Regenerative Conversion Stories

Announcing our first Finding Regenerative Food Free Consumer Webinar - Dec. 1st at 11am eastern - featuring farmers, chefs and food companies on the regenerative journey…… from our Global Food & Farm Online Community. Sign up for this and future webinars on our new website: globalfoodfarm.com (www.globalfood...)
In our first webinar - again, coming up on December 1st at 11am eastern….…., you will get to meet producers of ancient whole grain flour and pasta, gluten free rice flour and pizza crusts……snack foods…. Made from sorghum and millet……Vegetables like onions and squash……. and grass-fed, regeneratively-raised beef
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This episode features a conversation with several of the regenerative farmers and food companies in our Global Food & Farm Community (www.globalfood...) ……..who you will get to talk with on the webinar. This week, they share their regenerative conversion stories ……and what their commitment to being on the regenerative journey looks like now.
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