Goma At Home: Pinakbet

Today I'm preparing a classic filipino vegetable dish Pinakbet. It’s affordable and it has a lot of vitamins and nutrients.
The ingredients are
Pork
Bagoong alamang
Shrimp
Squash
String beans
Ampalaya
Okra
Eggplant
Ground pepper
Garlic
Onion
Tomato
Olive Oil
#GomaAtHome #RichardGomez #Pinakbet

[@timmytee4277]

Pag si Goma ang nagluluto parang ang simple at sarap ng buhay. Di complicated. Lutong bahay talaga. Sana all. More vegie recipes please.

[@wyatthowlett87]

Yes more veggie recipes would be wonderful!

[@francisnieto9765]

yeah he really knows what hes doing...

[@raquelfranco6812]

I find it relaxing watching him prepare & cook.. Its straightforward & he does non complicated menus na hhanapin mo p ingredients... Simple yet appetizing & easy to follow.. Good job

[@5shakewell]

Hay, same po Miss Raquel

[@tekhernandez7858]

Please

[@tekhernandez7858]

@Boy Dahon Vlogs l

[@procydaisog2359]

@Ka Dahon Vlogs 0

[@acazehorona9112]

Saan kpba hahanap ng chef.. super gwapo tas very talented Aba pinakyaw na lahat. Idol tlaga kita Mr. @Goma ♥️

[@melenriquezvlog2311]

Dahil niluto mo ang pinakapaborito kong ulam.. Papanoorin na Kita palagi. I watched till the end of the video. See again in your next video. Stay safe always

[@merlynlakie6022]

Nakakapag-laway naman. Paborito ko Pinakbet. Galing mong cook. Best is malumanay ka magpaliwanag. Love your show. From: Traverse City, Michigan U.S.A.

[@angelobriancastro4945]

Hello po sir Goma, lagi ko po kayo pinanunuod linggo-linggo since the start of your channel. You have been part of our Sunday since then. Sobra po akong natututo sa mga instructions niyo at inaapply ko po ang recipes na pinapakita niyo. Irerequest ko po sana kung paano kayo magluto ng dinuguan? Thank you po and stay safe!!

[@leozarraga7175]

My mom used to cook this, actually this is one of my favorite among all vegetables i also cook this home but i put some chicaron to make it more tastier. my mom use bagoong not salt or patis. richard is a very GOOD CHIEF REALLY I LOVE HIS VIDEO in pangisinan we cook differently in fact all pinoy cook in different ways it doesn't really matter how we cook as long as its PINAKBET no question ask.

[@azucenapedrosa4035]

Pl lolol

[@leonorataghap903]

Y

[@ginaramos3819]

relax at mapabilis sya magluto.....on the spot pa sya nagpreprepare....walang kara arte....super like panoorin

[@laviwyatt3451]

ung first na pinanuod ko c sir richard gomez. ung nasa taas sya ng sim nila nagkukuha ng manga. napaka humble nilang magpapamilya. . naku po air gomez .faborito namin yan mga ilocano. proud pakbet ilocano dishes.. im from ilocos sur. now at capiz husband province. yan din na po ang sinasahug ko kc capiz seafood capital of the philippines. sana po like po kau s a channel ko na ito. baking concepts . bago palang at wla pa edits haha🤣😂 pero matatakam po kau sa cakes na gawa ko. at mga kiddos ko na makukulit😍😊😊

[@elvievillaflor183]

I agree, Pinakbet is one of the bestsellers in restaurant. The most delicious one I had tried was in Sugbahan. Seeing it so simple yet so delicious.

[@marlyndulay1741]

Popo

[@dexterarenas2969]

Idol watching.pangasinan pambangsang Ulam namin yan

[@jasonlacsamana7991]

friemd idol,,gusto ko yang pinakbet lalu n kpag my partner n prito isda

[@pjpjwala9211]

Mr Richard Gomez is one of a kind...sana lahat ng Lalake katulad mo.so lucky of ms Lucy ang Juliana to have u..God bless po.

[@jmvera70]

Wowww Amazing and Perfect Version of Pinakbet!!! Good to try it!

[@zacvillas8492]

Hello po mayor one of my favorite menu pinakbet healthy food. Io kalami more recipe pa po and godbless

[@fedemildedios4072]

Thank you idol sa step by step procedure, excellent 👏medyo may crunch pa yung veggies. GOD BLESS TO ALL KEEP SAFE EVERY ONE.

[@ningdepakakibo4202]

Mr Goma good morning/evening. Napaka hands on mo Sir napaka hands on mo sa pag luluto pati pag babalat ng Hipon at pag hiwa ng kalabasa, walang alalay. Sarap yan niluluto mo very healthy with all the veggies. Thank you for sharing.

[@khitemarquez6777]

Galing po ninyo magluto Sir Goma sangkuchado tlaga ung paggisa nyo ng mga ingredients hindi panisin ang mga food kapag maayos ang paggisa. Ang sarap nagmamantika ung sahog, lutung-luto tlaga! Perfect po. 👍👍

[@ecargmach7637]

It surely feel at home every time I watch with Goma at home…the food, environment, and the language he speaks…all in one.❤️…

[@kcagdon9177]

Skip dsweppeepeepWP P PE POO WW,PDOOE LOO POO PTO AWE APEOKEKLE O O

[@marynorepifaniasantos1845]

You are the best for showing the way to cook the Ilocano pride pinakbet thank you very much, God bless😋

[@lenggarcia517]

Hi Mayor! Good day from Moorpark, Ca Pinakbet and diningding are two of my old time favorite that my mom used to cook.

[@lanisitchon2887]

idol it seems so yummy not to mention so healthy/nutritious🙏🙏🙏❤❤❤

[@lei24day]

When you say “pwerteng humuta Oy” I can smell the aroma :-) you said it so good ;-) tnx for this recipe!

[@Bandino38]

Ang sarap naman!😋😋😋. Swerte ng mag ina may kasama silang chef sa bahay. Kagwapo pa!

[@lolitafrancisco8465]

Wow Ang sarappp nmn 👏👏👏👏👏

[@georgeharrison9558]

Halatang nagluluto tlg si Goma noh? He makes everything look so easy

[@MarkJusti]

Sir Goma hopefully on your next cooking video your own version of Shawarma nman. Gobdless and more subscribers to come! 🙏

[@geronimobansale762]

Isa sa nkaka aliw sa pag luluto ay ung pina simpleng paraan. Lutong bahay na masarap at ndi mahirap gawin. Busog lusog. 💪

[@kinnaheverwijn506]

Arang lamia OK Lang ang timpla jucy woooooow. Yuuuumy thanks for sharing this yummy food loveeet..

[@ninerks6303]

I never expected I'd be so hooked watching Goma cook. There is something so satisfying with the laid back way he cooks! I feel like I could cook anything I like too.

[@joyligzvelascovlogstv9461]

Ganyan ang tatay sa bahay, cooking is their passion. I like this man, very humble 💝

[@mercycaling1758]

I love it. Thats my favorite.Richard.same name of my husband.

[@fil-am9636]

I miss home..my hometown Ormoc.thi s video reminds me how grateful i am to be an Ormocanon, but because of pandemic, two yrs didnt see my family,Watching from Ohio USA

[@kathleendy7324]

Thank u Goma At Home, marami akong natututunan, mahilig din po ako magluto, sana po ay mabiyayaan ako ng kitchen utensils and non stick na lutuan..para kahit mahirap lang wow naman ang lutuan.Maraming salamat po and looking to watch more cooking videos..God bless po❤️🙏🏻

[@rezeilejoyerese5801]

Another healthy food😍 ...miss this version of my friend...

[@felicitymiracle4661]

The authentic Ilocano Pinakbet di ginigisa Idol. layer layer lang yan till maluto lahat. parang pangat na fish lang ang procedure. ung sahod sa ibabaw nalang.may luya din siya Idol.

[@kristv8751]

Yung sinama na bawang kamatis at sibuyas tapos bagoong, tapos mga gulay, papakuluan na lang.

[@felicitymiracle4661]

@@kristv8751 with ginger

[@itim20229]

Masarap tlg gnitong pakbet

[@kristv8751]

@@felicitymiracle4661 Opo.

[@juriedesu6868]

My lola is Ilocano and lagi nya iniinsist na di daw pinakbet pag may kalabasa 🤣 Bulanglang daw yun 🤣 Sabay di daw dapat alamang bagoong isda daw dapat. Kaya di sya kumakain ng pakbet na luto namen pakbet nya lang daw authentic and masarap hahahaha miss her ❤️

[@annemiggy7736]

nakakarelax manood ng Goma at home. I love yung mga kwento ni Goma while cooking. Sarap din ng pinakbet! Gawin ko ito tonight! Tnx ❤😊

[@sorharesco3874]

Gusto ko si Goma the way he cooked simple yet very nutritious. Madaling sundan at kahit lola na ako admire ko talaga si goma.

[@georgeharrison9558]

Oh good lord! One of those dishes that makes u believe in a divine power.

[@donnasacramento3763]

I really love watching Goma… he prepares everything on the spot peeling cutting etc.. I love the way he crashed garlic using his fist haha… from ur Dubai subscriber

[@marieantonettepascualcabre3245]

parang ang sarap nman.... galing nman ni goma....

[@honeyaustria884]

Goma looks so yummy as his pinak bet as well Wala kn hhanapin pa gwapo Masarap magluto … responsible Mayor Salute

[@indahville8265]

Good day Mayor, ang sarap nyan, all fresh vegetables, try Mayor mgluto ka sana ng octopus , and squid. Again mg luto na nman kami ug pinakbet karon. Haha, mga menu mo Mayor, mao pd among lutuon. God bless us all Mayor.

[@evaesplana1729]

I cook same way except i dont throw away heads of shrimps..i set them aside to mash them and strain in with water for sauce flavor also. .lots of flavor the better. Thank you po.

[@evaesplana1729]

Thank you po..more power and love po..

[@christinaborja4797]

Sarap naman po lhat ng ni luluto po ninyo lgi ko po pinapanuod yun goma at home avid fan ninyo po ako nuon pa take care always god bless po.

[@evzbarbarose5078]

My favorate pinakbit sarap po niyan sir Goma ...thankyou for sharing always godbless keepsafe your family...

[@fleur4376]

I've learned a lot from you sir Richard sa cooking show nyo po healthy and delicious and really nice to hear from you when you speak bisaya :-):-):-)

[@shemmaddumba7396]

Hello Sir Richard Gomez. Love watching your channel. I haven’t tried shrimps with our Pinakbet. The next time I cook, I would definitely try this. It’s an old time favorite of every Filipino family. Thank you for sharing. Watching you all the way from San Jose, California.

[@loreladventures3639]

idol favorite ko ang pinakbet kahit simple pero masarap at masustansya.. salamat sa pagshare idol. yahooo!!! yahooo!!!

[@momshieteacher4498]

Nakaka ganang magluto at kumain. Parang napakadali lahat kay Goma. Pati paghihiwa ng buong kalabasa. Pero ang pinaka napansin ko ay ang mga cooking tools mo. Ang gaganda at legit na mahal 🤣 more new episodes. Btw. We tried na fried chix and really no need for gravy or ketsup sabi ng anak ko. Simot to the bones.

[@salomecuisine7048]

I did this with soy and oyster sauce because my husband and my son doesn’t like the bagoong. And it’s really good our weekly gulay…

[@littlesusieofficial]

I'll try this version of pinakbet! This looks so appetizing! 😋

[@simplecookingwithjobay4356]

Akala ko dati sa pelikula ka magaling, ang galing mo magluto. Your dishes looks very delicious. Great Job Goma. Keep safe always and have a nice day.

[@benignodeasis265]

Pinakbet is the most powerful dish in the world!. Proud ilocano.

[@lifeisbeautiful8613]

i really love ormoc since goma became a mayor.sobrang ganda na ng paligid malinis peaceful at madami na pasyalan.proven guyz coz im from maasin city.u should visit ormoc😊❣🤗👏👏👏

[@familiabyaheros]

Kababayan here from javier po 😊

[@kwatrokantos259]

Taga maasin man diay ka, ngano ceg Tagalog man ka kunohay?😆✌️

[@minervavillafania1814]

Fresh lahat miss ko ang pinoy fooda watching from Paris France ❤️

[@joyfulbeginnings_]

Sana all po ganyan kabilis mag prep ng pinakbet. Hehe... God bless po

[@ecargmach7637]

Waiting and watching in Tennessee…

[@mariloubaltazar569]

Masarap

[@mariegonzalez186]

We’ll also have pakbet for lunch today. ❤️

[@joyceandrada8697]

Hayyyys sarap naman tingnan...mapapagoal tuloy ako maghanap ng sahog ng pakbet dito sa 🇩🇪...tnx po Sir Goma

[@aonaana4763]

Ito talaga yung gusto kung vlog na pagluluto walang kaarte arte pero malinis..salamat po Sir Goma😋❤️

[@zamorarosariomagistradozam2379]

A good cook.he does the preparation alone.

[@geneselprudenciado7574]

The backgound really brings me to feel at home every time I watch your vlog. And I really can learn something from every word u says😇

[@jesselemralinovlog4366]

Ang sipag mo sir magluto hindi lahat mahilig sa kusina..i admire you being one at home buddy...lalo sa pagluluto..with juliana.

[@dangdebayme6806]

Watchimg you from Italy. Copied the way of cooking and it's amazing. Thanks Mayor and my 1980's idol.

[@elizabethcontratista9935]

Looks so yummy....viewing here at Alice Springs, NT, Australia.

[@joseretuya2181]

A nap A.in al

[@alizzago3786]

Always watch your show especially when you have Lucy & Juliana on the show

[@angelitafranco1159]

Wala man lagi nimo gi butangan saluyut ug okra imo pinakbet Mayor Richard

[@virginiachaloeicheep4803]

Hmmm... Ngutom ako ang sarap nman nyan sir Richard my favorite.. Thank you ang galing mong mgluto

[@paolocalanoc6800]

Hello Richard. This is Paolo Calanoc. May I suggest for your next recipe you can try to make Kare Kare with Peanut Butter Sauce and with Vegetables. More Power and More episodes Richard 😎

[@paolocalanoc6800]

Hello Richard. This is Paolo Calanoc. Thank You for reading my comment. I am a Friend of your wife Lucy. I met Lucy in Inauguration of Pres Noy Noy in 2010. Would it be alright to request you a short video you greeting me for my 41 Birthday this year 2021. Please Reply Richard.

[@laniabraham7459]

Love watching you cook one of my favorite dishes! You make cooking look so easy. Peeling calabasa is always difficult for me. Thanks for showing an easier way. 😊

[@ButterFly-lm2li]

Pinakbet is delicious food and more vitamin's & I love it👍👍👍💖💖💖

[@darlingbermudo8957]

Oh wow lamas pa lang ulam na! pag kalamia kaayo ug Humot kaayo oy, mula ngayon favorite ko na to Mayor Richard, dahil sayo, promise gagawin ko, at ulam namin to mamayang hapunan, Masarap, I loveat Sobra! more power to your channel mayor and God bless us now and forever! labyah hope tp see you in person.

[@elvievillaflor183]

Pinakbet is one of my favorite Filipino food. Its very nutritious. Reminds me when I was in elementary days, we cooked this during nutrition month. We always have this every week. Im hungry watching the video. More Filipino food to come..🍆🍑🍖🌰

[@mavelrounds5890]

Sana all cooking using a +/- $500 Dutch Oven. One day, sana maafford ko sya, puhon. Thank you for this wonderful episode.

[@markachu6757]

Mag lodge ka muna

[@irenefelix6637]

Doesn’t matter what your cooking vessel is or how expensive. It’s the taste that counts.

[@mavelrounds5890]

@@irenefelix6637 oh, I have nothing against other brand. Nangangarap lang naman, Le creuset just has a good reputation. You're right with it's all about the taste🙂.

[@samsoncalica5224]

Mas masarap ang pinakbet kung merong kamote....fr la union here.

[@NanayAtHome]

Kakagutom naman po... sarap panuorin lahat ng videos , easy to cook and easy to follow lagi pa may trivia pa. 🥰🥰🥰

[@gegege11]

My ilocano blood is so proud. Haha. My personal favorite ang pinakbet tsaka dinengdeng. Nakakamiss mag Norte

[@al_dwin]

Goma: Lagyan natin ng konting oil para mas mabilis mag render yung fat nya. Also Goma: *Pours half liter of oil*

[@markaquino9516]

Hahahahhahaa

[@jonalynmonteclaro670]

Ang galing ni Mayor Richard Gomez mgluto ng pinakbet paborito k din yan

[@mariamagnoliacvertudes8989]

Sir Goma, I salute you po, kahit hindi ka po registered or certified Chef, mas inviting kpa panoorin when you cook, spontaneous at walang spiel, dere deretso ka magwork sa preparation, walang adlib, walang nagtuturo, alam na alam mo ang ginagawa mo, at tlagang lutong bahay ang result unlike sa iba, parang pang restaurant, parang hindi kaya ng masa or middle class lutuin, pati area mo po nakakaaliw kasi halos dyan kna po pumipitas ng mga vegetables mo like yung "pakbet" hindi durog tingnan, sariwa lahat, anyway, bravo Goma At Home, pero, this is my request, kasi po, wish ko na makapagluto ng "Dinuguan", sana mahelp mo po ako, sana po marinig mo po ang request ko, maraming maraming Salamat po Sir Mayor Richard Gomez, Goma At Home and your family and staff

[@mariogarcia6753]

Kuya Goma, I have another way to suggest how to cook pinakbet. Cook everything like you use to but cook the sweet potato yam separately. Boil them. Until it soften then mash a few sweet potato yam and mix them with the sauce of the packet together with your pinakuluan ng pakbet then put a little brown sugar to just have a sweet variation of sweeteness from the yam and the brown sugar. But make sure the sweeteness of the yam is dominant. Also make sure, the ampalaya is juiced out of it's bitterness just right enough. Throw away the juice of the water of ampalaya. More power and thanks for all the tips.

[@lourdesguinarez3033]

Try qo lutuin yng goma version pinakbet.. Ang galing mo Pala mgluto idol... Salut u idol Richard Gomez

[@guiataguinod2918]

Makagulay nmn talaga mga pilipino, Richard!!!,.

[@benjieG86]

Itsura pa lang sarap na,.fresh na fresh ung mga gulay....one of my favorite dish

[@darlingbermudo8957]

Pwerteng Humuta oy! Aguy kalami kaayo, saktong sakto, lamas palang ulam na! labyu Mayor Richard and Family, God bless us all now and forever!

[@claritanolasco2272]

I'm an ilokana my favorite is pinakbet.in ilocos Norte or Laoag the best pinakbet I've ever tasted so yummy

[@mayrosa8731]

Pag c Sir Goma nagluto parang Madali lang at nd nakkstress tingnan ang mga videos nya pero bkt sa iba nkkstress😂😂😂i love ur channel goma ...

[@caridadangeles2726]

I'm a proud Ilocana and every Saturday i cook pinakbet. I'll try your version next time coz looks yummy👍😋watching from LA po.

[@lilaabalos600]

Ur recipes are the best. So easy to follow. Tnx so much for sharing. I'm so blessed for finding ur UTube channel. My husband has cancer but he enjoys my cooking now because I hve been cooking ur recipes. The best part of ur recipes are projecting the ingredients and the procedures which is very clear and very easy to follow. All I do after I watched is get screen shots. Hve a nice day. Lila frm Burbank, California USA.

[@yolandaempis23875]

Grabe nakaka gutom masarap talaga ang gulay ngayon ko lang nalaman na kailangan pala inuuna ang kalabasa tapos talong at ampalaya tapos huling nilalagay ang sitaw at okra sarap kumain

[@dianamendiola3663]

nakakatuwa po kayo panoorin kc parang napaka simple at napakadali nyo lang po magluto, pati sa mga paghihiwa, nag eenjoy po ako panoorin kayo 🥰🥰🥰 God bless po 🥰🥰🥰

[@masterpinoyelectrician]

Magandang buhay po sa ating lahat, Sir Richard you're the best po talaga, kahit sa mga lutuing ulam ang galing nyo, idol po talaga kita noon pa, keep safe po & God bless.

[@rfaminnepal]

Ilocanos favorite..love watching u po Goma ❤️❤️❤️ gwapo na magaling pa magluto ☺️

[@MsMadam-zo5wz]

Wow sarap I’m watching fr USA. I MISS PHILIPPINES. You’re a good chef Goma.

[@virgiefunk4123]

Ang galing ang idol natin not only in acting but also in cooking systematic and simply lng, I love watching your video and learned a lot, thank you👍🏻🥰

[@vicenterenesoriano7630]

Nice and educational cooking show..More power At home wt Goma..God Bless..

[@angelinaramossalvacion1718]

Wow ,,charappp,,pinakbet,,galing mo mgcook idol ,,yummy

[@roseabad5239]

You cook simple easy to learn I like Your style becuse Pinabet is best Filipino favorite dish thanks sharing your best Recipe Pinabet I watching from New york.USA

[@litabanda9515]

Sarap ng Pinakbet mo idol daming sahog mapa pa extra rice ka talaga.

[@marissaandrade2865]

Wow sarap yan Sir Goma, favorite ko poh yan ilokana poh ako😘😋

[@christyruchellkay184]

Ah sarap talaga…. Pinoy na pinoy. For me medyo maliit lang ang bagoong. ❤️😍😍👍👍

[@miriamdelacruz9690]

Wow looks so yummy.. Our family's favorite dish. Love your outdoor kitchen and everything in it..

[@nievesespinosa700]

Ang saya ko pag nagsalita ka ng bisaya goma ang sarap pakinggan well happy cookiing!! Watching you always!! CDO. CITY. 👍❤️❤️❤️

[@armandgerero5944]

Sarap grabe, Never failed to amazed and satisfied me Sir.. Dami ko talaga pede lutuin na madali at masasarap thumbs up 👍

[@Filipinospanishwalk]

Wow sarap ng pinakbet, nakakagutom. watching here from Spain

[@remydeasisjr5639]

Ang sarap na pagkaluto mg pinakbit. Subukan ko rin mgluto ng pinakbit. Thanks

[@ericamaeambulo6802]

Mas yummy pa yan kung bagoong (halubaybay) ang gagamitin. Proud ilocana here! Thanks for sharing, Mayor! Godbless 🥰