Sebastian's | Season 1 Episode 6 | Kitchen Nightmares USA (Uncensored)

[@felixgamingcorporationinte2648]

wife: I want a divorce Sebastian: I think i won that one

[@RonnieVaiArovo]

LOL

[@mnaveed6255]

Hey just random question where did you get your pfp

[@pitsahat2]

Well, his wife is the one with the money, so he'd be the one who won

[@johnwilson1794]

37:00 😂

we have 20 different flavor combinations, it wil be a concept world wide.

[@Dancingonthesun]

"too expensive to use fresh dough" Its DOUGH, THE LEAST EXPENSIVE PART.

[@under_games165]

You said it my man

[@reloadpsi]

Right? Saved me a fortune at uni!

[@reloadpsi]

@Milenier Having made many a homemade pizza, I can confirm this.

[@Atzy]

Yeah that one was a bold faced lie. My guess at the truth? Making pizza dough is a skill, one that he doesn't want to spent the time teaching to staff that he considers so replaceable that he's fired about 4 a month

[@lukelayton83]

@@Atzy my guess is it's a skill he doesn't have full stop 🤣

[@FelixDaHousecat11]

His staff is sooo nice. He doesn't deserve them at all.

[@alinewegmann5127]

You re right

[@muppetb.lansing8374]

Sonia is a very special kind of ditzy-cute.

[@Sebek031]

Q actually founded a job in a other restaurant from the show.

[@OneOkBlock]

well spoken, mate

[@brozobronze9821]

Truth

[@jessejean8175]

I feel bad for Lou. She obviously was much more passionate for the restaurant than the owner was

[@Jayce_Alexander]

Hell yeah. He did not deserve a sous-chef like her. She was way, way too good for that place.

[@piotok5486]

i feel like she should be in charge of the whole place

[@mampoiapathiamopeli5500]

Sebastian was pathetic,stubborn as hell

[@randymarshprofessionalfarm5818]

She loved her job shes the employee that very rarely comes around

[@lizxu322]

​@@piotok5486 she should have done a go fund me to buy that place from Sebastian. In 1 year it'll be bustling and super successful

[@royal.chelsea]

I love that Gordon goes into the kitchen and cooks with the chefs to calm himself down after the arguement with Sebastian.

[@n_-_-]

I noticed that too! I guess cooking really is his happy place.

[@ApoRekt]

Sebastian won that argument though

[@leebeardshall7668]

I show how to be a perfect tosser he nailed it there.

[@ilonacharlton1144]

I think it's a combination of his passion for food and cooking and the fact that Sebastian just had a meltdown in front of all the staff and threw them completely off. Someone needed to be the bigger person, get back in there and support the staff to pull off a good service

[@milkynasus7030]

He didn’t win anything, Ramsay just didn’t want to argue with someone who wouldn’t listen to what he said.

[@Scottie2Hotty86]

“I’m 40 years of age and I’ve been to a lot of restaurants, and I’ve never ever ever ever met someone I believe in, as little as you.” Beautifully said!!

[@shartgaming409]

@stargazer _099 Don't be self conscious about what you can't change.

[@kingo_friver]

Gordon's "I've never ever ever xxxxxx" is being updated in every episode

[@NEO_MusicProductions]

@Reich Motion Pictures this was filmed 6 years before amy's baking company

[@Borengar629]

A chef‘s life seems to be taxing... I am 40 years as well and Gordon looks like he could be my dad.

[@Sergmanny46]

@@Borengar629 It is one of the most stressing jobs that exist, specially if you work in a big, all time busy restaurant.

[@blackfyre5158]

Sebastian calls his mummy straight after Ramsay knocked his food 😂 what a lunatic

[@edwinbuana555]

what a baby :v

[@edwinbuana555]

have a good relationship with parent is good... but he is kinda like spoiled brat who telling his parent when someone hurt his feeling :v not to mention the dad dare tell him to kick the "Gordon freakin Ramsay" out

[@edwinbuana555]

@Junius Argonon if your parent is an ep then they are your worst nightmare instead

[@edwinbuana555]

@Junius Argonon entitled parent or entitled person

[@yanuchiuchihaanimegamesand3907]

@Junius Argonon It's nice to have a good relationship with one's parent, it's another to bother them with something so trivial

[@annyeonghaseyo5751]

I can't believe Sebastian actually think people would eat his food. Microwaved frozen food? Then I'm a chef too.

[@Sarah_Gravydog316]

HEY! the difference is: he charges money for his frozen food. YOU don't. ...oh wait, that's not good, is it...? 😂

@@Sarah_Gravydog316 And he have 21, no23 falvor combinations!

[@juanlontorin6396]

Well I'm gonna wasted my money for frozen food, frozed food from super market is more better and not expensive

[@DeclanFutterer]

@ 20 actually

[@sebihe666]

A better one

[@duzehalo]

"No one else has a menu like that" well, maybe there's a reason they don't?

[@beabastillo346]

Facts

[@mojo_joju]

Just because it’s unique doesn’t mean it’s good

[@DJTMusic]

Apparently unique in every circumstance means 'good'

[@ericsmith6315]

Lol well said!

[@7aMza.]

يس سير

[@heavymetalheretic5386]

He's so in love with his menu because it's the only real input he has on the restaurant. He's a fake chef even the customers know it.

[@andysara1133]

Yeah clearly overcompensating he has no real talent and just thinks he knows how to cook

[@ines4982]

Probably one of the most annoying episodes. I can’t believe after everything Ramsey’s done and everything was awesome, he went back to the old menu and closed the place. This is Denial in person

[@milky_nyom]

tbh any episode would be annoying

[@alwinwinter1645]

@Ray Agassi no u moment

[@milky_nyom]

@Ray Agassi sure

[@B-dawg95]

I’d have loved to have saw Ramsay smashing his head in

[@matewhatthefuck6516]

That's what majority of the restaurants that Gordon helped do after Gordon goes away, and that's why majority of them fuckers fail.

[@valiumhime]

1. Sebastian never proved he could cook even tho he said he could cook anything. 2. He only proved that the staff could perfectly work without him and that he was what was putting the restaurant down.

[@Jay-bz3df]

so whatabout revolution and full workers control

[@valiumhime]

@@Jay-bz3df i think the staff worked pretty well without Sebastian presence... i think he actually contributed to chaos and usually made staff feel lost.

[@NearTheHere]

@@valiumhime Thats why this is one of the worst/best episodes. Sebastian is one of the few owners that actually can not cook at all. You see it when they change the menu and told him to stop running around explaining it and drinking with the customers. He just stood around doing nothing and was mad because he realized he never does anything in the kitchen he just stands around.

[@anaditullio]

​​@@NearTheHere and he buys and microwaves frozen food

[@valthenvega2434]

@@NearTheHereEven in the sopranos there was an episode where Tony Soprano said how f#%king annoying it was to have the server/chef parroting around to talk when someone actually wants to eat in private. I don’t know where this guy thinks he’s from tossing a complicated concept the customers hate to math about

[@ljbing96]

His wife : that sex was 100% disappointing Him: I would have said 80

[@Ryano966]

Brilliant haha I love how he replies like "yes I have done the calculations and I concurr" even though he clearly pulled it right out of his ass

[@Romzylicious]

LOL

[@lw6445]

"I think i won that one"

[@Pauly421]

@@lw6445 He always wins that one

[@A2906-o8q]

He would have said he won that one

[@JayJuniorJJ]

Gordon: I’m going to teach you how to become great tossers Americans: .... British: *hehe*

[@geoffpoole483]

The owner deserves the accolade of tosser.

[@Pussycatwhiskers]

That was funny because in OZ we call a lot of people tossers and it’s not from tossing dough 😂😂😂😂

[@imnothere220]

@@Pussycatwhiskers yeah, thats the point.

[@richardaching9627]

what's a tosser

[@frozonessupersuit8536]

@@richardaching9627 i wanna know too

[@lucyr6424]

It’s so messed up he’s hiring out of work/ aspiring actors and models and making them wear shirts that say “without Sebastian’s I’d starve” on the back

[@papayer]

Oh my God, that had to have been intentional. The dude seems like he's got a couple toys missing in his attic

[@agatacoelho1579]

totally black mirror shit

[@thegodcalzs]

Pretty sure it’s like a slogan. Don’t forget he is hung up on franchising/selling in supermarkets. “Without Sebastian’s I’d Starve” is a slogan because it’s meant to mean how often you are eating Sebastian’s. In my interpretation. I don’t think he’s such an asshole that he’d humiliate his workers like that, he’s just delusional. Doesn’t seem like a bad guy, just delusional.

[@anaditullio]

He may not be a bad person, but is surely a huge narcisistic, egocentric man.

[@josepep]

Closed in 2008. He won that one!

[@TommyTarkov]

haha

[@lmy9791]

lol

[@lb-in2sx]

What year was this originally aired?

[@TheStatisfiedOne]

Luke Blackburn 2010

[@StaelTek]

@@TheStatisfiedOne the first season aired in 2007, and since this is S1, i assume it's from 2007

[@ronburgundy9148]

I think by now it's obvious when chef says its fresh means it's always frozen

[@mrdcon101]

Ron Burgundy hahaha 😆

[@Nate-vd2ji]

I went to the comment section first immediately before he said it was fresh . Oh sh*t this is going to go bad

[@omikronweapon]

it's not even that, it's that these chef honestly thínk "fresh" means "made anywhere between a week ago and yesterday". At least one of the chefs actually had an argument with Ramsay, trying to convince him that if he made it, then froze it, it was still fresh.

[@Ryano966]

Yes fresh frozen

[@0x777]

@@Ryano966 Hey, it was frozen right when it was fresh... Well... duh. No, we first wait for our food to get rotten before we freeze it.

[@42ayla]

The fact his 'mommy' told him to get rid of Gordon during that phone call tells you why he is the way he is. Maybe if she had to pay his bills instead of his wife she would have seen things in a slightly different light. A baby to the end.

[@sammyf7191]

Nope it wasn’t his mother it was his dad that said throw him out

[@aluckyshot]

Yep dad said toss him out.

[@tahaabbas6616]

The point stands. They did not raise a man who could take criticism.

[@AmandaVieiraMamaesouCult]

He is a mama's boy

[@DeadlinePhil]

His mother: basically the definition of "hideously white"

[@moocowandsnake]

He thinks he won that one argument but he actually lost in life. Wherever he is, ramsay is still a successful man

[@PirrePirre]

We dont have a Sebastian in Sweden yet :( i thought he would make Sebastian's all over the world?

[@Lord_Alhaitham]

Sebastian closed down 😂

[@stengon2603]

Here in italy we are waiting for sebastians UnU

[@kalinkapavlova9398]

We have Hell's pizza, in NZ, but not Sebastian's.

[@Jizzaprove]

No Sebastian's in Brazil 😕🇧🇷

[@sarahbarrett1247]

And watching the episode you're probably glad it hasn't arrived yet 🤣

[@MrBikboi]

It’s hilarious watching him talk tough and then Gordon walks in and it’s “yes chef” like a scared puppy. Calls Gordon over freaking out and runs away every time he says something lmfao. This is the hugest wimp I’ve ever seen.

[@IndrajeetDey]

Lou seems like she's a really sweet person who actually cared about that place

[@tommylob1409]

💯

[@mojo_joju]

Yeah, she deserves better, man.

[@RHYSCO51]

Finally after 5 episodes of 240p I’m looking at real humans and not minecraft characters

[@hunie773]

But you still watched the 240p cause you have nothing better to do same with me here

[@ChrisSmith-fb6fe]

In terms of movies, you've gone straight to DVD. dvhd

[@victortoothy9983]

RHYSCO 51. Well you are, thanks to Sebastian’s minecraft beard

[@jube8835]

Laughs in blurry vision

[@amiriskandarani3608]

Minecraft is almost 4D in terms of graphics, its the style of art that is called Pixelart.

[@KS-th4qz]

Owners before Ramsay critizises them: its such a honor to have him here, he's one of the best cooks.. Owners after Ramsey critizises them: he's so disrespectful his awards means nothing, I won't listen to him...

[@orlandonieves652]

When ordering a meal is like trying to do an RPG build.

[@danyaelpecson557]

Dude, you oughta be rated high with this sick comment XD

[@tumbles8350]

Put all the points into luck and start praying

[@danyaelpecson557]

@@tumbles8350 putting all into luck results into an empty plate, at least add some strength bro XD

[@callmeotaku4969]

I love how at 12:13 Sebastian was bragging and talking shit about Gordon but seconds later when chef call his name he jumps on his feet and says "yes chef" like he was saying "yes sir, whip me sir!"

[@Troublenut]

Call Me Otaku yeah that was funny as fuck!!

[@FahrradstadtHH]

I thought the same :)

[@Strawberrypocky911]

Cause he’s a coward, he can talk smack in front of others but when somebody’s stronger than him he puts his tail between his legs

[@JPRK88]

I love how his main argument for the menu is: "It's unique!" Like, so would be serving feces, but who'd wanna eat that?

[@beabastillo346]

This comment hahahahaha

[@loveswords2000]

Not a good kind of unique. It's a failure

[@fuckamericanidiot]

He cares more about the menu than the food

[@youtube-kit9450]

That defense is actually very common. Look at card games like magic and yugioh, or games with builds like mmorpgs or something. People post their decks/builds and ask for opinions, when people point out it's terrible and give suggestions on how to change it, they get immediately defensive and say they don't care and want it "to be unique". And you see that everywhere. Because coming up with their nonsense already took "effort" and they "are proud" of what they did, but they know actually making the thing they came up with worth a damn would take actual effort, passion, drive and so on. Because they know anything actually measurable like skill, knowledge and effort can be taken from them, they go super hard on the "unique" angle because it's the one thing no one can ever take from them, because whether good or bad, if it's "unique", it's "unique".

[@anaditullio]

😂 indeed! "No one else have this kind of menu", cries the big baby man. Yeah, because is a piece of shit, maybe??

[@marcellofunhouse1234]

After Gordon left, the old menu returned with the combination concept back on the menu. Sebastian's closed in January 2008 as the family returned to Boston. Yelp reviews prior to the closure are mixed. Chef Q is seen in Season 4 of Kitchen Nightmares as the Head Chef at Casa Roma and says Sebastian just disappeared. It looks like Sebastian is now running a Tree Removal/Landscaping company and a financial/business consulting firm with wife Nichole. Sebastian had a role in 2013 movie Angels Around Me as a detective. Sebastian's became Robano's, an Italian/pizza restaurant and they kept a lot of Gordons décor. They served pizza using the pizza ovens and the feature is pizza by the slice, the Yelp reviews were mostly 1-3 stars before it closed in 2014. It later became The Red Door and Yelp reviews are very positive.

[@DD27_27]

Thanks for the information. Always good to know what happened next.

[@caro12347]

I actually love the people telling the story after the aired episode. ♡

[@axeloth]

Fk idiot, that Sebastian

[@no_one01-5]

Poor Q. Both Sebastian's and Casa Roma closed while he was in the kitchen.

[@roastedduck3001]

You copied every word for word lol

[@Tina_Matamela_2002]

Sebastian: “I won this one” Achievements: Deluded AF

[@gabby_5820]

A bad restaurant: The starter pack: - "Our food is fresh" - Doesn't pay their staff - Owner and/or chef can't take criticism - Frozen food - Chef Mike (microwave) is their head chef - Owner claims to work 25 hours a day - In denial, arrogant or oblivious owner - Unclean kitchen - Fresh food next to frozen food - Food left out since Tuesday - "The food is dry, its like eating sand" - The staff also hate the food - Owner rants online about how stupid Gordon is - Gum under the table - Arguments in the kitchen - Proving that the restaurant is clean by taking pictures - Tons of unused furniture in storage bins

[@Priorix1889]

You forgot: - Chef thinks fresh-frozen is a thing. - Owner steals the tips of the waiters. - Owner doesn't want fresh food because he can't afford it. - "the customers are wrong" - "the only issue of our restaurant is the lack of customers"

[@gabby_5820]

@@Priorix1889 You're right lel

[@finalnightalive9498]

Word

[@Emjolein]

And a guy who thinks he a chef who celebrates thinking he won an argument with Gordon Ramsay

[@Strawberrypocky911]

And they’re super boastful about themselves having a mating call towards their customers: e.g. “My name’s Niiiiiiiiinnnnoooo! Seeebassstiiiaann! Miiichelll!!” 😂

[@ronburgundy9148]

His Ego was his downfall

[@Kelly-jn4cp]

Ego is at the root of most restaurant failures,,, I think.

[@deltahomicide9300]

A struggling actor and chef is an interesting combo to say the least

[@vranthis]

@@Kelly-jn4cp Ego is the root of pretty muh everything bad...seems like a lot of people think ego is pride.

[@010FRnr1]

This Sebastian typical textbook dangerous narcissist, clearly had delusions of grandeur, no costumers and still he thinks he is Bocuse himself and that his food is amazing while its worse than supermarket freezerpizza. I wish i had his Godcomplex. Life would be awesome hahahah.

[@S400-i6c]

Well when your wife finances every check his ass can't cash , you'd be arrogant to , he's a loser by himself and a winner only because his wife puts up with him , she wears the pants clearly.

[@reloadpsi]

@@S400-i6c Didn't his wife divorce/cheat on him in the end?

[@ebbybell2404]

@@reloadpsi wait did she?

[@mrhades652]

@@ebbybell2404 i wouldn't blame her lol

[@danyaelpecson557]

Just like Joe Nagy

[@jube8835]

6:11 Would you like a walkthrough of the main concept of the menu *Gordon.exe* *has* *stopped* *functioning*

[@naddybasharan1935]

Gordon: Stop giving away free stuff. Sebastian: I felt like he was being unreasonable.

[@o.milonova9664]

This is what happens when mommy tells her little boo-boo, he can never do anything wrong, that he is talented despite of it being an objective lie. First criticism he ever got, he storms off to call his mom.

[@andysara1133]

Parents that overcritise their child is just as worse. Their parents voice becomes their inner voice in everything they do..

[@JSkyGemini]

So after the show he actually ended up blowing it and closed. A real "man" sucks it up and goes with what works. He was a real "tosser", the moron and really blew it in the end. A chef doesn't use microwaves and stupid, childish pictures. How I would love a place, an opportunity like that. He had an amazing location and Gordon freakin' Ramsay. Damn! I hope his chef, the girl did well.

[@matejcevnik7362]

What a moron

[@aron1089]

SkyGemini a real man supports his family and accepts any change that will keep his child under a roof with food, hopefully the wife got full custody.

[@annyeonghaseyo5751]

One conversation with him people would know why the restaurant was dying.

[@duraab27]

A comment made by Sophia Watkins explains the rest of his life and his current employment status.

[@under_games165]

Tbh He acts like a lunatic if you ask me, he thinks way too off.

[@romolus7255]

Jesus, he really is LA personified isn't he?!

[@CloneHat]

Best comment lmao

[@nickinthecave]

savage

[@BeegBWolf]

Yep

[@AkamiChannel]

Yes. He's a delusional idiot.

[@YOUNGSLIME999]

Nah LA has some talent. This guy doesn’t

[@highskilleddude1440]

What did he actually win? Cringe Level: 3000

[@richyc.6465]

He won the "I'm the idiot" game

[@Ryano966]

Apparently he won unemployment benefits when he went out of business in 2008

[@niklazz7037]

21:23 Ramsey: "We will have a new menu... Are you alright?" Sebastian: *(RAGING SERIAL KILLER EYES)*

[@hekkaUnderthefalsesky]

Lou Bertha looked so passionate about making fresh pizza with fresh pizza dough i hope shes doing okay and maybe she opened her own restaurant she seems like a wonderful cook with ambition in the kitchen

[@no_one01-5]

I'm sure that at least few British people were snickering about the "tossers"

[@celestian1000]

Sabastian is a tosser 🙂

[@nickinthecave]

im dutch, was funny for me aswell

[@gizmo3846]

Clearly was just Gordon wanting an alibi to call him the perfect tosser all night

[@P.Whitestrake]

@@celestian1000 Aye, he's the real tosser.

[@changbinsmuyahooo2452]

When you don’t understand what “tossers” is: 👁👄👁❔❔❔

[@nathaniel2897]

Take a shot every time Sebastian says “unique concept 20 different flavor combinations”

[@yasha.3158]

Bonus: take a shot every time Sebastian calls chef Ramsey "unreasonable"

[@airidasmarcinkus6101]

Bloody hell, I've vomited further than I can see, damn

[@stevehudson7820]

@@airidasmarcinkus6101 sounds like you're having the authentic Sebastian's experience..

[@armypea6032]

...in nit fucjib drunk. I Sis had little bbbit

[@Marcusx1980]

@@yasha.3158 I did and now I am crawling om the floor!

[@pdayungog4755]

Awesomeeee, i was tired of hearing so many bleeps lmao.

[@matejcevnik7362]

The bleeps are so annoying, just cut the audio at that moment.

[@antistick7257]

you dont hear the curse word in your head? or. is it just. me

[@marshwetland3808]

Volume seems a little low on this one, but, yeah, the no-bleeps is appreciated.

[@loveswords2000]

I get used to the beeps, and it's kinda funny to me

[@frankenstein6677]

The beeps really stress me out.

[@Lucifurion]

“It’s the best frozen dough I’ve seen”. WTF?! There’s no such thing as a “quality frozen dough”. A good, quality dough is a living, reproducing organism and freezing it kills it. How do you get any air and thus lightness into a dough that was taken out of the freezer mere hours before it’s used? They could at least develop their own dough fresh daily or make a sourdough starter culture easily, keep enough starter going & fed to make sure output is consistent, prep enough dough seeded with starter in advance for each seating & you have a nice, light, airy pizza base when cooked that’s not only delicious but a hell of a lot healthier than pre rolled out frisbees of dead, dense frozen dough. I’m only up to the dough part of the walk-in inspection. What else is this muppet doing to destroy good food other than the atrocious pizza bases & the Oxford Encyclopaedia of Sebastian’s Pretentious Menu?

[@ellax7434]

Gordon Ramsey 2.0 up in here 😆

[@AkamiChannel]

No, it's too expensive. Didn't you hear him?

[@Ryano966]

The "I'm a damn good cook" crying speech at the end looked like a bad audition tape, the guys a joke

[@cyrilkhoury19]

Ikr? For being an actor he was terrible at pretending to care at the end.

[@JPRK88]

Simple doughs made out of water, yeast, and some kind of flour - that's what most of the world eats, no matter how poor, because it's THE CHEAPEST THING YOU CAN MAKE!

[@the911collection]

Oh and dont forget some salt 😂😂😂😂

[@frankenstein6677]

And let's not mention you can make yeast with the same ingredients... so all you really need is water, flour and salt (and maybe sugar and oil).

[@sarahbarrett1247]

I had a friend who was a chef who said if you can't make money making pizzas, you can't make money at anything because it's so cheap to make and EVERYONE loves pizza.

[@josephbailey4463]

Don’t forget that it just tastes good!

[@paulterhaar4218]

Man ours. Washing used materials. The only thing my car needs is diesel. 🤦‍♂️🤡

[@FreghaFrey]

I was raised to not celebrate other people's misfortune or failure but I was happy when I heard it closed. Sorry Mom and Dad 😇

[@akmallim6259]

Hey there

[@dpm2937]

I think even God makes an acception there. What a wanker

[@deadpizza2436]

He lost that one

[@dnaseb9214]

we are all happy

[@alexmonro1711]

Gee should we go with the new menu with wood fired pizza or the old menu where we microwave frozen food. Wow what a tough choice.

[@e.vanl.]

I just realised the staff's shirt says "Without Sebastian's I'd Starve" on the back. The man grosses me out so much.

[@ifthennotagain5195]

"I want everyone to become the perfect tosser" - fell on deaf ears

[@PinkiTadinki]

22:18 How is fresh dough expensive... It's yeast and water and whatnot... What?

[@aluckyshot]

Don't forget flour, that stuff can break the bank!

[@MooMooTheCow24]

I believe he was saying it’s expensive as in the whole food cost for the operation of carrying fresh dough. With a failing establishment, frozen food can be kept longer with minimal food waste. Once fresh dough is introduced and if business does not stay consistent, in the end, more money will be put in to food waste

[@jessislistless]

@@MooMooTheCow24 I've worked in a pizzeria and even in that case, pizza dough ingredients are so incredibly cheap especially when he'll be buying flour, yeast and co. at wholesale prices. As long as he has a proper cooling system and they consistently make their dough on time he'd lose a lot less money disposing unused/spoilt dough than terrible frozen pizza.

[@duzehalo]

The operation of carrying fresh dough is not expensive either. You store the ingredients safely (that's not rocket science) and make the dough only when it's needed. And if you want speedy delivery, just make the dough and put it in the oven straight away (instead of letting it rest a bit, Italian way). It will still be better than a frozen one. And cheaper too.

[@geoffpoole483]

@@MooMooTheCow24 I think buying in frozen food is the start of many a restaurant's decline. If it's failing then buying in frozen produce seems a reasonable idea but it's probably difficult for a restaurant to recover. The solution is to prevent the restaurant from failing in the first place and that's easier said than done.

[@The-Omega-Blade]

Sebastian's no longer exists, he took his high horse and fell off it, i hope the staff got a better job in a better place, but Sebastian will never see fame again

[@omikronweapon]

Only fame he ever got was being a prick on Kitchen Nightmares.

[@BubblyJubbly]

Well, he tried to. He was in a movie called “Angels Around Me” as a detective. It’s got 2.9 on IMDB, so I doubt he’s gonna get any fame.

[@celestian1000]

Q now works at another place that’s been on the show. On kk return one year later

[@KitchenNightmaresUncensored]

Hey guys. Just as @Chris Neufeld said the word "Motherf*****" at 36:19 is censored. I've found the Uncensored version of that part so should I edit it in and re-upload or keep this video up.

[@TheAmericanALEx]

Keep this up. Didn't even notice. Thanks for letting us know and all the effort. Really appreciate it

[@Kelly-jn4cp]

No need to make extra work for yourself! I really appreciate all your efforts! These are all great! Hope you have a very Merry Christmas ❤💚❤

[@adradox]

Lou-Bertha feels like a head chef and owner more than Sebastian. She is just an employee and she cares more than he does.

[@UltraRow]

I love the fact the when Gordon was being calm and trying to reason and use logic with him he’s acting like a joker and being cocky with the I won nonsense, but the second Gordon gives him a piece of his mind and lays into him he has a temper tantrum and starts smashing n screaming. (Keep in mind it was cut from the show but this loser actually picked up a knife and threw it at Gordon)

[@raisinbran1421]

When you call for help you’re supposed to be at your savior’s total whim, not spitting in their face and rejecting them. Really glad this guy got his “pride” taken away.

[@shivanshikasamaddar6597]

Gordon saw his entire life flash in front of his eyes when Sebastian explained the menu.

[@JudgeJeana]

12:57 "I think I won that one!" What the actual f***??????? What does he want to franchise? Buying processed foods, heating them up and confuse customers with that silly concept?

[@stephenjames7915]

hey mcdonalds did it 😂

[@sddrx6000]

It's godly the amount of calm he keeps after the owner snaps at him after he does so much for him.

[@TheDezembro]

> It's 2027, you're home having a wonderful day off and you get a craving for pizza. > You throw something on and head out to the local supermarket for a more economic option. > 3 steps into the frozen pizza aisle you spot a Sebastian's pepperoni & cheese for 3.79€. > The nightmare is back.

[@kdarden30kd]

Am i the only one that giggled every time Gordon said "tossers"?

[@AssassinGreen]

"I can tell you this now.. no you weren't"

[@Marcusx1980]

He was clearing taking the half piss out of them.

[@myeyesarespiders]

Yikes that beard

[@potionthekhat8273]

a beard is no substitute for a jawline, no matter how you trim it

[@communistpropagandist4608]

Winner winner chicken chinner

[@kennash5719]

Beard? I thought that was a chin strap

[@diatomsaus]

Soybeard, he just needs a nintendo switch and open his mouth.

[@JAIKUMARBHATIA]

He looks like a shitty version of Turtle from Entourage (Jerry Ferrara) 🤣

[@Dancingonthesun]

What this show has taught me is that there are two kinda of people who become restaurant owners; 1) a person who has an idea or a dream who strives to the best of their ability to make ends meet and 2) people who just don't want to be told what to do, and want to buy their way into authority. Number 1 tends to be more successful, while number 2 ends up being more entertaining. Sad really, but I love watching Chef Ramsay tear into the type 2 people.

[@AmandaVieiraMamaesouCult]

"buy their way into authority" I've never seen it described so well.

[@OneRandomDragonLover]

"His awards mean nothing at the moment" says Sebastian. I say "don't talk like that to a world-class chef."

[@the911collection]

Ah yes off course we all know microwave food is better then worldclass michelin star restraunts

[@heinzguderian6329]

And yet the movie he participated got 2/10 on imdb. Yes.

[@Jules-di7uz]

In case anybody missed it: his original menu had 20 flavor combinations...very unique

[@anaditullio]

All 20 combinations microwaved frozen and canned food. Truly unique

[@Itiswhatitis9876]

Owner: I treat my staff respectfully Staff: he chucks frying pans when angry so I say duck, people are scared of Sebastian

[@tigerbloodoneill8783]

22:33 I love it how the Americans didnt understand the insult 😅😅

[@DearestWannabes]

The doesnt have to try. He's the perfect tosser before Gordon got there.

[@Background_Checker]

He's a pathetic man, taking his wife's wages and then had the audacity to ignore a top chefs advice and argue every fact His menu explains it all really,

[@FeuerblutRM]

The short call with his mother says it all. She is to blame for Sebastian becoming such a spoiled, unable to handle criticism or failure, entitled "I can do anything!" brat. She spoiled him rotten.

[@annaariza1575]

Don't forget the dad with his: "Just throw him out!" xD

[@sophieward7415]

His face when he realised Gordon heard him 😂😂😂😂😂

[@willpower5789]

Gordon Ramsey : I’ve got two phenomenal expert tosses *in walk Boris Johnson and Michael Gove*

[@danielfrench753]

Don’t forget Nigel Farage!

[@Novarcharesk]

Any lefty outshines those people for tossers :P

[@ahmedomar5419]

Just think of two scenes: him calling his mother and his wife reassuring him that there will be enough money to cover the financial loss. These two women secure his fancy world where that empty-self little guy enjoys his own "uniqueness" which is nothing but being bizarre. It we dig more in the story, we may find out how these two women have been psychologically benefiting from these lunatic relationships.

[@GiantOctopus0101]

Thanks for uploading! Love seeing the UK version of the US version...less dramatic music really gives it a different feel. Can you please upload Oceana and Amy's Baking Company? Thanks!!

[@KitchenNightmaresUncensored]

Sure. Which episode do you want me to upload first since there is two parts to Amy's Baking Company.

[@GiantOctopus0101]

The first episode of Amys. I believe the second is a "revisited" episode which is mostly the same footage. And of course Oceana, which imo is the best American KN episode. Thanks!!

[@KitchenNightmaresUncensored]

@@GiantOctopus0101 Sure. Amy's baking company coming right up!

[@trevorsandridge4925]

Kitchen Nightmares Uncensored you’re the shit and a hero

[@matejcevnik7362]

@@KitchenNightmaresUncensored you are a legend

[@jack_of_alltrades7091]

imagine being the wife watching this episode after it aired.....watching sebastian come so close to success and being able to share some financial responsibility both for the home and their young kid.....imagine paying the bills for your home and a restaurant alone. my heart goes out to the poor woman

[@mojo_joju]

Lou-Bertha seems like a way better manager than Sebastian could ever be. She’s driven, passionate, actually cares about the restaurant.

[@mocass4530]

Amen!

[@mrgoonermate]

Gordon: Tossers British people: teehee

[@ColressDC]

Sonja's really pretty, but that "manja" part (dunno if I got that right) was kinda cringey

[@matejcevnik7362]

Yeah, that was the point

[@lordrinn5209]

her face with the smile enlightened the whole universe

[@robertoprestigiacomo253]

*mangia

[@omikronweapon]

@@lordrinn5209 seems fake to me. Tries too hard. She took that like she would act a role. Came across like a fool, for yelling something ridiculous. No-one yells out what someone élse's mother would say. Certainly not some random tosser's. Even if he did it himself he would have looked stupid. And she basically whored herself out like "I'll make a scene, for you". And had to crawl back to give him his cuttlery, because she forgot. It's like slamming the door on your GF and then phoning her because you left your keys inside.

[@radhikabakshi9426]

@@omikronweapon I kinda felt that Sebastian is the kind of owner who would shout at his employees if they don't do what they say even though he doesn't do it on camera. So I kinda felt she was scared to disagree

[@mrowley7300]

Unique doesn't always mean good

[@lucacigabriel5357]

Not in Sebastian s head

[@daveyr5462]

I laughed so hard at Sebastien trying to tthreaten Gordon and when he started ranting and raving "THIS IS MY FUCKING LIFE!" in front of the customers and staff. What a looney.

[@QuixoticCowboy]

*Gordon goes to LA Voice over script writers: "hey producers how many movie and film cinema puns do you want in the intro?" Producers: "yes"

[@spaceowl9246]

Holy shit, that guy is too far gone

[@simonsmith3813]

Lmao when Sonia said manja and just walked away Gordon’s face was hilarious that was so funny.

[@MelancholischerMond]

When the delusional owner explained the menu concept you could see Gordon imagining phoning a good shrink in his mind. I studied at a university but I still do not understand the concept.😂

[@Acer_-fw7ut]

U need more than uni to understand that concept

[@AnnaNersesyanlight]

Someone needs to explain this guy that unique doesn't always stand for something people will be happy to see. It also stands for something people will hate to see.

[@actuallyterry]

This guy does not want to be a chef/ restauranteur. He wants to be a celebrity chef/ restauranteur. Either that or he is jealous of his wife's financial success and is sabotaging her.

[@CBToxicGossipTrain]

"I want you to become the perfect tosser"

[@ikutoluva]

"I won that one" probably THE most annoying thing I've ever heard

[@futarack1]

"That guy needs therapy" immediately gets Frontier psychiatrist stuck in my head

[@dariusweisz7440]

"i won that one" how can he be so confident saying this while he is loosing money xD

[@naelmohammed9551]

The look on Gordon’s face when the concepts are explained to him is PRICELESS 🤣🤣

[@nikajinpusno9563]

I love when Gordon cups his hands around his mouth into a megaphone like he's shouting. It's hilarious.

[@gehtdianschasau8372]

"He asked me for a puke bag and i didn`t know what to say". I bet she has at least 3 oskars by now. She is not a waitress, she is an actress. At least she got the waitress part right, and she also is convincing enough, at least for herself, about the actress part.

[@cheahweiren7638]

Nerf Bastion

[@Vikturus22]

its 2020 and im still waiting too see his pizzas in my Supermarket

[@Jizzaprove]

In the end, Sebastian has no one to blame for his name not being "launched" unless himself. Today, his place could be one of the best wood oven pizzerias of all Hollywood and California. Afther that, could be stablishing small franchises strategically over the country and even using it to promote himself as an actor or a reality show guy, just like Ramsay. With Gordon in his place focusing on pizza he sold more things in one night that in a month with the old menu Today he could be rich and have prestige doing the simple, being just a smart hard working man... I think deep inside he was envious with Gordon But it is how they say: he tossed his pearls to pigs

[@rebecca7630]

“Don’t drop the baby” best statement Gordon has ever said

[@SuperDadsBaby]

When it says (Uncensored) you know its gonna be a good episode

[@brunoromagnoli3463]

"You are delusional" "A lot of people feel that way about you" With a 63 million USD dollars net worth, Gordon can be as delusional as he want in my opinion xD

[@accidentallyaj5138]

220 million bro

[@udirt]

The a lot of people comment was the complete kindergarden moment ...

[@mannycalavera2335]

And on top of all of it he is running the restaurant using his wife's money. What a freaking clown.

[@TheAnibear]

"I’ve never ever ever ever met someone I believe in, as little as you.” Wow, imagine hearing that from someone who probably meets hundres of people every day. Brutal :D

[@Tommygunn258]

Yea but he won that one