Recipe for a Giant Cinnamon Roll, Bun, Loaf. Kanellangd from scratch, a tasty holiday baking classic

[@mariammohammed2762]

The details ♥️♥️♥️♥️♥️, I didn’t want the video to end .

[@mitramemari9025]

Thank you so much for sharing Love it

[@ravenwilliams2370]

hello ,every year i make monkey bread and take it over to our IHOP for the waiters/waitress and managers , so this year i wanted to do something a lil different . found your recipe , which looks amazing i might add . thank you in advance

[@lucaswickes5842]

I used maple syrup instead of the sugar syrup. Tasted flipping awesome! Also, I did not use zest. Just some milk and powder sugar.

[@thatcookingdude]

Oh wow 😋

[@joeandersen9038]

You are cutting it wrong, put the scissors at an angle 45 degree and cut.