Roman-style Tripe Recipe - Trippa alla Romana

[@foodwishes]

Check out the recipe: www.allrecipes.com/Recipe/222402/Roman-Style-Tripe/

[@ambramolendinum825]

kzbin.info/www/bejne/qHmUn3ZrhtmpgKM

[@khabbad]

For those of you who have never attempted or tried this, it’s truly exceptional. I’m surprised and happy to see he had the “guts” to make a video on this. Loved it

[@JCX4801]

"What's tripe? It's from a cow, and that's really all you need to know". Yeah, I laughed :-)

[@stevelogan5475]

Jason M it is cow stomach lining, looks like a huge net, is delicous

[@uglarinn2715]

@@stevelogan5475 One of the best and most flavorful parts of good Pho.

[@stevelogan5475]

@Lyudmil Genov they are very good when cleaned, seasoned, and cooked properly. Smell terrible when cooking. Taste great. I recommend a good soul food restaurant as most that serve them, know how to prepare them, God bless

[@stevelogan5475]

@Lyudmil Genov you are more than welcome my friend, tripe= chitterlings= chitlins', they are all the same thing. In the south of the u.s. we call them chitlins'.

[@stevelogan5475]

@Lyudmil Genov then there is a great possibility you will like chitlins'. I put 1 or more codiments on mine. Hot sauce or vinegar are great on them. I hope when you get to eat them, they are prepped and cooked properly, if not cooked long enough or if to much they are rubbery like calamri, if right, they are tender and delicious.

[@melissanaja4281]

Over 10 years, this is the best Roman style Tripe video and also my favorite ever! I keep rewatching this clip again and again every time I make this dish.

[@lapainapol]

Awesome!!! In Mexico we eat the with hominy!! It's called Menudo, and we eat it when the weather it's cold and in the morning! Sunday was my favorite day of the week because that's when they sell menudo. Thank you for your recipes

[@JadedAllDay]

I love Menudo...could you direct me to your favorite recipe online that you have made yourself? Thanks in advanced.

[@brixperez3951]

You just made my mouth water...

[@flocela]

how weird that the mint makes this recipe and for me oregano makes menudo.

[@paulwagner688]

They sold menudo on Sunday because of the hangovers from Saturday night

[@Omarrz]

Is it even really Sunday without some Menudo? 😋

[@jbadal1]

Tripe was one of those dishes that you grew up on. My parents never made us eat it and I've lately thought about needing a recipe, a good one, that would make tripe a pleasure to eat. This looks like one. You know what they say, no guts no glory.

[@chuzzrocket]

I'm literally making this, this morning. I love how you describe this. When I crave this, it's a must. One of my favorite peasant dishes of all time.

[@fullbag50]

This being August 2011, it was before Chef John hit his comedic stride. At 2:56 he says "You are gonna wanna be the judge...you definitely want enough liquid..." If this was 2012 or later, it would have been: 'You wanna be the judge of your own bovine fudge' or 'tomato sludge'.

[@markfischer5044]

You are the Michael Stipe...

[@kidjakepresents3310]

"Who am I to gripe about how you like your tripe?"

[@urmominabox87]

so when he gave it a stir at 2:50 was that stomach churning?

[@remonadeyellowade1307]

It’s been 7 years and this is the only cooking video I’ve ever seen in HD or edited so good!

[@johnnydoe6325]

"Just don't have the guts"...That joke was rather...Tripe.

[@tezzingtonsir28]

Hahaha gave me a belly ache 🤣 Some people can't stomach those sort of jokes 🤣😂

[@MichaelLeigh1]

To quote Ms Turner, you are simply the best. You know, I check my subscriptions frequently and my heart always sinks a little when there isn't a new video from you.

[@Grania52]

I found tripe, for the first time, at my local supermarket this morning and came straight to YT to find a recipe. Lo and behold, Chef John delivered. I had it in Italy years ago and loved it. It wasn't cut up, just folded into the sauce. Squisito. Offal is awesome. Chef John, please add braised sweetbreads to your bucket list. You won't regret it. PS - dipping crusty bread into the sauce is a time honored tradition, but if you mop up the leftover sauce in your plate with a piece of bread it's called "scarpetta" which translates to "little shoe". My Italian cousins in Livorno taught me that, even if they had no idea why it was called that 🥿

[@Ealts01]

Thanks, Jon (from Israel)...You're the Best! You've inspired me and a few friends to open a restaurant.

[@FrankKnight8846]

MMMMMm I love Tripe, that looks delicious. I had a lot of Trip when I was traveling East Europe.

[@brixperez3951]

Have you tried the mexican style tripe ? Mondongo or pancita or menudo is just delicious... 🇲🇽❤️

[@jerbsherb4391]

I don't know why I read that as Mandingo

[@peachymanaangel]

I made this a few years ago for my Dad and everyone loved it even my one year old nefew.

[@shmoolicious]

Kyla Crawford nephew....I hope you've not been spelling it wrong for the past 4 years

[@Carldrealest26]

@@shmoolicious lmao👀😜😂

[@annahaney6680]

I am going to try this tonight! Thank for making it look less intimidating. My Grandma Rose made the best tripe and now I want to as well. :)

[@Gustomondo]

It looks like tripe is making a comeback all over the world. From Dominican tripe stew, Romanian and Turkish beef tripe soup, Italian (I must try this recipe), Mexico...and it's about time.

[@heelrunner]

That's the loveliest tripe ever ever seen in my entire life.

[@fruitsandspiceschannel2235]

Sir, you done is right. My Mother in Law (Italian) cook this recipes every weekend, I'm not that big fan of Trippa but I really enjoy watching your video.... Complimenti,.... Bravo

[@esthersato5610]

OMG, I made this last night and it was AMAZING!!! I also used your recipe for the Marinara Sauce. Thank you so much for this recipe Chef John. My family loved it. BTW, Chef John's Marinara Sauce is the best I've ever made. And yes, the mint is the secret. A must for this dish.

[@kissiebooashes]

Ah! Finally! A non-caribbean dish using tripe. Off to the market!

[@titamari5660]

Tripe is delicious, I love the texture! Thank you for the recipe, John. You're the best !!!

[@Cosmicjello]

Thus begins a series of Chef John meets Andrew Zimmern! Two awesome for words!

[@oroontheheels]

I haven't eaten tripe in ages, long since i was a kid. Then i saw my favorite characers from video game eating and enjoying dish with it. And then i found out that Chef John did a recepie with tripe!) Cooked this dish yesterday, This is super good! I think people shouldn't be so picky and give it a try! Its so unique and delicious! Thank you!

[@ahjus7604]

you eat videogames? so thats why they made DS carts taste bitter

[@bluesky11187]

9 years and I still cooking this , amazing , only twist I added was when I boiled it , I added basil leaves and seasoning, exceptional taste , blessings ❤️

[@nmaylo]

Chef John helped me learn how to cook. I've been a huge fan for a few years. Awesome!!!

[@anacallow509]

My dream comes true! FINALY I have great recipe how to cook TRIPE ! Thank you soooooo much.👍❤️.

[@AllenBrosowsky]

I can definitely say you are not an offal (awful) person. You are a sharing, pleasant, humorous, and knowledgeable person. I'm being honest, John.

[@l.g.3832]

This is the "i'm from Rome and this video is authentic asf!" comment you were searching for 😎🤣🤣🤣 Un abbraccio! 😘

[@heartbeats989]

Actually, not? Pancetta and beans? Also, pecorino (goat milk cheese) should be used XD Devi vede la ricetta della Sora Lella, quella sì che è roba seria

[@dointherealme]

This looks ridiculously good!!!! I can't wait to try this recipe!

[@brynjar88]

I would never eat this if i cooked it myself , but Chef John can make anything look delicious.

[@Neoptolemus]

With tripe made one of the most famous Greek dishes , patsas , It is very tasty and the best hangover remedy !

[@Peac3andBlessings]

Yes! I love me tripe but never had it your way. Always in my Southeast asian noodles and Dim Sum. lol. Aweseome, A new recipe I'm going to try.

[@amaladiguna8873]

Ate it with rice (also cooked down tomatoes instead of marinara sorry I couldn't find any), it was great!

[@CallyMiss]

okee i might not have tried tripe yet and idk how it tastes like but yall that don't like it don't you dare insult Chef jon's cooking! PS: ur da best chef ;)

[@SkyEyes20]

I'm glad to see a recipe with tripe! I've only ever had it dim-sum style so I really want to try something new!

[@usagi18]

Here in Mexico, there's nothing better for a cold-day hangover, or after-party supper than a bowl of tripe soup (menudo)

[@feyfantome]

This looks absolutely delicious! I’m looking forward to trying this recipe!

[@patriciaofarrell2661]

Absolutely my favorite ❤ I also cook the tripe in a pressure cooker

[@sugarcomasteph]

I would never cook this, but you make anything look awesome.

[@Cullengirl231]

tripe it's a pretty popular dish in latin america.. in my house we eat it at least 3 times a year. So I will be trying this recipe soon.

[@KenBantol]

I LOVE tripe! I like the texture of it!

[@6988kid]

I love this! From where I'm from its called callos, but its cooked with sausage and not bacon, delicious!

[@mr.mudcatslim3420]

Chef John is the ONLY person out there that MIGHT convince me to eat a cows stomach.

[@horiatomescu]

😂😂😂😂😂😂😂

[@peachymanaangel]

Thank you for posting this! I want to make this for my dad birthday.

[@SkankinLozer]

Omg that looks delicious.

[@AyyoShyGurlTv]

When you've attempted to be vegan like 5 times and then you remember recipes like this one!!! In 😍

[@ladysardonicus5282]

Only Chef John could make me look at a bowl of tripe and think "Hey that looks good!"

[@serenabussell8489]

I have not made this yet as I have really only made the Mexican version and always with a pigs foot on top. I thank you for the video 😊

[@Penguin619]

Brilliant Chef John, I've been meaning to make some offal dish. Thank you so much.

[@Balinor93]

I'm a vegetarian and I can honestly say that I miss eating tripe. It may look odd but its actually really really good :)

[@Eliwi]

I'm so excited, this is the first time that I'm eating while I'm watching your videos LOL :D plus it's delicious!

[@LemonieRainbow]

This looks almost like Menudo...Delicious!

[@basicwowgamer]

wow, CJ on a roll lately! loving the recipes!

[@Kouglizia]

Beautiful! I am very hungry! Thank you Chef

[@tonyedward6909]

Love it!

[@estrellagalactica8321]

This is one of theirs recipe from my childhood 😱😱😋😋😋

[@DL5FS]

big compliment for all your cooking videos !!

[@thomaspetteruti6652]

Looks delicious, I will try this recipe.

[@robertchand]

tripe is my favorite in my country its it curried i have always wanted to try it another way

[@happydrinkig]

Never tried it... but my time will come!

[@thisismikeyy]

i dont know why chef john but i feel like you really REALLY like asian food alot

[@alaindefazio6131]

it was awesome! so easy to make,and it was not chewy just make sure that you boil it plenty long even if you let it cook 1/2 hour longer (the longer the better) i will use this recipe again....

[@anacallow509]

Menudo , love it but it is Not like yours !!!!!!! I have for breakfast ! in Mexico. My friends in Canada don’t even know what is Tripe ? When I visit Italy every time in Trieste I stop by restaurant and have plate ( large !) of tripes.Now I learn from you how I can make this fantastic dish by my self. Thank you for great explanation how to cook TRIPE?! All the best wishes, Croatian Baka Ana 😍

[@MrJsteed2009]

Oh man-n-n-n! I was waiting for a “After all, you are the _________ of your cooked tripe!”

[@hoipoi648]

This is the first time I have honestly ever seen tripe. Interesting...

[@bfruan]

"Let's just say I don't have the guts" deaaaaddddd 😂😂😂😂💀💀💀💀 hahahaha

[@andersbrtlsn]

Looks good. I never had the luck of trying tripe, but I do love hearts. Good job making so many people "accept" inards in the comments, Chef John :)

[@CrazzyLaddy69]

I like tripe. I know a lot of people can't stomach it, but like it.

[@stevelogan5475]

Go Away Gina that was good one,lol

[@CrazzyLaddy69]

Steve Logan Thank you! 😊

[@stevelogan5475]

Go Away Gina it was funny, i had to drop a note to you, your welcome

[@arthurfiorillo8591]

Like a sponge my dad made me eat that every Saturday.

[@CrystalElise917]

This made me want a fried tripe sandwich! Complete with hot sauce, pickles, and onions!

[@paulwagner688]

Now THAT sounds interesting. Tell me more

[@louloumatou]

I love tripe, we cook it a lot in Cameroon!

[@knzay]

I loved eating tripe before I found out what it was, but it's so good that I really don't care now that I know.

[@RuiKylin]

omg i LOVE tripe!! thank you so much for posting this!!! def gunna try :D

[@pikhty]

looks like menudo from far away. like a lot

[@Cholo981]

I'm roman but I can't even sustain the smell of this dish... When I was a kid, that was my worst sunday launch nightmare. :D

[@ryuu901]

gah, this looks SO good Chef John! Thank you for sharing a tripe recipe! Tripe is DELICIOUS. I really need to find tripe at my local market and make this recipe ;______;

[@rubenmejias7302]

That looks awesome💯👍👍👍

[@cherryiest]

Ohh dang I'm going to try it out! I surprisingly have most of the ingrident lying around in my home except for the beans.

[@PaulTheillusionist]

Chef Jon still inspires me while watching in 240p!

[@Ontology-q4r]

So glad to see this! seems amazing

[@ruiz1707]

Just exquisite!!!! thanks for this

[@alaindefazio6131]

i am trying it out right now ! it's cooking ,will be ready for supper . will let you know how it turns out...

[@bwell6863]

Trying this tomorrow! Thank you!

[@cpgem8]

Chef John, we eat tripe in our house all the time, we all love it. I had to laugh, when you put the spoon in the dish ready to eat but instead dunked the bread in the "gravy" (our term for sauce).. As before I eat the tripe, dunking Italian bread in the "gravy" is always a first when eating tripe! and then of course we "Enjoy" (sorry stole your catch phase) Love your vids!

[@imaneimanejo]

We have a Moroccan version of this, and it's soooo tasty :D Love it

[@AlicenSoundGarden]

I love tripe, especially when i make menudo some times.

[@earlbalinquit1343]

Its a good recipe.. very easy to cook.. in the Philippines that is similar to our callos

[@resilience4680]

West Indians (Jamaicans ) make tripe with broad beans and have it with rice.

[@foodwishes]

@Cytacon It's actually the stomach. Not sure what that is you've been eating.

[@tlemon1950]

My first thought was menudo, which would make a good episode, not to mention an excellent supper.

[@tlemon1950]

I enjoy your channel, thank you

[@MissCoffeeDrinker]

I never cooked with tripe before, but this looks so good! I might actually try making this.

[@aarontiffany9101]

Don't have the guts ... couldn't hit the like button fast enough. Good one John

[@KenBantol]

My favorite video so far. Tripe is really really good. There's hardly any taste but the texture is just plain awesome. Kinda chewy and if you cook it in a great dish like this one, or the Filipino dish (Kare-Kare), it's FKN AMAZING!

[@Squwigy]

That looks so good! I cant wait to try it. I like tripe. :) yum.

[@qr2717]

Oh wow i never seen it with garbanzo beans looks yummy

[@jtdbs]

I love tripe recipes and this is great!Trie it and you will belive it!

[@kenmacdonald4207]

Great video; been hunger for deer tripe😀