Red Chilli Garlic Chutney | Easy And Quick Garlic Chutney | Kanak's Kitchen

Hey Guys
Here's a super delicious and tasty Garlic Chutney recipe. Red Chilli Garlic Chutney, you can use this chutney for vada pav, chaat or bhel.
Do give a big like to this recipe in case you liked it, also please do share with maximum friends as possible. I love to read all your comments and questions. In case you have any questions, provide me in the comments section.
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INGREDIENTS:
15-20 dry red chillies
2-3 tbsp oil
18-20 garlic cloves
piece of ginger
1 tsp cumin seeds
1/2 tsp coriander seeds
1/2 tsp rai/mustard seeds
1/2 tsp jeera
1/4 tsp heeng
Salt to taste
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#GarlicChutney #RedChilliChutney #Chutney

[@rogers5950]

The Thing Is i am an traveller Once i went to a village in Rajasthan There A old man Just took some Red chillis Grinded them On a stone With a Stone Then added garlic To it grinded it as well Added some salt and little water and he gave me to taste Man the Raw flavours coming out of it was🤤NOTHING CAN BEAT THAT

[@pennilynne7878]

I made this in March, and just made another batch. It is WONDERFUL! Your video makes the recipe very easy to follow. Thank you so much! I'll be trying more of your recipes!

[@minabodo1495]

How long it can be stored

[@beautifulandaman5464]

Wah... Kya chutney hai..... Very delicious.... Mere ghar mai sab fan ho gaye..... Thank you so much for the recipe.... ❤

[@acesofgambit]

Hello new subscriber here. I'm a Filipino but I love Indian food. I went o Nagaland and I taste the best chilli sauce. Please do more videos how to make chilli sauce I want to try to make one and let my Indian friends tastes it. Thank you 🙏 Namaste

[@7896808422]

Visit Assam,meet me I will taste our erotic food

[@seemuchat]

I liked the way you narrated- short, crisp & no extra description.

[@Jk-gt9my]

I tried this recipe and it came out very nice and tasty. It's really yummyyyy......❤️😀👍

[@KanaksKitchenEnglish]

Amazing. Thanks for sharing :)

[@Mencolours]

No doubt this is awesome channel with useful informatin.I found some other content creator in this domain such as chutneypedia,ranveer rar and yourfoodlab.

[@brd8764]

Similar taste in tamatar ki chutney non-sweet taste rpe.

[@umasam9066]

Do we need to store in fridge

[@AestheticHeena1318]

This video is so helpfully 😊☺☺☺ 😋😋😋dekh kr hi muh pr pani aa gya yammi🤤🤤🤤

[@attanayakaboralagesriyani1201]

Beautiful color. thank you so much just I try now ❤❤❤❤

[@mixfoodkitchen1]

Wow mashAllah bohot Mazy ki lag rahe ha ❤❤❤

[@koelroykarmakar4297]

I tried it and its a great success.. Very delecious😋

[@danishnazir4870]

Aooh woww very very good your recipes thank you so much miss kanak.

[@shwetadhimmar7755]

Very delicious 😋 mouth watering chutney... Loved it

[@thelibraryworldabhijeetsax2697]

Chi chi chi chi

[@Amin_Shah]

I tried for 1st time and made it... My mom was very happy with ur receipe and even i loved it.... Thanx a lot.... Great method of preparation...

[@s.akitchen8145]

Sooo yummmyyy chatny.

[@Coolkidnihil]

Hi mam, iam a South Indian . This chutney actually matches well will hot idli 's and dosa. Amazing taste👍

[@KanaksKitchenEnglish]

That's amazing. Thank you for letting us know :)

[@Coolkidnihil]

Thank you mam

[@aryansaini9374]

I luv chilli😋😋😋

[@eramshah4347]

Is this the chutney u used for chilli paneer ?

[@fahadmji4738]

My favourite item madam

[@gbhaskar4703]

nicely done. thank you

[@ranjeettate8676]

Do watch till the end, refrying the paste is crucial for this chutney!

[@ShandaarSwati]

Ginger Garlic Paste बनाने का तरीका 1 Year Life बिना केमिकल - अदरक लहसुन का पेस्ट Recipe kzbin.info/www/bejne/hHu2nq2Ies2aeZY

[@Mencolours]

Cool idea.as you are watching chutney content I would also recommend these channels I recently came across . e.g. ChutneyPedia, Ranveer Brar and yourfoodlab.

[@ibrahimsiddiqui907]

Thank you....the chutney was amazing I was needing it for an immediate purpose It was not good as my mother's(cuz i didn't do the last part, cuz i didn't know what mustard seeds and Heeng are, so i left it, but the chutney was still amazing without them) Please explain about the ingredients a bit more in future videos Btw I was making chutney for the first time. And your recipe helped me a lot. Thanks a lot!

[@anuradhas.9872]

Going to make now Very simple n looking yummy ❤️❤️

[@bharattrivedi9656]

Very nice tips thanks so much

[@foodpoint7420]

Amazing recipe

[@twinklerawat8995]

I like your receipes.

[@rajyalakshmipunugu7579]

This goes suuuuuuper with idlis and dosas too

[@KanaksKitchenEnglish]

Yes :)

[@asiyabhamjee6422]

What do you add to preserve any Chillie Masala or sauces for a longer period of time

[@ddhabale]

Defridge it

[@p.mdhineshkarate5644]

Going to prepare for today's breakfast 🥞

[@Harv3yMatt]

Hi, If I seal the jar properly what will the shelf life be outside of the fridge? Will it keep for a few months if the jar is sterilsed and sealed properly? Thanks

[@Mencolours]

No doubt this is awesome channel with useful informatin.I found some other content creator in this domain such as chutneypedia,ranveer rar and yourfoodlab.

[@patricaomas8750]

Will be trying this

[@cll581]

Wow this is really delicious garlic chutney recipe.

[@AmanTravelFood]

Its Amazing

[@dollypathak1174]

Looking so gorgeous....👌👌👌👌

[@MrMdAman103]

Gorgeous kanak..beautiful recipe

[@narendervalecha5726]

I tried. It's very delicious

[@KanaksKitchenEnglish]

Thank you so much 😊

[@deeptikumari8890]

That was very yummy . Thank u. I like ur videos .

[@mildredboduwe1780]

Thank you for the recipe.

[@BarbiturateYT]

Should I add some vinegar to preserve?

[@siddharthverma2849]

I really like your recipe..Its always too easy to prepare and it turns out to be very tasty.. Most special thing about your recipes are you don't use too much of ingredients which are not available in the kitchen of the Bachelors which other does.. I mean they claim that it's very easy to prepare but eventually they add some ingredients which is not available in the kitchen of Bachelors..First they have to go and purchase them and then prepare that dish..But it's not the case with you..You always use simple ingredient which are available in every kitchen.

[@prakashholla7331]

Awesome. Nicely explained. Thanks.

[@KanaksKitchenEnglish]

Thank you so much ❤️

[@GodBeluga]

Thank you kanak ji for the recipe.

[@KanaksKitchenEnglish]

You're most welcome :)

[@rathodpushprajsinh8830]

Color of chutney is supppprb

[@anupfernandes2030]

Delicious....I am going to definitely try it...thank you for the demonstration.

[@jereeshcv4200]

Hello mam,Pls add recipe of Garam masala

[@rashmitubachi8676]

Some smoothie recipe pls

[@kingqueen100]

Excellent recipe

[@mohdsaleem1512]

In place of hing what we can used

[@HumasKitchenwithstyle]

kzbin.info/www/bejne/r3_EdIFoqq1mr9E

[@lilkyway8385]

i love red chilli chutney

[@nalinidesai6218]

Can I use red chili powder. Good recipe.

[@neetapuranikmath5982]

Ur idea is very nice

[@mangeshphalke476]

Madam, is this the same chutney which is had with pav bhaji...or mix while preparation...

[@kingqueen100]

Excellent blog

[@vinietha91]

Hello...I just came across your channel and your recipes are so good. I would like to try your cup cake recipe now.. is there any alternative I can use for vinegar?

[@anjan203]

👍

[@janhaviwakode4712]

Hii kankak I loving this recipe

[@beenamistry8121]

What Chile’s have you use it’s very vibrant red! Mine was dull red.

[@jitumutha2011]

Your chillies might be too old

[@sunitadhir1462]

Love ur cooking👌👌👌😘😘🙏

[@akashgangurde1651]

Heenge kaha dalna hai .

[@Transcendence87]

Will using kashmiri red chilli or bedgi red chilli make any difference in taste? Or better to use the normal red chilli?

[@ChesnokOrNot]

Delicious.

[@amitakini7936]

Hy Kanak loving all your recipes they are well explained and turn out delicious tried all your chutneys they were justt yummmm. Thanks for accurate and delicious recipes

[@vidyaamale7303]

Which red chilly used very nyce colour

[@amaannandan5112]

For how many days we can store it?? Pls tell and thanku

[@babitapatar284]

🖐Here, with the same question.

[@Cookdeliciouswithbuddies]

Plz show one recipe using this chutney...

[@lornabritto8396]

Lovely thanks

[@Ellie-zm1hu]

Thank you for sharing yummy recipes 💞

[@brendabayliss9323]

The best chili garlic chutney I have ever eaten! I doubled the recipe and put it on EVERYTHING 😂

[@KanaksKitchenEnglish]

Sounds great!

[@nazima7111]

Before seeing this video I subscribed to your channel

[@indiradmello1004]

Very nice thanjs

[@zakiarashad5008]

You are wonderful. Enjoy all your videos. Thanks a lot. Love from Los Angeles USA👌

[@Raj-Sahu157]

I'm from Los Angeles county too 😊

[@zakiarashad5008]

@@Raj-Sahu157 I really like all your recipes and your presentation. 👌

[@Raj-Sahu157]

@@zakiarashad5008 Thank you very much Zakia. Much, much honored 🙏😊

[@rashmitubachi8676]

Wow

[@babyydoll1]

Must be delicious

[@deepinderdhillon3451]

This Chutney looks very tempting. For how long can we store it without refrigeration ?

[@KanaksKitchenEnglish]

thank you so much. for 15-20 days

[@CherryFashionandCreation]

very usefull recip . very easy and ur way of talking is suppper

[@shafnazmunas8037]

Thank you for the recipe. Loved it

[@allitm4642]

If we don't have Red Chillies, can we use Red Chili Powder? Keep up the great work 👍

[@shubhamgoswami5221]

big no

[@Niharika1208]

Hi Kanak, I tried this chutney. Taste was good but it turned dark brown in colour. Any tips for future? Thank you

[@jitumutha2011]

Just add tomatoes.... the taste gets to next level 🤩🤩

[@jitumutha2011]

@@harisbaig1762 2:28 add chopped tomatoes and follow the same recipe enjoy 😉

[@thecovairoadies7622]

@@harisbaig1762 instead of tomato add tamarind or tamarind water.. It even more increases the shelf life.. but tomatoes reduce the shelf life..

[@Anisworth8]

Legends watch this after 2 years 😂

[@kartikrana8025]

Ultra legend.. watching in 2024 😅

[@SunitaGupta-zs9nt]

Mam ye vhi chutney hai jo apne pav buaji mei batai hai

[@ashanarayanashetty4616]

Can we use fresh red chillies instead?

[@biswaslamichhane4858]

best for chilli lovers, wow superb recipe . thanks for the this.

[@HumasKitchenwithstyle]

kzbin.info/www/bejne/r3_EdIFoqq1mr9E

[@dishau7541]

Very nice mem.👍🏻👍🏻

[@ushakumar2478]

Really 👍 mouth watering

[@KanaksKitchenEnglish]

Thanks a lot 😊

[@mohammedsajeed5146]

Is it expire very faast aur can we keep for at least 5days

[@KanaksKitchenEnglish]

You can keep it for 10-15 days

[@natashasabreena4574]

Very nice chutney recipe. Thank you Kanak 😊👌

[@rabiyaskitchen3691]

Aapka mixer grinder konse brand ka hai

[@nayabkhan8803]

Lot of love from pakistan .....great recipe

[@veggiesworld8597]

Nice recipe

[@Mania22525]

Great

[@KanaksKitchenEnglish]

thanks :)

[@shiprabaug7085]

Hi can we use this garlic chuttney for pav bhaji

[@amruta4772]

Yes. This chutney gives a nice taste to Pav Bhaji.

[@djstumpy7399]

Looks tasty , unfortunately I couldn't hear properly as my phone volume isn't great. How ling did u say to soak the chilli please

[@KanaksKitchenEnglish]

2-3 hours

[@djstumpy7399]

@@KanaksKitchenEnglish thank you think I need a new phone.

[@sadaffy_duckk]

Can I use fresh red chilis??

[@nirmalajotriwal343]

Very nice and yummy😋

[@ummhaani7258]

Different recipe , wanted to try but don't have one of the ingredient, heng

[@neenawalia5357]

Wow amazing 👍👍👍

[@KanaksKitchenEnglish]

Thank you so much

[@MrKelleyalexander]

It’s like an Indian version of Salsa Roja.

[@bestvillagefood6932]

Great video ? Great recipe

[@marchillyard199]

Mouth and eyes are watering