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#LunchRecipes#RiceRecipes
Cashew Pulao
Ingredients
Ghee - 2 tbl spoon
Cashews - Approx. 50 grams
Chopped garlic - 1 teaspoon
Chopped ginger - 1 teaspoon
Green chilli - 1 to 2
Onion - 1
Garam masala - ¼ teaspoon
Mint leaves
Coriander leaves
Cooked basmati rice - 200 grams
Salt