🎀沙茶肉絲炒米粉|米粉易炒不斷|乾身|軟熟|惹味 |Fried rice noodles w/ barbecue sauce

[@BobosKitchen]

👀💍🌹食譜 Recipe： 6安士 oz (171克g) 雞絲 shredded chicken 1/2 湯匙 Tbsp 沙茶醬 barbecue sauce 1/2湯匙 Tbsp 生抽 soy sauce 適量胡椒粉 some white pepper 1/2湯匙 Tbsp 粟粉 cornstarch 7安士 oz(199克g) 米粉 rice noodles 調味 flavor： 1湯匙 Tbsp 沙茶醬 barbecue sauce 1湯匙 Tbsp 老抽 bark soy sauce 適量胡椒粉 some white pepper 4安士 oz(114克g) 洋蔥 onion 3安士 oz(86克g) 紅蘿蔔 carrot 2棵 pc. 葱 scallions 7克g 榨菜 preserved mustard stem 2隻蛋 2 eggs 調味 seasoning： 蠔油, 沙茶醬和糖 Oyster sauce, barbecue sauce and sugar 🎀寶寶滋味館所有影片連接 BoBo kitchen all videos links kzbin.info

[@AA-688]

💯💝👍

[@史納莎]

😍 我好中意食炒米粉。🙏非常多謝你呢個介紹，👍非常簡單我跟住做！

[@AA-688]

多谢Bobo姐指導沙茶肉炒米粉，無論齋炒，或拌南瓜鸡蛋热炒，米粉都會好野味，成品皆會讓家人歡喜品嚐，高度讚歎👍💯💝

[@purplepiggy1ify]

多謝你的分享及教授，我非常開心及欣賞，令我這新手學會怎樣煑食，非常多謝教導，感激！調味，過程，樣樣分明，容易上手及清楚，多謝❤❤😂😂

[@myhomecookingrecipes7839]

Wow fantastic looking so delicious

[@nchynchy3573]

多謝 看了妳幾年 好多菜式都煮得好

[@KatyYau-nq5hq]

多謝分享浸米粉同炒米粉方法

[@ellylee5324]

Like this simple noodles dish and mixed with eggs and chicken together and make it taste good and satisfy the stomach, thanks bobo's kitchen have Happy Halloween ❤🎃

[@cindylau2664]

沙茶醬 嘢味😊❤

[@ginawong1]

剛剛買咗米粉，啱哂👍😋

[@rosechu5957]

好味😋！謝謝寶姐！

[@suetmingchan298]

In Malaysia A1 meehoon has the best texture. Soak in tap water for 10 mins n drain. Traditional way of frying meehoon is to use a pair of wooden chopsticks to toss. This prevents the meehoon from breaking up as a rule from my late mother.

[@NancyCheng-lx9ev]

謝謝分享❤🎉

[@BobosKitchen]

🎀寶寶滋味館所有影片連接 BoBo kitchen all videos links kzbin.info

[@AA-688]

💝💯👍

[@daisyyau8529]

請問妳用那個鍋何處買到呢

[@evelynho9914]

请问 what is the brand name of the wok u r using?

[@BobosKitchen]

The video uses a Korean brand of non-stick wok, and there is no Chinese display.

[@jetlam48]

用筷子嗎

[@ykday]

👍

[@amylam1113]

👏👏❤️

[@MaxMak-fk6ez]

support

[@janethu8009]

👍🥰

[@wcherrywan]

請問呢個牌子沙茶醬有沒有少少辣？

[@BobosKitchen]

你好, 我影片用的沙茶醬沒有辣。

[@karwaitze519]

oily

[@AA-688]

It's so delicious 👍💯

[@AA-688]

@karwaitze519😂😅👍

[@suetmingchan298]

U need more oil to fry meehoon not mee which is oily in texture if u are using the fresh yellow mee.