Shrimp Cocktail Recipe - Easy Appetizer in 15 minutes

Impress your guests with this homemade Shrimp Cocktail Recipe. Learn how to make the best oven-baked shrimp and zesty cocktail sauce in just 15 minutes.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
🖨 PRINT RECIPE HERE: natashaskitche...
Baked Shrimp Ingredients:
►2 lbs raw shrimp (16-20 ct), peeled and deveined with tail-on
►1 1/2 Tbsp olive oil
►1/2 tsp sea salt
►1/2 tsp black pepper
►1 lemon, cut into 4 wedges to serve (optional)
Shrimp Cocktail Sauce Ingredients:
►1/2 cup ketchup
►1/2 cup mild chili sauce (we like Heinz)
►3-4 Tbsp prepared horseradish, or add to taste
►1 1/2 Tbsp lemon juice, freshly squeezed, or to taste
►1 tsp Worcestershire sauce
►1/2 tsp hot sauce (such as Tabasco), or to taste
🍤SHRIMP BAKING CHART🍤:
►For large 18 to 25 ct shrimp, bake 6-7 min
►For extra-large 16-20 ct shrimp, bake or 8-10 min
⭐️PRODUCTS IN THIS VIDEO (affiliate):
►Ketchup: amzn.to/2SsHIKH
►Chili Sauce: amzn.to/2MugoYw
►Worcestershire Sauce: amzn.to/2seWJ8m
►Hot Sauce: amzn.to/2MvUELT
► White Dutch Oven: amzn.to/2StfNdy
►Large Whisk: amzn.to/2ObYhH7
►Citrus Juicer: amzn.to/2tPx32k
►White Spatula: amzn.to/2QvwT9V
►Oven Mittens: amzn.to/2Z8HD0b
►Yellow Spatula: amzn.to/2Z7WEz3
► Glass Mixing Bowls: amzn.to/2zdfloW
►Clear Measuring Cups: amzn.to/2ra4J9V
►Colander: amzn.to/2SET6U3
►Magnetic Measuring Spoons: amzn.to/2MuPnEq
► Plastic Food Wrap: amzn.to/37d34je
SHOP(affiliate):
►My Favorite Cutting Board: amzn.to/2Y4AmQC
►Hand Mixer: amzn.to/2xLQs36
►Favorite Blender: amzn.to/2XZ52ms
►Food Processor: amzn.to/32nToAY
►Glass Bowls: amzn.to/2XIqvfo
►Kitchen Scale: amzn.to/2XG9l1X
►Glass Storage Containers: amzn.to/2xMhXcN
►Knife Block Set: amzn.to/30gLuuO
►Our Dinnerware Set: amzn.to/2Ob2TPm
►My White Apron: amzn.to/2ZVrChv
FOLLOW ME:
►INSTAGRAM: / natashaskitchen
►FACEBOOK: / natashaskitchen
►PINTEREST: / natashaskitchen
CONNECT:
►WEBSITE: natashaskitche...
►ALL MY RECIPES: natashaskitche...
#natashaskitchen #shrimp #appetizer
Thanks for watching!!
💌Fan Mail:
Natasha's Kitchen
PO Box 161
Meridian, ID 83680
USA

[@MrBoker69]

In my opinion, this is the best cooking channel on KZbin. Thanks for sharing all of your recipes with us Natasha!

[@Natashaskitchen]

That’s so kind of you. Thank you so much ❤️❤️

[@vidyo1022]

So wrong

[@Jesussaves11155]

To whoever is reading this Jesus loves you and he’s coming soon. All you need to do to be saved is believe that Jesus Christ died on the cross for your sins was buried and came back to life on the 3d day. Confess with your mouth Jesus is Lord and you’ll be saved! I hope to see you in the clouds! God bless!!l

[@helenwong1214]

This classic shrimp cocktail is super fancy !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

[@nicholasrooksby3327]

My favorite woman on here,she has such great energy. I could watch her cook all day!

[@nicholasrooksby3327]

Her food always looks beautiful and easy to make. She's also very funny. Making it worthwhile to watch her videos.

[@halimastrong17]

I love you Natasha you're the best I had tried almost all your recipes they're all greats and success recipes and gorgeous dishes you're the bestest of the best I just love you a lot thank you very much for your efforts and your recipes

[@Natashaskitchen]

Thank you for the compliment and for watching 😀

[@GagoAlaverdyan]

You have such an amazing personality! Always watching your videos and cooking most of them! Thank you so much for everything 💜

[@Natashaskitchen]

Thank you for your comments. I appreciate it.

[@joeysketokitchen]

Happy Holidays from South Florida! Growing up, my Grandmother thawed, deveined and seasoned precooked shrimp for New Years, so roasting it never crossed my mind. Can't wait to try!, And I agree that if I can manage to lock myself in my bedroom for at least a day, I know it will be even better! Have a great New Year! ❤🍾

[@Natashaskitchen]

Happy New Year to you as well Joseph and thank you for watching our videos 😀

[@estelletodd7716]

Omg. Just discovered you. I'm so happy to have found this. Roasted shrimp is fantastic. Thank you.

[@Natashaskitchen]

You're welcome and glad you found my channel!

[@AlbertAguirre]

I just followed your instructions and made this! It was excellent thank you so much delicious

[@Natashaskitchen]

Good to know that it was a success!

[@crunchypeanut5616]

Hi Natasha ... As I have not heard back from you regarding whether I could use prawns instead Shrimps I think I should first add that I looked around the stores but struggled to find shrimps. Over here in the UK Prawns are far more readily available than Shrimps, in fact I have been to three of our stores today and have failed to find any shrimps at all. To make things (amusingly) more confusing I spoke with a Fishmonger who told me:- "It could be what the folks in USA consider as shrimps we (UK) would term them as prawns! It is also a fact." He added. "That some prawns are in fact from the shrimp family and vice or versa!" At this point, and being utterly confused, I exited the conversation in great haste and parted with my £10.00 for a decent looking bag of King Prawns! I shall cook the prawns tomorrow evening and put together the sauce. Hopefully everything shall turn out very well! I'll let you know how it goes!

[@Natashaskitchen]

Hello there, yes I would love to know how it goes!

[@nicholasrooksby3327]

Perfect lemon slicing!

[@salliemorrill2671]

We Southerners are proud of you! That sauce works best w/ raw oysters. Love your show. Merry Christmas.

[@Natashaskitchen]

Thank you! Hope you love the recipes that you’ll try. 😊

[@muhammadhassanazamjutt8594]

i am in love with this girl... 😂 cause i love food

[@mollybuttons9365]

Making this for the 4th in individual small mason jars!!! Yummo

[@Natashaskitchen]

Great idea!!

[@ebonycanady6797]

How Natasha? How does EVERYTHING you make come out so delicious?! 😋

[@Natashaskitchen]

I'm so inspired reading this! Thank you for that compliment!

[@ashwinibhalerao6701]

Please send your new recipe for natasha

[@eec589]

I'm thinking of making shrimp for New Year's Eve. Thanks for the recipe.

[@Natashaskitchen]

Sounds like a great plan!

[@roba6807]

The best part of the videos it's when you chop the vegetables or ingredients with one touch. And you explain the process simple. You chanel it's favorite.

[@Natashaskitchen]

Aww thank you Robert! I'm so glad you enjoyed that!

[@kateginther8284]

That cocktail sauce is Good! I halved the horseradish but other than that-wowza

[@afshantahir6584]

This is seriously my 7th time watching this video and it's still great!

[@Natashaskitchen]

Aww!! Thank you so much for watching!

[@seanaudio.]

15 minute recipe but chill overnight

[@parthoroy9141]

Thank you Natasha; I'll have to give this a try next time 🍤

[@Natashaskitchen]

I hope you do

[@moisesking4726]

Wow I'll keep this idea for this summer this looks really good.

[@geimm3683]

Hiii me encanta tu programa tus recetas excelente receta saludes desde Honduras

[@natalijaparadiso7566]

They look absolutely delicious, love seafood, and this is so easy to make ,thanks Natasha

[@Natashaskitchen]

Yes these are so delicious. 👌

[@bridgetosomewhere8635]

Glad to see an official recipe as I was winging it. The horseradish makes it hot enough for us without adding hot sauce.

[@Natashaskitchen]

Great timing! I'm happy you found our recipe!

[@BB-bl6nj]

Interesting!! Roasted shrimp cocktail.

[@digvijayparmar8349]

Thank you from Charlotte nc jay GOD BLESS YOU WITH BEST IN THE WORLD

[@Natashaskitchen]

Thank you for watching!

[@bulletproofbubbles6915]

Thanks to you I've made this many times and will never make it any other way.

[@Dan-yw9sg]

Wow this looks so good! Definitely going on the buffet table on New Years!! Quick question about the sauce. Can you make extra and keep in the fridge for extended period, say a couple of weeks? It would be nice to have some available and just roast up some shrimp to plate up for unexpected guests! Thank you for the recipe and have a very Happy New Year!

[@Natashaskitchen]

Dan, it should be eaten within 3 days. If you like to keep them longer, freeze the shrimp. Thank you for watching 😀

[@zorinakellogg64]

I totally agree with B I come back here every single time !!!🤣 Thank you So much

[@jomarielopez2229]

Made this! Will make again! Sooo easy....and so good!!!!

[@jeri8853]

Ty !

[@salmathecopt7969]

I love shrimp

[@koroconnell]

I've been watching a lot of the good place... So now I must make this

[@Natashaskitchen]

Please give it a try and share with us how it goes 👌😊

[@robertawestbrooks9531]

Awesome recipe, thanks 4sharing 🎉🎉🎉🎉❤❤

[@chicanitajaquez2678]

Amazing I will definitely make it tomorrow

[@Natashaskitchen]

Have fun!

[@chicanitajaquez2678]

@@Natashaskitchen Good morning 6/20/23 Well I made the shrimp yesterday and left it over nite, an just can't wait for lunchtime, if only I knew how to post pictures I would send u one of my plater. Ps.... do you have a recipe for enchiladas?

[@ranianabil3214]

Thank you Sweet Natasha 🌹

[@Bhabisyaa]

Nice .....natasha great

[@Mimi-tv8jz]

Most times I forget I'm watching your recipe and I concentrate on your beautiful smile and your life giving gestures, then miss out on a lot and have to rewatch🤣. You are beautiful Natasha. My 10 year old son only believes in recipes done by you🤣 and my hubby is learning to cook meals I don't know how to make from u too( ur shrimp alfredo is his every Sunday favorite. Thank u🙏🏽

[@Natashaskitchen]

You are so sweet Laurine 😊. Thank you for the compliment and for making our recipes 😀

[@youtubeusingatisdumb]

About to make it for lunch tomorrow.

[@deborahdenton9980]

I used to just mix ketchup with horseradish, but I really want to try your version, it looks so good, great recipe 😀

[@Natashaskitchen]

Deborah, I hope you'll give this one a try and thank you for watching 😀

[@deborahdenton9980]

@@Natashaskitchen I will and you are always welcome 😀

[@reneepantoja5758]

lol..love your humor... you have amazing will power. I would have had them all gone before chilled...lol... thanks for sharing your love of food and recipes!!!

[@Natashaskitchen]

You're welcome! Thank you so much for watching!

[@rula9589]

Natasha you are a star ⭐️

[@Bro_670]

You, your smile, and your cooking make me happy every day... thank you so much, you got all my respect❤❤❤❤

[@Natashaskitchen]

You're welcome and thank you for always watching 😊

[@nicholasrooksby3327]

Thats my favorite shrimps oooh my sooo delicious..!! Love it.. yummmyyy 😋 😋 thanks Natasha 🌷🌷🌷

[@Natashaskitchen]

My pleasure 😊

[@WildIrishToes]

I have yet to find a recipe from you that My family and I don't like! Thank you for making these videos and expanding our food experience!

[@Natashaskitchen]

I’m happy to hear that! Thank you for sharing. ❤️

[@72johnblack]

Happy holidays Natasha. You are the most beautiful woman that God ever created!

[@Natashaskitchen]

You're so nice! Thank you!

[@nayanikadasgupta9115]

Wow, it looks amazing. Cant wait for this recipe. 😊🍤🍤

[@Natashaskitchen]

I hope you try this soon! Thank you for watching!

[@nayanikadasgupta9115]

😁😁

[@toddcarpenter714]

Only two lbs of shrimp? That's enough for me, what's everyone else going to eat? LOL! I love shrimp, and I will be trying this! Great video!

[@nicholasrooksby3327]

Thanks Natasha!! I'll make for New Year's!!

[@Natashaskitchen]

Sounds great! I hope you love it.

[@nicholasrooksby3327]

What a great recipe! Hope you try this!

[@tonyjackman6699]

Just found your channel today and I think I'm in love. I can't wait to try some of your recipes.

[@Natashaskitchen]

Welcome to our channel Tony and thank you for subscribing 😀. I hope you will find many new favorites here

[@chefnemzs.semolavapersonal6400]

Great job

[@Thehomemakingbookworm]

Yummy!! Looks so delish! Easy recipes are the best!!

[@Natashaskitchen]

I'm so glad you enjoy our recipes. Thanks for sharing "Encouraging Joy" - I love your username!

[@halinapec8848]

Thank you for sharing! Looks delicious! I’ll try it! 😊

[@Natashaskitchen]

hope you love this recipe!

[@saronberaki8947]

I'm going to be feeding my family all day long in two days and I will be making this and your eclairs. My family and I loved your Tres leche cake recipe so I know these recipes will turn out amazing!

[@Natashaskitchen]

I hope thie recipe becomes a hit to your family!

[@flavorsomefoods9934]

This looks ssoooooo good. To bad I’m allergic to shellfish. 😭 But hey, I can still make it for a party 😉

[@Natashaskitchen]

Oh that is too bad :(. Make sure you wear gloves if you make them for a party!

[@-4774]

Irina I invite a Russian chef for recipes;)

[@blackbeard0074]

My dad is also, he says sometimes he almost feels like keeping an epi pen in hand and eat it so he can enjoy it, then use the pen when he has a reaction haha

[@JustAFlyover]

This is the BEST way to make shrimp cocktail!

[@Natashaskitchen]

I’m glad you think so. 😊

[@JustAFlyover]

@@Natashaskitchen Thank you for teaching us new ways to do things such as this!

[@classykitchen859]

Yay! I can’t wait for this recipe!!

[@Natashaskitchen]

I hope you love it!

[@user-jj9cg2wf1z]

Спасибо.

[@chicanitajaquez2678]

I made it an today's lunch was shrimp 🍤 delicious

[@natalijaparadiso7566]

Shrimp goes fast in this household ,another great recipe .....wish you all the best for 2020 and a million subscribers will come Cheers !!! 🥂🍾

[@Natashaskitchen]

Thank you for the compliment Natalija and for being part of this channel 😀

[@bibingkamasarap]

wow my fave, i didn´t think of shrimp roasting, great idea. You´re fun natasha haha, love your style.

[@Natashaskitchen]

Thank you for the compliment and for watching 😀

[@bibingkamasarap]

❤️ love your videos ☺️best wishes from copenhagen, denmark

[@Spiceodia078]

Looking so eyes catching dear excellent

[@nicholasrooksby3327]

Impress your guests with this homemade Shrimp Cocktail Recipe.

[@sharoncooper6636]

I have lived in Northwest Florida for more than 50 years! I have been using that cocktail recipe for many many years! I just never added the chili sauce! I’ll have to try that! Yummy🍤🍤🍤

[@Natashaskitchen]

Thank you for watching the video and I hope you'll give this recipe a try 👍🏻

[@helenamaria9125]

The best

[@carrieharris9470]

Natasha, that looks so good. I am a big fan of shrimp cocktail. Roasted meat is super flavorful. Great job, Natasha.

[@rachelsweets]

Looks delicious

[@Natashaskitchen]

Thank you for watching, Rachel!

[@irinashevchuk1273]

I was heka waiting for the perfect lemon slicing 😂😂😂 🍤🍤🍤❤

[@Natashaskitchen]

this is how we do it 😉

[@sheilamccormick2204]

Alto astral, cheia de energia e sem falar desse humor contagiante.🇧🇷👏😍

[@nicholasrooksby3327]

That looks AWESOME Natasha !

[@Natashaskitchen]

Yep it is so good! 👍🏻

[@adinas6784]

Прикольно...Обезательно зделаю :) спасибки

[@Natashaskitchen]

спасибо за просмотр 😀

[@hilarymcallister8846]

Can’t wait 😊

[@Natashaskitchen]

So so good! I hope you enjoy this recipe!

[@-4774]

Hilar I invite a Russian chef for recipes;)

[@nhungdoan1404]

It all started with your chicken noodle soup recipe and I was hooked on your channel. You saved my nights every time with your delicious recipess!!

[@Natashaskitchen]

I'm so glad! Thanks for sharing that with us. ❤️

[@eileentierney5506]

Hi Natasha I love the way you cooked the shrimp! I accidentally bought two different bags of shrimp - one had tails on and the other didn’t and were smaller so I removed the smaller ones from the pan after 6 or 7 minutes and put the pan back in so the larger ones could cook a couple minutes longer- it all turned out great ! Can you edit the video so at the beginning you tell us to preheat the oven to 450 ? Is that an option ? You’re the best, Natasha- I love your energy - it motivates me !

[@eileentierney5506]

Also - does that pounding on the lemon trick really work ? I’m to scared to try it ! 😂

[@Natashaskitchen]

Hi Eileen! Thank you so much. I’m glad you’re enjoying the recipes. Unfortunately we cannot go back and edit the video once it’s uploaded. I’m sorry

[@Natashaskitchen]

That’s definitely just for show 😉

[@eileentierney5506]

@@Natashaskitchen 🤣 glad I asked It looked pretty real !!

[@karbear3916]

This looks amazingly delish. I"ve made several of her recipes and haven't been disappointed yet!!

[@Natashaskitchen]

Aww that's the best! Thank you so much for sharing that with me.

[@Fabian7227]

I’m doing this today! Looks so delicious 🤤. I’ve only tried the Mexican cocktail

[@Natashaskitchen]

How did it go?

[@Fabian7227]

Its chilling in the fridge as we speak, although I’ve been grabbing one here and there, they’re so good! Ill be watching your other videos for sure :-)

[@irenequilang5358]

Oh, wow! This is perfect for a party recipe. Look at the plattering, it's really very attractive and yummy. Irresistable for one to taste this. Definitely will try this one. Thank you, Madam Chef. God bless and stay safe with your family!

[@Natashaskitchen]

Yes it definitely is! Thanks for watching.

[@irenequilang5358]

@@Natashaskitchen You're most welcome, Madam. With due respect, where and how can I reach you? I would like to send you an acrostic poem I humbly wrote for you-- just a simple token to thank you with your videos. I don't have the means for now to encode and layout it because am still in locked down ... I hand-written the poem and just can't wait to send it to you. I can screen shot it and can send to you but I just don't know how. Please let me be guided accordingly. Thank you

[@nicholasrooksby3327]

I am in love with this girl... 😂 cause i love food

[@cookingwithchas3397]

I’ll have to try it roasted, thx!

[@bonnieray7720]

you are so funny... i love your videos,and the food too!!!

[@shakeramorgan9761]

I can't wait to make it looks delicious

[@Natashaskitchen]

I hope you love this recipe! Will you make this for New Years?

[@shakeramorgan9761]

@@Natashaskitchen that would be nice to do now that I think about it

[@EdReynoldsMedia]

Great video! Super simple to make.

[@Natashaskitchen]

Thank you!

[@psw4763]

Very cute video as always. A beautiful and delicious dish. Yum !

[@Natashaskitchen]

Thank you for the compliment Phyllis and for watching 😀

[@carolynmeritt9331]

Delicious !!

[@jericonueva]

That’s so lovely thanks for ur recipe keep it up

[@Natashaskitchen]

You’re welcome!

[@lizzethmorales8401]

YUMMMM! Shrimp is my FAVORITE!! 😋

[@Natashaskitchen]

Thank you for tuning in!

[@attiyagul4777]

amazing ,yummy.ill try is v soon.because I love sea foods

[@Natashaskitchen]

We love our seafood around here! Thank you for watching!

[@attiyagul4777]

Natashas Kitchen .love u..u r soooo sweat and so pretty

[@nicholasrooksby3327]

Public subscriber! Her food always looks beautiful and easy to make. She's also very funny. Making it worthwhile to watch her videos.

[@Natashaskitchen]

Thank you for your compliment. ❤️

[@nicholasrooksby3327]

Umm, it’s absolutely yummy 😋 I can’t wait to see that recipe 😀

[@lbevents9933]

Thank you thank you

[@nicholasrooksby3327]

What a great recipe!

[@Natashaskitchen]

Thanks!

[@winec00ler]

Ooohh fun! New subscriber 🎉

[@Natashaskitchen]

Thank you! Enjoy watching and I hope you’ll love the recipes that you will try.

[@jessicabhagwandass5820]

Looks soo good

[@ForbiddenChocolate]

I've never roasted the shrimp for this before, will give it a try next time! Love the sauce recipe, though I will keep it on the mild side so my stomach doesn't give me any grief lol. Hope you have a happy and healthy new year!

[@Natashaskitchen]

Thank you for watching the video and I hope you'll give this recipe a try 👍🏻

[@nadezhdak.8314]

I love you Natasha and Vadim All your recipes very very good 😀😀😀😀😀😀

[@Natashaskitchen]

Thank you mom 🥰

[@vaqueroca3398]

Great recipe, love the enthusiasm! I live in Idaho too!!!

[@Natashaskitchen]

Great! Thanks for watching 😊 I hope you'll love every recipe that you will try.

[@Mia-sp8jc]

WoW! Fantastic easy recipe just in time for New Years - TY!

[@Natashaskitchen]

Thank you for watching the video and I hope you'll give this recipe a try 👍🏻

[@tracybland9886]

Natasha this looks like so much fun thank you.

[@Natashaskitchen]

Thanks for watching!