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Authentic Russian Salad Recipe,Ramzan Special Recipes 2024,Iftar Special Recipes by Samina Food Story
Ramadan is a holy month for Muslims, who fast from dawn to sunset and break their fast with a meal called iftar. Salads are a great option for iftar, as they are light, refreshing, and nutritious. They can also help you stay hydrated and energized during the long fasting hours.
There are many types of salads that you can enjoy during Ramadan, from traditional ones like fattoush, tabbouleh, and shirazi, to more innovative ones like grilled peach and halloumi, roasted chickpea and avocado, and strawberry mango kale.
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Boil Peas:
Green fresh peas : 1/2 cup or 4 tbsp
Boil Potato:
Potato : 1 medium size
Now boil potato for 3 to 4 minutes on medium flame
Boil Carrot:
Carrot : 1/2 cup
Assembling:
Mayonnaise : 1/2 cup or 4 tbsp
Tetra pack cream : 1/2 cup or 4 tbsp
Black pepper powder : 1/4 tsp
White chili powder : 1/4 tsp
Salt : 1/4 tsp
Sugar : 2 tbsp
Apple : 2 medium size
Pineapple tin pack chunks : 1 cup or 6 tbsp
Add boiled vegetables
Raisins : 2 tbsp
Now rest it in a fridge for a few minutes, then serve it!
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