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Gochujang recipe
Ingredients:
Korean red pepper powder / gochugaru
Honey
Salt
Black pepper
Dasida
Mushroom broth seasoning (granulated mashroom bouillon; Kaldu jamur)
Sugar
Preparation:
• Add korean red pepper powder, honey, salt, black pepper, dasida, kaldu jamur and sugar in a bowl and mix well. Add small amount of water iif needed.
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