Рет қаралды 72,975
Quick easy inexpensive delicious TROPICAL cake!
You can cook even WITHOUT a mixer! Without gelatin
Ingredients for a chocolate cake for a round baking dish 24 cm:
110 g flour
20 g of cocoa
5 g baking powder
2 medium-sized eggs
a pinch of salt
8 g vanilla sugar
80 grams of sugar
80 ml of milk (room temperature)
40 g of odorless vegetable oil
bake for about 20 minutes at a temperature of 170 ° C (340 °F) at an average level without convection
INGREDIENTS for the middle layer:
bring 350 ml of milk to a boil
70 g of sugar
37 g (1 pack) of pudding mixture (or 40 g of corn starch + vanilla flavor)
150 ml of cold milk
100 g of cold butter
INGREDIENTS for the Tropic custard mass:
bring 350 ml of ready-made tropical juice to a boil
80 grams of sugar
40 g of corn starch
150 ml of ready-made cold tropical juice
100 g of cold butter
Ingredients for the "white" cream:
200 ml cold cream for whipping
8 g thickener for cream
15 g powdered sugar
8 g vanilla sugar
12 Chocolate eggs (optional)
5 g chopped pistachios (or other nuts)
a little coconut shavings for decoration
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