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🍇 When rationing the grapes with inflorescences, many winegrowers make a big mistake and remove all fruitless shoots, considering them superfluous or even freeloaders for the grape bush. But this is not the case, the value of idle shoots is very high, they feed our bush all the time of the growing season, supplying carbohydrates to the roots and perennial wood that are so necessary for our bush in autumn, winter and especially in spring. And fruitful shoots all this time work almost exclusively on their bunch. And yet, at the time of the ripening of the berries, the fruitless shoots very actively help the ripening of the clusters on the fruitful shoots. In this video you will learn what to do with single, fruitless shoots and what is the value of single shoots.