#Refreshing

Recipe 1: Sharbate Rooh Afza with Sugar, Tukham Balanga, and Ice
Ingredients:
- 1 glass Sharbate Rooh Afza
- 1 tablespoon sugar (or to taste)
- 1/4 teaspoon Tukham Balanga (dried basil seeds)
- Ice cubes
Instructions:
1. In a glass, mix together Sharbate Rooh Afza and sugar until dissolved.
2. Add Tukham Balanga and stir well.
3. Add ice cubes and serve chilled.
Recipe 2: Sharbate Rooh Afza with Milk and Tukham Balanga
Ingredients:
- 1 cup milk (dairy or non-dairy)
- 1 tablespoon Sharbate Rooh Afza
- 1/4 teaspoon Tukham Balanga (dried basil seeds)
Instructions:
1. In a glass, mix together milk and Sharbate Rooh Afza until well combined.
2. Add Tukham Balanga and stir well.
3. Serve chilled.
Note: You can adjust the amount of sugar and Tukham Balanga to your taste preferences. Also, you can add ice cubes to the second recipe if you prefer a chilled drink.

[@SadaqatHussain-d2v]

❤

[@MianSajid-t5t]

tasty

[@Mrjani9224]

Mashallah Kya bt hai apki to❤

[@ZimalKanwal]

ItS lookinG verY yummY 😋 share mOre videOs... I appreciate yOur wOrk ❤