Sculpted Lion Tutorial

Step by step tutorial showing how to use Candy Clay to achieve great effects on sculpted cakes.
In this tutorial Zoe shows you how to create a lion bust. For the purposes of this video she has used a rice cereal base covered in chocolate, but you could easily do the same methods over cake.
Learn how to use the clay, how to blend it and tips for building up a realistic lion's face and mane. Texturing and airbrushing are covered too!
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MUSIC
Artist: BenSound.com
Track: Country Boy
By Courtesy of Free Music Archive under Creative Commons Licence

[@milusehruskova1328]

Beautiful work except for that nose is a bit like Kahau. 😊

[@dolphinsdoitforshaz]

awesome I am now back in the States can you purchase it here I have used all I brought over with me

[@joshuagosbee]

hello

[@gemmaquinn9412]

Hi, what recipe did you use for the rice crispy head? Also, what chocolate ganache recipe did you use & what method did you use to cover the rice crispy in ganache? What did you use to support the head while you decorated? How much of the modelling chocolate did you use?

[@SugarStreetStudios]

Hi Gemma.. we have all the recipes and tutorials on cake structures within our Cake Academy. (www.sugarstreetstudios.com) Our members subscribe monthly or annually and get access to over 1100 cake videos that cover all of your questions and a range of different cake styles from illusion, carved, sculpted, wedding, tiered, novelty and additionally lots of recipes and cake business advice too! To answer the easy stuff I use a ration 2:1 with 50% dark chocolate and cream for my ganache. The RKT I tend to make by eye, so I melt the marshmallows and stir in the cereal until it is pretty compact. If I'm carving with it I don't tend to add butter. Hope that helps!

[@catherinemartin8633]

He is amazing reminds me of Azlan from Chronicles of Narnia thank you for sharing your talent

[@zoeburmester4132]

You are so welcome! Thanks for watching 😊

[@joshuagosbee]

its me joshua

[@SugarStreetStudios]

Hi Josh! How are you? What did you think of the lion cake?

[@sallywilson2943]

amazing!,,

[@SugarStreetStudios]

thanks!

[@dolphinsdoitforshaz]

awesome I am now back in the States can you purchase it here I have used all I brought over with me

[@SugarStreetStudios]

Hi Sharon! Let me know who are your preferred suppliers in the States and we will contact them for wholesale. I'd love to get it out to you guys! Currently The Cake Decorating Company in the UK are my stockists and they ship worldwide at competitive rates. Zoe

[@dolphinsdoitforshaz]

@@SugarStreetStudios Oh how I miss cake decorating company I will have to check out their rates to the states, To be honest I end up getting a lot of bits from Amazon or my small local shop, where I am in Texas they are only just starting to get into fondant cakes. and dont carry to much. There is one place in lewisville where I am going to take a Carla Puig class but not been there as it is 45 mins away. but they do carry saracino, its called All for your cakes. Oh how I miss my cake shops in London

[@ellasscraps7734]

He’s beautiful thank you for sharing

[@SugarStreetStudios]

you are welcome! Thanks for watching