Plaese subscribe to 【酒鬼小莉 Drunkard Lee 】Channel on KZbin if you like my videos: bit.ly/drunkardlee Turn on the little bell🔔 notification, the firs time to watch Drunkard Lee wonderful video~ 开启小铃铛🔔通知,第一时间观看#酒鬼小莉DrunkardLee 精彩视频哦~ #酒鬼小莉 #DrunkardLee #Chinesefood 如果你喜欢我的视频别忘了订阅我的频道哦~ 【酒鬼小莉 Drunkard Lee】bit.ly/drunkardlee 按赞酒鬼小莉Facebook粉丝专页 ▶bit.ly/2WBpDKm 我的Instagram也开张啦!▶bit.ly/2N9F3CD
WOW😍😍🥰❤ So much hard work and patience went into this dish! Absolutely love it! You are very traditional and I love that!! With all of this healthy food made with love, you must never get sick!!❤ Looks so yummy. Ty beautiful
@drunkardlee5 жыл бұрын
Thank you for your compliment
@stagename10314 жыл бұрын
This is the first video I’ve seen of yours and out of ALL these women now mankind these in Asian countries, you and your family are now my favorite. I love how you allowed us to see your family and interacted with them in this video. Brought me a smile in these hard times. God bless
@sharonmiller29404 жыл бұрын
I love seeing meals like this from start till finish. Seeing the beautiful hillside and lush gardens, with the water rushing through the rocks, gives me a real idea of the area you live in. It's just lovely. It's nice to see your husband too. Your children are adorable, and I love how they want to help. Thank you for the English subtitles!!!!
@drunkardlee4 жыл бұрын
Thank you for your love
@海清-t3g2 ай бұрын
梅乾菜作梅乾菜魯豬肉很香很好吃的食物❤
@TheMelbox685 жыл бұрын
Your children are so beautiful. I love how they like to always help you. Great video. Hello from the USA
I love this kind of vegetables salted very nice fry with pork bully and spicy very fresh healthy foods thank you for sharing your beautiful healthy foods
@幽靈-n6x3 жыл бұрын
用腳踩好髒,為何不在腳下之前放一塊膠布墊著或穿一雙乾淨水鞋?為何放蘿蔔在梅菜干下面蒸,有什麼作用?
@sashsmith44254 жыл бұрын
This is how food should be made wholesome and fresh it brings families together at the table and tastes a lot better than some products we getting now days. If I was healthy enough to go off grid I'd definitely be doing this. @ Drunkard Lee you've done incredibly well and you have such a lovely family. Keep safe and kind regards 💖
@connordouglas70843 жыл бұрын
Thanks very much for sharing your recipe I’m trying it with some greens a friend gave me seeds for, had so much didn’t know how to keep it!
@Ketutar4 жыл бұрын
ABOUT THE FEET! The feet are washed. They are clean. It is not in any way less "sanitary" than using one's hands, and you aren't complaining about 99% of chefs on KZbin not using gloves. I'm also ready to bet you aren't using gloves or hairnet when you prepare your food. Feet have brevibacteria that help with the fermentation. This method is being used in wine making, sourdough bread making and other kinds of food fermentation, all over the world. Brevibacteria breaks down things in the food to make it easier to digest, and they produce glutamic acids, which enhance the flavors of the food. That he tramples the cabbage makes it better, not worse. It's not disgusting, it's ingenious.
@kautherfarid76594 жыл бұрын
Ketutar Jensen Ja! Because its so much salt and in the salt chloride, , salt=Nacl natrium chloride , therefor minus bacteria👍👍😍😍
@electricslider10913 жыл бұрын
Also has athletes feet and other foot diseases
@nomearod3 жыл бұрын
Full of dead skins
@吳美茹-o3w3 жыл бұрын
天知道他的腳沒其他病或傷口
@sanmaulai20303 жыл бұрын
羅卜苗也可以醃鹹菜,很好吃的。但是妳是一個最出色的家庭主婦,做菜一流,煮飯煮麵配搭食材一流。
@drunkardlee3 жыл бұрын
好的下次试试
@sallymarianicia33135 жыл бұрын
I am very happy to see your cohesiveness with mother inlaw, really get along and care for each other 😍
Interesting pickle process. Salted to remove vegetable moisture. Bruised. Dried then steamed. Sun dried again. . Tickles my curiousity
@leejxin624 жыл бұрын
Apple Bumpcaster it’s the Chinese way of preserving food, so they are able to sustain during winter
@schmuelsonsradang43014 жыл бұрын
Perhaps I should marry there and stay in a place like this. Awesoma living.
@waiyeong89043 жыл бұрын
請問可以介紹一下需要多少時間和比例嗎?
@qinglingwang83154 жыл бұрын
天啊 脚臭病怎么办以后外面盐菜不敢吃了
@葉苡希2 жыл бұрын
請問梅干菜是用什麼菜做的。謝謝
@bparrish5175 жыл бұрын
Only a culinary genius with a lot of patience could imagine creating this dish. Nice work family.
@drunkardlee5 жыл бұрын
Thank you
@TressasSouthernHomeCooking5 жыл бұрын
I have been watching every video of yours I can! Your family life is so wonderful! You can do so many things on top of being a wonderful mother and wife. I have learned so many things from your videos and just wanted to say thank you very much for sharing! I am smiling every time I am watching. Your videos bring so much joy and knowledge to me and for that I am super grateful. I am sorry I don’t comment on everyone of them. Watching from a Southern state in the US🙏🌶🌶😍❤️🌞🇺🇸--Tressa Daigle
@drunkardlee5 жыл бұрын
Thank you for your love
@ashwinibaddi1715 жыл бұрын
You are doing a good work n just keep doing it.. lots of love
Why is everyone saying his feet are dirty??? He clearly rinses them in something and its probably alcohol. All I see otherwise is tan lines on his feet 🤷
@drunkardlee5 жыл бұрын
The feet have been washed and are clean
@lukwaiyiu4 жыл бұрын
Same as red wine production. Do you drink red wine? In fact washing again when you are cooking.
@annedien-gm3ce Жыл бұрын
Merci beaucoup pour cette recette, elle est ingénieuse ❤❤❤❤
@camilaferreira13504 жыл бұрын
Parabéns pelo seu trabalho ñ perco um vídeo 🥰🤗💚💛🌻🇧🇷
@wunywuby72234 жыл бұрын
可以準備專門踩菜的雨鞋!比較符合現在的衛生問題!
@drunkardlee4 жыл бұрын
好的
@waimingtsang10554 жыл бұрын
我们老家也是穿雨靴踩的
@msmiaoofficialchannel49105 жыл бұрын
versatile Lee, hard working and pretty
@drunkardlee5 жыл бұрын
Thank you
@RaghuRaghu-il8of4 жыл бұрын
Iam big fan of your videos I love you so much
@drunkardlee4 жыл бұрын
thankyou
@紫玄古錐5 жыл бұрын
沒想到梅干菜製作這麼繁瑣累人.吃到這道菜時要特別珍惜細細品嚐才是阿.謝謝小莉
@tashidolma66685 жыл бұрын
紫玄古錐 :是啊真没想到梅干菜是这样做出来的,以后吃梅干扣肉时多加细心品偿梅干菜!
@janeidaho16582 жыл бұрын
细细品尝脚气味吗?看完我都不敢吃外面的梅干菜了。自己做的放心。😂
@reetz56245 жыл бұрын
It amazes me how much work your family puts into making your food & drink. I would love to taste the wine you make.
His feet is dirty?? Does the video tell everything? He maybe have washed his feet with soap first then sterilized again in the basin full of rice liquor? Why judge people by limited information? They are the one consuming the food. They know what they are doing.
@drunkardlee5 жыл бұрын
The feet are washed
@yvonmouamoua11505 жыл бұрын
Too dirty it's like shit I never eat.
@Leebelle525 жыл бұрын
@@yvonmouamoua1150 They are making fermented pickles, the pounding pulls the water out of the vegetable and mixes with the salt to make brine. In this brine bad microorganisms cannot live but good lactic acid bacteria grow and that preserves the vegetable. When making these kinds of fermented foods you want to be careful to keep the risk of bad bacteria low so obviously his feet were not dirty. Using feet to pound or using hands it's no difference, except legs are stronger!
@yvonmouamoua11505 жыл бұрын
@@Leebelle52 you may know.Corona virus? Because too dirty.
@jeannettemorley58725 жыл бұрын
People comment with no thought, about things they know nothing about. People in China have been living this way, and preparing food like this for many years, and clearly they didn't all die.....
@sanulama84554 жыл бұрын
Nice video,. Thanks for sharing it. Would you please make the video of your kitchen, I mean how you people are making the fire wood stove, which you are using in the kitchen, it looks very nice and is smoke less too.
@drunkardlee4 жыл бұрын
Thank you for your love
@ritaranee47875 жыл бұрын
you have a beautiful family.This is similar to the Nepali.... gundruk or sinki
@drunkardlee5 жыл бұрын
Thank you
@money-zx6se5 жыл бұрын
为什么不在脚上套两个塑料袋呢?
@drunkardlee5 жыл бұрын
脚已经洗干净了的,所以没有关系的
@money-zx6se5 жыл бұрын
@@drunkardlee 我们这里也做梅干菜,但是我们都是用手揉搓😊
@MG._.MG135 жыл бұрын
He really put his foot in it lol ...who cares wine 🍷 was made like this for centuries
@kaliwatson39485 жыл бұрын
The only thing I dont like it the close-up, the bubbles make me uncomfortable
@lblake56534 жыл бұрын
Thank you! People say stupid things sometimes.
@latonyagreen-warner74025 жыл бұрын
Hi , your gardens are beautiful and bountiful. Do you have to add any soil amendments to the garden soil?
@drunkardlee5 жыл бұрын
I will fertilize the land
@novembrasheva62135 жыл бұрын
Your videos are great and inspiring. What do you think by washing the veggies in the river, the water may look clear and clean, but there are ducks and swans too. What if there are parasites? Or polluted with fertilizers? You got clean water at home to wash. And I think it will be more hygienic if your husband wrapped up his feet with plastic before smashing the veggies.
@intelligentblaxxqueen92535 жыл бұрын
Do you drink water from the pipe the something swam in there too and you eating her vegetable then mind your blood cleet business and don't tell her what to eat are you eating it no
@TheMelbox685 жыл бұрын
It's just the way they do things in their culture. They are used to using the water in the stream. Won't hurt them. Nothing wrong with how they do things just because it's not how you would do it.
@chelynmaypilapil67705 жыл бұрын
It's a running water,
@reoreodiasuki52375 жыл бұрын
And i think you should watch canned food video if you wanna talk about 100% hygene.
@drunkardlee5 жыл бұрын
That water is clean
@cherryclarke47044 жыл бұрын
Lady l do not know your name but my goodness Can you cook, l love your little ones they are Adorable & mum is super too Now dad is super dad l liked the way he got into trampole that pickle way to go lv your life it is fascinating to see lv from the UK
@pp543381005 жыл бұрын
跟台灣的作法有些不同 而且不是這種看起來像白菜的菜做 台灣是用 長年菜來做 葉子要大很多呦
@donatellamondini59104 жыл бұрын
Hello! It is not a criticism but a simple question: are you sure the water of that river is not polluted? A greeting from Italy!
@drunkardlee4 жыл бұрын
hello
@yulilutfianggriawan23365 жыл бұрын
Lovely 2 litle girls with hair bowl cuting style😍😍😍😍😍 And theiy eat every table foods as well so cute😄
@drunkardlee5 жыл бұрын
You can call her ningning
@evazieglerova34375 жыл бұрын
In my country - the Czech Republic- cabbage before fermenting used to be also pressed with feet by young girls or woman. Same process same way thousands of miles away. So there must be the reason why it is done this way. Probably better control that there are not any it pockets and fermentation will be safe.
Ya mind your own business if you don't like then just leave it no one requested you or invited you to watch in force.. Btw we still waiting for your all new videos.. Your big fan from North East India 🥰
Washing foods downstream from where geese swim... That's so dangerous! Water fowl poo in their baths like crazy, and that's going directly onto your food. I would wash upstream, or otherwise clean your water if you can.
@phillipso31075 жыл бұрын
Hi. Shaoxing. Which part of China is your place? I enjoy your family and cooking.
out of all channel this is my favourite, 👍😘,so much tedious job, you all workhard so much, and omg your daughter feel like biting her cheeks, they so cute.
@Apocalipsis_21233 жыл бұрын
Lo bueno tienen todo a la mano (agua limpia) una gran paz
@victoriousmale14305 жыл бұрын
poor guy. 😢 with all his legs muscle stuffing those vegies but never once join the table. I feel you my man! 😆
@sodiumcitrate43655 жыл бұрын
Helo my co ARMY 💜
@annaduvall41064 жыл бұрын
What is that vegetable? It looks like overgrown celery, or bok Choy?
@drunkardlee4 жыл бұрын
Is the cabbage
@潘穆隆5 жыл бұрын
太費功夫了,真是個功夫菜,好吃美味讚了
@drunkardlee5 жыл бұрын
是的很好吃
@mscemplon16075 жыл бұрын
Saya suka lihat Chanel ini @Drunkard Lee sangat menginpirasi apa lagi sekarang sdh ada Translate bahasa Indonesia nya Thank you Terima kasih Syukron 😊.
@幽靈-n6x3 жыл бұрын
哇!用腳踩,看完沒胃口吃。
@aminaissa97093 жыл бұрын
You are ahardworking lady may God grant you more happiness with your family and joy❤️❤️❤️❤️❤️
@naochaserou18195 жыл бұрын
Instead of direct stepping by foot, firstly cover with plastic.
@TheSparkleina5 жыл бұрын
Naocha Naocha why? He cleaned his feet, same as when you wash your hands to cook
@maggiegnzlz5 жыл бұрын
@@TheSparkleina he only rinsed them off -- no soap. That's disgusting.
@jasperalonsagay51435 жыл бұрын
That's what you call culture.
@brittanywhitehall31455 жыл бұрын
Who cares LOL Beautiful video and very traditional. Food looks so yummy! What a talented, healthy family🥰❤ Spread love, not hate, people!
@TheSparkleina5 жыл бұрын
maggiegnzlz I mean, the water could have had soap, and anyway, the leaves were dried on the sun and cooked repeatedly afterwards, no harm done
@totororo2113 жыл бұрын
请问腌渍过程中白菜是否会变酸发酵,是变酸后再晒干吗
@drunkardlee3 жыл бұрын
梅干菜是有点带酸酸的味道的
@brunasoareslobo60905 жыл бұрын
Traduz em português Eu quero fazer a receita da carne por favor ❤
@kangrarasoi14973 жыл бұрын
Very nice video
@ТатьянаПересветова-ю5ю4 жыл бұрын
Как потом это есть то
@ПрилуцкаяВиктория4 жыл бұрын
Как итальянское вино пьют и не думают.Как танцевал Челентано в давилке винограда,старые национальные традиции,никуда не деть.
@valeriemcbane25445 жыл бұрын
Thanks for translating to English. Hello from North Carolina USA 😊👋
@drunkardlee4 жыл бұрын
Thank you for your love
@olgaluiza85005 жыл бұрын
Família linda. Olga Brasil.
@xxcrowfeatherxx25405 жыл бұрын
This is just wonderful to watch Please keep up the good work 💕🙏🏻
@drunkardlee5 жыл бұрын
Thank you
@thedemigodEm5 жыл бұрын
Rasa kakiiii 🤣🤣
@rikaelf88485 жыл бұрын
Wkwkwkwk haaaa
@luky_official25545 жыл бұрын
Jorok hhhh😮😮😮😮😮
@akitlie25925 жыл бұрын
@@luky_official2554 jorok apanya??emang dia injak2 pk kaki tapi kan kakinya ada d,cuci dl.trus setelah d,jemur ada d,rebus lagi pake air n d,jemur lagi.trus wkt mao d,masak dia remdam lg pake air n d,biras airnya br d,masak.lebih jorok lagi kalian yg makan nasi pake tangan
@thedemigodEm5 жыл бұрын
@@luky_official2554 itu yg komenin komen lo, bocah ngapa yah? 🙈🤣
@burizaemon93055 жыл бұрын
Yummy...😂😂👈
@抓緊丹恩5 жыл бұрын
小莉小姊姊妳好,請問那滲出來的鹹菜汁還有用途嗎?
@drunkardlee5 жыл бұрын
没有其他用途了
@hidarleng82425 жыл бұрын
Are you kidding me? 😲
@lizaliza74405 жыл бұрын
I am very happy to see your little family👩👩👧👧... Especially your small child is very cute, I really want to meet him, what's his name👼? send my regards to him, for the new year, you will definitely cook more and taste better, I really like your cooking now, I am very hungry when I see it🤤.
@xuhaole38065 жыл бұрын
liza official her small child is a girl is not a boy, lol....
@drunkardlee5 жыл бұрын
You can call her ningning
@LizKS485 жыл бұрын
酒鬼小莉 Drunkard Lee Love her name! 😊 Both girls are precious! What is the older girl’s name?
@СветланаЗамковая-ь7й5 жыл бұрын
Младшая внучка похожа на бабушку.
@ГалинаЕлистратова-ф6у3 жыл бұрын
Такая же трудолюбивая, везде успевает, помошница, я угораю над ней!
@michaelsilver84043 жыл бұрын
Como se llaman esos tubérculos
@namahumoti5 жыл бұрын
冬の川で水仕事するの寒そ~
@saigoncholon63583 жыл бұрын
謝謝您我想問您甜梅菜什麼做我請教您帮忙教我們做感謝
@drunkardlee3 жыл бұрын
是的
@alwayssmile42455 жыл бұрын
One thing i noticed that she doesn't use that much of spices and red chillies like other Chinese uses for their food videos.... I really appreciate that she doesn't use that much of spices and chillies cause I'm also not a spices person n prefer simple homemade meal 😊
@liliessijeuni77745 жыл бұрын
Many regions in China and they have their own characteristics for their dishes. The most widely used chili is the province of Szechuan. And the family of Xiao Li is not from Szechuan.
@alwayssmile42455 жыл бұрын
@@liliessijeuni7774 thanks for the info i didn't know that... I'm a fan of Liziqi and Dianxi's videos .. and they always use those chillies in everything so I was a bit confused....
@PDawe475 жыл бұрын
@@liliessijeuni7774 Sichuan*
@rajkumaribie22655 жыл бұрын
It's because of the kids
@umyintthein52494 жыл бұрын
Thanks.
@dangyachannel34095 жыл бұрын
Why u don't use boots for pressing the vegetables it's a bit disgusting when u use barefoot, but anyway u will it that one 😁
@emm_bee5 жыл бұрын
Dang Emadem Why don’t you keep your opinion to yourself? Why don’t you ask better questions? Why do you care? There are far more pertinent questions to ask. Be smart. Not everything is disclosed in the video.
@dangyachannel34095 жыл бұрын
@@emm_bee and why don't u keep ur opinion to yourself as well? In the first place I'm talking to them not you😏😉