyday! Thanks Paula for bringing back butter! Love country fried steak! There was only iodized salt as we grew up I. The fifties and sixties! Reason? Anybody remember? In school we learned to “duck and cover”!....

[@lolavaught9758]

You go Girl. Nothing but perfection!

[@shirleytaylor186]

That looks really good, my mother could make the same thing, so good. Sure do miss my parents and all their Texas good stuff. My son is 46, when I go to his house he request that I cook it. Some things just never die but keep on going.

[@Darman-in8mt]

Mrs. Paula that sure looks good. I just love what you all cook. My momma would have me in the kitchen to learn how to cook for myself. As a grown man I'm thankful for those memories. I also can cook when needed. And it's not to Bad. Thank you!

[@tonydiablo6976]

This is the reason I proposed to my fiance from Tennessee! Southern cooking is something else ❤🤤😲

[@denisepeacock9207]

Paula, you cracked me up when you mouthed, putting in more salt You and your son remind me of my son and I when we get into the kitchen, best time and sweet memories. Keep on keeping on. God Bless You. ❤️ Denise Peacock Alma GA.

[@ritabrunetti381]

This recipe looks easy enough to make. While watching you and some homesteaders, I've mastered making the gravy. Yeah for me and my family!

[@terrykuder8268]

Paula Deen, the Good Lord blessed the world with you but when he calls you home I bet he's going to ask you to make this for him. Thanks for sharing. Love and Best Wishes to you and yours.

[@irelage7646]

I love Jamie and Bobby! It has been fun watching them.

[@tonirivas5010]

Love watching you n your boys cooking in the kitchen.

[@rondafulkerson7029]

Paula I wish you would make what is called here ohio as "wilted lettuce" made with bacon grease dippings! My mom passed away 13 years ago and that would mean so much! Love you Paula.

[@beblessed9712]

Love it! Its Hot Bacon Dressing over lettuce!

[@cindybarrett6868]

Love Wilted lettuce

[@cjcj6945]

I learned how to make this salad in home economics back in the mid seventies!👍 Still my favorite😊

[@TruthSeekerNC]

This looks delicious! ❤

[@7654wolfie]

It's Monday and I'm sleepy and boom up pops up my all time favorite food-chicken fried steak with milk gravy!!! God-bless you Paula, you just made my whole morning! Nice to see your boys on this past week too. Got Georgia caviar on my recipe list for the week. I'm so happy you are doing KZbin!! I have missed seeing you!! Hugs and blessings!!

[@PaulaDeen]

I'm so happy to hear this video perked you up, honey!