Shalgam Gosht | मटन करी की नायाब रेसिपी | winter spl Shaljam meat / Mutton curry | Chef Ranveer Brar

SHALGAM GOSHT - Kuch recipes ke baare mein baat karna bahut important hai! Like this Shalgam Gosht. Unique combination right? But trust me, it's an unforgettable recipe! Try zaroor karein..
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SHALGAM GOSHT
Preparation time 10 minutes
Cooking time 35-40 minutes
Serve 2-4
Ingredients
For Cooking Mutton
2 tbsp Oil, तेल
2 tbsp Ghee, घी
2 Bay leaf, तेज पत्ता
1 inch Cinnamon stick, दालचीनी
4 medium Onions, sliced,प्याज
1 kg Mutton (with bones) मटन
Salt to taste, नमक स्वादअनुसार
½ tbsp Tender coriander stem, chopped, धनिया के डंठल
½ tbsp Coriander leaves, chopped, धनिया पत्ता
½ tsp Turmeric powder, हल्दी पाउडर
1 ½ tsp Degi red chili powder, देगी लाल मिर्च पाउडर
1 ½ tsp Coriander powder, धनिया पाउडर
1 ¼ cup Curd, beaten, दही
1 tsp Ginger Garlic paste, अदरक लहसुन का पेस्ट
Water as required, पानी
For Shalgam Gosht
1 tbsp Ghee, घी
1 tsp Caraway seeds, शाही जीरा
1 inch Ginger (peeled & julienned) अदरक
2 Green chillies (less spicy & broken into half) हरी मिर्च
4-5 no. Turnip, cut into quarter, शलगम
1 tbsp Butter, cubed, मक्खन
Salt to taste, नमक स्वादअनुसार
Cooked Mutton, पका हुआ मटन
1 ½ tbsp Butter, cubed, मक्खन
2-3 no. Black cardamom, crushed, बड़ी इलायची
1 tbsp Coriander leaves, finely chopped, धनिया पत्ता
1 tbsp Butter, cubed (to finish) मक्खन
For Garnish
Coriander sprig, धनिया पत्ता
1 Green chili, हरी मिर्च
Process
For Cooking Mutton
In a pressure cooker, add oil, ghee, once it's hot, add bay leaf, cinnamon stick, onions and saute it until the onions are translucent.
Add mutton, salt to taste, coriander stems, coriander leaves and saute it for a minute.
Add turmeric powder, degi red chili powder, coriander powder and mix it well.
Add curd, ginger garlic paste and cook it for a while on moderate heat.
Add water, cover it with the lid and cook it for 7-8 whistles.
For Shalgam Gosht
In a handi, add ghee, once it's hot, add caraway seeds and let it splutter well.
Add ginger, green chillies, turnip and saute well, add butter, salt to taste and cook it for a while on moderate heat.
Add cooked mutton and mix it well, add butter, black cardamom, coriander leaves and mix it well.
Mash a shalgam to thicken the gravy and cook it well for a while or until the mutton is tender..
Finish it with some butter and transfer it to a serving bowl.
Garnish it with coriander sprig and green chili.
Serve hot with roti.
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#shalgamgosht #shaljamgosht #ranveerbrar
#shalgamkisabzi #muttoncurry #muttonrecipe #muttoncurryranveerbrar #muttongravy #muttonkulambu #palakmeat #palakmutton #nihari

[@PortgasDAce253]

I am a bengali and my Mother makes such unique recipes like Shalgam Gosht, Pumpkin Gosht, Gobi Gosht, Cabbage Gosht, Muli gosht.... And everytime I get equally surprised by how delicious it turns out

[@somerandomperson6066]

Papaya gosht is tasty.

[@bonkowar]

@@somerandomperson6066 Yes it is also a very delicious recipe in Assam

[@bonkowar]

@@ranitbiswas680 Yes, the dish is very much enjoyed while paddy harvesting. Rice, Mutton and Pumpkin - a satisfying meal for all the pple engaged in the even, most enjoyed in the filed.

[@pravinapatil1520]

Sar Mein Apni recipe aapke sath set kar sakte ho

[@pragatisarkar372]

Upni aktu bolben shalgom ki oi olkopi amra jetake boli?

[@roohizamir5746]

I m from Karachi Pakistan and I love shalgham Gosht in winter and I always buy shalgham with 🌿 Ranveer absolutely right that adding Patta enhance this unforgettable dish taste.

[@Niisan-1]

Sir you have such an interesting ability to connect food stories with trivial everyday happenings. I really love the way you present them. Thank you so much sir.

[@farahkamal2601]

Today is Friday , and my mumma has made the same dish shalgam gosht with the very same recipe but she skipped 1_2 step like , frying shalgam adding butter ... This type of recipes can never be forgotten cz apne Bihar ki shan hai ye recipe to hmari grandmother and great-grandmother se chli aa rhi 💗. . Thank you chef for giving beautiful identity to these hidden recipes as well .. Forever greatful ❤️✨

[@jasmeengadkari7202]

Ami ki yad a Gai recipe dekhkar sir aisi recipe aapki mujhe bahut pasand aati hai

[@latikasaini4589]

I m addicted to your videos... Jab bhi me cooking krti hu ek baar apki video search kar k recipe jarur dekh leti hu I just love your recipes and best part is us recipe ki connecting story jo ap batate h.. amazing chef you are 😊

[@manjurauniyarvlog3798]

Kya baat hai yummy 🤤 Full tummy!! Delicious recipes!! 😋

[@basantjaitly]

In past I did try Shalgam gosht twice or thrice but wasn't happy with my cooking. Now I will follow this recipe and make it tomorrow. By the way my Son, who is a Nephrologist in US, is also fond of cooking. He follows your recipes closely and earns praise for his cooking due to your grace. I am sure that you have students all over the world. Stay blessed.

[@komalsingh-cl2xn]

This dish is epic this is my childhood dish....and i miss so much this tast .flovour ... Yummmmm ..thnank you ..... Mera bachpan ka swad yaad dilanai k liye

[@saminahilal5585]

How beautifully you made this dish chef!! I am a Kashmiri, you got all the points bang on. We put shalgam in Rajma also. Maybe you will show that recipe some day.

[@nalinipaul5473]

Wah sir maza aa Gaya. Such a old family recipe. I always make it in winters. Ab aapke tareeke se bhi try karungi

[@losingself3642]

Being Kashmiri, shalgam ghosht is ours winter treasure...Thanks RB for everything

[@seemahastu1167]

i was looking for a kashmiri comment on this dish .....you are right winter treasure it is

[@jasmeenat]

Our winters are incomplete without this dish, and pumpkin chicken (shab degh). We use dried shalgum and dried bottle guard as well. Always love your recipes.

[@MsAanshul]

I find your recipes very tasty and I make them very often. It would be great if you can show such kind of different items with chicken as well.

[@Sunila2010]

This recipe reminds me of my late dad. It was one of his favourite dishes. My dad used to say that shalgam gets "promoted" with gosht. Thank you for bringing back those memories! Awesome presentation as always! You are a magician!

[@tinkukhanna6636]

I have been waiting for this recipe since I saw your shalgam bharta. I have a friend who is from Saharanpur. His family's traditional recipe uses a little soya patta and a handful of methi alongwith a handful of palak. That tastes amazing too.

[@zeeniasingh616]

Maza aa gya sir jusssst delicious 😋 thankyou

[@RockStar-mj5in]

I tried ur receipe. Its awesome. Pls guide us like this. Thanku

[@aminashaikh9729]

Wow very nice recipe. I love it. Shaljam ghost. Thanks🌹 a lot.

[@ShazilDraws]

Ranbir sir ,meri mummy bilkul isi trh banati hn shalgam gosht ,mutton aur beef donon mn wo bhi bone wale gosht k saath , delicious recipe sir

[@iamshaila5433]

I just love the way you explain the dish..

[@shahryarrawal7127]

Favorite recipe shaljam gosht

[@PriyankaKumari-nc2yd]

Wowwww👏👏Sir aap jetani achhi recipe sikhate hai utani he aap hamein hasi se healthy banate ho😊❤

[@beena8510]

واہ بہت عمدہ 👌👌۔ آپ کا بنا شلجم گوشت دیکھ کر نانی جان یاد آ گئی وہ بھی کشمیری تھیں اور یہ بہت مزے کا بناتی تھیں۔

[@vidushidhar]

Being a Kashmiri pandit, our winters are incomplete without Gogji Syun ( Shalgam gosht) 😊 Very unique recipe though ☺️☺️ But ya these Turnips need to be from Kashmir to get that amazing taste!! ❤️ Love your recipies as always!!

[@F35-i1q]

Brahman hoke meat khate ho 😜

[@direct.skc.2]

@@F35-i1q never ask that to Kashmiri and Bengali brahmins, maar padega! 😛

[@animallover3904]

@@direct.skc.2 even odiya peeps and Assamese as well if I'm not wrong

[@tannu3988]

Are waah super delicious recipes k sath2 sayari kya bt h janab😍👌

[@hazelem1266]

I have just watched your video on Josh Talks of 3 years ago. I thoroughly enjoyed it. It showed me who you are, and the lessons you learned in life, and the humility you display now as a result of those lessons. Ok, and I also enjoyed your cooking.

[@kuchv170]

Jo dish itni acchi aur yummy dikh rhi wo to khane m v yummy hogi zarur... zarur try krenge Sir...

[@shaheenkhan536]

Masha Allah Shalgam gosh ko dekh kr nani ka ghar yaad aagaya bahot bachpane khaya krte the

[@rashidapatwa5694]

Wow looks amazing. I will have to try this soon. Thanks Ranveer.

[@lovemontreal6417]

Chef, apney meri Ammi ki yaad. dila di . Woh ayse Shalgum gosht pakati thi . Hum bhi pakatey hai magar apka wala dekh kar unki hat ki paki aysi lag rahi hai. Allah aap ko aur apki family ko sahi salamat rakhey . Ameen

[@miyabhai7806]

I loves your dishes and your lovely humer. Iam glad to see you and loves you a lot 💞💞

[@mackeigan11]

I was born in Kashmir and we often had this combo. Also try Rajmaah shulgum too! Colarby gosht.

[@Petkipukar0025]

Salgm gost mere favourite recipe h I love salgm gost or ab to or maje ka bne ga jo aapne recipe di h thanku so much sir

[@subhasmitaparida8518]

Sir ap itni shiddat se sab samjhate hain isiliye jab bhi khana banatihnu perfect banta hai..... Thank you so much Sir❤️❤️❤️❤️

[@bunnyblaster6638]

We luv ur recipe and nice shalgam story and ur good smile

[@utpalsengupta6417]

Thanks chef.. bachpan yaad dilane ke liye..aj hi banaunga..hanji..9pm se pahele..MChef jo wekhna haiga...❤️

[@humanayyar2083]

Always love to watch your videos, made Rogan josh recently my family enjoyed a lot.

[@TamhidAndMahirasFood]

Superb mouth watering thank you

[@sweetydhawan6790]

Thank you RB Sir for a warm winter recipe... must try

[@Ghost.Nappa56]

Tried it a few times when I used to live in Patel Nagar, Delhi. There was a locality nearby named Shadipur and around the local mosque there was a whole street filled with non veg restaurants. I was wondering if I could ever taste that again now that I'm back in Lucknow. Thank you so much sirji.

[@bdavis7801]

Thank you for this! Two of my favorite things! I can't wait to try it!

[@falakalishaikh1082]

Iske saath makki ki roti awesome combination 😋😋😋😋

[@spicesnslices]

Even my grandmother "a great cook" also use to make shalgam gosht.Shalgam was straight from our garden, though as a kid I never liked it. Will definitely like to try it again.

[@mohdsadik5471]

Sir ji shalgum gosht hamre khandaan main Kei pidiyo se banta aaya h lajawab recipe h winter season ki kabhi aajaye hamare ghar aap ka intezar rehega

[@ahilshaikhclass-llc2232]

Amazing ,best recipe you create ❤️❤️❤️❤️

[@rzghazala7745]

Love ur recipies sir ...... Bangalore mai toh shalgam gosht har do din mai banta hai ...isme ajeeb kya hai🤔

[@AftabAhmad-pn4lk]

I made shaljam ghost in such ur way n this is yummy recipe chef

[@rubaiyaislam6120]

Chef .... In Bangladesh its a delicious food . we used beef normally. We used simple and lite mosla to cook it. Like just for gosht mosla . Shalgom just fry on oil and put in gosht. Its flavour just awesome ❤️ Thankyou for this new recipe . I will must try .

[@hayakhan1309]

Sir its a ritual to make shalgam ghosht as my inlaws are from rudauli near faizabad. And the shaljam leaves have a unique and outstanding taste which I have never experienced staying in Lucknow so far. Great recipe I have learnt from the inlaws. Thanks for keeping these recipes alive. Pn. The ratio of leaves and shaljam is 1:1

[@Yashovardhan1802]

Day before yesterday my dadi was telling me about Shalgam ghost...that she used to eat when she was a kid...and I was thinking that what a bored combination it would be , mutton and shalgam...but today I watched this video with my grandmother...she was gone back to her old days and hugged me emotionally after watching ❤️❤️ Thanks alot Ranveer sir ❤️❤️...Such dishes uncovers old cultures and feeling of mixed emotions of our previous generations❤️

[@shahidahameed5048]

In sha allah zaroor try karungi shukriya sir

[@muradkhan-nm6tc]

Hello chef juma Mubarak ye recipe bhut dinu dekh rha aaj aap ne dal diya shukriya murad khan from QATAR

[@sachinpatil564]

Superb Healthy and Traditional popular receipe with modern Indian touch recipe shalgam ghost by SuperMasterChef Ranveer Brar sirjee

[@allabouthome80]

Very nice sir, yeh mere papa ka favourite hai..wo aksar banwatn hai..lots of love sir

[@richaasthana8459]

Sir aap itne gazab k kathakaar hain ki aapki recipes sunke hi muh me pani aa jata hai...with every new video we learn something new 😊

[@rubinamuneeb5601]

Bahut zberdst

[@cbyz1233]

Chef jitni achhi tarah se app khane ki kahaniyan sunate he.. Man karta he ki sunti jau.. thanks you so much chef

[@sunitanair6753]

Awesome yummy unique recipe... Excellent 👍... How you corelate your recipe 😋👍🧡... God bless 🙏❤️

[@saeedasabafazal8414]

The way u look at the eyes of the viewers is amazing , whether we cook all ur recipes or not , looking at your eyes and listening to ur awesome stories , maza aa gaya .

[@zainab-oz8el]

I was about to make this recipie according to our pathan culture but now I will make this one and plz ranveer different type of achaars I want to learn how to make achaars thank u

[@sanjusahota9054]

Luv it,Ranveer ji u r so so gud, Tkcre, God bless u 🙌

[@snehalpatil2747]

So yummy recipe 👌👍😋Thank you so much sir aap itani achhi achhi recipes dikhate ho or tips bhi deteho or achhi bate karate ho 👌Sir eka request thi aap Maharashtra ki malavani mutton carry recipe karake dekhao. Aap ko Maharashtran Khane me Kya pasant hai.

[@aapabajiofficial7045]

Thank you chef,my favourite,AJ hee bnen gy

[@jasminahmedroychowdhury]

Thank you chef for sharing this amazing recipe.

[@Error_Free-b9j]

Ye apko Jo bataneka way hai na ...ye bahut achha hota hai..matalab ek number...ravas .

[@Beyourself1005]

Thank you for such an amazing recipe..Food is really an awesome way to express love..

[@mateenkhan8307]

My grandmother was cooked shalgham gosht on chulha. Aapney bachpan yaad dila fiya

[@monizaahmed8696]

Love every single recipe of yours! If you see this pls make haleem one day... would love to see your take on it .... many thanks 🙏

[@a-mansharma]

I'm gonna try this recipe on Sunday 😍😃

[@studioz1763]

Dry shaljam achar is delicious.

[@SulaimanSayyed-o6v]

Making shaljam gosht today and was searching a best recipe and finally got a best best recipe now will follow each recipe of yours thnks brother

[@rupinderkaur2824]

Beautiful 👌👌 amazing recipe 🤗🤗 I will definitely try this recipe 🙏🙏

[@shaheenshaikh2032]

WOW mashallah RB kitni yummy banaya ak number 👍👍👍😋👌👌

[@rayyanhumdan72]

Hello iam from Pakistan, in winter it's our fav dish turnip with mutton .thank you for sharing plz also share " roghan josh" and " shab deigh"

[@rakhshaanashfaque6405]

Never knew this recepi existed still…Mu me paani aaya gaya😋😋 Thank you for bringing these lost recipes back in light

[@Hritikaoberoi.21]

Hello chef.... it's so good to see a Punjabi chef making all kind of cuisines and it clearly represent we Punjabis love food 💙it's my humble request please make french croissant recipe as I love it , I wanna to make it and i can get your recipes in a better way!!!Please!!!!🙏🏻🙏🏻

[@santoshpandit7683]

I am from Punjab. My mother used to cook aaloo gosht and lauki gosht. Both the dishes are favourite of our family. The preparations are really delicious. Now I will definitely try your shalgam gosht recipe. I have been a great fan of your recipes.

[@sowmyarajeev9706]

Really new recipe for me!! Lovely recipe 🥰Much love 😍 Stay blessed 🙏

[@soniapanesar8066]

love it , gonna make it tomorrow !!! you're awesome !!!

[@azizullahkhan4702]

Sir batate to sab hai lekin aap ka jo andaz hai bolne main oh kisi mai nahi aur bhauat hi acha lagta hai..

[@elvrod1]

Chef, you are the best...very grateful to the amount of gyan you give. priceless...

[@elvrod1]

I tried it and everybody Ungli chaat te rah gaye 🥰 Thank you Chef

[@aarohishukla4509]

Amazing recipe!! Will definitely try it this weekend. Could you please do a Paakshala for Mediterranean food like-- Falafel, hummus, tahini, pita bread... Please please please.

[@sabrinsheriff3279]

Hi chef …tried this recipe today…it’s very different and delicious .than the shalgam gosht we make

[@apeksha3127]

Co incidence, my dad bought salgam this Wednesday and he says, it tastes good with chicken, i was surprised so i asked him if it's a dish, and he said, they used to make it when my dad was a kid cos they used to grow salgam ! After today, I'm sure we're gonna make salgam with chicken or mutton. Thanks chef 😀

[@sriraj_go]

Inspiring and delicious. In Andhra, we also cook mutton combinations. In season, mutton is made with either tender tamarind leaves or raw mango. Otherwise, mutton with drumsticks or gongura is also popular. Though gongura maamsam (mutton) is highly rated, the seasonal ones are our family's favourite.

[@shabinashaikh1793]

I tried ur recipe today and My husband loved it... thank you for sharing... leftover he took for lunch

[@sukhtakhar4409]

Soooooo tasty shalgam gosht Ranveer ji l love shalgam and mutton Ranveer ji 👍✌️🤞👌🥰🥰🥰😋😋😋😋✊🙌😊🙏🙏

[@shruthikollapal535]

Thank you Chef for sharing this recipe

[@sangitaacharya9375]

Thanks,Sir.....hm to Sunday ko hi banayanga.mu main pani a gaya sir 😋😋😋

[@komalsingh-cl2xn]

Chif .....i m belong to old delhi ...mutton keema with begun ..so much yum... Ismai badi spcial techniq hai...or nalli chaap wala mutton k sath foolgobhi ...wo bhi same saize kheeli kheeli ...is very unic.please chif must try.....

[@apurvaarora1781]

Main aaj hi shalgam ko dekhke soch rahi thi- Aaj kuch naya bnayenge. Aur ye video a gya. Thank you ❤️❤️

[@shazmaghazal9870]

Zabardast..... Maine bhi phle banaya h lekin Jo butter aur turnip Ka Jo Milan Apne Kiya wo nhi Kiya tha maine..... Next time I wil do

[@ratnascreativity1924]

Awesome dish. The cooking is excellent and extremely unique. Thank you chef.

[@sadiaraja9316]

Amazing recipe Looks very tempting nd easy recipe

[@soumenkolay389]

Hi RB sir big fan.. Plz aap desi murga bnane ki recipe btaye ... 🙏

[@funfactnfood]

Can we do this with chicken?

[@beautyme6136]

Sir I tried your lalla mussa dal recipe and it came out very well absolutely delious 👍 Thnx

[@mousumisikdar6287]

Dear chef Thank you so much for sharing the amazing and beautiful dish. 👌👌

[@cj500151]

Perfect.. i had shalgam gosht and tinda ghost also.. thanks Ranveer

[@chandanad3629]

My mom & extended family makes Arbi gosht , gawar phalli gosht , turai gosht , yellow cucumber gosht , red sorrel leaves gosht , methi gosht , tender tamarind leaves gosht , raw mango gosht 😊 all are telangana regional specialties .