ईरानी चाय | Irani Chai | Irani Tea| Hyderabadi Dum Tea

Hyderabad's famous Irani Tea or Chai is famous for its unique preparation,Blend and Strong Taste.Perfect Tea for Tea lovers.
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[@rajanrincy7927]

It’s not a regular tea.. it’s Irani tea... she is teaching something new .. Respect that ...! Yes it may not be practical for all of us us to make every day but once in a while we surely can do n enjoy an Irani Tea.😇 Thanks Tutu ..

[@CookWithTutu]

Thank you so much for encouragement 🙏Even i dont make it everyday😜Bt yeah my family enjoying alot in special occasion. Must try will be waiting for ur feedback 😊

[@rajanrincy7927]

Respect her knowledge she is teaching all of us ... She has not forced us to make Irani tea n drink every day .. Dum Biriyani also takes time to cook that does not mean we don’t relish Dum biriyani once in a while ..! It’s similar !!

[@robertdeniro6632]

Those who love tea will definitely try it, even I love tea, so it's thumbs up.

[@CookWithTutu]

Yes this tea is itself very unique. I also luv it. fursat me Family k saath enjoy kare. thank you so much for encouraging comment.

[@parvezakhtar4669]

Shukriya madam itne tym me to khana bhi tyaar ho jata jitna tym apne chai bnane me lgaya h

[@CookWithTutu]

Chai aur khana do alag cheeze hai. Good things has its own cost. Thank you😊🙏

[@kasiperumal.vvenkateswaran4456]

Very Good Tea. I'm also from Secunderabad from 1952 to 1980, I used 2 enjoy the Tea of Alpha Hotel, Garden Restaurant & Paradise Hotel. Very Good no one can beat Hyderabadi Chai at any cost. Good Receipe.

[@CookWithTutu]

Thank you so much for appreciations n Valuable comment. Person like u ,who belong to Andhra Pradesh n tasted Hydrabadi Dum tea can understand the value of authenicity n traditional flavour of this Tea.

[@kasiperumal.vvenkateswaran4456]

Thanks for UR appreciation. I'm always a Hyderabadi.

[@kasiperumal.vvenkateswaran4456]

Don't get upset with others comments. Because they don't know the Taste of the Tea. Just mentioning waste of time. Did they try it.

[@abdulhaq8899]

Good morning friend.Iam also hyderabadi thanks for your good tea I make same tea every day I am Indian but I am living in UAE

[@CookWithTutu]

God bless u. Thank you for lovely comment 😊

[@roopautchil3449]

Thank you for sparing your valuable time to show us this recipe, otherwise many people tends to keep their recipes secret. It looks so tasty. I will try it.

[@CookWithTutu]

Dear plz try it..Its a different recipe n definitely u will luv it👍👍

[@roopautchil3449]

Yes of course, thanks for your reply and keep posting new recipes. Good luck. God bless you.

[@CookWithTutu]

Ur comment is highly Motivating,Tx alot🙏🙏

[@rashidansari9056]

Roopa Utchil

[@crictips3012]

mashaalla irani chai my 2 times bhanai thi lekin sahi measrments nahi patha tha iss video dhekne ke badh perfect

[@crictips3012]

thanq for this video

[@hormazdirani1431]

I too have researched and tried to duplicate the taste of Irani chai served in hotels. Your recepie explains the same in very simple language. Yes it takes more time, gas, etc. but the final taste is definitely worth it. Your recepie is not for the impatient or economy minded person. Thank you for sharing. This is a quest for ultimate taste and these things always take time and money.

[@CookWithTutu]

M sooo overwhelm🙏🙏Most encouraging comment that i hve ever got. Really i feel very confident about my recipe. Ur comment made my day. Heartly thanks 🙏🙏

[@mdwasif8033]

Very nice tea ! It tastes extremely amazing. It is different from the normal tea. 🎁👌extraordinary

[@neetachoudary5724]

It’s a Chai which is a very famous in Hyderabad, people from all over the world totally adore and relish this kind of tea. Always nice to learn the soul of food. A person puts in effort and research to bring knowledge of certain foods to others. We should be respectful of what we comment. Words that come out from our thoughts are very powerful use it respectfully which will show our level of decency I don’t mean no hurt others, just my thoughts!

[@CookWithTutu]

Thank you for kind and encouraging words dear Neeta ji. We cannot control on people"s thought. People like you appreciate heartly ,this is my actual motivation n taking my work positively. Heartly thanks n looking forward.

[@rafiasultana8833]

Apki muskurahat chai sai achi hai aunty. Thanku

[@CookWithTutu]

Chai bhi achchi hai. Aap ek baar try to karo😊 Thanking You 🙏 🙏

[@rafiasultana8833]

@@CookWithTutu yes mam zaroor try karongi

[@khalidsabri6523]

Bohat Bhariya heldy. Zabrdast. Chaie banaie. Mushkil to Hy magar Hy Bohat Bohat Bhariya. Maza aa gaya Wah Zabrdast

[@tajbibishamim8085]

Modern time no one has so much time for tea

[@gyaneshwarsharma8344]

I love tea and I definitely try it thanku for it very nice presentation

[@CJhellreisersupacuki]

as an iranian, i guess i was drinkin' different kinda tea my whole life. Never saw this way before

[@CookWithTutu]

Try this way once u will definitely like it.🙂

[@lifeisgood1222]

😂😂😂😂😂😂😂😂😂 good one

[@Rajj854]

😁 its called Irani because it was made by Iranian migrants in India who set up tea shops in Mumbai. This tea is very popular.

[@jalshah9108]

Great tea.. I was looking for something like this.. Thanks for teaching

[@uvitawkar]

i love this chaai.....thnx 4 uploading vid......................

[@CookWithTutu]

Heartly tx🙏

[@arunsingh-ze9ep]

Aap ka samjhane ka tarika bahut badiya hai

[@CookWithTutu]

Thank you soo much...Pure honesty se kosish karti hu ki achche se samjha saku taki koi bhi confusion na rahe.

[@poonambrar9482]

Oh my God dear... This is posion for health., Our Indian masala tea is the best.

[@CookWithTutu]

Request, take it as a recipe. Thank you 😊

[@satyanarayanamedam140]

chaaaa soooppppeeerrr

[@CookWithTutu]

Thank you 😊

[@neerajkumar-vp9yu]

Time taken means something very special, thanks sister!!!

[@CookWithTutu]

Thank you so much for kind words Bhai saab. Apna Aashirwad banaye rakhe🙏🙏

[@swatidhavan5242]

ओ हो चाय बनाने के लिए इतना वक्त . तीन बार हम चाय बनायेंगे । 😊😊😊

[@CookWithTutu]

Zarur banaye teen baar😊

[@DDA798]

Nice tea

[@CookWithTutu]

Thank you so much🙂

[@sanjivacharya1988]

IRANI CHAI PREPERATION VERY NICELY EXPLAINED WE MADE AT HOME WAS VERY VERY TASTY

[@CookWithTutu]

Oh, really😊. Thanks for kinds words🙏

[@sonalisonal5378]

Av just video dekh kr bnaai hu. Just amazing thanq dear hme etna kuchh sikhane k liy

[@CookWithTutu]

Thank you soo much dear..Recipe pasand aaye mujhe mera reward aur satisfaction mil gaya..❤️

[@Indian19476]

Yes. Good cooking takes time.

[@deenmuhammad3572]

VERY GOOD.

[@CookWithTutu]

Thank you so much😊

[@kaasad1814]

Very.nice I.like it

[@rohitrajput9233]

an awesome recipe

[@CookWithTutu]

Thank you soo much💓

[@prabhasawant5125]

Chai hai ke decoction. Tasty chai so much tanin

[@khanKhan-hp3zt]

Are you making eat or doing chemistry experiment?

[@aftabmirza2151]

Don't waist your time it in only regular tea with eliche

[@rajanrincy7927]

It’s not a regular tea.. it’s Irani tea... she is teaching something new .. Respect that ...! Yes it may not be practical for all of us us to make every day but once in a while we surely can do n enjoy an Irani Tea.😇

[@rajanrincy7927]

Respect her knowledge she is teaching all of us ... She has not forced us to make Irani tea n drink every day .. Dum Biriyani also takes time to cook that does not mean we don’t relish Dum biriyani once in a while ..! It’s similar !!

[@CookWithTutu]

@Ravi Mahalay May be u r not very aware about this tea. Irani tea or Hydrabadi Dum tea is itself very famous tea. Either u need to visit hydrabad or Pune. Aur kahan milegi that i dont know. Plz visit restaurant or try in home n i will be waiting for ur feedback comments. Thanks for your valuable time 😊🙏

[@CJhellreisersupacuki]

@@rajanrincy7927 as an iranian i have to bust your bubbles by saying that this is not irani tea

[@juliphukan5107]

@@rajanrincy7927 it's not Irani tea because in Assam we make this type of tea from Grandma ' s time ,we also use cream when available , Britishers taught to Assamese to make ofcourse nowadays Assamese people have become lazy and forgot this way but I always make our evening tea in this process

[@shah6909]

actually (being an iranian)its not iranian tea it s a mixed blend of Indian tea with some innovation. but madam you did a good job. and I have read the comments of people criticizing the method actually they dont know the taste and the artistic way of making any thing

[@CookWithTutu]

Thank you so much for lovely comment. I alwz take criticism in positive way,so did my best n got superb comments from the people who belong to Hydrabad or tried it or tasted it...Heartly thanks🙏

[@apiitg]

i would like to try this seems interesting way of making chai

[@CookWithTutu]

Plz try once,u will definitely luv it. Thank you🙏😊

[@richanazwani9603]

Hamare yhan ye chai bhot mehengai milti h or ise pine ke liye line lgti h pure Bhopal me ek hi dukan h jo ye chai banata h ise pike bhot acha lgta h muje or me yhi sochti thi ki ye ise banata kese hoga pr vo kbhi btaya nhi bs name se jante h ki irani h pr apne is recipe ko share krke bhot acha kiya me jarur try krungi

[@CookWithTutu]

True,this is what the special about this tea. Strong tea with lovely aroma. Try once in ur place dear u will definitely luv it 👍

[@aishashamsi8044]

Best thing I like about ur video ....that u have not diluted milk while making tea....u had done it afterwards

[@CookWithTutu]

So lovely comment n very genuine one. Thank you so much for your encouragement 🙏

[@mdsalauddinparveez7612]

Mam Hyderabad yad diladi aapne

[@CookWithTutu]

Y sun kar mujhe bahut khushi hui. Aapka bahut bahut Dhanyawad 🙏🙏

[@shabeenanaved7609]

Great tea Every step is logical

[@CookWithTutu]

Heartly thanks🙏

[@kanwaljeetkaur9218]

A good method to prepare it at home

[@CookWithTutu]

Heartly thanks 🙏🙏

[@captainblood8095]

namaste.thanks for this recipe

[@CookWithTutu]

Thank you so much 😊

[@naeemmomin9413]

Thanks

[@CookWithTutu]

Most welcome🙏

[@smdshafi2070]

Mashallah apa badya chai banaya ap ne

[@shikalmagol4533]

I'm an Iranian and never heard of making tea this way. Thanks anyway.

[@CookWithTutu]

Visit Pune once..Very famous here with same name. Plz try once thanks😊

[@shikalmagol4533]

@@CookWithTutu Good idea. Thanks I will.👍😋

[@rockstarocky]

Visit Hyderabad and you would know what she is talking about...

[@farhakhan5316]

Masha Allah Aap ki Mukurahat bohat piyae hay

[@CookWithTutu]

Achche logo ko sabhi achche lagte hain. Many many thanks 🙏

[@gharkirasoibymeena838]

very good.

[@rohitjoshi1046]

tutu ji aap intelligent Ho, salute to you and

[@CookWithTutu]

Thank you so much for kind words 🙏

[@nozarmukadam9639]

Iss tarike se subaha 6 baje uthna padega tab 8 baje chai pe payenge No thank u

[@CookWithTutu]

Request,Take it as a recipe n try only once a while. Thank you 😊

[@BNB164]

Sahi hai bhai..2 ghante mein meal ban jayega

[@MamtaSharma-dc2bv]

😂😂😂

[@juliphukan5107]

@@CookWithTutu you are right also tea and milk should be boiled separately which is good for health,boiling milk and tea together is bad for gastric etc

[@cookingstarschannel9087]

Very good tea keep doing nice videos

[@robertdeniro6632]

Actually I prepare tea like this ,but without cardamon. It's just perfect tea.

[@hasnatali3816]

KUch khass nh

[@CookWithTutu]

Again Thanks alot for encouragement n Kind words.

[@hasnatali3816]

Kse kam ki tea nhi

[@harishmohan1364]

Guys please don't comment on the time taken. Good tea can be enjoyed only after making some effort. This is bloody good really

[@CookWithTutu]

Any traditional recipe is excellent no matter belongs to which region. And nice recipe alwz takes time n tries ur patience..waise bhi sabko ab instant and quick hi chahiye..but not possible with each n every recipe. Thank you for ur appreciation 🙏🙏

[@rahuldhar7784]

We in Kashmir also cook such a tea, with special leaves, with salt and final product is a Pink coloured tea....

[@CookWithTutu]

R u talking about Kahwa? I tasted it during my hostel life.

[@sureshthombare5440]

Salt? Wanted to know how y get that pinkish color? Any tips plz

[@juliphukan5107]

Kashmiri tea is different

[@vaibhavbuchake9766]

IRANI CHAY EK APNE AAP ME EK SPECIAL RECIPE HAI, TIME NIKALKAR ACCHI CHAY BANAYE TO BAHOT ACHHI BANEGI. APNE BAHOT ACCHITARAH SE RECIPE EXPLAIN KI HAI. THANKU. JAROOR TRY KARENGE. GUD LUCK.

[@CookWithTutu]

Thank you so much for appreciation 🙏🙏

[@Yash-kf1pf]

Your tea looks extremely strong.

[@CookWithTutu]

Yes it is. Plz try once u will like it.😊

[@rewantinagda333]

Bhohot achi 👍👍

[@juliphukan5107]

We also boil the tea water in a different saucepan and milk differently it don't take so much time as many commenters expressed,its tasty and healthy otherwise boiling tea and milk together may cause gastric may it's easy and fast but cause of gastric.

[@abubakarmuhammad5019]

Wow only for tea lover

[@amolsalunkhe6712]

Nicely explained.

[@CookWithTutu]

Thank you so much😊

[@priyakendulle9840]

Very nice

[@rumaisasworld1974]

Hi dear We make this tea every morning ...very tasty

[@CookWithTutu]

Thank you soo much for lovely comments..lets really motivating🙏🙏

[@kamalrecords4571]

Awesome Ji Very Nice

[@CookWithTutu]

Many many thanks🙏🙏

[@FreshLovingFood]

very nice recipe

[@CookWithTutu]

Thank you so much 🙏

[@azmathsultana3849]

It was very tasty Irani tea good

[@CookWithTutu]

So lovely comment. Thank you so much for encouraging words🙏

[@thepolity867]

Beautiful lot's of love from Spain ♥️♥️♥️

[@CookWithTutu]

Heartly Thank you..Gracius🙏🙏

[@thepolity867]

@@CookWithTutu seriously ... Iam in Spain now but feeling the fargrance of tea..♥️♥️♥️ like" chai karta"

[@kokabfaruqi9878]

Good irani tea ☕️ will try 👍🇵🇰

[@CookWithTutu]

Must Try,Thank you so much for kind Words 🙏

[@MuhammadQasim-vs2uv]

ap ko ofar ki he kya

[@chanchalsharmasrivastava7911]

I can try atleast once. But i don't like ilaychi n full cream milk in ☕, I lyk only ginger tea.... Thanks for the idea

[@CookWithTutu]

Yeah must try,n dont forget to give feedback 😊 Thanking You 🙏

[@foodieYaar86]

Itni der me to mai pura bakra cook kar dun1😂😂😂😂😂😂

[@djali4692]

😂😂😂

[@avtarsamra2823]

Thanks sister g avtar jit singh samra moga

[@Padmaja5]

I drink often

[@jaknap1]

Good video. I don’t speak Hindi but I understood everything.

[@unbiasedhuman1659]

Chai ko Zaher banadita hai tune

[@CookWithTutu]

Maine recipe create nahin ki hai..its a traditional way🙂

[@chennaitalk8138]

Super

[@najmunnisa6617]

U r correct, ur method is as same as mine , ach chi chai thareeka y se hi banaya Martha hai instead of milk , milk powder 4 chand laga dey they hai may may , chai experts hi mazaydaar chai banasakthey hain , warna aisae waise chai tho har koee banadaytha hai, mai baahar kaheen bhi chaai naheen piungi sirf meri chaai muje aur meray children ko achchi lagthi hai , people come to drink tea in my house , but can make it with in five minutes if milk powder is there or concentrated milk is there already , try it👍🏻

[@CookWithTutu]

I will keep ur valuable suggestions in mind. Noted all points. Heartly thanks🙏🙏

[@aparnabhoir1967]

Muzhe aisi tea pasand hai

[@CookWithTutu]

Thank you so much😊

[@indiamastiboys]

😋

[@CookWithTutu]

Thank you 😊

[@shameemahmed8595]

Aj my aisich banaungi .....vv nyc

[@CookWithTutu]

Yes dear must try once,u will definitely luv it. Thanking you 🙏

[@vision3012]

Wow, seems yum

[@CookWithTutu]

Plz try once,U will definitely luv it. Thank you 🙂

[@vision3012]

@@CookWithTutu ✨🙂

[@rajamatta5867]

Which tea powder you recommends please inform. So that your recipe will be liked by all 😀

[@CookWithTutu]

Taj Mahal tea, Tata premium can also consider or any of your fav tea😊

[@saumyasharma2553]

nice tea unique....lovely

[@CookWithTutu]

Thank you so much for kind words🙏🙏

[@prakashsaini9400]

Very nice, thanks for sharing, tutu ji aapne kon se brand ki chay Patti istemal ki hai

[@CookWithTutu]

Thank you Prakashji for Kind words, Tea was Society Tea.

[@prakashsaini9400]

@@CookWithTutu , your welcome

[@arunamhatre6750]

Yeh do cup chai bananeme kitna time lagta hai? Guest aanese kitne time pahle chai bahaane lena chaahiye.

[@gurpreetchauhan1898]

Guest ko appointment leke hi aana padega....

[@jayshreewaingankar3204]

Gurpreet Chauhan 👌😂😂😂

[@samansiddiquie129]

Hahahahaha seriously

[@ManishKumar-hs5ml]

Hume Hindustani chai pasand hai jai hind

[@Sara-kb5lq]

Kounsi tea pati use ki hay ap n. Naam bataye please

[@parmanandmakhija1591]

👌👌👌👌👌

[@CookWithTutu]

Thank you😊

[@hanunanu9700]

Itni der mein chai pine ka bhook bhi mit jayega...lol....😊

[@CookWithTutu]

😂😂 hahaha..Take it as a recipe,try it once a while👍U will definitely like.

[@hanunanu9700]

@@CookWithTutu thanks...definitely try karunggi....

[@IshaqNoor]

it is authentic method but it for hotel not for home.utensil must be copper not stainless steal

[@CookWithTutu]

I will keep your valuable suggestions in mind...Tx for kind Words 🙏

[@feelmotivated6116]

Itna der Mein To khana Paka Kar kha lenge ...😉😉😉

[@CookWithTutu]

😄Take it as a recipe.

[@pushplatarai3469]

Shi pakde

[@salmaakbani7100]

Right

[@gurpreetchauhan1898]

Bhai guest ko khana BHI khila ke bhejna....

[@naynachandarana1556]

🤣🤣🤣🤣🤣right✔

[@karunaborn.for.trevlling6043]

Aisi chai ham roj bnate h ghr pe

[@MrMazhar8551]

Hi Tutu I like the way you use the pot + atta + lid to develop a steam in the pot so that the tea is well infused. Couldn't we create a similar situation using a pressure cooker on very low heat. Please do let me know if this would work

[@CookWithTutu]

No Sayed ji,better avoid pressure cooker...instead u can use deep bottom pot which we use for making Biryanis..Way will be same to seal with atta..

[@CookWithTutu]

Thanks Sayedji for ur kind words😊

[@MrMazhar8551]

Thanks for your reply. I shall try it out. However, you need a lot of patience to enjoy such a tea. I am in Nairobi, Kenya and do miss some of these incredibly delicious foods and drinks,especially the world famous Hyderabadi dum mutton biryani. Well done Tutu and keep exploring

[@CookWithTutu]

Ur comment is very encouraging..Tx alot🙏🙏

[@sakshimalayalam6831]

Mam banaky dayakaga kaisa hai

[@sonamzone5027]

Superb

[@CookWithTutu]

Thank you so much 😊

[@GurmeetSingh-ld7lj]

nice g

[@CookWithTutu]

Thank you so much for kind words 🙏

[@binteayesha2172]

Ye char hm log collage canteen se lete thay bohot zyada mazaidar hoti he. College ki canteen wale subha 8 baje se char dam pe rakhtay thay 11:30 tk. Zyada dam pe zyada mazedaar banti he.

[@rashmichoudhary5740]

Oh! hw I missed this exotic recipe of yours? I am such a tea freak, certainly going to do dis asap n will let u know .

[@CookWithTutu]

Sure dear..plz do try this. M sure u will luv it. Plz let me knw ur experience once u tried it😊

[@shortsK-yt4vj]

Medam ye hedrabadi chay hai ya irani chay. Poora name ye hi kya hedrabadi irani chay?

[@shabhomearts3246]

itna time lagta hai mehman chale jayenge

[@CookWithTutu]

Take it as a recipe 😊

[@MohammadAli-hb7pi]

Mam Kia ginger bhi use hota h Irani chai m ??

[@CookWithTutu]

Kar sakte hain

[@ashiiikumari.m.8067]

Wao so nice ..

[@CookWithTutu]

Thank you so much 😊

[@shamaqazi3593]

Ya Allah ye chae h ya musibat 30mint me 2cup chae itni der me to pae bn jate 😂😂😂😂

[@CookWithTutu]

Nice recipe alwz takes time dear.Try once.

[@shamaqazi3593]

@@CookWithTutu is bhagti dodti zindagi me 10 mint khud k liye b bahut mushkil se mil pate h to ese me ye chae kaha bna paege plz kuch short time ki recipe daliye

[@CookWithTutu]

Noted ur valuable suggestions Shama ji. Definately will post. Thank you n looking forward.

[@rad5042]

😂😂

[@Indian19476]

Dusra khana bana te time, isko bi bana lijiye. Aaj kal sab ke paas 4 burner wale gas stove he. Or ha, khud k liye time na mile wo.zindagi kesi?

[@ManojSharma-nt7br]

Ek no

[@aqsashahid7410]

Mere Sahab ji ko bht pasand hai chai

[@12345678964885]

Aisi chai unhe pilai hai kabhi?😂

[@theknittingcraft3151]

Nice recipe👌👌👌a new subscriber here

[@CookWithTutu]

Thank you sooo much🙏🙏