Quick oatmeal bread for breakfast! no flour, no sugar, no oil, no gluten

Quick oatmeal bread for breakfast! no flour, no sugar, no oil, no gluten. Baking bread! Hello friends! Simple and delicious. New recipe for perfect oat bread. How to make a quick bread recipe. Bake bread and rolls. Homemade baked goods, fresh recipes, fluffy rolls, homemade bread, homemade bread, white bread. Thanks to my channel, baking bread has become much easier! The easiest and most delicious bread. Prepare fresh baked goods! Baking bread with Maria is delicious bread! Bake bread with love with me!
🔔 SUBSCRIBE: kzbin.info/door/sdL....
❗ Turn on subtitles! They work for you!
1 recipe: 00:01-08:31
Recipe 2: 08:32-16:32
How to cook:
❗1 recipe:
430 grams of flour.
Sift through a sieve.
This makes the dough very fluffy!
It will be very tasty!
1 teaspoon salt.
1 tablespoon oatmeal.
attention.
Make a hole.
100 ml warm water.
1 tablespoon sugar.
1 packet of dry yeast.
Mix well.
70 grams of flour.
Friends, help me expand my channel!
Leave a comment and like this video!
That will make me happy! Thanks!
275 ml warm water.
Add the dough.
3 tablespoons yogurt.
Mix the dough.
From which country and city are you watching my channel?
Write me!
I would be very interested to find out!
Cover and let rise in a warm place for 15 minutes.
Mix the dough with a spatula.
Line a baking pan with parchment.
Transfer the dough.
sunflower oil.
Be sure to try this recipe!
Thats very delicious!
Cover and let rest for 10 minutes.
The dough has risen!
Bake at 190°C (370°F) for 40 minutes.
Brush the bread with water.
Bake at 190°C (370°F) until done.
How nice!
Our bread is ready!
What a scent!
Did you like my recipe? Write in the comments!
I will be very happy! I'm excited to hear what you think!
Delicious!
Bon appetit!
❗Recipe 2:
400 ml water.
2 tablespoons sugar.
10 grams of dry yeast.
40 ml sunflower oil.
600 g wheat flour.
2 teaspoons salt.
Add another 100 grams of wheat flour.
Lubricate the bowl with sunflower oil.
Cover the dough and let it rise in a warm place for 40 minutes.
Cover and let rise in a warm place for 30 minutes.
Water.
Bake at 200°C (390°F) for 25 minutes.
Bon appetit!
🔔 SUBSCRIBE: kzbin.info/door/sdL....
❗ Turn on subtitles! They work for you!
#Bread_baking_with_Maria #Recipes_From_Maria #Recipes #Bread

[@kdub10009]

Just wanted to point out that the title says “no flour” but the first ingredient is flour; maybe this is a mistake? The recipe looks very good though, thank you as always! From Los Angeles, California, USA

[@rainbowkidstv000]

What a great recipe, thanks for sharing 😍😄😄😄

[@efrainernestocarrilloriver1103]

Maravilloso

[@SandrineVillemin-vx3fi]

Merci pour la recette ❤❤❤

[@sabinakrystynazurek2204]

Jestem z Polski... Ciekawy przepis , muszę wypróbować. Pozdrawiam😊.

[@Kitchenlabofficial]

Very soft

[@lamadulu4836]

Look yummy and delicious Thank you for sending nice recipe

[@melaniemiller7013]

But there flour and sugar in there🤔🤔

[@user-pl9eb1on5d]

יפה מאוד האבתי אבל איך אפשר לעשות לחם בלי קמח וזה לחם אם קמח 😂

[@gloriaramirez5855]

Ola te veo desde Colombia 🎉🎉❤

[@rosadestefano3563]

😮

[@inocenciacaballero3530]

❤❤❤🎉🎉😊😊❤❤

[@gabrielasimonovic1360]

kein Mehl & kein Zucker?

[@ulrikescholz7950]

Kein Mehl?? Hier kommt doch als erstes schon Mehl und dann auch Zucker!!! Sehr nervig, wenn so oberflächliche und falsche Angaben gemacht werden!

[@rosebastos9106]

Moro em penha .s.c.