Thank you Mami..actually amma nu koopdanumnu iruku. Jangri, badusha, butter muruku, thenkuzhal supera vandhruku. Ivlo varushama deepavali ku order panniduven. Aana indha varusham neenga sonna madiri try pannen. Ivar rombha happy, en daughter romba romba happy.. Amma ennama ipdi kalakitanu katti pidichu avlo muttham...ella pughazhum Yoga mamike.. Amma irundhu epdi solli kodupaalo apdi solli koduthrukel...thank a ton, Mami... En thangaiyum avlo bakshanam panniruka... Naanga rendu perum ungala pathiye dhaan pesindrukom.. Thanks again❤️❤️❤️
@rathnaam4307 ай бұрын
மாமீ நமஸேஸ்காரம்.முருக்கு அச்சு எங்கே வாங்கினேயேள்.அருமையாயிருக்கு.நன்றி.
@poornikannan62712 жыл бұрын
Maami ..made theynkuzhal and butter murukku jus now .. apdiyey karaiyaradhu maami ... Jus perfect proportion ...thank u so much maami
@devikaprasad845611 ай бұрын
You are an amazing person Amma. All your recipes are perfect, easy to follow and very tasty. God shower his blessings on you and your family.
@raghavannarasimha60152 жыл бұрын
You are very polite and speak very pleasantly. Pranams to you.🙏
@venkataguruvaishnavi2127 Жыл бұрын
Looking at your happiness that your new found Gadget was helping @19.24 is a bliss.
@RevathiPitchai11 ай бұрын
மாமி உங்களை அடிச்சிக்க யாரும் இல்லை சரியான முறையில் அளவு சொல்லி தரும் முறை எல்லாம் அருமை அருமை அருமை மாணாக்கர்களே
@lathavenkataramanan619511 ай бұрын
Tried Ribbon Pakoda, Thengozhal & Mullu muruku.....thank you so much everything came out very tasty
@anjammalkannan13704 жыл бұрын
மிக்க நன்றி மாமி.ஒரே சமயத்தில் இத்தனை பலகா ர வகை சொல்லி கொடுத்ததற்கு. இனிப்பு வகையும் இதே போல் ஈசியான வகையில் சொல்லித்தாங்களேன்.. ப்ளீஸ்
@latharamachandran238911 ай бұрын
Superb mami. Thank you very much for your recipes. For Krishna jayanti and for deepavali I followed your recipes only. God bless youz🎉🎉🎉❤
@baraniseetha45533 жыл бұрын
Ithey Mari veetla senjen,I got the great result ma.im so happy.because,yen husband oda Amma death agi 1st year diwali.so avaru Roomba avanga Amma va miss panaru,Nan senja intha snacks avanga Amma senja taste la iruku nu romba happy ah irukaru.Thank u so much ma.
@malabalakrishnan70043 жыл бұрын
Excellent preparation one year back but I saw now only. Great madam very easy to follow all items. Seems to be very yummy also.
@latharavikumar48394 жыл бұрын
How casually you are doing bakshnam.i admire you Mami
@nalinarajshekar45394 жыл бұрын
very nice and easy and it won't take so much time thank u amma so nice of u
@meerasr34922 жыл бұрын
Mami, all your recipes r great! Very nicely explained.. for mullu thenguzhal, we have to dry fry pasi paruppu till red.correct? Please clarify Mami. Thanks.
@malakumar57504 жыл бұрын
Happy Diwali, thank you so much for all of the recipes it means a lot. thank you for your service. you look so nice in the blue saree what kind of silk is it?.
@virginiebidal54347 ай бұрын
Hello mami,idyappa Rice flour or normal Rice flour .your recipes are all easy to do and same tire very tasty, thank you very much .
@annapooranianu35654 жыл бұрын
Hi Amma I have tryed this recipe for first time it came very well thank you soo much Amma for teaching it in easiest way
@mathuramnagarajan11832 жыл бұрын
Arumai easy and amazing receipies lot of thanks
@sahaana0054 жыл бұрын
மேம் உங்களுக்கு எங்களுடைய தீபாவளி வாழ்த்துக்கள் உங்களுடைய பட்சணங்களை நான் நாலு செய்து பார்த்த ரொம்ப நல்லா வந்தது ரொம்ப நன்றி அம்மா -from Singapore
@balaakh3 жыл бұрын
Thanks mami for your easy and amazing recepies.I tried it and it turned out very well.🙏
@subbulakshmi.s53914 жыл бұрын
நீங்க சொன்ன மாதிரி செய்தேன் மிகவும் அருமையாக இருந்தது ரொம்ப நன்றி வாழ்க வளமுடன்
@vanathisundaram229111 ай бұрын
Superb mami 5 dishes in one episode great to learn the measurement to make 5 types of savouries! Thx a lot
@srinathgopalan26274 жыл бұрын
super maami!! all bakshanam in one single video.. romba sulabama irukum
@tvsethuraman55sethu614 жыл бұрын
Very nice and you made it easy for us. Simple presentation. Thanks Mami
@manikrishnan71514 жыл бұрын
Thank you very much mami. Very very useful and excellent teaching
@latha23094 жыл бұрын
Fantastic Mami. You are so humble and simple .. amazing that you don’t advertise for any product for increasing your subscribers . Hats off
@varunganesh40262 жыл бұрын
Thank you very much mami, I have taken your measurments n the bakshams came very well. Happy deepavali to all in your family. Thank you once again. Namaskarams
@MeenaGanesan684 жыл бұрын
Wow super baksanam enakku romba pidicchathu Mami
@sudhagopinath-np6me11 ай бұрын
All receipes very nice manni thank you so much❤
@amudhaprabhu23124 жыл бұрын
Excellent mami u r genius even though we know to make all this items but also I like the way u explain and do it with ease and a smiling face makes me watch ur video anytime and everytime that is the greatness in u whenever I want to make any dish I first search for ur name and then receipe name and do it and it turns out to be perfect hats off to u 🙏🏻🙏🏻
@sweetypinky74754 жыл бұрын
Thanks for the recipes aunty... I was asking amma for Deepavali palakaram but she is very busy... Now I'm working from home... I will do Deepavali palakaram now with the help of your recipies😀
@rajeshwarifkcci62693 жыл бұрын
Madam, firstly I would like to thank you so much mam. Your five types of snacks recipes was very helpful to me for this Deepavali. I just followed your advice and prepared two types of snacks in large quantity. It came out very well. My family was very happy. Many thanks to you mam.
For Oma Podi how much ajwain water? Please mention quantity mam! Also, thank you for teaching us the making of these tedious recipes a breeze 🙏🏻🙏🏻🙏🏻 Forever grateful 🙏🏻🙏🏻🙏🏻
@daisykd11703 жыл бұрын
Good way to sit down to cook Ppl who can't stand long 👍
@myhoneybucket4 жыл бұрын
Your smile is so contagious Amma 😀
@reshumanisha314 жыл бұрын
5nos of snacks today senjom amma awesome amma.... chance ah illa. Once again thank you 🙏🙏🙏🙏
@radhabkrishnan81732 жыл бұрын
Mami which raw rice should be used for handmade murukku? In our area in kerala goodwuality rice is nt available.Please advise how we can to make such snacks here.
@nafisaziauddin27103 жыл бұрын
I tried the thengozal and the butter murukku. Both came out very well
@shameerabanu10094 жыл бұрын
Romba romba easya sonnal mami romba arumai. Thank you mami
@jananisriganesh93654 жыл бұрын
Super mami. Kalakitel. Kadaila vangara maavu la yum panna mudiyumnu prove pannitel. Intha covid times la epdida machine ku porathunnu yosikiravaaluku very useful
@umaimgt2374 жыл бұрын
Thanks auntiji you are cooking and teaching difficult receipes with so much ease .Shall try them for Deepavali.
@anusujatha81144 жыл бұрын
She is very polite and her recipe very tasty thankyou mam
@3Sisters61204 жыл бұрын
மிக்க நன்றி அம்மா. உங்களின் செய்முறையை பார்த்து, கற்று நானும் இந்த தீபாவளி நன்னாளில் முயற்சிக்கிறேன்.
@karthikacooks4 жыл бұрын
You showed an easy and time saving method to prepare the snacks at home. Thank you. I will try theses recipes for this Diwali.
@indumathys74484 жыл бұрын
Mami you are giving more confident to cook all recepie . Thank you mami.
@rajinagaratnam64764 жыл бұрын
Mami thank you very much for your detailed explanation. For all festivals I follow your recipes only. God Bless You always! 🌷🌷
@revathyh72283 жыл бұрын
Hallo mami good morning super bakshanam pongo onga porumaile padi enough pl well presented explained organised ur parents are luky to have an extradinary daughter well talented all in all Maru janamam irunda. i want to be with u Ambal entire fly
@shanmugadevasenapathy75554 жыл бұрын
Excellent superb wonderful
@saanikaayitham4 жыл бұрын
Happy Diwali maami. Thanks for your nice receipe.
@meenakshinarayanan63053 жыл бұрын
Mami everything is useful ad very easy to understand thank you
@iamsweat14 жыл бұрын
Mami Namaskaram evlo vellaya Azhaga vandhuruku
@vijayavaidehi2393 жыл бұрын
Tried all five mirukku for Deepawali. Came out very well. Thanks a lot ❤️
@SriRaamajayam4 жыл бұрын
besh besh...romba nanna iruku.. intha Diwali kku ellame karandi la pannida vendiathu thaan...mikka nanri:)
@revathyh72283 жыл бұрын
Good morning wish u happy diwali all items are excellent more than all ur lovable smile I like ur porumai Ambal bless u always tks
@mythiliparthasarathy64963 жыл бұрын
இனிய தீபாவளி நல்வாழ்த்துக்கள் நீங்கள் பல்லாண்டு பல்லாண்டு காலம் நலமோடு வளமுடன் வாழ என்றென்றும் பகவானை பிரார்த்திக்கிறேன் 🙏🏻🙏🏻 God bless you all for ever my sweet friend 🙏🙏🙏🌹🙏🌹🌹🌻❤️❤️🎈🌸💐🙏🏻🌷🌷🎉🎉🎉🌺🌺🎁🎁🎁🌺🌺🌷🌷🌹🌹
@padmaraj84823 жыл бұрын
Romba nanri mami...Super all.
@renugasivaraman45774 жыл бұрын
Easy way of teaching maami Thank You So much
@sudhagopalan65513 жыл бұрын
I love all ur snacks. It is very interesting and d way you explain d items are simply superb
@vijayakumariv70334 жыл бұрын
Thank you Madam.you have made our badsahnam very simple and easy
@atmaninmusic4 жыл бұрын
Along with cooking, the highlight is the strong adherence to the divinity like vinayakar pidikarthu etc.. these are good habits which you are propagating.. very much needed for today's generation
@bodenraylan59033 жыл бұрын
you probably dont care at all but does someone know a trick to get back into an Instagram account?? I stupidly lost my account password. I would appreciate any tips you can give me
@cashanders52333 жыл бұрын
@Boden Raylan instablaster :)
@bodenraylan59033 жыл бұрын
@Cash Anders thanks for your reply. I got to the site on google and im trying it out now. I see it takes a while so I will reply here later with my results.
@bodenraylan59033 жыл бұрын
@Cash Anders it did the trick and I finally got access to my account again. Im so happy! Thank you so much you really help me out !
@cashanders52333 жыл бұрын
@Boden Raylan Happy to help xD
@rajbahadur6654 жыл бұрын
Wow... Maami.. Neenga muruku seirache saapudanum nu thondrathu
@malabalakrishnan70043 жыл бұрын
So cute பிள்ளையாரயும் எண்ணைல போட்டுடாதீங்கன்னு சொன்னது. என் school days என் தோழி கிருஷ்ண ஜெயந்தி பட்சணம் எடுத்துண்டு வருவா அதுல பிள்ளையாரும் பொரிஞ்சு இருப்பார் இதுல பிள்ளையாருக்கு குங்குமம் வேற வெச்சு இருப்பாங்க. நல்லா மங்களகரமா குங்குமத்தோட பொரிச்சுடுவாங்க. சிரிச்சு வயிறு வலிக்கும். 40 வருஷம் கழிச்சு இப்ப உங்க இந்த நிகழ்ச்சி பார்க்கும் போது அந்த இனிய நாட்கள் நினைவு வந்து சிரிப்பை வரவைத்து விட்டது.
@vidyabharathan77574 жыл бұрын
Super mam. All five snacks are mouth watering. The ease with which you are doing makes me admire you more. Thanks for the timely Post.
@nkabackupsonyo12574 жыл бұрын
I have tried your bakshinam. Very tasty thanks mami
Thank mam .Your mixture guide excellent was soooper,.My daughter did following your instructions and it had come out well .All the credit goes to your and to my daughter who had done it well.Thanks once more mam .🙏🙏
@wardenplaz76623 жыл бұрын
Namaskaram mami. A small request, pasi paruppaiyum varuthu powder aakanuma or appadiye power aakanuma, as same pottukadalaiyum also plz
@YogambalSundar3 жыл бұрын
Roasted
@gomathivenkatachalam48783 жыл бұрын
Super nice recipes thank you so much
@sujathaanantharaman75412 жыл бұрын
Very nice mami. You do it effortlessly. It shows your flair and experience. Share more recipes
@saipriyanarayanan42292 жыл бұрын
Hi amma thank you ma today I will tried super ma
@janakivenkatraman8433 жыл бұрын
Mami, made as per your guidance. Turned out too good. thanks
@kartgop3 жыл бұрын
From Eswari gopal Madam your savaries all good Butter muruku was trying. Came out very well
@s.sangeethalucky7894 жыл бұрын
Mami.... Super... Simple style patchanam... Plz keep stove left hand side and all the ingredients right hand side... Neenga stove a thaandi ovvoru porul edukum podhu bayama irukku. be careful. Plz follow this.
@shanthit39204 жыл бұрын
Namaskaram Mami parkumbodhe romba nanna irukku really super u r great Mami I will try tomorrow thank u
@sobhanamohandas40933 жыл бұрын
Madam today I prepared first four my grand daughter commented you are s great cook, I laughed àll credits to you, happy Diwali. 🙏I clicked but not able to load. Show you later.
@lakshminarayanik49874 жыл бұрын
உங்கள் கனிவான குரலில் அழகாக வாஞ்சையுடன் வழங்கும் அனைத்து ப் பதிவுகளும் அருமை நன்றி.
@chitranarayan94504 жыл бұрын
Navaratri la ungal receipes seithen nanna vanthuthu thanks Mami
Mami namaskarangal ungaludaia photos and videos very grateful for me so nalaiku nan idhalam pannanum very very thankslot enakum pilliar illamal pannsmsten🙏🙏🙏🙏🙏🙏🙏🙏🌹🌹🙏🙏🌹🙏 happy deepawali d bright future prospects of life 🙏🙏🙏🙏🌹❤️❤️
@chitraiyer71994 жыл бұрын
Thank you. I was just going to request you for thenkuzal. I make using pootukadalai and besan with rice flour.
@savithrik.a.98624 жыл бұрын
U explain very well
@ispillai3642 жыл бұрын
HAPPY DIWALI. VERY NICLY PRESENTED VERITY MURUKU
@anandhisurya18414 жыл бұрын
Advanced Happy Diwali wishes ...Mam ..Really தீபாவளி வந்துவிட்டது... இனி புதிய புதிய இனிப்பு மற்றும் கார வகைகள் எதிர் பார்த்துக்கொண்டே இருக்கிறோம்
@sindhumanoj3803 жыл бұрын
Ma’am it was nicely and easily explained I tried all 5 snacks before Diwali came out well.. all @ home liked so much couldn’t upload the pics.. Thank you so much 🙏🏼
@Sugumarsmi4 жыл бұрын
Excellent, all the dishes come out very well. Only very few people are capable of achieving both the crispiness and the color, Congrats, Thanks for sharing these
@usha_srinivas4 жыл бұрын
Thenguzhal came out super . But the murrukku did not retain f theshape . Too much butter ?
@sreekarthi12583 жыл бұрын
Should we dry roast rice flour mami
@latharamakrishnanramakrish28144 жыл бұрын
Just like ore kallil anju mangal Will try this method by using pottukadalai maavu. You can post few paruppu thengai recipes as well
@mangalamparthasarathy53514 жыл бұрын
All patchanams r very nice. Tan q for our procedure
@vinanthis9513 ай бұрын
Urad dal and moong dal powder do we need to roast before making the powder
@YogambalSundar3 ай бұрын
Yes
@paulinruby4 жыл бұрын
Ma’am I just watch your videos for your nice voice. I love to listen to the introduction with smiling face. You explain everything nicely.
@radhasatheesh27734 жыл бұрын
Pramadam Mami I tried all the five items.... Thanks so much... Keep it going 🙏
@sriram26m2 жыл бұрын
Looks like mother teaching cooking great going mami
@chembagavalip70943 жыл бұрын
Deepavali valthugal mami
@latharamakrishnanramakrish28144 жыл бұрын
One more idea can be advised to all Just like making a pillayar if you keep a glass of water behind oil vessel consumption of oil will be less. I got this advise from my late mother in law Jayalakshmi whom I respect always
@uthirameenu80484 жыл бұрын
Oh is it !! You mean back of the stove or Oil pan right ?? Just curious to know what’s the science behind this
@latharamakrishnanramakrish28144 жыл бұрын
@@uthirameenu8048 Behind oil pan Do not know the science behind it Must find out ofcourse I got this advise from my mother in law and just follow!!!!!