RAS EL HANOUT - The Moroccan Spice Blend!

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Ras el Hanout is a traditional Moroccan spice blend. It translates to “head of shop”, so it really means its top-shelf. These spice dealers would mix together the best spices that they had on hand to create aromatic delicious blends.
Ras el Hanout is to Morocco what Garam Masala is to India. It is not considered a spicy blend, but more of a warm pungent blend. It is a blend, so it is commonly used as a marinade or dry rub for different meats or vegetables.
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