Restore Dried Glaze in 60 Seconds!

[@freddiemoretti8456]

1) Tap water from city, county, or well water source? 2) Does the glaze have to be 2 year old? 3) What type of rock as in rock hard? 4) Specific weight ration between amount of water and amount of glaze? 5) Does the container have to be a clear plastic or could I use the original? 6) Do I have to mix it right at 60 minutes? 7) No kids and the puppies won't be interested. Very helpful video and I wonder how many folk will ask if they should use distilled water. I have always felt that tap might add a little something special to the mix. Thanks for sharing Ann, I will try to be more patient and wait a little longer before mixing. I will also start to track specific gravity of my brush on glazes just for fun.

[@LittleStreetPottery]

Ha! Thanks Freddie! I wondered about the water too and some have suggested to use warm water. (We might try a side by side time lapse). The water we use is from the same sacred wells that feed the great thoroughbreds here in the horse capital of the world (Ocala FL).

[@freddiemoretti8456]

Ann, Lexington, KY may argue. Kentucky and Florida in 'Horse Capital' Battle. Ocala wins because of trademark, who would have thunk?

[@devlengjel762]

great way to explain. pie by thumb.

[@lauraking5202]

Thanks! 😘

[@Mariede425]

ITS ONLY A 60 SECOND VIDEO The clay DOES NOT slake down in 60 seconds!!...it takes 60 Minutes!!!

[@debbiemurphy9144]

That’s why it’s funny!!