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1/14/2022 I show you behind the scenes of Kohaú Restaurant Training and how the process goes. Overall, I did very good and passed the training session to be Hibachi Chef and to pass you need at least 2 Points to pass the training. The training is not bad, but I recommend to have a notepad out to take notes when your trainer is giving you important information that you would need to know. The training session consists of 3 Parts - Greeting section where you greet your customer, Cooking where you cook the food your customer wanted which I demonstrated for the trainer and the food depends on what trainer tells you on what food you make and then you will hand the food over to the trainer where he/she checks if you have the correct order and if you do, you get 1 point. Finally, the grammar section is where you have to correct the sentence trainer gives to you and if you get that right, you get another point so if you got all 3 points, you did very well in the training and you got the Hibachi Chef rank which you can serve customers. Finally, the training is not bad, I just say practice grammar and this video will give you an idea of how the training section is like and everyone passed in our group which is very good and nobody in our group failed training. Shoutout to gossipgrrl for training us and doing an excellent job and I hope I will meet you again in the restaurant/passing us. Finally, enjoy the video and I hope you have an great time and have an great rest of your day and I will continue to post more videos and see you in the next video whenever it comes out and I will be improving video content soon :)))
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