Rich Nama Chocolate Tart｜HidaMari Cooking

If you like it, please click 'Like' and Subscribe.
/ @hidamaricooking
▷Ingredients(φ15cm):
■Tart
100g unsalted butter
60g powder sugar
1g salt
1 egg yolk + egg white = 30g
165g cake flour
20g ground almonds
■Nama chcolate
170g couverture sweet chocolate
150g heavy cream
▷instagram：
/ hidamaricooking

[@pamelasilva1318]

I get impressed abouth the fact of there isn't no noise or interference in his videos 😂, if it was with me, my neighbors was screamming. I love your vídeos

[@priya_0807]

😂😂🤦🙆🙆😅

[@sherosavedhiphopagain]

Poor you

[@pamelasilva1318]

@@sherosavedhiphopagain I really am

[@acassioavanco9158]

Brazil

[@gusjaiva777]

Hablas español no? ._.

[@花守の魔女]

切った後綺麗すぎるw

[@peachyvirgo1793]

Am i the only one watching this without even trying to do the recipe Just for relaxation~~

[@aysegularslan6294]

Same with me

[@Greippi10]

I don't even like baking, too many precise measurements, I just want to wing it when I cook. But I absolutely love watching these.

[@Cahrssomething]

Same lol

[@Gamer-lj3fl]

But I do want to go to his/her house and eat all the food up

[@5sxqe]

And me

[@BrownsdragonStudios]

Why do I torture myself? I'm watching this amazing food be made and I cannot eat it. Also, still loving that chocolate crunch sounds when cutting. It's marvelous.

[@stanbts1707]

its so good she seeks home available and easily available things to do in quarantine in many videos. Thankyou hidamari

[@maryvijaya4374]

Yess

[@maryvijaya4374]

Hii lakshiya

[@Edsarsfield]

I couldn’t eat this as it reminds me to the “the Help” shit-made cake scene 😂

[@SoTastyOfficial]

Your video is great, I like it 💖💖💖😘😘😘

[@udontsayxxx8622]

wow content farmers liking vids like this

[@local_anxiety_rat1276]

@Harriet Tubman or European.

[@theclowns6492]

@@udontsayxxx8622 ikr

[@alishasinnathuray6439]

Stop copying other people’s videos 😒

[@arcticfox858]

what's with the content farms commenting here

[@dolcechanel]

わぁぁ…すごく濃厚ですね…🤤 これは美味しそうすぎます😆本当にケーキ屋にあるみたい…

[@iki623]

Oh everything is so perfe- *sees the coffee* Italian me: MAMMA MIAAA

[@iki623]

btw i love your sweets

[@alexmarian4642]

What’s wrong with the coffee?

[@iki623]

@@alexmarian4642 I don't know how to say it, but there is too much water in it

[@JohnnoNonno]

@Hello I Am Right Here no, it's made with a moka, but they messed up the doses

[@yakwopiaankapong5627]

lol

[@tripletrickster4970]

She uses the same spatula for almost everything, but in the end her desserts r better and more effective than Willy Wonka's.

[@springnsunshine]

The sound of chocolate cutting is so comforting.

[@julissaalas1937]

I can sleep with this.😂

[@asanogakushu5515]

i just love the way she stirs that butter.. so *satisfying*

[@tarantellalarouge7632]

"beurre pommade" in French, not too hard, but not melted either, the room temperature is very important when making pastry, the sound it makes is also interesting !

[@ネコネコ-y1q]

私は受け付ける食べ物が少ないのであまり食べれまさんが、何かを食べて、おいしい！と、笑顔になっている人がいると私も少し嬉しくなります。嬉しそうに食べる君がスキ！です！

[@ちい-p6g]

ラジオの方を視聴させていただきました。 わたしはお菓子を作るのがすきでよくレシピを参考にさせてもらったりしていたのですが、ひだまりさんの動画は作らなくても見るだけでとても癒される素敵な動画です！ 本当にありがとうございます😊 心ないコメントで傷ついてしまうこともあると思いますが多くの人がわたしのように動画を見て元気をもらっているのは間違いありません！ なによりもご自身の心と体が大切ですからゆっくりお休みしてくださいね🥰 一年に一本でも10年に一本でも無理のない範囲でまた動画を見られたらとても嬉しいです😊

[@yar_-fd6qy]

No c lo q dijo pero miente

[@pineappl3juice]

Hi! This recipe reminded me of a cake that is very common where I live. Some call it Havanete and some call it Cabsha, it's basically a very similar dough for the base, although thicker. Then you add a layer of dulce de leche and after that you melt chocolate with butter and add a thin layer over it. You should try it some day!!

[@beverleylemon4605]

I'm leaving a like so hopefully she sees it someday, that sounds lovely!

[@caljones]

That sounds absolutely scrumptious

[@virtue1993]

replying to this so that i can do this in the future

[@Dicen_Delirio]

Ooof suena muy rico

[@yakwopiaankapong5627]

She hasn’t posted in a month, wonder what’s wrong 🤷‍♂️🤷‍♀️🤷‍♂️🤷‍♀️🤷‍♂️🤷‍♀️🤷‍♂️ Edit: pls reply what u think ⬇️⬇️

[@TBHWHOKNOWS]

Easy : rest

[@ggi9651]

Единственный русский комментарий One Russian comment

[@sftbagels2816]

I have every right to think that she lives in a forest near a small village and that's where she gets her ingredients and also she talks to animals while wearing the most princess like dresses p.s she lives in a cottage by a river

[@blace1200]

Have you discover LIZIQI ??

[@NoeBIchez]

@@blace1200 omg i searched her up and wasn't disappointed

[@blace1200]

@@NoeBIchez actually she's my stress reliever. Hahahaha her videos is like garden of heaven

[@zhangzoe4555]

so long no update, 😭

[@JoshuaCarmack97]

Who came here before this hit 1 million views

[@sagarikamarndi]

This cooking channel reminds me of cartoons and anime recipes.I always thought that what would it be like if this comes out for real

[@brunafaria1717]

Alguém mais a procura dos br ? 😂😂😂😂🤷‍♀️🤷‍♀️🤷‍♀️

[@storm1192]

Euuu

[@chefmehdi7907]

Much love from Morocco 🇲🇦🇲🇦❤️ Any Lovers of Moroccan food here? It is my honor and joy to include food lovers from all over the world in my channel ❤️❤️❤️

[@stacey2525]

People my real question is how this house is so silence in my house their cars passing every hour

[@ゆるるん-q4y]

今日作ってみました！ とろんと濃厚な生チョコタルトですっごく美味しかったです！ 近くの店に植物性の生クリームしか無かったので、代わりにチョコを200gにして作りました(*^^*) もうほんとに崇拝してます！🥺 これからも応援し続けます！♡

[@taka2497]

HidaMariさん、ごゆっくり休んでくださいね^^

[@wroofwroof4804]

Looks tasty

[@ygpromosigwsumpahinmatisam130]

Bjir lu ngomongin apaan dah?

[@13dulcie]

I have to say....I just LOVE watching your videos. They are calming to watch but also...you get a delicious desert afterwards. You take simple ingredients and make something so delicate and yummy with them. You're amazing! Thank you for all your hard work.💗

[@岩﨑留都]

メモ失礼します！ 【タルト】 ・無塩バター　100g(事前に室温に戻しておく) ・粉砂糖　60g ・塩　1g ・卵黄1個＋卵白=30g ・薄力粉　165g ・アーモンドプードル　20g 【生チョコ】 ・クーベルチュールスイートチョコレート　170g ・生クリーム　150g

[@jonlava173]

Your “Way of Cooking” is so elegant and your recipes are so refreshing in this insane time.

[@53205330]

so well said!!

[@星宮いちご-n4e]

ひだまりさんの動画待ってました！今日も美味しそうで食べたくなります💕

[@90xolove]

Someday I hope to make a cake as beautifully and perfectly as you do.

[@sunmoonstarnova]

does anyone know what those metal chip things are called??? the things she used to weigh down the pastry while it bakes

[@tw_once]

3:10 この状態から混ぜ込むの楽しそう…🥺

[@nestvg]

Hay de todos los idiomas y paises aqui, donde están mis panas de Mexico? 🇲🇽❤️

[@tess8702]

The way they scrape down the side of the bowl with the spatula. Oh my *deep breathing intensifies*

[@paulcastro9958]

Find it relaxing 🥺

[@Nissaria]

hello, if my mold is 25 cm in diameter, how much to increase all products? will 1.5 times be enough or 2?

[@jakecooper398]

Love your videos!! What video/sound equipment do you use?

[@yejesm]

Felicidades encontraste un comentario en español

[@Emiiicaceres]

Fuaaa con un re hambre termine

[@РенаПеливанова]

Госпади... да оставь ты уже это масло в покое.

[@hayatiromantizeetmek]

Merhaba👋👋👋👋👋🇹🇷🇹🇷🇹🇷🇹🇷🇹🇷🇹🇷💜

[@jaazielgoncalvesdejesus3450]

Realmente... você numca saberá porquê o KZbin te recomendou isso

[@danielvitorr]

KKKKKKKKKKK

[@raquelrebelloalvesnunes3672]

Cara eu amei tanto que vou fazer amanhã de sobremesa. Ksksksks

[@sadiaashraf4091]

Hello @HadiMari Your recipes are so yummy Can you please tell me what kind of pebbles you used to bake the crust the gray ones what are these what can be used instead of them

[@murahatena]

美味しそうですね！チョコの食感が気持ちよさそうで素敵です！

[@KibosEats]

me: watches this video at 1.5x speed *asmr intensifies*

[@chifuyu5709]

What can u use instead of ground almonds

[@もういい加減執着するのは止めな]

バターとザラザラの砂糖を混ぜる瞬間は実際私も好きです

[@visitacionrodriguezsanchez3098]

Thanks for sharing very interesting these rich desserts and greeting and good day for you 💫🌸🌺🌺🌸💫

[@はる-j2u1x]

hidamaricooking様がお作りになられた生チョコタルトを私も真似して作ってみました🎶とても美味しく1人でホール半分も食べちゃいました😂💓家族も皆喜んで食べてくれて今回で作るの5回目です。←作りすぎ))このような素敵で美味しいレシピをKZbinに配信して頂きいつも感謝しております。今後もhidamari様が作るレシピを楽しみにしております。

[@Ahmed1187]

Bravo

[@mariavelasque967]

7 : 05 qué esas cosas platiadas que va dentro de el molde y la galleta

[@unlimitedvoid7897]

the cake is aesthetically pleasing, but is to much chocolate.

[@matnasa8292]

Yh id have a layer of summit else and a thinner layer of choc

[@kuraihoodie9284]

Me: try’s to make this Also me: WHY DOESN’T MINE LOOK LIKE THAT

[@thithanhtamle2023]

やばい、口から何故か勝手にドロドロの水が滝のように出てくる…

[@user-rt6nz1zx5ys]

きたねぇな

[@spiritcakestorytime]

It look so yummy ♥ i am big fan of chocolate 🍫🍫🍫 who like me?

[@user-fw9qu5kq8u]

Para lo único que vine es para escuchar como corta la tarta

[@hidayahazam7766]

All I need is that spatula

[@belmontesanchezestefaniosd6039]

Pos se ve rica la torta pero no entiendo ni madres en los comentarios

[@wit9815]

i hope you come back!! i miss your videos 💗💗

[@星宮いちご-n4e]

生チョコタルト美味しそう〜🥰

[@lateblossom]

I havent watched one of these in a while. So, so happy to be back.

[@Nathjoe3325]

Du travail d’artiste , comme toujours et comme cela doit être délicieux ! Merci.

[@carlagabriela7981]

🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷

[@shoyo_uwu]

I love dies cake its so yummy 😋

[@blossom2237]

The filling looks so smooth! Really makes me wanna try it

[@mikebraun8560]

*fry

[@paolac.4521]

14th November...you abandoned us 😭... how are you? I hope you're fine

[@clairelim9015]

Thank you for the recipe and clear steps. My tarts turned out yummy.

[@cleideueno3507]

Bom dia! Parabéns pela deliciosa receita, de São Paulo, Brazil

[@vekun3871]

Just wait till this video pop up in everyone recommendations

[@DapurDiizah]

May i ask, what camera are you using?

[@nedstark2353]

Not gonna lie, but these videos help me getting relaxed after I study for a long time, works as a stress buster. Nice 👍👍👌

[@yo-fm5yu]

クーベルチュールチョコがなかったので板チョコで作りましたがうまくいきました✨とっても美味しかったです😊

[@esmeraldachavez1437]

Alguien lo ha hecho? O se necesita ser un japones perfecto:(?

[@alicexu904]

You haven't updated for so long. Miss your video.

[@santiagolizarragapacheco5728]

No hablo takataka señor... Ni siquiera lo voy a intentar:v

[@literary_architect.]

I want her dish towels 🥺

[@marvinm8446]

Your video is awesome, I love it 💕😘

[@noyo6829]

美しい基本のチョコタルト💕 練習します😊

[@_magicshop_]

I’m going through a tough time right now and I’m pretty sure I’ll cry tomorrow in the bus for a prv reason. You know what? I’m going to watch this video in the bus so I don’t cry. Your videos make me feel so relaxed. And happy. Because food is life and asmr is perfection and your setup and mic are perfection. I may be overreacting but thank you.

[@captainsawyer127]

I hope whatever you are going though gets better soon 🤍🤍

[@_magicshop_]

@@captainsawyer127 Thank you so much

[@deshani0208]

This is soo relaxing to watch 💜💜💜

[@cerenkahya6641]

Ne kadar çirkin oldu

[@lillyclarke1562]

どうもありがとうございました これはとても美味しそうです 私はそれを作るつもりです

[@mehditazekritt1586]

Olalalalalala vraiment magnifique et facile à faire😍😍😍 Merci pour ces recettes délicieuses 👍👍👍

[@ぽっぽ-h9s]

ラジオ見てから来ました。 私は本当にお菓子作りが大好きで、ひだまりさんのレシピ、特にフレジェは何度も作りましたし、色々参考にさせていただいています。かなり昔からフォローしておりますが、昨今の海外人気で少し引いてみておりました😅 お休みが必要な時は誰にでもあります。 ゆっくりと大切な時間を過ごしてください。 Thank you for your endless effort to make amazing baking videos. Your videos inspired, amazed and satisfied us. Please take a peaceful break and come back here with full energy ☺️

[@beyzaali3]

What are those grey little things that you put inside the tray?

[@Nina-by4wq]

The ground almond is important ???

[@CookArtwithRahi]

To the person that’s reading this: You’re very intelligent and adorable human! My Dream is to have 1k. I been struggling to get there

[@Latenight_gamer232]

I love your vids they are so relaxing

[@daviddiazcora2445]

que es leche o nata?

[@睡眠命-o3s]

美味しそうです...

[@raianeamorim3663]

Querooooo🇧🇷

[@cherry.blossom1410]

Oi br

[@raquelgonzalesreyes1852]

Definitivamente lo hice y no me quedó nada bien Ojalá hiciera un vídeo hablando, se me hizo una tortilla o capa

[@alexdd2922]

Alguien que entienda ingles y me pase los ingredientes en español porfavor

[@gxzysaxs543]

What's that ball thing, the silver one?, where can i buy it?

[@ZeeJeff]

They're called "pie weights".

[@nolangodfrey6678]

Love the baking. Is this a dessert only channel, or do you make savory dishes as well?

[@beatrizcamara987]

What is this silver thing that she puts? (7:17)

[@Judo_baba]

Türkçe nooo

[@shashiprabhajoseph7734]

I subscribed to this channel, not because I am gonna cook anything but the video is so damn satisfying 🥺😍 And how can someone dislike this like bruh

[@sheenakitchen]

Super delicious and yummiest 🌹🌹🌹 stay connected please

[@OreosSweet]

I want to learn more about decorating mini cakes! 🎨🍰