Satvik Jain Paryushan Parv Thali 2021 | 8 Dishes recipe | No Ginger, onion | Pure veg | Hindi Audio

[@Hatoch-b1l]

Wow it's so yammi

[@AkritisKitchen]

@@Hatoch-b1l Thank you ❤️

[@ansh-agamingpart303]

Thanks for sharing tempting recipe for paryushan n also very good for beginners ❤❤

[@AkritisKitchen]

Thank you❤️

[@anjanashah2176]

Kaju n ખવાય

[@kds4998]

Wowww mam superb superb superb 👌👌👌👌🙏🙏🙏🙏🙏💕💕💕💕💕

[@AkritisKitchen]

Thank you❤️

[@dakshapatel7037]

Superb yummy recipes 😋

[@AkritisKitchen]

Thank you 🙏

[@jothidinesh5725]

Super dishes for paryushan

[@AkritisKitchen]

Thank you so much ❤️❤️

[@BobiPhukan]

Very good 👍🏻

[@AkritisKitchen]

Thank you ❤️

[@shefalijain8863]

Thanks for sharing new ideas for paryushan recipes..keep it up

[@AkritisKitchen]

Thank you so much ❤️❤️❤️❤️

[@rasilanagda8624]

Thank you bhot hi achi recipe

[@AkritisKitchen]

Thank you ❤️

[@manjumishra1699]

Wow behtreen 💯💯👌👌

[@AkritisKitchen]

Thank you❤️❤️

[@prabhjotkaur7120]

Wow so yammi ❤

[@AkritisKitchen]

Thank you ❤️

[@desirecipeskitchen]

Very nice thali recipe. Looks yummy! Is suji, jaggery and maida aloowed in paryushan recipes?

[@AkritisKitchen]

@@desirecipeskitchen According to me its not allowed but everyone follow paryushan is their own way..

[@kaminijain3670]

bhahut achi

[@AkritisKitchen]

thank you ❤️

[@jyotijain8484]

Bhut sundar 👌👌😋😋😋

[@AkritisKitchen]

Thank you ❤️❤️

[@hemaxichandiwale74]

Good parushan dish but no haldi is used why n tadka for dal not done?

[@AkritisKitchen]

@@hemaxichandiwale74 its depends on person to person , everyone follow paryushan is their own way..n tadka is optional..

[@chandrananjain9231]

Very good, tasty👌👌👌

[@AkritisKitchen]

Thank you❤️

[@harikeshmeena604]

Nice

[@AkritisKitchen]

Thank you❤️

[@Xyzeert952]

Paryusan mein dryfruit use nahi karte

[@AkritisKitchen]

mujhe is bat ki jankari ni thi..aage ki recipe me mai is bat ka dhyan rakhungi🙏

[@saritajain4752]

Agr kisi ka tyag h , chaturmas mein ,ya fir dry fruit kharab ho gae ho ,to hi nhi khate prusan me agr dry fruit saaf h to koi dikkat ni h ,aaram se le skate h

[@AkritisKitchen]

correct 👍

[@mamthajain8361]

Paryshan me dry fruits abhaksh hota hai

[@aadisonghi4879]

Di ye lobiya kya hota h

[@AkritisKitchen]

lobia barbatti k seeds hote hai,kisi bhi general store me mil jate hai..khane me bahut tasty lagte hai

[@seemamehta7644]

Yummy

[@AkritisKitchen]

Thank you❤️

[@vaishalitanna8643]

👌👍

[@AkritisKitchen]

Thank you❤️

[@ushakarbhari1228]

Itana ghee khate ho?

[@20.samriddh-jhelum-anubhar26]

Ty so much

[@AkritisKitchen]

most welcome ❤️❤️

[@mcuvsdc8371]

Bahut badhiya

[@AkritisKitchen]

Thank you❤️❤️

[@leenashah1847]

Paryushan parv મેં aaj ki fodi Badam aaj hi chalti hai kaju & kismis fagan poonam se bandh ho jate hai

[@AkritisKitchen]

mujhe is bat ki jankari ni thi ..aage me is bat ka dhyan rakhungi🙏

[@kaminimeisheri8563]

Nice recepies but in paryushan we cannot use dryfruits......

[@AkritisKitchen]

Thank you, ap sahi kah rahe hai ki paryushan me dryfruit ka istemaal ni hota par is bat ki jankari mujhe ni thi..me aage is bat ko dhyan rakhungi🙏

[@pritishah2181]

Parusan thali me kaju kismis nai chalta

[@VikasChopra-khd]

सुखा मटर भी नही चलता हैं

[@preetijain8766]

Lotea se aata nahee lagaate

[@AkritisKitchen]

kyu?

[@anjanashah2176]

Kaju n ખવાય

[@ashashah8579]

Kaju chaturmasma abhkshyachhe

[@mitashah5349]

Kaju na khavay

[@AkritisKitchen]

mujhe is bat ki jankari ni thi..aage ki recipe me mai is bat ka dhyan rakhungi🙏

[@smitalad6495]

बुरा मतलब ये कौनसी चीज है

[@smitalad6495]

जो आपने हलवा और आमचूर चटणी मे ङाला

[@AkritisKitchen]

bura sakkar se tyar kiya jata hai

[@harikeshmeena604]

Kñíçe😅

[@VikasChopra-khd]

आप जैन तो नही लगती

[@harikeshmeena604]

Nice

[@AkritisKitchen]

Thank you❤️

[@shyamjain3359]

Yummy

[@AkritisKitchen]

Thank you ❤️