Shad Catch And Cook - Trash or Delicious?!?!

  Рет қаралды 5,370

Washington Life

Washington Life

Күн бұрын

Пікірлер: 79
@jimmeyers6070
@jimmeyers6070 2 жыл бұрын
I've Been Told that you can grind them good and make fish patties I have yet to try it but it sounds delicious. I have grilled shad and steelhead for a party and everybody went back for the shed they seem to have liked it much better than the steelhead.
@washingtonlife
@washingtonlife 2 жыл бұрын
Yes that will be my next recipe is to grind them down in a food processor and make fish patties out of them. They will be running in 3 months so get ready for the season coming soon 😃. I think these fish has better flavors then steelheads so that’s probably why all the people at the Shad at your party lol. Thank you for watching cheers!
@rhondagesler3946
@rhondagesler3946 2 жыл бұрын
Fish patty’s sounds amazing
@sreysoriyaphnompenh9785
@sreysoriyaphnompenh9785 2 жыл бұрын
That’s how my mom prepare her shads too! Also we sun dry them after being marinated with fish and chili sauce for a day. Turns out really good!
@washingtonlife
@washingtonlife 2 жыл бұрын
I totally agree
@BeeChan_
@BeeChan_ 2 жыл бұрын
Always used to love the way my mom made these. She would butterfly, marinade and dry in the hot sun. Then fry after it’s been dried to a specific texture. Add some rice and some Cambodian pickled veggies to the mix and 🔥. Great video brother!
@washingtonlife
@washingtonlife 2 жыл бұрын
Bro that’s how my mom does it too and yes they are 🔥🔥🔥. I might have to do a video of it!
@BeeChan_
@BeeChan_ 2 жыл бұрын
@@washingtonlife Oh, please do! Put all these folks on the real deal! I’d give it 1 million likes
@washingtonlife
@washingtonlife 2 жыл бұрын
@@BeeChan_ haha ok I got you brother! 🙌
@jimmeyers6070
@jimmeyers6070 2 жыл бұрын
Was it kimchi your mother added?
@washingtonlife
@washingtonlife 2 жыл бұрын
@@jimmeyers6070 no not kimchi it’s a different type of pickle that consist of cucumber, carrots, and American cabbage. Honestly it’s better than kimchi in my opinion lol. I’m not sure how to make it but the brine is clear not red like kimchi
@reliablyrandomoutdoors
@reliablyrandomoutdoors 2 жыл бұрын
Very nice, I’ll have to try them like that. I have a vid planned for this summer to show pickling them.
@washingtonlife
@washingtonlife 2 жыл бұрын
I will have to follow your channel so I can see how you pickle them 😃
@washingtonlife
@washingtonlife 2 жыл бұрын
Just subscribed to your channel and you have really awesome content!
@reliablyrandomoutdoors
@reliablyrandomoutdoors 2 жыл бұрын
@@washingtonlife Thank you so much! Seems like we have a lot of similiar interests
@lottieespinosa9220
@lottieespinosa9220 2 жыл бұрын
Love the slicing of the fish to get the taste in there!! Great tip 👍🏼
@washingtonlife
@washingtonlife 2 жыл бұрын
Thank you and yes 🙌
@HaNguyen-od5ix
@HaNguyen-od5ix 2 жыл бұрын
Will be trying this recipe this Shad season
@washingtonlife
@washingtonlife 2 жыл бұрын
My favorite way to eat them
@faqui1969
@faqui1969 7 ай бұрын
That looks awesome. Did you really ate those bones that easy because the way you cooked it? How long did you cooked them each side?
@washingtonlife
@washingtonlife 7 ай бұрын
Yes I ate the bones and I cook them for awhile on each side. Unfortunately I don’t remember how long but I will be making a video of me cooking them this weekend. Thank you for watching
@jameswick2439
@jameswick2439 2 жыл бұрын
So happy to see you know how to enjoy these delicious fish Sal! Not many out there understand how tasty these Shad’s are. I rather eat smoke Shad over smoke salmon any day
@washingtonlife
@washingtonlife 2 жыл бұрын
They are good eatings
@MessianicJudaism
@MessianicJudaism 2 жыл бұрын
Hey Sal, are they running yet? Some good news. I don't need rotator cuff surgery. Looking forward to being successful in physical therapy and getting out fishing. Maybe this year we could meet up and get tons of fish.
@washingtonlife
@washingtonlife 2 жыл бұрын
That’s good to hear! Congrats! No they will be running in 3 months and I’m just showing people ways to prepare them when the season will be coming. Thank you for watching and cheers!
@outdoorobservations
@outdoorobservations 2 жыл бұрын
Very nice catch.! Looking forward to more vids.
@washingtonlife
@washingtonlife 2 жыл бұрын
Thank you so much!! 🙏
@everettichiwa
@everettichiwa 2 жыл бұрын
hey Sal! was this last years catch?? unless they are here early? thanks
@washingtonlife
@washingtonlife 2 жыл бұрын
Yes last years catch bro and I’m just showing people different ways to cook them when they do arrive here in 3 months. Get ready for the season bro! Thank you for watching and cheers!
@tylersmith7010
@tylersmith7010 2 жыл бұрын
I have to say I would never pass up these fish they are one of the best tasting fish out there even though they are boney but delicious!
@washingtonlife
@washingtonlife 2 жыл бұрын
Heck yea! 🙌🙌🙌
@rhondagesler3946
@rhondagesler3946 2 жыл бұрын
We agree as well as long as you know how to prepare them
@pnwf
@pnwf 2 жыл бұрын
Gonna catch lots for some cooking, but mainly for crab bait!
@washingtonlife
@washingtonlife 2 жыл бұрын
Same bro! How yo going to cook them?
@greatcrossings
@greatcrossings 6 ай бұрын
Your Every bite makes me nervous about all those bones😂
@washingtonlife
@washingtonlife 6 ай бұрын
Yes you have to make sure you chew them well and knock on wood, I haven’t chocked on any bones yet. 😆
@glendavanstroe7708
@glendavanstroe7708 2 жыл бұрын
Wow that’s a lot of fish,
@washingtonlife
@washingtonlife 2 жыл бұрын
Yes thank you and the season is coming soon in 3 months I will be fishing for them again 😃
@washingtonlife
@washingtonlife 2 жыл бұрын
Yes thank you and the season is coming soon in 3 months I will be fishing for them again 😃
@nwfishingaddict7841
@nwfishingaddict7841 2 жыл бұрын
Not a big fan of Shad but after you cooked them it looks good!!!
@washingtonlife
@washingtonlife 2 жыл бұрын
Shad is tasty
@welcomier
@welcomier 5 ай бұрын
AMAZING VIDEO
@ericb1876
@ericb1876 9 ай бұрын
My best friend growing up was lao. His mom used to deep fry all the fish we caught and mash it up with a ton of herbs and chili 🌶️. Does anyone know what that was or how I could learn how to make it. Stuff was comfort food for the soul
@washingtonlife
@washingtonlife 9 ай бұрын
Yes but I don’t know the English term for it. You eat it with vegetables and rice and super good! Thank you for visiting my channel 🙏
@lodiust
@lodiust 7 ай бұрын
maybe called jeow pa?
@lodiust
@lodiust 7 ай бұрын
a youtube channel called Vivienne's kitchen has a tutorial titled "jeow pha - fish dipping sauce" she makes it pretty similar to what u describe
@washingtonlife
@washingtonlife 7 ай бұрын
@@lodiust I never heard of that term and I will have to google it. Is that Laos?
@washingtonlife
@washingtonlife 7 ай бұрын
@@lodiust oh interesting! I will have to go take a look. Thank you so much for your time on my channel. Have you fish or eaten these American Shad before?
@Tom67Slick
@Tom67Slick 5 ай бұрын
I don't think you should be swallowing the bones, maybe smaller fish like herring but not shad
@washingtonlife
@washingtonlife 5 ай бұрын
Yes gotta be very careful and thank you for visiting
@tylersmith7010
@tylersmith7010 2 жыл бұрын
Maybe try deep frying them it might make the bones edible
@washingtonlife
@washingtonlife 2 жыл бұрын
I’ll try
@pacificnorthwestoutdoors8510
@pacificnorthwestoutdoors8510 2 жыл бұрын
Sal this an old video you just now put together?
@washingtonlife
@washingtonlife 2 жыл бұрын
Yes just showing people a different way to cook Shad because the season is coming soon in 3 months! Cheers! Thank you for watching
@markcheatham5600
@markcheatham5600 2 жыл бұрын
I never understood why people call them garbage fish when they are biblicaly a scally fish which are supposed to be consumed for diet not unscaled like cat fish ; but hay man they all taste good if you prep them right 🤔!!...
@washingtonlife
@washingtonlife 2 жыл бұрын
That’s what I’m trying to understand too! I appreciate your comment and I totally agree they are delicious if you prep them right. I’m thinking it’s considered garbage fish because 1: they are too boney, 2: too oily and 3: they have a really strong fishy smell to them. That’s just my guess lol. Thank you for watching and cheers!
@rhondagesler3946
@rhondagesler3946 2 жыл бұрын
I never knew these fish were edible until now 😋😋😋
@washingtonlife
@washingtonlife 2 жыл бұрын
Yes they are very edible and delicious depending on how you prepare them
@rhondagesler3946
@rhondagesler3946 2 жыл бұрын
Usually we smoke them or pickle them. We will have to fry them next time. Thank you so much for sharing Sal
@rhondagesler3946
@rhondagesler3946 2 жыл бұрын
We love canning them
@washingtonlife
@washingtonlife 2 жыл бұрын
I need to try that
@pnw_element9822
@pnw_element9822 Жыл бұрын
I heard some people eat them and most people use them for bait or fertilizer came here to see how people eat this
@washingtonlife
@washingtonlife Жыл бұрын
They are extremely boney but has pretty good flavor. I just mainly use them for crab bait and thank you for your time cheers 🍻
@pnw_element9822
@pnw_element9822 Жыл бұрын
@@washingtonlife yes sir fish on brah 🤙🏽 I heard they was good fighting fish went out to target them but they was running that deep so went bass fishing after that lol but all good man fish on
@saltygamer2509
@saltygamer2509 7 ай бұрын
Don't forget the msg.
@washingtonlife
@washingtonlife 7 ай бұрын
Hahaha MSG is everything! 👍👍👍
@nicolebraxton6273
@nicolebraxton6273 Жыл бұрын
You can tell this guy don’t cook the way how he holds the knife
@washingtonlife
@washingtonlife Жыл бұрын
It’s true I’m not gonna lie 😆
@shaad_ua
@shaad_ua 7 ай бұрын
🖕 you can never catch me
@washingtonlife
@washingtonlife 7 ай бұрын
Thanks
@saadhajib6294
@saadhajib6294 3 ай бұрын
No way people call them trash fish Where i live people ate them so much they became extinct
@washingtonlife
@washingtonlife 3 ай бұрын
Yes unfortunately a lot of people only use them for bait and thank you for watching
@jian1595
@jian1595 8 ай бұрын
Too many bone
@washingtonlife
@washingtonlife 8 ай бұрын
Yes but these fish has really good flavor
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