Roasted Chicken

How to Roast Chicken the Panlasang Pinoy way. Visit us at panlasangpinoy.com

[@maryjoycanada4538]

thank you so much for this video it help a lot specially to those people like me not much expert about cooking:D panlasang PINOY THE BEST TALGA.. i like it:)

[@norahorohoro6202]

Salamat po s cooking show! I love it! I realy do this nextime!

[@TheAmazon31]

i hate people who don't know how to cook & yet still good in complaining why cant you be thankful that this man share his video people you don't need to stress yourself too much of what kind of ingredients you use to.....!!!

[@jrlee31]

thank you so much for the recipes! keep them coming! simply the best meals after meals, plus it's easy to follow

[@evafuentes3394]

Maraming salamat po sa recipe... yummy😍👍

[@SuperGiselle999]

You have the easiest method! I like! Thank you for sharing!

[@Biscuitboy0280]

Firstly I just want to say the chicken looks great. Now for the people complaining, I don't see what was so hard to follow, he mentions all the ingredients in English and all you need to do is watch, then you'd cook the chicken how you usually would. KZbin isn't only for those who just speak English. So stop being so rude please.

[@cheraMay]

I just buy all the ingredients needed and im gonna try cooking this tonight. Thank you for sharing the video.

[@patriciadelarosa5788]

Wow. Sarap nmn. Thanks.

[@timdella92]

Where's the lemon grass? In our place, every roast ma pa, pavo, manok or baboy, may tanglad. This still looks good, though.

[@winslim21]

tiffi, yes masarap sa roasted chicken if lagyan ng tanglad (Lemon Grass)

[@jayvillamoriii459]

anong temperature ng oven for I am going to cook this for the holiday season to my family. thanks.

[@jerrypolence]

Nice! I like cooking the fowl without tucking th wings too.^_^ But with how cheap deli chicken is, I tend to just do it for special occations.

[@mismikabella]

The chicken looks pretty good and I like the butter mixture idea, the only thing I wish you had mention was the temperature of the oven and how long did you roasted the chicken, also did you cover it or not?

[@FIFTYFOOLSMAXX]

yay!

[@mayentokyo19]

just made this for dinner tonight!

[@apuraloven]

if you what spicy guys... just add chilly powder, mix with the salt, paper and garlic poweder! try nyo guys! :)

[@pidomotovlog3260]

What? "want"

[@MakaylaIsabelleYago2023]

hi i would like to brine my chicken den im planning to get the idea of putting the butter,lemon zest and thyme into flesh of chicken... is it psble to do that???

[@Agentzero200077]

instead na oven pwede po ba to gawin sa turbo broiler?

[@cookingguru777]

Very informative. Hope to vvatch more video'z fr u. More povver.

[@benjiebogarts]

can i add rosemary leaves (dried) along with cumin ?

[@Safiah957]

can you pls make paella or aroz valenciana

[@1madaboutguitar]

2:38 that looks like an evil one eyed warrior looking for a fight...

[@chikabeybs]

Anong pwedeng substitute ng lemon? Panlasang Pinoy

[@pidomotovlog3260]

calamansi sir pwede rin

[@subzero9677]

Ung sa balat ng lemon hndi po ba mggng mapait?

[@jonbd3rd]

applicable din po ba sa Turbo Broiler?

[@tiffiguevara2926]

pwede papo banag lagyan to ng lemon grass?

[@aaronjordan010388]

pwede po ba ito sa turbo broiler

[@GojoRamsay888]

pwd po b to sa microwave??

[@wjoverzone]

Grace and peace po! favor po sana kasi gusto ko sanang ipagluto ang misis ko ng patatim, pero basic lang ang alam ko pagdating sa kusina at ayaw ko namang mag lasang trying hard ang luto ko, kaya asking help to the expert . . . more powers & gb!

[@shohadafury]

ganda mo nmn

[@pengcorpuz406]

wala pong lemon grass d2 anu po b pwede ko ipalit?

[@dadisthekingofkings]

It looked good! What language are you speaking?

[@SuperGiselle999]

Clarissa Tyler Tagalog language

[@1032gloria]

@nbabyj

[@shelmajulkanain8990]

Sir anupo ung isang sangkap na parang ment po salamat

[@tetelkwong1038]

Shelma Julkanain ground thyme

[@ruelfami9295]

lemon anu dw???

[@kookiedeer5735]

Ruel Fami lemon zest

[@Evisulovesme]

Hi po... Pede po bang Magrequest?! Pede po ba chocolate cake un parang cake po ng goldilocks na braso... Thank u po

[@thinkbigize]

What language is this?

[@itsanormalife]

I cant understand u :-/

[@1032gloria]

WHAT TEMPERTURE, HOW LONG, EIGHT LB'S HOW MANY MINUTES TO A LB ? NOT CLEAR ABOUT COOKING CHIICHEN. NEED A GOOD AMERICAN COOK

[@dhalyn13]

he's using tagalog language....

[@JerJoBelle]

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