Recipe Cauliflower. One of the best recipes ever!

I never get tired of making this cauliflower recipe! Simple and delicious!
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Ingredients:
Cauliflower - 1 head (1 kg cauliflower)
Eggs -2 pcs.
Milk - 125 ml.
Vegetable oil 100 - 125 ml.
Natural Yogurt (no additives) - 200 ml.
Flour - 2 tbsp. l
Paprika - 1 tsp
Ground black pepper
Salt -1 tsp
Baking powder - 1 tsp.
Cheese - 70-100 gr.
You can add your favorite vegetable spices if desired.
Bake in preheated oven for 20-25 minutes at 200-220C or 400F - 425F
cauliflowerrecipe#cauliflower#delicious#tasty

[@ElenaDragan]

Запеченная броколи в духовки! Без сливок и майонеза. Очень вкусное и интересное блюдо! Съедается моментально, без шуток 😉 Брокколи запекается в сыром виде...Обязательно попробуйте! Новый рецепт уже на канале (для просмотра нажмите на ссылку) kzbin.info/www/bejne/p6vUoZpmrpeCjtk

[@НатальяНовикова-ж3ч]

Здорово!

[@GordonWaiteJr]

OK, I made this and it turned out SO good. I did add finely chopped, pre-cooked uncured bacon, some onion powder and a little garlic powder as well as some Cayenne pepper. Instead of vegetable oil I used olive oil, this made the dish healthier. Definitely going to my favorites list!

[@ElenaDragan]

Thank you for not forgetting to leave your comments. This is very important for everyone.

[@Prash1c]

That is a pro modification! Very nice!

[@ninon911]

oh yeah adding bacon (a known carcinogen) and subbing olive oil instead of vegetable oil definitely made it healthier hahaha

[@Prash1c]

@@ninon911 We are living on the edge here with our buddy, the baconator! :D

[@JeanneDeSilver]

@@ninon911 Grass-fed bacon/meat/eggs - much healthier, and EVOO is much healthier than Canola oil!

[@lynnmori3282]

Made this tonight and it was awesome. Thank you KZbin. Might have to leave it in a bit longer depending on the cooking pan.

[@tonyhartnett3376]

Hi from Ireland! I tried the recipe today and really loved it. I've been doing roasted cauliflower with paprika, onion, garlic and parmesan cheese. This recipe is just as good. Well done and thanks for sharing.

[@ElenaDragan]

I'm very glad that you liked it. Thanks for the feedback! :)

[@ghulamsakhi2229]

@@ElenaDragan ابانداختین

[@roshanijesuthasan7808]

@@ElenaDragan wow go america non visiting check

[@amkarei]

@@roshanijesuthasan7808 (( In America it's "Chech", but I got it. By the way, you Folks stay healthy over there!! You're living in V E R Y SCARY times & place!! I do hope, if you're taking in Ukranian refugees, that you have all you need to do such a good deed. A LOT of Americans are praying for you!! ))

[@nikiTricoteuse]

Ooh yum. Yours sounds good too. Do you blanch the cauli, mix the seasonings, toss it and bake it? As much as l like the sound of this recipe and will definitely be making it, l really like the sound of yours as a vegetable side dish.

[@charlesrogers4085]

looked great. I'm not a cauliflower fan. Made this exactly the way seen it was okay. Tasted like if a quiche and au gratin potatoes had a child. I tried it again but made it my way and turned the cauliflower into cauliflower mash and added more spices as well as cream cheese and butter which made a big difference in texture and taste. If you are a fan of Cauliflower then you will love this meal.

[@Ass_Burgers_Syndrome]

Ironically i made something similar to this yesterday, with leftover cauliflower, broccoli, brussels sprouts, cabbage and potato. Milk, cheese and flour for the sauce and bake it for an hour, then sprinkle breadcrumbs and more cheese on top and cook more til the top is brown.

[@joeblack4436]

Yup. Breadcrumbs is amazing over cauliflower.

[@charlottemason4525]

I will Try This As WELL.👍

[@cherylcuttineau7916]

Me,too!

[@joanparsley2332]

@@cherylcuttineau7916 Me three!

[@CobraDove1111]

Post recipe, PLEASE

[@tinahamilton9058]

I'm going to try this week. I have a huge cauliflower and wasn't sure what to do with it. Now I know!

[@alexandramyers9690]

This looks really yummy! I’m going to swap 2tbsps flour to 1.25 tbsps coconut flour to make it Keto friendly. Thank you so much for sharing!

[@Canuckmom128]

Going to give this a try. Great Winter Veg recipe for a cold night.

[@marilu1960]

I just made this recipe for dinner. Oh, my God! Pure delight! The sumptuous flavor exceeded my expectations! And so easy to make! Don't alter the ingredients one bit! Pure perfection!

[@ElenaDragan]

Thank you for not forgetting to leave a comment. 😉

[@paulbrooker6005]

One of the best cooker videos I have seen for a very long time.....easy to understand....no need for silly and or obvious nasally delivered comments....thank you!

[@ElenaDragan]

Thank you!

[@billvetter5328]

Sorta like mac and cheese, but healthier... Looks like I gotta try it.

[@pyrografix]

This looks wonderful but what amazes me more is how CLEAN she is in her prepping of the food! Something always spills or splashes when I whisk and / or pour lol!

[@marinazagrai1623]

I Rage...not spilling comes with practice -the secret is to whisk in the center and slowly work the sides into the center (or even better, when possible use the Magic Bullet/Ninja Pro - guaranteed to have no spills).

[@bossanmac1]

“Going to try this soon. I will be baking a slice of wild salmon 🍣 with that as a complete meal. Thanks for the idea.”

[@gabydersch1482]

Thank you. Looks great and easy to make. Will try it. God bless you. 💗

[@missmerrily4830]

This looks like a really interesting twist on the cauliflower cheese that's often a side dish in UK. I'm definitely going to try this out asap! Thank you! 👍😊

[@ElenaDragan]

Empfehlen! Sehr lecker! :)

[@nadiahughes2655]

@@ElenaDragan I

[@acrobaticcripple8176]

Side dish??

[@TRex2055]

I made this dish last week. I am hear to tell you that it was very delicious! The only modification I made to the recipe was adding diced ham to the top layer along with the cheese. I would be making it again tonight, but due to the icy road conditions at my local market , the store was nearly sold out of all vegetables! I now appreciate over the road truckers delivering goods even more, having experienced empty shelves at the grocery store today. Thanks for sharing this great recipe . My teenage loved it too.

[@ElenaDragan]

Very happy! Thank you for your interesting comment :)

[@novelist99]

I'll try this! It looks great! I often roast cauliflower after drenching it in a mix of olive oil, red wine vinegar, salt, pepper, and Italian herbs. I roast it at 400 degrees for about 30 minutes and baste it with the vinegar oil mixtures a couple of times. It's delicious!

[@daisy1441]

Roasted cauliflower Question. Do you Boil cauliflower first or No? tks.

[@iluvmyboba]

Looks delicious. I believe I'll give this one a whirl. Thanks, Sis.

[@enlightenedidiot9552]

Me too looks delish and pretty healthy...

[@atis9061]

OMG I made it & I love it! What a great alternative to macaroni and cheese

[@hannakinn]

My mom hates exactly I think I'm going to make this with broccoli!

[@adriennep.5004]

I thought the exact same thing!!!!

[@jeannetteharding2411]

This recipe is very tasty and delicious. I had a cold slice the next day and I liked it even better. It was just like eating a cold piece of pizza.

[@BeachsideHank]

Made this last night, revisited the leftovers today, it was just as good the second time around, it is now a keeper on our menu choices, thanks to you.☺ p.s. we added diced bacon for a bit of protein, worked great.

[@ElenaDragan]

Thank you very much for your wonderful comment :) I am very glad that I liked the recipe!

[@nikiTricoteuse]

I was thinking along those lines too. When l make cauliflower cheese, l layer it with ham and that's really good. I'd probably do the same with this as a lunch dish.

[@suzywoozy2694]

This reminds me of a cheesey cauliflower custard looks yummy.

[@cherylcuttineau7916]

Love this! And thank you for ingredients in English!

[@nxnx7285]

... ЛУЧШИЙ РЕЦЕПТ, ЧТО Я НАШЕЛ НА YOU TUBE... ПОЗДРАВЛЯЕМ!!! ПРИВЕТ ИЗ ГРЕЦИИ-КАЛАМАТА...

[@ElenaDragan]

Спасибо!

[@5volts440]

Elena Thank you for this video. I just made myself today, but added some spinach too. Tasted great.

[@14889mary]

This looks delicious, rather like potatoes au gratin (one of my favorite dishes) but with cauliflower so fewer carbs. It is fancy enough for company dinner, even Thanksgiving. I copied the ingredients and added the directions. Thanks from upstate NY!

[@TheLadyPonders]

Totally agree!! It's presentation is gorgeous, and it looks delicious!

[@mgtowp.l.7756]

A Excellent Cooking Video.. Highly Recommended.. Thank You Very Much For Sharing..

[@idascheschenja7576]

Очень хороший рецепт Елена Драган. Наконец-то я буду знать что можно приготовить с цветной капустой!!! Спасибо вам.

[@МаксимКоролёв-о7о]

О, капусточка цветная) Очень вкусная такая. И рецептики что надо. Приготовить будем рады. И на Лайк не поскуплюсь👍 Классный ролик! Я горжусь) ❤️🌹🌹🌹

[@ElenaDragan]

Спасибо! :)

[@zamirasitiniyazova2553]

Спасибо большое за ваш рецепт 👍👍 Только что сделала, получилось ВКУСНАТИЩАаааа👍💕

[@ElenaDragan]

На здоровье! 🤗❤️

[@yelenagurevich9541]

This is Boris’s wife writing. I just listened and watched your recipe on KZbin and immediately subscribed to your channel. Great recipe and I’ll be cooking this tonight. Прекрасное сочетание ингредиентов и метод приготовления.

[@christineweir2121]

Thank you for this recipe, I made it last night and it's delicious. I added some mustard to the egg mixture and next time I'll put some of the cheese in the batter as well as on top.

[@robertm.vaccato1334]

You should always steam your veggies. I do like your recipe, though.

[@veravike6713]

Супер, спасибо, подросток не ест капусту, приготовила по Вашему рецепту, сказал ВКУСНО и съел всё,благодарю за рецепт!!!

[@ElenaDragan]

Супер! 😄

[@jimdelaney5809]

Hi Elena, We've prepared this recipe twice, once with cheddar and the other with Swiss cheese, My family loved both. Next on the list: baked cabbage :) Many thanks.

[@ElenaDragan]

Hi, very happy! :)

[@BillayRambo56]

Oh yes!! I could eat that right now. Cauliflower is my favourite vegetable.

[@ElenaDragan]

And ours too! :))

[@davidstewart4570]

I think I might put cheese in the mixture, with a teaspoon of dijon mustard.

[@kubuligal2431]

That sounds like an excellent tip.

[@sandrajohnson9926]

Paprika on top, too.

[@beowulf5982]

I will agree its called Cauliflower cheese. Very tasty

[@nikiTricoteuse]

This sounds and looks fantastic. I'll definitely be trying it. Thank you for sharing.

[@ElenaDragan]

😊❤️

[@AmethystDew]

I'm going food shopping tomorrow and cauliflower is definitely on the menu. That looks really delicious.

[@ElenaDragan]

Thank you!

[@AmethystDew]

@@ElenaDragan Cooked this yesterday and was a huge success. Thank you for your lovely recipe and I am now a subscriber. x

[@divinecomedy0]

Hooray! Will try this today. I have a cauliflower in the fridge that I was wondering what to do with it. An awesome Sunday dinner idea! Thanks so much for sharing. 😋

[@ElenaDragan]

Enjoy cooking!

[@divinecomedy0]

@@ElenaDragan Made this yesterday. It was delicious!

[@richardfrank8015]

This would be an amazing Thanksgiving side dish

[@colleeninfantino9150]

Thank you for this tecipe !!! It is simply by far THE BEST !!!!!

[@sandhyayadav-lf8kt]

Very nice and simple vegetarian recepies.God bless .

[@ElenaDragan]

Thank you.

[@berthaparbey437]

I just tried this for lunch. I was very impressed and I look forward to trying it again. Thanks for sharing.

[@ElenaDragan]

I am glad! Thanks for not forgetting to leave comments about the recipe.

[@romainejayne1811]

Wow, a new way to bake Cauliflower...thank you from Los Angeles.

[@maureengillies9495]

It looks absolutely delicious 😋

[@romainejayne1811]

@@maureengillies9495 ...it sure does!

[@МуслимаГимадиева]

Приготовила очееь вкусно!!!

[@Britz4Gaza]

I cooked this last night and it was absolutely fantastic, all of my family enjoyed it and I will be making it regularly. Thank you so much for sharing your recipe.

[@ElenaDragan]

I am glad! Thank you for not forgetting to leave your opinion! This is very important for me and the channel guests :)

[@Fireatank]

Had this type of dish, made by mom, for more than 45 years. Mom would do this, with broccoli added to it too ... using a white sauce made from scratch, or in a pinch, use a can of mushroom sauce, and add onions too, so the water from the onions would make it saucy and of course after the cauliflower and broccoli and onions and mushrooms cooked in the oven, a hefty amount of grated cheese was mixed into the dish and on top to form a wonderful crust. I could eat it with nothing else, it was that delicious. (Oh, almost forgot ... mom would add a couple of finely chopped green chilies, a sprinkle of red chillies powder and of course pepper... All to add flavor and a bite... AWESOME)

[@ElenaDragan]

An interesting recipe! Thanks for sharing! :)

[@Fireatank]

@@ElenaDragan You are welcome. Great ideas in food are to be shared and enjoyed... try this one some time... Have a good Banana bread recipe as a start. I usually double or triple the recipe. Now take the pecans or walnuts and go feed them to a pig or cow. (in other words, no pecans or walnuts.) In to the banana bread mixture, throw in some cranberry raisins, some seedless raisins, some pistachios, some cashews ( chop the nuts into tiny pieces ), pine nuts too if you can get them, add dried apricots (chopped small), and my secret ingredient. If you can get white chocolate, broken up into tiny pieces, fold those in too. After baking, you'll find the chocolate should have melted into the bread. Now when you eat a slice of this with your coffee or tea .... Heaven. You'll want to hide this from friends, it's just that great. Even guys know what tastes great. I'll await your critique. Enjoy. P.s. if you add any other nuts, I will NOT take responsibility for the outcome.

[@boochin6]

Great recipe. Just made my first batch, I really like it. I am on KETO right now so I substituted Almond Flour and it turned out great.

[@ElenaDragan]

Very happy! Thanks for coming back and leaving your opinion :)

[@sharonmckimm9070]

@@ElenaDragan P

[@alexandrawhitelock6195]

Thanks same here...wondered about using almond flour..

[@raymondelucas2474]

L

[@raymondelucas2474]

0

[@michelleclark305]

I made this yesterday and oh my...its delicious! Thank you for an easy to follow recipe!

[@gloriaa3652]

I put 3/4 of the cheese in it then topped with remaining cheese and breadcrumbs. Also used plain kefir instead of milk. I like it!

[@giannabezzon4887]

Arringhe

[@giannabezzon4887]

No

[@giannabezzon4887]

Ko

[@tonyarussell8419]

My favourite dish is cauliflower cheese so will definitely try this .

[@joeblack4436]

Amazing. Will try. Looks like a nice way to make a pasta dish as well.

[@louettesommers8594]

Thank you for sharing this great tutorial. I’m going to make it this evening. May I say that ordinarily wouldn’t care for this style of music 🎶 but I really enjoy it today.

[@annawright4545]

The music is very sweet, too. This looks delicious, I love cauliflower.

[@yevaburshteyn6938]

Very good recipe for farmers cheese cakes.Ilike to see them floffe and not to use a lot of flower. And making them no having them sticky.Thanks.

[@marg4570]

this is delicious, I made it tonight and it is yum, thank you x

[@ElenaDragan]

I am very happy! Thanks for coming back and leaving comments.

[@wandastatton6964]

Would you please give me the English Measurements for this wonderful food???

[@donnataylor980]

I love cold cauliflower with dip. I have never found a recipe I like it when it's cooked. But I will definitely try this one it looks delicious. Thanks happy Mother's Day

[@ElenaDragan]

Thank you!

[@nettiemoss324]

Good ol' British Cauliflower cheese! Been around for 70+ years Well done in finding it!

[@charlotteharvey3442]

As ever a great recipe , and the music is fabulous you must have a very Happy nature judging by choice music, your recipes never fail to make me happy, my family loves them, cheers from Australia

[@ElenaDragan]

Thank you so much!

[@sherryblack7586]

This looks delicious, Elena. I can’t wait to make it. Thank you!

[@neilsarath9812]

It certainly is.

[@darnellmartinwimmer7716]

Delicious! Jazzed it up with sautéed onion, thyme, and added some tacky dried parsley on the top. 🌿

[@shelleychastagner69]

I've added this to my grocery list for next week. Yum!

[@juliadoherty83]

We all love cauliflower too. And Brussels Sprouts. This looks amazing, though the paprika may have to be forfeited. The music had me tapping my toes. 👌

[@ElenaDragan]

Thank you! Add your favorite vegetable spices. Sometimes instead of paprika, I add turmeric.

[@raynaasrecipes499]

Tasty recipe, with cauliflower👍

[@donnatoy3295]

That is the Best tasting & pretty presentation vegetable dish I have ever taken to a family gathering. It was loved by all. Many thanks

[@ElenaDragan]

Thanks for not forgetting to add a comment!

[@sweetypie9711]

Just made this tonight and OMG my son and his friend ate the whole lot it was so good lol Am going to make 2x lots next time and will add broccoli and potato slices too. Thank you so much for the recipe x

[@ElenaDragan]

Super! I, too, am always happy when my daughter starts to eat something that she hasn’t eaten before :)

[@Fireatank]

Mum used broccoli and mushroom soup as a white sauce, added onions to allow the water thin the canned soup and folded in cheese with a thicker layer on top. Also finely diced X2 green chilies, some red cayenne pepper and black pepper... adds a nice bite, and very tasty... add to taste... been a staple of mums dining table for 40 plus years.

[@noneofit85]

Is very delicious and light .. thanks for sharing the recipe !

[@ElenaDragan]

Enjoy cooking!

[@HeidiMighty]

Going to try this with almond flour instead of regular flour.... hope it works.

[@ElenaDragan]

Then write how it happened ... also interesting :))

[@fredadancing]

Thanks So Very Much. Made a casserole dish of your cauliflower dish. Delicious ! Bought and ate Cauliflower maybe twice. cooked it once l remember with broccoli m, over 30 years ago. But, you have me now including it in my shopping list and making your Cauliflower dish and I'll be trying others at least 2 to 3 times a month. Thanks again

[@hammadoolass]

As it went into the oven at 2:45 I said: "What? No Cheese?!" -- glad I continued watching - looks delicious.

[@ElenaDragan]

Thank:))

[@TRex2055]

I must try this recipe soon! I already love Cauliflower and broccoli. Thanks for sharing it.

[@ElenaDragan]

Enjoy cooking! It is very tasty and aromatic!

[@jackieprice6666]

That looks so good and I love Cauliflower!

[@elizabethrhodes6089]

Tried this yesterday. Really, really tasty!! I'd definitely make it again. I used cheddar cheese. Next time I'll try a Swiss gruyere. Just one tip: let it cool some before cutting. It's actually tastier when cooled.

[@ElenaDragan]

Thank you for not forgetting to leave your comments. This is very important for everyone.

[@ricklemanczyk2966]

Thanks very much for sharing this recipe; a "new" approach to an old favourite. Upon trying it I had a few issues, the main one being the separation of the oil from the rest of the mixture during baking, but to be fair this also often happens in the usual "roux-based" methodology. Also the cheese/flavour is confined to the top surface, and does not infuse the whole dish. The end product was still tasty and perhaps I'll try the almond flour variation as well.

[@moka9144]

i had no issue with the oil during baking bc i put 3 spoons of flour instead of 2 :-)). If you like cheese in the whole dish, just put some cheese into the mixture.

This was delicious fresh out of the oven; the refrigerated flavor is a whole different story; generally, I do not like cold food with that said...it's like it has 2 different flavor forms. It's like a creamy gelato but savory. Well worth the effort. AMAZING!

[@ElenaDragan]

Thank you for not forgetting to leave your comments. This is very important for everyone.

[@atis9061]

I just bought 2 heads of organic cauliflower today, how weird that this just popped up in my KZbin feed. I’m making this tomorrow!

[@eliznaomistuart]

How did it turn out?

[@christineandcarlmilitz2883]

Just microwave a head of cauliflower 4 favorite salad dressing over it add cheese if you want put it in for another minute microwave the head of cauliflower for 5 minutes then add cheese to it for another 1 minute

[@LilyAmongThorns]

Last week I purchased a bottle of tea tree oil right after I got essential oil and tea tree oil advertising in my Facebook ads. Weird huh?

[@atis9061]

@@LilyAmongThorns no but your attempt to turn a nice comment over with vacant sarcasm is weird.

[@LilyAmongThorns]

@@atis9061 I have no idea what in this world you are talking about, but you try and have a nice day, ok?

[@ubself]

Even without the flour it’s delicious

[@sparrowflying864]

I bet if you added bacon crumbles and lightly sprinkle green oinions in it would be really good.

[@benpatsy2076]

B A C O N.... 👍

[@marinazagrai1623]

Sparrow...if you like cauliflower, which has a mild taste, you want to taste that not the bacon (even a little of that will alter the taste).

[@sparrowflying864]

@@marinazagrai1623 Yes. That is true. Put the bacon on the side then hehe.

[@Katrn30]

I actually like your idea to add bacon and onions...yummm

[@sandrajohnson9926]

We all keep adding an ingredient!

[@vaughanbaker9716]

This looks wonderful! We will try it soon. Thank you for sharing!

[@thinderellaedwards1365]

Lent is coming soon and I will be cooking more meatless meals and this looks delicious!

[@jenniferdouglas4293]

delicious and healthy to i made it and really enjoyed it ...yum yum 😋

[@ElenaDragan]

😉

[@robertdabbs2606]

Why does everyone want to change/add things at first go? I think this looks/sounds perfect just the way it is, at least the first time around. Thank you!

[@Fireatank]

Not a first time thing... I've savored this dish with broccoli and onions, white sauce and mushrooms all baked together, smothered in cheese for more than 40 years. Everyone should innovate when cooking. Not a criticism of the above recipe. It's all good... 😀😜😎

[@Fireatank]

Saw the picture of the cat... yours? That explains everything... hee hee.

[@rowdeo8968]

Very nice. I will try it but use butter instead of veg oil.

[@ElenaDragan]

Ingredients: Cauliflower - 1 head (1 kg cauliflower) Eggs -2 pcs. Milk - 125 ml. Vegetable oil 100 - 125 ml. Natural Yogurt (no additives) - 200 ml. Flour - 2 tbsp. l Paprika - 1 tsp Ground black pepper Salt -1 tsp Baking powder - 1 tsp. Cheese - 70-100 gr. You can add your favorite vegetable spices if desired. Bake in preheated oven for 20-25 minutes at 200-220C or 400F - 425F Ингредиенты: Цветная капуста - 1 кочан (1 кг. цветной капусты) Яйца -2 шт. Молоко - 125 мл. Растительное масло 100-125 мл. Натуральный Йогурт (без добавок ) - 200 мл. Мука - 2 ст. л Паприка - 1 ч.л. Чёрный молотый перец Соль -1 ч.л. Разрыхлитель - 1 ч. л. Сыр - 70-100 гр. По желанию можете добавить ваши любимые специи для овощей. Запекать в разогретой духовке 20-25 минут при температуре 200-220С или 400F - 425 F

[@doriswaters9096]

Ńjv

[@carolyncalvert83]

U

[@jocelynmandyuy3632]

Done😊💞we love this recipe. Thank u

[@annavanderberge8220]

Love it

[@jaejaejones2203]

Substitute for yogurt?

[@mrss4278]

I bought cauliflower today. I think I will make this tomorrow. Thanks for sharing this recipe.

[@deerelad62]

That looks really good and I would like to try the recipe someday.

[@rizamelfrancisco1545]

Really mouthwatering! Ngasab, ngasab!

[@GordonWaiteJr]

I could see this with some crumbled bacon added to the mix.

[@theoriginalchefboyoboy6025]

better yet top it with chopped hard cooked eggs, breadcrumbs and parsley all tossed with a little melted butter - jost like polonaise-style vegetables...

[@piedsvolants]

I made this last night as is, and it's absolutely delicious. Almost has a sweetness to it. You could do this with ANY vegetable... I'm thinking even with macaroni thrown in! Thank you for sharing.

[@christineandcarlmilitz2883]

A faster and easier way for cauliflowers put the head in a microwave Bowl pour your favorite salad dressing over that put it in the microwave for 5 minutes if you want cheese on it and put it in the microwave for another minute when it's done you can just cut it up in pieces and have as a side dish quick and easy

[@johowardsmith8762]

I have done a head of cauliflower in the microwave after painting it all over with mayo and your favorite mustard mixed together, it is awesome. Very similar to the above suggestion.

[@janinecox256]

Interesting! I might try cooking cauliflower that way!

[@Ritzi66]

This is real cooking .. Microwaves are not for cooks

[@rebeccakrupp9103]

Using almond flour so this recipe is gluten free... It looks so delicious! Can't wait to try it!😋

[@ElenaDragan]

Thank you!

[@gabrieladebisi5828]

looks delicious, ingredients sound right, will try soon

[@nryane]

Other than using gluten free flour, I plan to use this recipe! Thank you for the English subtitles! Blessings!

[@ElenaDragan]

Thank you!

[@lindasnyder3961]

Looks marvelous! I like your music too.

[@antoniafoster8264]

I only had frozen mashed cauliflower, but still tasted so good! A lot like cheese grits. Yummy! Thank you. 🦋

[@ElenaDragan]

Thank you for not forgetting to leave a comment.

[@neilsarath9812]

That's cheating. 😂😂😂

[@antoniafoster8264]

@@neilsarath9812 True. 😉

[@mrbazzabee4013]

LOVE the funky music.........the dish looks pretty good too.

[@marcopolo9146]

Cauliflower cheese is an old English dish that I have eaten all my life.

[@boochin6]

Really? wow lucky you. My first batch is in the oven.

[@ZoranStojadinovic-qb5gp]

najbolji karfiol najjednostavniji cas👍