Quick Pressure Cooker Nihari Recipe By Food Fusion

If you want it quick and tasty here is a Quick Pressure Cooker Nihari Recipe from scratch. #HappyCookingToYou #FoodFusion #Nihari #Beef
Written Recipe: bit.ly/3f8iwDA
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00:00 Quick Pressure Cooker Nihari
Serves 8-10
Recipe in English:
Ingredients:
-Saunf (Fennel seeds) 1 & ½ tbs
-Sabut dhania (Coriander seeds) 1 tbs
-Zeera (Cumin seeds) ½ tbs
-Sabut kali mirch (Black peppercorns) ½ tsp
-Darchini (Cinnamon sticks) 2
-Kala zeera (Caraway seeds) 1 tsp
-Ajwain (Carom seeds) ½ tsp
-Javitri (Mace) 1 & ½ piece
-Jaifil (Nutmeg) 2 small pieces
-Badiyan ka phool (Star anise) 1
-Badi elaichi (Black cardamom) 1
-Hari elaichi (Green cardamom) 2-3
-Laung (Cloves) 3-4
-Sonth (Dried ginger) ½ tbs
-Pipli (Long pepper) 3
-Tez patta (Bay leaf) 1
-Namak (Salt) 2 tsp or to taste
-Zeera (Cumin seeds) roasted & crushed 1 tsp
-Haldi powder (Turmeric powder) 1 tsp
-Lal mirch powder (Red chilli powder) 1 & ½ tbs or to taste
-Kashmiri lal mirch powder (Kashmiri red chilli powder) ½ tbs
-Ghee (Clarified butter) ¾ Cup
-Pyaz (Onion) chopped 1 medium
-Beef bong 750g
-Beef bones 150g
-Water 3 Cups
-Atta (Fine flour) ¾ Cup
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Water 3-4 Cups or as required
-Hari mirch (Green chillies) sliced
-Adrak (Ginger) julienne
-Hara dhania (Fresh coriander) chopped
-Lemon wedges
Directions:
-In a spice mixer,add fennel seeds,coriander seeds,cumin seeds,black peppercorns,cinnamon stick, caraway seeds,carom seeds,mace,nutmeg,star anise,black cardamom,green cardamom,cloves,dried ginger,long pepper,bay leaf & grind to make powder.
-Add salt,cumin seeds,turmeric powder,red chilli powder and kashmiri red chilli powder,grind to a fine powder & set aside.
-In a pressure cooker,add ghee & let it melt.
-Add onion & fry until light golden.
-Add beef bong,beef bones and mix well until it changes color.
-In water,add fine flour,whisk well & set aside.
-Add ginger garlic paste & mix well.
-Add ground spices,mix well & cook for 2-3 minutes.
-In pressure cooker,add dissolved flour mixture,water,mix well & bring it to boil (keep mixing in between),cover & pressure cooker on medium flame for 8-10 minutes.
-Turn the flame low and pressure cook on low flame for 30 minutes.
-Turn off the flame & let it rest for 10 minutes.
-Garnish with green chilli,ginger,fresh coriander,lemon wedges & serve with naan.
Recipe in Urdu
Ajza:
-Saunf (Fennel seeds) 1 & ½ tbs
-Sabut dhania (Coriander seeds) 1 tbs
-Zeera (Cumin seeds) ½ tbs
-Sabut kali mirch (Black peppercorns) ½ tsp
-Darchini (Cinnamon sticks) 2
-Kala zeera (Caraway seeds) 1 tsp
-Ajwain (Carom seeds) ½ tsp
-Javitri (Mace) 1 & ½ piece
-Jaifil (Nutmeg) 2 small pieces
-Badiyan ka phool (Star anise) 1
-Badi elaichi (Black cardamom) 1
-Hari elaichi (Green cardamom) 2-3
-Laung (Cloves) 3-4
-Sonth (Dried ginger) ½ tbs
-Pipli (Long pepper) 3
-Tez patta (Bay leaf) 1
-Namak (Salt) 2 tsp or to taste
-Zeera (Cumin seeds) roasted & crushed 1 tsp
-Haldi powder (Turmeric powder) 1 tsp
-Lal mirch powder (Red chilli powder) 1 & ½ tbs or to taste
-Kashmiri lal mirch powder (Kashmiri red chilli powder) ½ tbs
-Ghee ¾ Cup
-Pyaz (Onion) chopped 1 medium
-Beef bong 750g
-Beef bones 150g
-Water 3 Cups
-Atta (Fine flour) ¾ Cup
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Water 3-4 Cups or as required
-Hari mirch (Green chillies) sliced
-Adrak (Ginger) julienne
-Hara dhania (Fresh coriander) chopped
-Lemon wedges
Directions:
-Spice mixer mein saunf,sabut dhania,zeera,sabut kali mircj,darchini,kala zeera,ajwain,javitri,jaifil, badiyan ka phool,badi elaichi,hari elaichi,laung,sonth,pipli aur tez patta dal dein aur grind ker ka powder tayyar ker lein.
-Namak,zeera,haldi powder,lal mirch powder aur kashmiri lal mirch powder dal ker ache tarhan grind ker ka powder tayyar ker lein & side per rakh dein.
-Pressure cooker mein ghee dal ker melt ker lein.
-Pyaz dal dein aur light golden hunay tak fry ker lein.
-Beef bong aur beef bones dal dein aur rang tabdeel hunay tak ache tarhan mix ker lein.
-Pani mein atta dal ker ache tarhan whisk ker lein & side per rakh dein.
-Adrak lehsan paste dal ker ache tarhan mix ker lein.
-Ground spices dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein.
-Pressure cooker mein dissolved atta mixture aur pani dal ker ache tarhan mix karein aur ubal anay dein (bech bech mein chamcha chalatay rahien),dhak dein aur darmiyani ancch per 8-10 minutes kliya paka lein.
-Chulha halki ker dein aur halki ancch per 30 minutes kliya pressure cook ker lein.
-Chulha budn ker dein aur 10 minutes kliya chor dein.
-Hari mirch,adrak,hara dhania aur lemon wedges sa garnish ker lein aur naan ka saath serve karein.

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[@rohayawasil80]

Nice and fluffy rice in pressure cooker

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I'll try definitely in Shaa Allah in morning for the 1st time wish me good luck 👍👍👍

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Short and easy. #NihariLovers. Love you all........

[@mrs.arbazkhan1666]

Looking so yummmmmmmmm😋😋😋

[@naziaiderisi576]

Half n hour before this video... I also made nihari that too in pressure cooker... 😃😅

[@anamehsan375]

Share your recipe please

[@naziaiderisi576]

@@anamehsan375 I don't upload my recipes on you tube... But I am planning to start..😃

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No problem.. but please share ur recepie too as u made. I have to make it.

[@chillimilliroast9255]

Hey sisters..... Take time to appreciate our little effort. Support us.it worth a million to us. Good day.

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[@FoodpandaHomechef23]

Mashallah very nice and easy recipes inshallah I will try this recipe 😋

[@sarahq7569]

Thank u for explaining this exquisite dish so easily. Jazakallah. You have helped me find confidence in myself.

[@mominakhan7382]

I made this nihari today but without kashmiri lal mirch. My family was amazed as it was my first try. Thank you food fusion. You guys have made my life easy 😁😁

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Nice yar

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we tried it at home today.. It was yummyyyy...

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Mouth watering 😋

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Very tasty nd yummy nihari my favorite.. 😘 Muh mai pani agya.. 😘 😘 😎 👌 👌

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Mouth watering recipe

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Love addiction food fusion

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Perfect nihari such a gorgeous channeL On KZbin❤️🥰

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_Great_

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Congratulations for your whole team

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Nihari wohi achi jo raat bhar pkay

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Gonna try this today

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I try it today and my family love it♥️thankyou😍

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Lovely yummmm

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Very nice

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Thank you for sharing! It looks amazing

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More quick pressure cooker recipes please

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Zabardust recipe 😋 ap ki recipe bohat easy hoti hai

[@asmaejaz05]

Tried this for mutton and turned out really amazing. 🎉

[@nayabkhan3516]

Today i will try

[@foodmandi7130]

Simply delicious

[@samrahassaan1198]

I made it today. The taste is amazing. Perfecto. But, if your spices dont turn into a complete powder, the texture wont be smooth so you gotta have an awesome grinder for this unlike mine 😜 we made parathaas with it and Oh My goodness the flavor is just superb.

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My favorite dish😋😋

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Nice👌👍

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Aray Wah maza aa gaya

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Zaberdast

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And really really I am going to cook nihari as well..

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Zabardast 👍😋

[@maryamfiaz6770]

Thank you so much food fusion its the best ever Nihari and quick one....since i tried it and everyone loved it ..from then i always follow this recipe and everyone loveeeeeeeeee ittttt💚💓💓💝💝

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Thanks food fusion I tried ur recipe today and it was yummyyyyyy 😎

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Aamin

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Mashallah great recipe keep sharing dear

[@FoodLoversRecipes112]

Yummmm ... I love Niharri

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Yummy

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Wao yummy recipe 😋

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MashaAllah

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zindagi asan. Thank you food fusion

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Thanks for make it easy. I hope it will helpfull .

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Zabardast MashAllah

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I have tried this and it was perfect

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I love food fusion family

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[@FoodJunctionIsb]

it looks soo yummmy

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Fantastic recipe Thank you.

[@mirchmasalafusion]

Ma sha Allah zaberdast sis thnks for sharing sty blessed

[@abbikiislamiduniya6171]

MashaAllah really amazing and must be delicious

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Delicious 😋🤤 mouth watering 😋

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[@mahnoorsobia217]

Amazing perfect nihari thanks food fusion..

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Wah Wah Mast

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Nice

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Food Fusion is really doing tremendous job ....

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very delicious recipe

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Woooow💕

[@zorabright7646]

All your recipes are wonderful. please can you tell me what kind of beef is this. Lots of love from UK

[@samrahamid1535]

Big pieces of beef which are also called "Bong" in Urdu

[@aprilcox871]

You can use any, shin, topside, having some bones is good for for flavour but not required

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Weldone good recip

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❤

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Yummmyyy😋

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Wow.. This looks so tasty and delicious recipe.. My favorite.. Thank you food fusion stay blessed