美國人住在美國, 我們一定吃了一大堆萊豬和萊牛!可能味道比較重一點!沒有什麼問題啊!沒有這麼多的選擇, 美國從來沒有標識是從哪裡來的!除了日本A5和牛超級貴之外, 價格一般般!日本和台灣擔心或許是對的!不一定是窮人才吃! 反正只買特價品, 不也是一般人的習慣嗎?現在想來美國人們相信食品管理局會把關, 都沒有太在乎瘦肉精的問題!好吧!台灣大鬧一場, 少吃就好了, 自己要好好決定啊! Thank you for your helpful information! Great job!, 👍🤔
@@joeblow7175 You must be thinking about Grass Feed Organic Beef! The price is too expensive for regular American families! Or try the impossible meat instead. If not a vegan person, it really tasted bad! Anyway, never worry about that chemical issue before! Be alert and cautious will be the right approach! 😄🤔
@joeblow71753 жыл бұрын
@@janie7242 Just want to point out that some meat products do contain labels to specify their contents in the U.S., e.g. processed meat - bacon. Also, unless it's specified as "beef bacon", bacon by default is pork, which has nothing to do with "grass feed organic beef". FYI. "美國兩大主要豬肉生產商已停止使用被中國、歐盟和其它國家禁用的萊克多巴胺"; See "JBS USA and Tyson stop using ractopamine" - www.pigprogress.net/Health/Articles/2019/10/JBS-USA-and-Tyson-stop-using-ractopamine-492175E/.