Schezwan Sauce Recipe | Never buy Schezwan Sauce again | बाज़ार जैसी शेजवान चटनी | Chef Sanjyot Keer

[@streetfoodind9326]

Sir ji i m small chinise bhel wala..in mumbai.. I m very professional in making shejwan souce.. I like your this video very much .. truly professional.. Salam hai mera aapko.. 🙏👍

[@vedantkhadangale2707]

I just always love how he sprinkles the salt in the dishes.

[@haleemadurani5860]

kzbin.info/www/bejne/oaSYnZZ-l5irqpo

[@YourFoodLab]

Thank you

[@vikrantsable1967]

@@ambrinshaikh5661 itna malum nahi pada. Muje isliye bhai bol diya. Majak Kar Raha tha behan

[@vikrantsable1967]

@@ambrinshaikh5661 job karta hu. Aap kon se state se ho.

[@vikrantsable1967]

@@ambrinshaikh5661 are bapre....

[@anujagrawal4404]

bhaiya what i like the most in yfl is ,, they make delicious recipe by using the easily available ingredients of general kitchen ,they do nothing so fancy just to show off , just genuine and loved recipes ,love yfl .

[@sarojburman5388]

Aapki explain karne ki tarika mujhe bahut achch lagta hai or disces super yammy..🤗

[@rajshah7918]

Excellent. What compliments you deserve. Your decency is exceptional. Congratulations

[@YourFoodLab]

Thank you :)

[@geetamerai7234]

Yeah I also love the way he sprinkles the salt

[@Amios1234]

Made it, thanks for the perfect recipe chef🙏

[@mominmusarrat2585]

U r an anchor as great as Manish Paul or Some other greatest anchors.. Your way of talking is too attractive to press the like button. And ur recipe too delicious... Keep it up Boss.

[@malharchitnis7910]

Made it !!! Tastes so goooooooood!!!! Thank you Sanjyot Bhaiyya❤

[@krishnak5934]

Abb bahar se lena band and ghar pe banaie fresh chutney...wahhh thank you chef

[@YourFoodLab]

Jiii haaa!! Only ghar ka and that too sirf YFL recipe 🥰

[@vinayshankaremani]

Schezwan Sauce is an Indo-Chinese condiment with origins probably in Calcutta. Schezwan Chutney is a more Desi-er version of it. Or maybe Chutney is a Desi term for Sauce.

[@madhurideshpande5029]

Very nice recipe... well explianed... i researched many recipes on you tube this is the best one!... funny thing is no one adding schezwan pepper in schezwan sauce its easily found here in maharashtra known as " tirfale" will add sure... thank you for sharing the recipe 🎉

[@diptipatel924]

🙏bhai, unique recipe he ,ekdam restro style, abb to chinese recipe banana bahhot hi saral hojayega bhai Thank u so much🙏 pls summer special recipes ( smoothies, shakes, icecream ,sarbat) share kijjiye 🙏

[@pankajbhatla3086]

Agreed the way sanjyot veer sprinkles 🎉salt is amazing. 👌👌👌👌👌👌

[@mrs.devikaghogare7367]

My dad loves this chutney. Definitely going to try to make this 🤤

[@YourFoodLab]

Do try it out soon

[@livelifetothefullestnoregrets]

This was really fun to watch! It's well made video. I don't think I'd actually make this myself. There are so many store bought ingredients in this recipe, you'd might as well just buy the sauce itself. The only thing you're making yourself is the Kashmiri chili paste really. You're adding store bought ketchup, store bought red chili sauce, store bought vinegar... not to mention how time consuming and labor intensive this is. You have to peel and chop all that garlic and ginger. Also, this has a much shorter shelf life, you'd have to use it quickly. And good luck trying to get the smell out of your house! It's going to smell like a Chinese restaurant for a least a week. I might use this recipe if this is not available near me and I'm really craving it. So thank you all the same

[@sukhadadeshmukh4918]

I did this recipe few months before, no need to say it becomes so delicious but this time you explained n did it at a same way, that is much better then as the last one. Thanks for sharing 😋😋😋

[@vikrantsable1967]

Wow that's great

[@YourFoodLab]

🥰🥰

[@vaishalipatkar5382]

Hi Sanjot I follow your show regularly I like it While making this chutany, on your backside I saw domesize oven my question is how you make it or you got it done by someone I am very much interested can you please help me?

[@kaloraaj9865]

Bohat zabardast...details se bataya ...is tarha batany se belkul galti nahi hogi❤❤❤jazak Allah khaer.

[@gautampurohit9420]

Hey Sanjyot !!!! What a lovely recipe of Schezwan Chutney. Perfectly explained. Beautifully done video. Loved it all the way. I shared it with so many people. You are just so Amazing. 🥰😍❤️

[@YourFoodLab]

Thank you so much 😊

[@kunaldewani2148]

Aromed powderkyahai

[@kunaldewani2148]

??

[@sumetrashivashankar1078]

​@@kunaldewani2148 Sir , Chef Sanjyot has explained it in this Video itself . If you listen , or read the Subtitles , you can understand . He says Aromat powder is just like Ajinomoto , a taste maker .

[@raginiwaghmare1150]

Thanks beta.tumchya saglya recipy bagte.kup chan samjavtat.

[@SaiHarsha36]

Hatsoff to team jo garlic 1 cup chop kiya..😅

[@8c23nagvekarswaminisgems9]

Last मे सुना answer मिला. Thanks

[@gauravkeer2920]

Hey sanjyot sir ,pin this in comment we can use (MAGGIE VEGETERAINA CUBES AS A SUBSTITUTE OF ARMOT POWDER )IF NOT AVAILABLE I ALSO MAKE this recipe by your style at home and it Become Super delicious .

[@ambrinshaikh5661]

Me ne try ki ye Schezwan chatney bahut achi bani but me ne is me coriander stams hi us kari thank you chef

[@sharminnakhwa3507]

Made it today,turned out fabulous thank you ♥️

[@lourdespereira5986]

Yess.. the way he sprinkles salt is lovely to watch

[@shubhashishdas4620]

Perfect recipe

[@haleemadurani5860]

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[@qamarjahan9140]

Aap ki hr recipe bhot achi hoti hai thank you..

[@YourFoodLab]

Shukriya ❤️

[@shikhadayya1823]

Yesterday itself I cleaned the refrigerator & have to throw Schezwan Chutney & Pizza Pasta sauce (because they got expired) thanks alot Chef 😊 for the recipe now I will make it by my own 😃

[@embeeare8599]

Tried today came very good and was a bit less spicy and later watched your video again and realized did not add green chilly paste. However my children liked it very much. Tried again and was perfect. My children's were forcing to prepare this from past week or so. Today they enjoyed schezwan noodles a lot.

[@sanjeevchawla8464]

superb reciepe. Hi Sanjyot, the reciepies should always be less complicated, pocket friendly, delicious. ❤

[@sanjeevchawla8464]

@@sandhyapatel4227 done

[@YourFoodLab]

Thank you so much ❤️

[@hinakapadi3393]

Aap ki sabhi Receip badhiya ha

[@AmitKarn]

Boss...I tried it and did exactly shown in the video step by step.......Cannot tell you how well it was made...it was better than any sauce I have had in my life....brilliant absolutely brilliant.... I am grateful and wish you all the best in life....

[@YourFoodLab]

Glad to hear that :)

[@heenachichkar7637]

I also tried exactly step by step but my sauce took all the oil n turned dry

[@mohammadhamzashaikh4416]

The way he explains is just awesome !!!

[@snayondebmitra8530]

Soothing + Delicious = YFL

[@haleemadurani5860]

kzbin.info/www/bejne/oaSYnZZ-l5irqpo

[@YourFoodLab]

Thank you

[@NatureLover65107]

One of the best youtuber regarding food blog.

[@monicajain1341]

This sauce looks so mouth watering

[@jennifermanoelv]

Made this and it turned out really well. Thanks

[@NEWSCAST3R]

He always make whats going on in my mind..... How?

[@YourFoodLab]

YFL magic 😉🥰

[@nilupatel2109]

I made this schezwan souce today and it's come out parfect test like ready made thank you sooooo muchhhhhh chief for amazing resipe's 🤩🤩🤩😍🥰 love from south Africa 💓🥰

[@dchakrapanireddy7839]

I have made this chutney in different way and was tasty. But definately your sauce is unique, I will make this definitely, loved it thank you Chef Ji

[@Sebastianfernsby]

Definitely*

[@jagrutitolia3396]

Excellent chutney u r always my best food friend

[@abhaysingh7582_]

I love this Chutney thank you for sharing this video❤️

[@YourFoodLab]

Thank you, do try it out soon

[@asishpatra1429]

So beautiful souce ❤️👍🧑‍🍳🔪

[@apurvaverma5971]

Looks amazing ❤❤ Will try 😃

[@haleemadurani5860]

kzbin.info/www/bejne/oaSYnZZ-l5irqpo

[@ratheeshkrishna123]

Love you bhai.... Ap khana bahut badiya se banate ho

[@suparnabatra5935]

It's absolutely fantastic... Would love to try 😍❣️

[@YourFoodLab]

Thank you so much ❤️

[@veenupareek7748]

This is the first recipe I tried and that was fantastic. Just like restaurant chutney. Thank you SK❤

[@stanleysandeep]

Chef, the pointers you told at the end were really superb. The alternatives you suggested (specially aromat powder) is generally found in every kitchen. That makes this recipe of yours easily doable at home...cheers...👍✌️

[@magicallilfingers5810]

Super duper tasty.... thank you for this recipe 🙏

[@mariachoudhry1959]

Chef sanjyot keer g Wow MashaAllah wonderful recipe it's great. Please tell k jo aap ne amritsari cholay banaye thay toa us mein as required ki bajaye aap ne apne andaze se kitne cup pani add kiya tha aur jo seeti lagayi thi yani pressure kitne time k liye lagaya tha. Please tell timing and pani ki quantity. Love you ❤️❤️ because mujhe aesay nehi maloom hota k kitna pani add kiya jaye.

[@mehulgalchar6980]

uss vdo me jagah jagah k hisab se pani add kiya jata h minimum sanjyot keer jitna daalna hi h

[@moonstar383]

Mundaa chef kamaal daa💯🤩

[@ruchigola1844]

Kya taika hai... Kitne pyari awaz hai apki aur puri details store karne ki Thanks

[@bhartivadnerkar8521]

Wow fantastic 👌👌👌👌 bahot maza aya jarur banavugi

[@Charan-sv9hb]

Sanjot, all ur receipes are yummyyyyyy. Aap ki receipes dekhte hi mouth watering hone lgta hai.Dil krta hai abhi bna kr khale aur aapka namak sprinkle krne ka tarika bhut pasand hai👍👍❤❤

[@satyaSingh-wp9tb]

I have made this sauce it turned out to be delicious. My kids love it .

[@nishadsouza3452]

Hi I tried this source it became amazing everyone in my family liked it thank u so much God bless you always

[@kirangupta752]

I love your recipe .Sir maine aapki recipe jhulka bhakri Maine banai thi ekadam perfect bani thi . thank you so much ❤

[@namrafakih2711]

Thank you.aap ne jo Schezwan chatni ke recipe share kiye ham ne same wahi banaye it's make so so yammy ❤

[@prathibhakeshav1835]

U explain with so much of patience, very nice of you..

[@hinakapadi3393]

Aap ki receip badhiya

[@safurashaikh4299]

I tried this chutney my son loved it thank you so much bahar se kharid ke khaya abak now i have ossam recipe by you thnx brother

[@valenciaspain1]

I made this recipe today, it turned out delicious 😋. Thank you very much for sharing such recipes😇. Much love ❤.

[@salonipatil3399]

Sanju bhai tumcha resipi khup chan ahet 👍👌

[@alpashah7267]

Your all recipes are just wooow 😊

[@sushmavaidya9861]

Just made this Schezwan chutney and it turned out outstanding.

[@YourFoodLab]

Besttt 😍😍

[@suseygeorge5328]

Super 👌 bro I'm as a from more than 40 years experience holding Super superb 👏

[@J.Joshii]

I love your cooking dear 😍🤤❤

[@xenderxender5233]

Isi ka toh intezaar tha bhai, Schezwan chutney

[@YourFoodLab]

Haanjiii!!

[@sumetrashivashankar1078]

Thank you Sanjyot Keer , for this Beautiful Recipe , I will definitely try it Sometime Soon .

[@tanvikoli7002]

Oh my god I just cooked this chutney and its so yummy and perfect. I followed each and every step.

[@YourFoodLab]

❤️❤️

[@varsharohra3039]

Tried this receipe.....it's awesome 👌....too gd

[@rajeshbhatia1210]

Soothing and Delicious 😋.Its one of my favourite chutney Schzewan.

[@DrBrunoRecipes]

That is my favourite chutney 🥰 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@TinyFoodkeyOfficial]

Thank you for this amazing video 🍓Wishing you a lot of luck, sweetness & happiness💚💙💜❤️

[@YourFoodLab]

Thank you

[@neenavohra594]

Minor details r explained nicely.🎉🎉

[@shafiali5098]

Hi, i watched loads of video but trust me your teaching videos really mean it. The kind of unique techniques instructions iam really fan of it. I tried popcorns and Kanda pakoda it's simplist way you explain it and other videos i really enjoyed to watch it. Please keep up the same way your unique style. My best wishes of your goals achivement I wish you all the very best

[@ritapatel8124]

So delicious sanjyot chef thankyou for sharing

[@pramiladias7777]

Tried today in Australia, turned up fantabulous

[@rajashrichodnekar1244]

आपने जैसे बताया वैसेही मैने शेजवान चटनी बनाई, फॅमिली और फ्रेंड्स को पसंद आई.

[@7rajk]

Excellent sir, thanks for your support

[@tsetenbhutia2813]

You are the best,coz your recipes are very simple and delicious the ingredients are easily available in the market.Thank you .

[@elegantcreations1669]

All your recepies are excellent. I qatch your videos everyday and cook from them. You are the best.

[@RupaliKhairnar-i6w]

Thank you so much for this wonderful recipe. I made it and it turned out too good 😋 Exactly the taste I wanted 😊 Too good 😊 Thank you for the recipe again ☺️

[@atharvalad5626]

Was it on the sweet side or spicy side of taste???

[@shashishreeyan2966]

Your Great sanjyot sir

[@toraldesai8122]

Looks colorful and delicious too thanks

[@aparnafating1587]

Awesome jst Awesome

[@YourFoodLab]

Thank you so much ❤️

[@nishadsouza3452]

I just love to follow ur recipe It makes me understand more batter n it comes very good

[@AmisCooking]

Very nice recipe and I liked the way you cut the red chilies for deseeding 👍👍👌🤗

[@YourFoodLab]

Thank you so much

[@vijayapatil2099]

I follow uou sir your recepies are qvery delivery delicious I try it

[@alfredfernandes2719]

Awesome recipe. Loved the way, Chef explained in detail 👌. Will try soon

[@priyam.kitchen243]

Your every recipe is always too good

[@varshapadwal7241]

Maine banai chutney osm test ❤️ .. ha bass mere pass Aromat power and white paper mirch powder nhi to maine nhi use Kiya. Thank you so much for this recipe 🙏🏻

[@pizzacloud2264]

Mujhe cooking ka kafi shok h kafi logo koi me recepi follow krti thi but sir jbse mene apka channel subscribe kra h mujhe kuch bhi dekhna hota h me sirf apki cooking recipes dekhti hu qki jo choti choti tips ap dete kisi ne nhi di

[@arpanaashra7043]

I tried this recipe nd it tasted superb

[@monikachauhan3403]

I like your way of cooking the chutney also, and your unique or easy method also👏👏👍

[@silksmitabiswal1517]

I like ur recipes. You explains small small details, which is great.

[@YourFoodLab]

Thank you so much. Do try the recipe

[@mayasingh7894]

Thanks Chef , simple ,n, easily prepared vidhi.👍🙏🙏👍

[@reetaparikh6499]

Thanks. Amazing. This. Chatni. Aj tak. Redy. Maid. Chatni. Use. Ki.

[@rukmanikarthykeyan8848]

Your all receipes are superb. The way putting salt is very nice. Thank you.