Red curried sweet potato soup with coconut milk

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Red curried sweet potato soup with coconut milk
INGREDIENTS
Serves 4
2tbsp butter
2 red onions, chopped
1 clove of garlic
1tsp chopped ginger
600g of sweet potato
1 red chilli, chopped
1tsp red Thai curry paste
1 litre of chicken or vegetable stock
250ml coconut milk
Juice of one lime
Small bunch of coriander leaves
Salt and pepper
Method
1 Heat the butter in a large saucepan over low heat, add the red onion, chilli, ginger and garlic and cook for 2-3 minutes, until softened but not coloured.
2 Add the Thai curry paste, sweet potatoes and vegetable stock, and then bring to the boil.
3 Turn the heat down and simmer for 15 minutes.
4 Add the coconut milk, limejuice and then blend to a smooth puree.
5 Season to taste; pass through a fine sieve and then ladle into soup bowls.
6 Garnish with coriander leaves and a little coconut milk.
7 Serve immediately.
Thanks for watching.
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[@faithg9766]

That looked wonderful, good soup makes for a great meal.

[@SteveandAnitainMallorca]

It was very good.

[@sandraspeer6046]

Looks delicious your making me hungry ❤

[@SteveandAnitainMallorca]

It was

[@ashislam4723]

Looks amazing. Wish we had smellovision😊..I remember having the 9 course degustacion meal at his restaurant in Palma 3 years ago. It was outstanding and the restaurant like a converted mini cathedral type place. Courtyard area was lovely for a romantic meal and the staff were very informing. Met Marc also. Very humble man! Would highly recommend his menus to everyone.

[@SteveandAnitainMallorca]

We have met Marc a couple of time and couldn't agree more, a very nice man.

[@jackiecarlin9725]

Looks yummy and filling ❤xx

[@SteveandAnitainMallorca]

Very tasty

[@Eduardo-vd8kk]

Buenos cocineros, ¡que aproveche!. Saludos

[@SteveandAnitainMallorca]

Gracias Eduardo

[@dianeleahy3345]

The soup looks delicious and I bet it smelled lovely, I can’t use stock cubes as I find them far too salty so I will use vegetable stock. I know Anita is not too keen on Cava but it’s absolutely delicious with a splash of ginger cordial in it, takes it to another level. Thanks Steve and Anita.

[@SteveandAnitainMallorca]

She'll have to try that. She loves ginger.

[@conniehall1787]

Home made soup is definitely nicer than packet

[@SteveandAnitainMallorca]

Absolutely

[@jonniesantos]

We don’t eat spicy, however this soup looks good on a cool/cold day (and it’s cold here Monday night, about 9c). The cilantro on top was perfect. Thank you both.

[@SteveandAnitainMallorca]

We have had some cold nights too

[@SueMcCaffrey123]

Looks delicious. I’ve been watching the programme narrated by Joanna Lumley I think it’s called Jewels of the Mediterranean. The first three in the series were all about Mallorca and they visited the Marc Fosh restaurant in Palma. Worth a watch for all of us that love Mallorca

[@SteveandAnitainMallorca]

I've seen the first two. Will catch up on the third.

[@conniehall1787]

Did you always like cooking steven

[@SteveandAnitainMallorca]

Yes, even from being a child.

[@conniehall1787]

@@SteveandAnitainMallorca very good

[@conniehall1787]

Do you par boil sweet potato before you put them in air fryer

[@SteveandAnitainMallorca]

No, they seem to cook well without par boiling.

[@conniehall1787]

@SteveandAnitainMallorca just a bit of oil on them so