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Tsuruoka, northeastern city in Japan surrounded by abundant nature, boasts its treasure trove of culinary heritage, as a UNESCO City of Gastronomy. Facing a dwindling population, the city welcomes bioscience researchers to spur its revival, creating a flourishing spinoff ecosystem with Tsuruoka Science Park and beyond.
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Tsuruoka - Changing the World from Among Rice Paddies
www.japan.go.jp/tomodachi/202...
Creation of Science, Technology & Innovation - Inspired by Spider-Silk
sponsored.bloomberg.com/news/...
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